Tumgik
#Gratin recipe
askwhatsforlunch · 1 year
Text
Autumn Warmers
As the days are getting chillier, rainier and darker, here are a few recipes of hearty gratins, cheesy casseroles and generous bakes to warm you up on wet days and cold nights!
Chili Jacket Sweet Potato
Tomato and Tuna Pasta Bake 
Blue Cheese and Ham Baked Endives 
Cheesy Barbecue Sweet Potatoes (Vegetarian)
Welsh Rarebit Potato Gratin
Bacon, Parsnip and Potato Gratin 
Mussel, Potato and Leek Gratin
Brandade de Morue (Codfish Potato Bake)
Sweet Potato Casserole with Hazeknut Streusel 
Moussaka 
Chili Jacket Potatoes 
Gratin Dauphinois
Haddock Welsh Rarebit
Classic Shepherd’s Pie 
Tuna Pasta Bake 
Romanesco Broccoli Gratin (Vegetarian)
Bacon and Cheddar Potato Gratin
Cauliflower Cheese with Brioche Crumbs and Maple Bacon
Parsnip and Sage Gratin (Vegetarian)
Spicy Sausage Bake
13 notes · View notes
shawdeven · 1 month
Photo
Tumblr media
Vegetables - Broccoli and Cauliflower Gratin This recipe for expert gratin features homemade cheese sauce, a crucial cooking method, and a delicious way to eat your vegetables.
0 notes
sukdraw · 3 months
Text
Side Dish - Broccoli and Cauliflower Gratin
Tumblr media
This is an expert gratin recipe with made-from-scratch cheese sauce--an important cooking technique and a delicious way to eat your veggies.
0 notes
morethanthisblog · 7 months
Photo
Tumblr media
Summer Squash Gratin Zucchini and yellow squash mixed with milk, cheese, and buttery crackers are baked until bubbly and golden in this summery gratin recipe.
0 notes
glv88 · 10 months
Photo
Tumblr media
Recipe for Summer Squash Gratin Zucchini and yellow squash mixed with milk, cheese, and buttery crackers are baked until bubbly and golden in this summery gratin recipe. 1 tablespoon cornmeal, 1/2 teaspoon garlic powder, 2 zucchini sliced 1/4-inch thick, 1/2 cup shredded Mexican cheese blend, 1 shallot thinly sliced, 2 tablespoons olive oil, 6 buttery crackers, 1 pinch salt and ground black pepper to taste, 1/2 cup 2% milk, 2 yellow squash sliced 1/4-inch thick, 2 tablespoons butter
0 notes
daily-deliciousness · 3 months
Text
Tumblr media
Dauphinoise potatoes
408 notes · View notes
Photo
Tumblr media
Crispy Parmesan and Gruyere Potato Gratin — Flourishing Foodie
1K notes · View notes
eat-love-eat · 6 months
Text
Tumblr media
Chipotle Pimento Cheese Gratin Potatoes |
367 notes · View notes
askwhatsforlunch · 3 months
Text
Whiting and Spinach Gratin
Tumblr media
This simple Whiting and Spinach Gratin make a hearty and tasty dish. Happy Friday!
Ingredients (serves 1):
1 beautiful fillet fresh whiting
a pinch of fleur de sel or sea salt flakes and freshly cracked black pepper
half a lemon
1/2 tablespoon butter, softened
1 cup Creamed Spinach
Mature English Cheddar
Place whiting fillet in a steaming basket over a pot of boiling water. Season generously with fleur de sel and black pepper. Thoroughly squeeze lemon juice over the fish. Cover with a lid, and steam, 15 to 20 minutes, until whiting is cooked through.
Remove from the heat, and allow to cool completely.
Preheat oven to 200°C/395°F. Generously butter an individual baking tin.
Spoon half of the Creamed Spinach at the bottom. Flake half of the steamed whiting on top. Grate Mature English Cheddar generously on top. Repeat layers with remaining Creamed Spinach, fish and more Cheddar.
Place tin in the middle of the hot oven, and bake, at 200°C/395°F, 15 minutes.
Enjoy Whiting and Spinach Gratin hot, with a glass of chilled white wine, like Entre-Deux-Mers.
0 notes
jacky93sims · 8 months
Text
French Onion Soup, Gratin Dauphinois and Clafoutis Food for The Sims 2
Tumblr media Tumblr media Tumblr media
This is a 4to2 conversion from Somik&Severinka, low poly. Everything is available at lunch and dinner time (same mac n cheese cooking skills required), Clafoutis is in the Dessert section of the fridge (same layer cake cooking skills required). You need the invisible plate, included.
DOWNLOAD HERE
294 notes · View notes
vegan-nom-noms · 24 days
Text
Tumblr media
Meaty Vegan Potato Skillet Gratin
36 notes · View notes
whitefireprincess · 1 month
Text
Tumblr media
Easy Au Gratin Potatoes | The Tipsy Housewife
26 notes · View notes
willthecuratorfood · 3 months
Text
Tumblr media Tumblr media
Tomatoes ahoy, everyone! 🍅
I have a few delicious and nutritious vegetarian recipes for y'all today featuring one of my favorite veggies: tomatoes! The first one up top there is a cauliflower gratin that gains its tomato pedigree from plenty of grape tomatoes, red onion, and shallots. Once you've roasted the cauliflower for that one, the rest comes easy! Just combine most of the rest of the ingredients and cook them down in a saucepan (one of those I found most shocking? Cinnamon! It was a great addition, however!), then combine with the cauliflower for your base. The topping is derived from an egg and goat cheese mixture that is absolutely divine, but if you're going vegan on me, I might recommend some blended corn or the like! Bake that for thirty minutes at 450, and presto!
As for the tomato soup (I've been told I make too many soups...), this is a tomato and bulgur recipe that's as easy as it is hearty! Combine chopped, canned tomatoes with onions, fresh tomatoes, plenty of basil, bulgur, and vegetable broth (instead of water, but if you're watching your sodium, switch it out for H2O!) over the stovetop for a great winter warm-up recipe. I would recommend putting more basil in while the recipe is simmering, as it imparts a string herb undercurrent I just love!
You can find all of these recipes (and so many more!! Not paid, I swear!) at New York Times Cooking as part of an all-access subscription! And support independent journalism?? Win-win!
Cauliflower gratin:
https://cooking.nytimes.com/recipes/1015968-roasted-cauliflower-gratin-with-tomatoes-and-goat-cheese?smid=ck-recipe-android-share
Tomato Bulgur:
https://cooking.nytimes.com/recipes/1014581-winter-tomato-soup-with-bulgur?smid=ck-recipe-android-share
Catch you on the flip side!
13 notes · View notes
vintagepromotions · 11 months
Photo
Tumblr media
‘Birds Eye Spinach is super eatin’!’
Advertisement for Birds Eye Spinach featuring a recipe for Birds Eye Spinach with Cod Au Gratin (1951).
28 notes · View notes
daily-deliciousness · 6 months
Text
Tumblr media
Parmesan rosemary au gratin potatoes
691 notes · View notes
fattributes · 2 years
Photo
Tumblr media
Collard Green Gratin with Beer and Manchego Cheese Biscuits
77 notes · View notes