You ever have a food, and like, you don’t dislike it, but you're kind of indifferent to it? Then you don’t have it for a while, and it’s like, you don’t miss it or anything, but then you have it after a long time and it’s like "shit, fuck, this is amazing. I never want to stop eating this. Holy fuck, why did I stop eating it?"
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Scalloped Potatoes for Two
This recipe for easy scalloped potatoes is perfect for a cozy dinner for two. It's a simple and delicious side dish that is always a hit.
Recipe => https://littlebitrecipes.com/scalloped-potatoes/
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Comforting and Delicious: How to Make Homemade Scalloped Potatoes (with Alternative Recipe Options)
Scalloped potatoes are a classic comfort food that is perfect for any occasion. This dish is made with thinly sliced potatoes, cream, cheese, and spices, making it a rich and hearty side dish that pairs well with almost any main course. If you’re looking for a delicious and easy recipe for homemade scalloped potatoes, look no further!
Homemade Scalloped Potatoes Recipe:
Ingredients:
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Last day of yule. Only day I got. Started with some direction from my pain direction doctor. It's a lead. Maybe I'll get answers soon.
Then, finally, I got food. Started out with mint coffee and chocolate filled pancake bites. It's like, wannabe æbleskiver (though between the recipe, and the taste/texture of these frozen pancake bites, it might actually have been close. Not sure. Never actually had a chance to make authentic ones myself lmao. Close enough under the circumstances.)
It gave me enough energy to cook. It took way too long to cook, especially for what was made, and I was crying by time I was done, but I ate, while a friend read yule stories to me. So, pre-made BBQ ribs, with Danish scalloped potatoes, and frozen mashed turnips that expired in November. I was going to open a can of beets, but I ran out of spoons.
The ribs were delicious, and while being read to, it did make the meal feel special. So I can count it as a holiday. Close enough. 1 day out of 12 is depressing, and I spent most of the time starving and alone, but... I ate twice today.
Now for some CBD to help with the agony I'm in from cooking. This used to be a 2 spoon recipe for me. Now? It took hours for no reason, and used up a good 10 spoons. But hopefully the lead my Dr gave me will get that back to at least a 5 spoon meal?
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Made my first recipe from “In The French Kitchen with Kids” tonight!
My mouth breaks out in welts/gets puffy with black pepper, so I substituted chili powder and nutmeg.
These were SO good. Totally worth the extra bit of prep instead of doing a microwave veggie.
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Vegan Scalloped Potatoes and Cauliflower with Jamaican Curry Spices
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drawpile dumppp
i made a lil progress with figuring out ideas for char designs...
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I had the tail end of a bag of potatoes kicking around. Cream left from some baking project.
Odds and ends of cheese that needed using up.
I love this recipe. I've made it before, and it's stupid easy.
And you get the crunchiest, most gorgeously-flavored potatoes.
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