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#unagi
crippledgiraff · 3 months
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Worked up some fresh Concepts for Mekka Miniatures , a pile of Pirate Orc Chompa Riders! Astride their fisty aquatic beasts, these mean boyz will chase you down and gut you like a fish!
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Chirashi sushi
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jaegerpilotmax · 1 year
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Inktober 2020 day 12, slippery
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vegan-nom-noms · 8 months
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Teriyaki Tofu With Seaweed Belt (Vegan Teriyaki "Eel")
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spookiedmango · 7 months
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🍣
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buffetlicious · 3 months
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Colleague invited me and some of my other colleagues to her son’s Wedding Dinner at Goodwood Park Hotel (良木园酒店) last Saturday. The heritage hotel in Singapore is situated in a 6-hectare landscaped garden on Scotts Road. It was first built as the club house for the Teutonic Club serving the expatriate German community in Singapore and later converted into a hotel. The Tower Block of the hotel has been gazetted as a national monument of Singapore.
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Have a peek at the Dinner Menu and Wedding Favours which is a heart-shaped condiment bowl or a round bottle opener. My trio of drinks from left - orange crush, Chinese tea and red wine, along with condiments of three types of chilli – pickled green chilli, chilli sauce and red chilli in soya sauce. One of my colleagues was already red-faced and half-drunk even before dinner was officially served.
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Let’s start off with the Appetizer Platter comprising of five smaller dishes. From the bottom clockwise, we have the golden brown Suckling Pig Slices with crispy skin. Happy to say that the roasted piglet did not disappoint, after all I expect no less from a 5-star hotel.
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Up one dish partition is the Chilled Marinated Baby Abalone with Thai Sweet Chilli. While the spicy and sweet abalones were good, the mountain of raw shallots used to prop up the mollusks were too pungent to eat on its own.
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I have never seen unagi as part of the cold dish platter but this Teriyaki Eel was a delight to devour. With hint of charred smokiness, this freshwater eel was sweet and soft. Crispy Sesame Seafood Roll was the next dish I tried and it was still warm and shattering crispy with filling of crunchy prawns and other bits of seafood inside.
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Sliced Smoked Duck was served with drizzling of diced mango & spicy plum sauce. The tangy and fruity sweet sauce paired well with the savoury smoked duck breast. Overall to say, this is the best appetizer platter I have ever eaten.
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prodogg · 1 year
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Im asking myself how many people have the Kyoshi Warriors already fed to the Unagi before Aang, Katara and Sokka arrived to the island.
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chuck-snowbug · 5 months
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原田(日本酒/特別純米酒 西都の雫)、茄子の焼きびたし(たっぷりの自家栽培わけぎのせ)、自家栽培シシトウの甘辛炒め、めかぶ納豆、蒸し枝豆の大蒜醤油。
Harada(Japanese Sake) & Unagi Rice Dinner - October 2023
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takeuchiitsuka · 7 months
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#8855 Copyright © Takeuchi Itsuka. All Rights Reserved.
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sunnyyang1012 · 8 months
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shirozen · 2 months
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Hello March! Let's not get tangled in some eel business
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hohomeimei · 1 year
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Happy Spring 🌸
Saturday lunch with the fam at Zen Sanuki Udon
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白米の上に贅沢に敷き詰められた蒲焼がのった「うな重」にはうざく(鰻入り酢物)、一口茶そば、フルーツ、香物に、茶碗蒸しと肝焼きが付いてきます。 鰻は先代の焼く技術を受け継いだ唯一の弟子が、注文が入ってから新鮮な国産うなぎを手間暇惜しまず丁寧に焼き上げます。
かね春 (高知県高知市)
via 高知の連日行列が絶えな��超人気店!「せっかくグルメ」にも登場した「うな重」 - ニッポンごはん旅)
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skitteringjunbug · 11 months
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The scent of metal danced in the air around those that fought. How long had it been since Unagi could say he felt the rush of pleasures and peace from the sight and sounds?
Too long. Much too long.
As he pulled his blade of bone from its sheath the world seemed to fall into place.
He was a warrior...and this was where he was supposed to be.
(having a little trouble sleeping and works giving me issues, had to sketch up my Cross Au of Xfedaultale. Enjoy Unagi..
Original cross belongs to Jakei)
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phoenixiancrystallist · 3 months
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It's been too long since I've had sushi for dinner :'D
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linkandorf · 1 year
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some sillies
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