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#brown sugar dessert
hoshikarin · 11 months
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Brown sugar milk tea 🧋
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fullcravings · 7 months
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Browned Butter Chocolate Chip Cookies
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daily-deliciousness · 7 months
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Maple glazed doughnuts
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sweetoothgirl · 8 months
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Chewy Maple Brown Sugar Blondies
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clnclm · 6 months
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black-salt-cage · 5 months
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ଘ(੭*ˊᵕˋ)੭* ੈ♡‧₊˚
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fattributes · 4 months
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Spiced Apple Galette with Caramel Cream Cheese
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fatty-food · 5 months
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Milk tea soft serve with brown sugar boba (via Instagram)
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sixcupids · 5 months
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certifiedceliac · 10 months
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Grilled Peaches (via Countryside Cravings)
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vegan-nom-noms · 4 months
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Taho Recipe
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royal-food · 1 year
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Banana Donuts with Brown Sugar Glaze
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fullcravings · 1 month
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Two Huge Chocolate Chip Cookies
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morethansalad · 2 months
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Brown Butter & Date Chocolate Chip Cookies (Vegan)
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angelkin-food-cake · 1 year
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French Lemon Poppy Cake
2 lemons
150g (1¼ cups) flour
80g (about ⅓ cup)  brown sugar
3 eggs
100g (7 Tbsp.) of butter
3 Tbsp. of poppy seeds
In a saucepan, gently melt the butter.
In a salad bowl, blanch the egg yolks and the sugar.
Add a little flour and a little melted butter alternately, until all the ingredients are used up.
Add the juice of 2 lemons and the zest of a finely grated lemon, as well as the poppy seeds.
Preheat the oven to 160°C (320F).
Beat the egg whites until stiff. Gently fold them into the lemon mixture.
Pour into a previously buttered cake tin.
Bake 40 to 50 minutes, depending on the oven.
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black-salt-cage · 8 months
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