This simple Italian salad is dressed authentically with just olive oil, basil, and flaky sea salt (no balsamic vinegar), but has a slight twist using burrata cheese, and a mix of heirloom and grape tomatoes.
Ingredients
Produc
• 1 bunch Basil, fresh
• 1/2 lb Grape tomatoes
• 3 Heirloom tomatoes, medium
Baking & Spices
• 1/4 tsp Pepper, fresh ground
• 1 tsp Sea salt, flaky
Oils & Vinegars
• 7 tbsp Olive oil, good quality extra virgin
Dairy
• 1/2 lb Burrata cheese
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