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#JapaneseRecipe
pupswithchopsticks · 3 months
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Beef Yaki Udon (With Maple Curry Sauce)
This beef yaki udon recipe features thick and chewy udon noodles, stir-fried with beef and veggies and then tossed in a sweet and savory curry sauce. It’s the perfect quick and easy noodle dish for busy weeknights and to use up leftovers!
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hibachifoods · 2 months
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Easy Okonomiyaki Pancake Recipe Cabbage Kansai-Style
Easy-to-make Japanese okonomiyaki pancakes are a delicious fusion of savory and sweet flavors. These easy cabbage cakes mixed with your favorite fillings make an awesome fusion meal for adventurous eaters.
By layering simple batter ingredients like flour, dashi stock, eggs, and shredded cabbage then crowning them with sweet and savory garnishes, you'll have a Kansai-style culinary journey in one bite. Cook up these customizable, adaptable pancakes tonight with our simple preparation tips, recommended topper ideas, and pro cooking methods for beginner chefs.
Read More: https://hibachifoods.com/recipe-for-okonomiyaki/
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lisaahn · 6 months
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Sake-Steamed Clams Recipe Asari no Sakamushi Elevate your taste buds to new levels of satisfaction with this confident and flavorful Sake-Steamed Clams Recipe Asari no Sakamushi.
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halftheguilt · 7 months
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Chicken Katsu Recipe | Half The Guilt
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Chicken Katsu is a beloved Japanese dish known for its crispy and flavorful breaded chicken cutlets. This recipe offers a healthier twist on the classic by using panko breadcrumbs and shallow frying. It's the perfect choice for those looking to enjoy a guilt-free crispy chicken dish.
Cultural Background and Significance
Chicken Katsu is a popular dish in Japan, often enjoyed in bento boxes or as a comforting meal. It has its roots in Japanese cuisine and showcases the influence of Western-style breaded and fried foods.
Health Benefits of Chicken Katsu
- High protein content for muscle health. - Lower in calories compared to deep-fried chicken. - Provides essential nutrients and energy.
Tips for a Perfect Cook
- Use panko breadcrumbs for extra crispiness. - Ensure oil is hot enough for frying. - Rest the cooked chicken on a paper towel to remove excess oil.
Variations and Modifications
- Pork Katsu Substitute chicken with pork cutlets. - Vegetarian Try with tofu or mushrooms. - Spicy Add chili flakes to the breading mix.
Common Mistakes to Avoid
- Overcrowding the pan while frying. - Using regular breadcrumbs instead of panko. - Not seasoning the chicken adequately.
Frequently Asked Questions
Can I bake Chicken Katsu instead of frying it?Yes, you can bake it at 400°F (200°C) for about 25-30 minutes.What is Tonkatsu sauce, and where can I find it?Tonkatsu sauce is a sweet and tangy condiment. You can find it in most Asian grocery stores or make your own.Can I use chicken thighs instead of breasts?Yes, you can, but adjust the cooking time accordingly.Is Chicken Katsu gluten-free?It can be made gluten-free by using gluten-free flour and breadcrumbs.What's the best side dish for Chicken Katsu?It's traditionally served with shredded cabbage and steamed rice.Can I prepare Chicken Katsu in advance?You can bread the chicken in advance and refrigerate it until ready to fry.How do I reheat leftover Chicken Katsu?Reheat in the oven at 350°F (175°C) for about 10 minutes to maintain crispiness.Is this suitable for a keto diet?It's not keto-friendly due to the breading, but you can make a keto version using almond flour.Can I use an air fryer for Chicken Katsu?Yes, you can air fry it at 375°F (190°C) for about 15 minutes, flipping halfway.What's the origin of Chicken Katsu?Chicken Katsu originated in Japan and was influenced by Western-style breaded and fried dishes.
Conclusion
Indulge in the crispy goodness of Chicken Katsu with our easy and healthier recipe. Enjoy this Japanese favorite guilt-free, and don't forget to share your delicious creation on social media with #HalfTheGuilt101. Try it today and follow us for more mouthwatering recipes! Read the full article
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euphoriarecipe · 8 months
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Healthy Japanese Miso Soup with Tofu and Seaweed Recipe This iconic Japanese dish harmonizes the umami depths of miso with nutrient-rich tofu and the oceanic allure of seaweed.
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rabidfeminist · 5 months
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Recipe: Japanese-style Pickled Lotus Root Unlock the secrets of umami and elegance with our breathtaking recipe for Japanese-style Pickled Lotus Root - a divine fusion of flavors that will leave you craving for more.
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danhelldanger · 5 months
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Oyakodon the Traditional Japanese Way Discover the secrets of making delicious Oyakodon the authentic Japanese way with our step-by-step guide.
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intheslowlane · 5 months
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Tsukune Japanese Chicken Meatballs Recipe Elevate your meatball game with our Tsukune Japanese Chicken Meatballs Recipe. Get your chopsticks ready for a mouthwatering culinary adventure.
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Japanese Rolled Omelette Elevate your culinary adventure with the exquisite elegance of a Japanese Rolled Omelette. A symphony of flavors and colors that ignite your senses and nourish your soul.
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amgitzytrid · 8 months
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18 Traditional Japanese Dishes That You Can Make At Home Unlock the secrets of authentic Japanese cuisine with these 18 classic dishes that you can effortlessly recreate at home.
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pupswithchopsticks · 3 months
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Homemade Ponzu Sauce
This Homemade Ponzu Sauce is a classic Japanese condiment that's both versatile and easy to make. This citrus-based sauce is perfect for both dipping and dressing and will add the perfect touch of umami to your favorite dishes.
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vedantfoodsolutions · 10 months
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Shiitake mushrooms are renowned for their intense flavour and can be used in a variety of dishes such as soup, stir-fries, and stews. They can also be enjoyed as a delicious addition to salads and as a garnish. Hisashi shiitake mushrooms are perfect for adding an umami-rich, earthy flavour to dishes.
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imagewings · 2 years
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#hamburgsteak #beef #food #hambagu #japanese #japaneserecipes #canrp #canonrf50f18 (at Epping, New South Wales) https://www.instagram.com/p/CefvXkhP7xV/?igshid=NGJjMDIxMWI=
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bumblebeeappletree · 2 years
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youtube
How to cook & eat tofu 2 https://youtu.be/iG8-7mJxzEQ
Silken tofu recipes https://youtu.be/hwMnZOMfEmw
IG: https://www.instagram.com/yuka000m/
My channel is about easy Japanese cooking outside Japan 🌿
I cook simple and easy Japanese food with ingredients I can buy in Europe.
Hi, I'm Yuka form Japan.
Thank you so much for visiting my channel 💓
In this video, I’ll show you 3 silken tofu and 3 fried tofu recipes!
You can check the Ingredients below👇
Chapter:
0:00 Intro
0:32 How to cook fried tofu
2:16 Teriyaki mayo fried tofu
3:26 Garlic & butter fried tofu
4:41 Fried dashi tofu
5:49 How to eat cold tofu
6:32 Ginger & soy sauce cold tofu
7:11 Sesame & salt cold tofu
7:48 Kimuchi & seaweed cold tofu
Ingredients:
■Teriyaki mayo fried tofu
-1 block firm tofu
-cornstarch (or potato starch)
-2 tbsp sugar
-3 tbsp soy sauce
-2 tbsp mirin
-1 tbsp sake
-green onions (for topping)
-mayonnaise (for topping)
■Garlic & butter fried tofu
-1 block firm tofu
-cornstarch (or potato starch)
-1 clove minced garlic
-1 tsp sugar
-1.5 tbsp soy sauce
-1.5 tbsp mirin
-black pepper
-10g butter
-green onions (for topping)
-sesame seeds (for topping)
■Fried dashi tofu
-1 block firm tofu
-cornstarch (or potato starch)
-200ml water
-2 tbsp soy sauce
-1 tbsp mirin
-1 tsp sugar
-1 tsp bonito powder (I use “hondashi”)
-green onions (for topping)
■Ginger & soy sauce cold tofu
-1 piece soft tofu
-green onions
-grated ginger
-soy sauce
■Sesame & salt cold tofu
-1 piece soft tofu
-sesame seeds
-salt
-green onions
-sesame oil
■Kimuchi & seaweed cold tofu
-1 piece soft tofu
-kimuchi
-seaweed
-soy sauce
-sesame oil
#tofu #Japaneserecipe #homecookingvlog
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Other Easy Japanese Recipes▼
■Sushi ideas
https://youtu.be/fTYPhXYotaw
■6 Onigiri recipes (rice balls)
https://youtu.be/t9zv-_5aOoo
■7 Japanese side dish recipes
https://youtu.be/jh9EEEiLelM
■5 Japanese Breakfast recipes
https://youtu.be/ewD-8tvv_sM
■3 Matcha desserts recipes
https://youtu.be/B0H94d9jxrw
■3 Ramen soup recipes
https://youtu.be/3ioVHJStpDw
■Okonomiyaki recipes
https://youtu.be/jYHTeQMd8_c
■5 Udon recipes
https://youtu.be/2WvF7W2MboE
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choclette8 · 1 year
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Love sushi, but don’t want the faff of making your own? Try this recipe for a vegan sushi bowl instead. It’s such a delicious bowl of flavoursome Japanese-inspired healthy goodness, you’ll be coming back to it again and again. https://tinandthyme.uk/2022/01/vegan-sushi-bowl/ #homemade #howtocook #tinandthyme #recipeontheblog #cookblogshare #scrumptiouskitchen #thefeedfeed #foodblogger #thekitchn #scrumptioustribe #vegetarianfoodshare #vegansofig #howveganseat #instayum #plantbased #govegan #eatthis #veganeats #recipeoftheday #veganrecipes #veganbowls #sushibowl #vegansushibowl #japaneserecipes #lovesushi #sushi #vegansushi https://www.instagram.com/p/CpctANaIBmY/?igshid=NGJjMDIxMWI=
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euphoriarecipe · 8 months
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Healthy Salmon And Quail Egg Sushi Recipe
Healthy Salmon And Quail Egg Sushi Recipe This Dish is Delicious and Healthy try it... Website: https://euphoriarecipe.blogspot.com
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