#cucumber side dish

[daily-deliciousness]

Greek pasta salad

#pasta #pasta salad #greek salad #healthy recipes #food #meal #side dish #tomatoes #cucumber #feta #olives #vegetarian #vegetables #tasty #foodporn #delicious #cooking #food photography #foodgasm #recipe

[nunchinilonka]

শসার কিমচি রেসিপি| কোরিয়ান কিমচি|Korean Kimchi Recipe

শসার কিমচি রেসিপি| কোরিয়ান কিমচি|Korean Kimchi Recipe

💚💙💜 কিমচি একটি ঐতিহ্যবাহি কোরিয়ান সাইড ডিস,যা প্রচুর পরিমানে লবন, মরিচগুড়া, কিছুটা পেয়াজ, রসুন, আদা কুচি সহযোগে ফার্মেন্টেড করা হয়। কোরিয়ায় মূলত সব্জী মৌশুমে সব্জীগুলোকে স্বাস্থ্যকর উপায়ে সংরক্ষণ করে ক্ষরা মৌশুমে তা খাওয়ার উপযোগি রাখার জন্য কিমচি তৈরী করা হতো। অর্থাৎ ফার্মেন্টেশনের একটি পদ্ধতিই হলো কিমচি।সাধারণত বাঁধাকপি, শসা, মূলা, বিটরুট ইত্যাদির কিমচি তৈরী করা হয়। আজ আমি তৈরী করে…

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#কিমচি #কিমচি রেসিপি #কোরিয়ান রেসিপি #শসার কিমচি রেসিপি #bangla recipe #bangladeshi cooking channel #bangladeshi style kimchi #bangladeshisalad #cucumber #cucumber kimchi #cucumber kimchi gochujang #cucumber kimchi recipe #cucumber pickles #cucumber side dish #easiest kimchi #fermented #how to make cucumber kimchi #how to make kimchi #kimchi #kimchi for beginners #kimchi maangchi #kimchi recipe #kimchi salad #kimsi #Korean #korean cucumber kimchi #korean food #korean kimchi recipe #korean recipe #korean style kimchi

[pickled-flowers]

Please give me some good animal knowledge I need it dearly

#documentary or youtube videos or just plain facts i need to learn about my fellow creatures or ill crumble onto myself #there are so many little guys i know nothing about its breaking my heart 😔 #also today i need to go get a bunch of vegetables and prepare them so we have already done food #im thinking about making pickled carrots and cucumber salad #i might also stir fry some peppers so we have some side dishes around #also roasted potatoes probably #im definitely overestimating my capacity to do stuff in one day but its alright 👍

[askwhatsforlunch]

Lemon and Mint Creamed Cucumbers

A fragrant and refreshing Summer Salad, these Lemon and Mint Creamed Cucumbers can be eaten on their own, as a side to ss with toasts, or as a side to grilled meat!

Ingredients (serves 2):

1 large Green Onion

half a dozen large leaves fresh mint

half a large lemon

a pinch of salt and freshly cracked black pepper

1 1/2 tablespoons canola oil

2 heaped tablespoons sour cream or crème fraîche

half a large cucumber, rinsed

Finely chop Green Onion, and add to serving bowl, saving a bit of its green part for garnish.

Roll mint leaves together, and chop finely. Add chopped mint to the bowl.

Grate in about two teaspoons lemon zest. Season with salt and black pepper.

Stir in canola oil, mixing well.

Then, add sour cream, and give a good stir.

Finally, thoroughly squeeze in the juice of the lemon halve, stirring until well-combined.

Cut cucumber into thin slices. Add cucumber slices to the bowl, tossing well to coat generously.

Place in the refrigerator, to chill, at least one hour.

Serve Lemon and Mint Creamed Cucumbers cold, sprinkled with reserved chopped green part of the Green Onion.

#Recipe #Food #Lemon and Mint Creamed Cucumbers #Lemon and Mint Creamed Cucumber recipe #Creamed Cucumbers #Creamed Cucumber recipe #Cucumber #Green Onion #Garden Green Onion #Mint #Mint Leaves #Fresh Mint #Salt #Black Pepper #Black Peppercorns #Lemon #Lemon Zest #Lemon Juice #Fresh Lemon Juice #Canola Oil #Sour Cream #Salad #Salad recipe #Salad and Side #Side #Side recipe #Side Dish #Side Dish recipe #Summer #Summer recipe

[feeshies]

Going out to dinner with a group of people who don't order "family style" is honestly so stressful

#i went out for dim sum with some classmates #and i was like 'oh i'll order this side dish for the table :)' #but everyone was getting their own thing #so i just had to eat a bowl of garlic cucumber #it was good but i didn't expect that to be my whole meal lol

[hervench]

i just made the best salmon and orzo w basil pepper sauce on the side

#it only took like 48 dishes and an hour and half . #well no just cause i made the salmon and then i was like ohhh i should do something on the side and spent like thirty minutes figuring out #and i cut up a cucumber :))

[moonlight-at-dawn]

Sigeumchi-Namul/Korean-seasoned Spinach is so damn good and I really need to just start making some and leaving it in the fridge to eat through the week, cause it's so low-spoon and keeps well and is delicious cold~

Just blanch some spinach (boil for 30s-1m minutes then rinse in ice cold water or run under cold water tap), press the excess water out of it (either squeeze it with your hands or find some good weight to press it with. I'm thinking leave the spinch in a strainer in the sink and put a glass bowl full of water on top of it but i haven't tried yet). You might want to bunch it into a cube and chop it a few times (the amount of chops depending on how big a batch you've cooked).

Then season it with soy sauce (or coconut aminos and maybe add salt if soy-free), toasted sesame oil, toasted sesame seeds, minced garlic, chopped green onion, and, optionally, add some gochugaru (Korean red pepper flakes) or silgochu (shredded Korean red pepper) if you want some heat. Even regular black pepper is good in it if you don't like the spicy pepper heat.

I haven't tried, but it probably works well with frozen spinach too, just thaw it according to directions and then season as above. Probably takes longer to thaw than cook, but easier on clean up that way.

The amount of seasoning will depend on how big a batch you make, but start low then add more. Sesame oil is strongly flavored so start with a tsp. Maybe about .25 more soy sauce than sesame oil, but your taste will vary. It should taste nutty from the sesame oil and a bit salty.

#low spoon recipe #low spoon cooking #I was just reminded of this dish and then realized the low spoon cooking blogs i was following haven't posted in a long time so... #Putting it here instead of submitting it lol #And ffs no teenage white girls telling me I'm calling Korean food wrong like the one that said kimchi can only be cabbage PLEASE #I'm still annoyed with them. The caucasity of it all #(Yeah i know I'm white too but my husband is Korean my MIL worked at a traditional restaurant owned by her sister in seoul) #(If she says cucumber kimchi is kimchi then it's fucking kimchi. You can buy radish kimchi at uwajimaya. Kimchi just means pickled veg) #(I know this recipe isn't for kimchi but just in case they try to say the same thing about namul... which can be many different veg not jus #spinach... namul is just a type of seasoned veg banchan/side dish. I think it was watercress namul last time we visited her) #(She's made it out of wild greens she's picked before it was one of the first things i ever ate that she made and it was so damn good) #(I bet you could make it out of like. Dandelion greens if you wanted.)

[plantyofeats]

Creamy Cucumber Coleslaw Salad

2 cucumbers sliced thin

Pinch of salt

1 tbsp apple cider vinegar

1/4 cup vegan sour cream

1/2 tbsp dried dill

1 tbsp sugar

1 12 oz bag of coleslaw mix

For the full, detailed recipe, visit the link above!

#vegan #vegan recipes #vegan food #salad #cucumbers #easy meals #vegan side dishes

[dreamyberry]

December ‘22 - February ‘23 meals I cooked

🍚 🍝🌶🍅🥕🧀 🌽🥒 🥦

#foodie #food #food log #meal inspiration #meal plan #actually proud of myself I have improved also thanks to inspire from my housemates #toasted bread with omelette & veggies #Italy flag made with tomatoes fennel and cucumber #spaghetti with pesto tomatoes and Italy flag as side: cucumber fennel tomato #spiced chicken filet with paprika & potatoes #tonight’s dish: ketsjap rice with salmon paprika tomatoes broccoli sprinkles #as side half toasted bread with cheese and corn #always cool to think about my development in these few months #mine #my life #my meals

[royalpain16]

HOW TO MAKE MARINATED CUCUMBERS, TOMATOES AND ONIONS

TIPS

Sugar - For a low-carb version prepare the marinade with a sugar replacement, such as erythritol or stevia. For sweeter brine add more tablespoons of sugar or sugar replacement. 

Vinegar - The vinegar enhances the natural flavor in the vegetables and adds freshness to the dish.  I used apple cider vinegar but feel free to use stronger vinegar such as white vinegar or milder versions such as rice vinegar or wine vinegar

For cucumber - I usually peel cucumbers as they can be often too tough and bitter to eat. But it totally optional and also depends on the sort of cucumbers and time you have to make this BBQ side dish.

If possible, use organically grown tomatoes, cucumbers, and onions. But if in doubt, soak the veggies in slightly salted water for at least 30 minutes and then wash well under running water

Combine ingredients in large bowl and mix well. 

Cucumbers, peeled and sliced

Tomatoes dieced

Onions thinly sliced

Vinegar

Sugar

Serve with the liquid or without, either way it’ll taste delicious as all the veggies are marinated thoroughly.

Marinated Cucumbers, Onions and Tomatoes:

Marinate the veggie mix in the refrigerator for two hours (For the best flavor, however, refrigerate for 24 to 48 hours before serving.) 

For a low-carb version prepare the marinade with a sugar replacement, such as erythritol or stevia. For sweeter brine add more tablespoons of sugar or sugar replacement. 

Add more herbs - fresh or dried dill will add a burst of flavor to the dish. When serving the salad.

Add red or yellow or green bell peppers.

Any onion will work here, red onions give a nice color and different taste to the salad too.

Best to be stored in fridge in a jar or air-tight container for up to 2-3 days.

#cucumber salad #summer salad #summer side dish #cucumber tomato salad #yummy #recipe

[iriskelley]

Tomato Pasta Salad - Vegetarian Greek Pasta Salad

This substantial salad is hearty enough to be served as an entree and pairs well with penne pasta. Along with the pasta, a herbed oil and lemon juice dressing are tossed with tomatoes, cucumbers, green peppers, sweet onions, and black olives.

#cucumbers #pasta salad recipe #penne pasta #peppers #salad #side dish

[daily-deliciousness]

Cabbage and ham salad

#ham #cabbage #salad #lunch #food #meal #side dish #cucumber #corn #cabbage salad #mayonnaise #vegetables #easy recipes #tasty #foodporn #delicious #cooking #food photography #foodgasm #recipe

[roccoford]

Grandma's Cucumber and Onion Salad Grandma's cucumber and onion salad is tossed in a sweet celery seed dressing and makes a refreshing dish for summertime lunch.

#side dish #cucumbers #cucumber #both #grandma #baskets #ice

[wardpayton]

Spanakorizo Greek rice pilaf called spanakorizo is a tasty Mediterranean side dish that pairs well with lamb. It has flavors of dill, spinach, lemon, and feta cheese.

#lamb #cucumber sauce #rice dish #side #dill #greek #spanakorizo

[sandra-alland]

Vegetable Salad - Grandma's Cucumber and Onion Salad Grandma's cucumber and onion salad is tossed in a sweet celery seed dressing and makes a refreshing dish for summertime lunch.

#side dish #ice #vegetable salad #both #salad #baskets #cucumber

[tylerwalton]

Tomato Pasta Salad - Vegetarian Greek Pasta Salad

This substantial salad is hearty enough to be served as an entree and pairs well with penne pasta. Along with the pasta, a herbed oil and lemon juice dressing are tossed with tomatoes, cucumbers, green peppers, sweet onions, and black olives.

#cucumbers #pasta salad recipe #penne pasta #peppers #salad #side dish