#bengalicuisine

[sarchakra]

Beguni

Food, especially in Bengal, is a medium to express love, togetherness, and an unwavering connection to one’s roots. Beguni, derived from the Bengali word ‘begun’ meaning eggplant, has been a cherished part of Bengal’s culinary heritage for generations. It is said to have emerged during the Mughal period, heavily influenced by the Mughlai cuisine that flourished in the region. This deep-fried…

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#beguni #bengali #bengali snacks #bengalicuisine #indiancooking #indiancuisine #indianfood #indianspices #vegetarian #vegetarian recipes #vegetarianfood #west bengal

[bengalifoods]

Posted @withrepost • @bengali_bhojan Diwali Special Sweets ❤️ #bongfood #bongfoodie #bengalifood #bengalifoods #bengalifoodie #bengalicuisine #kolkatadiaries #kolkatablogger #kolkatasutra #kolkatasutrafood #kolkatafood #kolkatafoodie #kolkatabuzz #biharifood #kolkatabloggers #instafood #instafoodie #sweets #bengalisweets #chomchom #northindianfood #southindianfood #bangalorefoodies #sweetlover #sweetlovers Repost not allowed without permission ❌❌ ❌ Please do follow @bengali_bhojan for delicious foods ✅✅✅ https://www.instagram.com/p/CkMlNBvoE4_/?igshid=NGJjMDIxMWI=

#bongfood #bongfoodie #bengalifood #bengalifoods #bengalifoodie #bengalicuisine #kolkatadiaries #kolkatablogger #kolkatasutra #kolkatasutrafood #kolkatafood #kolkatafoodie #kolkatabuzz #biharifood #kolkatabloggers #instafood #instafoodie #sweets #bengalisweets #chomchom #northindianfood #southindianfood #bangalorefoodies #sweetlover #sweetlovers

[dsanjib1986-blog]

Bengali style Fish curry

https://sanjibskitchenrecipe.com/delicious-bengali-fish-curry/

Bengali fish curry, also known as “Maacher Jhol,” is a classic and beloved dish in Bengali cuisine. It’s a flavorful and aromatic curry that showcases the region’s love for fish and intricate blend of spices. This delectable curry is perfect for any occasion, whether you’re hosting a family gathering or simply craving a comforting and satisfying meal.

Bengali fish curry Ingredients: 

5-6 pieces of fresh fish (such as Rahu or Katla)

2 medium-sized onions, julienned

100 gm tomato paste

10 ml mustard oil

1/2 tablespoon turmeric powder

1 tablespoon red chili powder

1 tablespoon coriander powder

Salt to taste

1/2 teaspoon garam masala 

Bengali fish curry Preparation: 

Begin by cleaning the fish pieces thoroughly under running water. Pat them dry with a paper towel or clean kitchen cloth.

In a mixing bowl, combine the fish pieces with a pinch of salt and turmeric powder. Gently massage the marinade into the fish, ensuring each piece is evenly coated. Set aside for 10-15 minutes to allow the flavors to meld.

Heat mustard oil in a pan or kadhai over medium-high heat. Once the oil is hot, carefully add the marinated fish pieces and fry until they turn crispy and golden brown on both sides. Remove the fried fish from the pan and set it aside on a plate lined with a paper towel to absorb any excess oil.

In the same pan, heat a little more mustard oil. Once the oil is hot, add the julienned onions and sauté until they turn golden brown and fragrant.

Next, add the dry spices: turmeric powder, red chili powder, coriander powder, and salt. Stir continuously for about 1-2 minutes, allowing the spices to bloom and release their aroma.

Incorporate the tomato paste into the pan and cook for 2-3 minutes, stirring frequently, until the paste is well combined with the spices and onions.

Carefully add the fried fish pieces to the pan and gently mix them with the spiced tomato mixture, ensuring each piece is coated evenly.

Pour in about 1 cup (100 ml) of water and sprinkle the garam masala over the curry. Give it a gentle stir to combine everything well.

Cover the pan with a lid and let the curry simmer on low heat for about 5-7 minutes. This step allows the flavors to meld together and the fish to absorb the rich, aromatic curry sauce.

After simmering, remove the lid and check the consistency of the curry. If you prefer a thinner gravy, add a little more water and let it cook for an additional 2-3 minutes.

Once the desired consistency is achieved, turn off the heat and let the curry rest for a few minutes before serving.

To serve, ladle the Bengali fish curry into bowls or plates and garnish with fresh coriander leaves or a sprinkle of garam masala. This delectable curry pairs beautifully with steamed rice, allowing the aromatic gravy to soak into each fluffy grain.

Bengali fish curry is a true celebration of flavors, showcasing the perfect harmony between the fresh fish, aromatic spices, and tangy tomato base. The depth of flavor in this dish is truly remarkable, with each bite offering a burst of taste and aroma that will transport you to the heart of Bengali culinary traditions.

Whether you’re a seasoned Bengali food enthusiast or simply seeking to explore new flavors, this authentic fish curry is sure to delight your senses and leave you craving for more. Enjoy it with loved ones, savor each bite, and let the warmth and comfort of this dish envelop you in a culinary embrace that captures the essence of Bengali hospitality and deliciousness.

Here are some potential FAQs for the Bengali Fish Curry recipe:

Q: What types of fish are best suited for this curry?

A: This curry is traditionally made with freshwater fish like Rahu (Rohu) or Katla. However, you can also use other varieties of fresh fish such as Bhetki (Barramundi), Parshe (Indian Salmon), or even Hilsa if available.

Q: Can I use a different type of oil instead of mustard oil?

A: Mustard oil is preferred for its distinct flavor and aroma, but you can substitute it with vegetable oil, canola oil, or sunflower oil if you don’t have mustard oil.

Q: Can I adjust the spice level of the curry?

A: Yes, you can easily adjust the spice level to suit your taste. Reduce the amount of red chili powder to make it milder or increase it for a spicier curry.

Q: Can I use fresh tomatoes instead of tomato paste?

A: Yes, you can use fresh tomatoes. Roughly chop 2-3 medium-sized tomatoes and cook them down until they form a pulp before adding the spices.

Q: Can I add any vegetables to the curry?

A: While this curry is traditionally made without vegetables, you can add potatoes, cauliflower, or eggplant to make it more substantial and create a heartier meal.

Q: How do I achieve a thicker gravy consistency?

A: If you prefer a thicker gravy consistency, you can mash a few pieces of the cooked fish into the curry or add a cornstarch slurry (mix cornstarch with water) towards the end of cooking.

Q: Can I make this curry ahead of time?

A: Yes, this curry can be made ahead of time and stored in the refrigerator for up to 3-4 days. The flavors will develop further, and you can gently reheat the curry before serving.

Q: Can I freeze the leftovers?

A: Yes, you can freeze the leftover fish curry for up to 2-3 months. However, keep in mind that the texture of the fish may change slightly after freezing and thawing.

Q: What should I serve with the Bengali fish curry?

A: This curry is traditionally served with steamed rice, but you can also pair it with Indian flatbreads like paratha, naan, or luchi (Bengali-style puffy bread).

#fishcurry #fishcurryrecipe #bengalicuisine #bengalifishcurry #lunchbox #lunchideas #dinner ideas #foodies #foodlover #foodblogger #foodporn #foodgasm #foodphotography

[foodfunfantasy]

How about some Bengali Lunch today ⁉️😍😋 In Frame: Basanti Pulao, Aloo Dum, Mutton Kosha and Salad from the only Bengali food counter at Acropolis Mall ❤️❤️❤️ . . . #food #muttonkosha #pulao #aloodum #bengalifood #bengalicuisine (at Acropolis Mall) https://www.instagram.com/p/CpUOWc2vHNP/?igshid=NGJjMDIxMWI=

#food #muttonkosha #pulao #aloodum #bengalifood #bengalicuisine

[kitchenfev3r]

Guro machher chorchori Musoor daal Rui machher jhhal Bhaja machh Bhaat . . #kitchen_fev3r #lunchtoday #viralpost #digitalinfluencer #bengalicuisine #deliciousfood #yumyum #letsgrow #followforfollowback #likesharecomment https://www.instagram.com/p/CoZd37uPaVg/?igshid=NGJjMDIxMWI=

#kitchen_fev3r #lunchtoday #viralpost #digitalinfluencer #bengalicuisine #deliciousfood #yumyum #letsgrow #followforfollowback #likesharecomment

[lifewithoutalu]

Koraishuti r kochuri 🥰😍 These pea stuffed deep fried breads are so easy to make and soooo delicious to eat 🙂 Recipe coming soon on Life Without Alu? #koraishutirkochuri #kochuri #koraishuti #peas #greenpeas #deepfried #yum #dinner #indiandinner #bread #deepfriedbread #bengalifood #bengalicuisine https://www.instagram.com/p/CmA5LpZOop_/?igshid=NGJjMDIxMWI=

#koraishutirkochuri #kochuri #koraishuti #peas #greenpeas #deepfried #yum #dinner #indiandinner #bread #deepfriedbread #bengalifood #bengalicuisine

[rapti-b]

#fromthecornertable #traveltuckintalk #foodblog #bloggerlife #foodblogger #food #homemade #learningtocook #indianfood #bengalifood #recipe #yellow rice #fried rice #pilaf #bengalicuisine #bengali recipes

[lifeonhighway99]

Some food for soul.. #bengalifood #foodphotography #kolkata #indianfood #foodie #foodporn #food #foodblogger #foodstagram #instafood #bengalicuisine #bengali #kolkatafoodie #foodlover #kolkatafood #foodgasm #homemade #foodiesofinstagram #calcutta #kolkatadiaries #kolkatafoodbloggers #bengalifoodie #homecooking #fish #bangladeshifood #bengalifoods #yummy #delicious #kolkatafoodies #kolkatasutrafood (at India) https://www.instagram.com/p/ClE5b8GSWQ8/?igshid=NGJjMDIxMWI=

#bengalifood #foodphotography #kolkata #indianfood #foodie #foodporn #food #foodblogger #foodstagram #instafood #bengalicuisine #bengali #kolkatafoodie #foodlover #kolkatafood #foodgasm #homemade #foodiesofinstagram #calcutta #kolkatadiaries #kolkatafoodbloggers #bengalifoodie #homecooking #fish #bangladeshifood #bengalifoods #yummy #delicious #kolkatafoodies #kolkatasutrafood

[cookingisfunwithpayel]

সকালবেলা গরম রুটির সাথে কালোজিরে ফোড়ন দেওয়া ধনেপাতা ছড়ানো আলুর চচ্চড়ি ❤️ Love for some things never dies...just like my love for this alu chochhori 💜. I can recall my childhood mornings (even evenings somedays), dad cutting all the potatoes, shredding onions and green chillies and putting all the ingredients in a small pan along with nigella seeds, mustard oil, salt a little bit of sugar and a good amount of water and keeping it on a stove top. And then simmering and simmering and simmering.... then finally the magic! ✨✨ The magic of dad's cooking lied in slow cooking. I too follow this whenever I prepare this chochhori. Ma loved the addition of tomatoes and cilantro in this chochhori, so do I. 😊 💜💚💙 To my childhood, to our childhood 🥂 @payels_kitchenette @payels_kitchenette @payels_kitchenette . . . . . . . . . . . . . . #bengalifood #bengalicuisine #foodphotography #bongfoodies #calcuttadiaries #kolkatadiaries #calcuttacacophony #ig_kolkata #payels_kitchenttee #foodbloggersoinstagram #chefoninstagram #kolkatafoodie #foodshot #foodphoto #f52 #food52 #f52grams #igfood #pinefor #storyofmytable #breakfast #breakfastideas #breakfastscene #foodporn #foodgasm #onthetable #tastingtable #nomnomnom #comfortfood #homecooking @plixxo @natureous_foodie @theuncommonbox @thegrambox @indiandelicious @just_another_foodie_bong @gastronomicbong @raw_kitchen @canonindia_official @dm_your_click https://www.instagram.com/p/CirDh2DP1JB/?igshid=NGJjMDIxMWI=

#bengalifood #bengalicuisine #foodphotography #bongfoodies #calcuttadiaries #kolkatadiaries #calcuttacacophony #ig_kolkata #payels_kitchenttee #foodbloggersoinstagram #chefoninstagram #kolkatafoodie #foodshot #foodphoto #f52 #food52 #f52grams #igfood #pinefor #storyofmytable #breakfast #breakfastideas #breakfastscene #foodporn #foodgasm #onthetable #tastingtable #nomnomnom #comfortfood #homecooking

[kolkatameat]

First Love of fish is always rohu. #rohu #fish #fishing #rohulove #firstlove #bengalifood #bengalilove ##seafood #food #rohufish #bengalicuisine #foodie #foodphotography #foodpics #kolkatameat #kolkata #since2018 #brand #freshmeat #fishindustry #export https://www.instagram.com/p/ChxdX1gvjhg/?igshid=NGJjMDIxMWI=

#rohu #fish #fishing #rohulove #firstlove #bengalifood #bengalilove #seafood #food #rohufish #bengalicuisine #foodie #foodphotography #foodpics #kolkatameat #kolkata #since2018 #brand #freshmeat #fishindustry #export

[amitdasvenom]

#BengaliCuisine Clockwise :- #KoshaMangsho #BasantiPulao #DaabChingri #FreshLimeSoda #GreenSalad #Papad #SonaMugerDal #AamerChutney #Rosogolla #BhetkiPaturi #DhokarDalna #Shukto @samsungwithgalaxy #withGalaxy (at Koshe Kosha) https://www.instagram.com/p/Che9bOSpLN1/?igshid=NGJjMDIxMWI=

#bengalicuisine #koshamangsho #basantipulao #daabchingri #freshlimesoda #greensalad #papad #sonamugerdal #aamerchutney #rosogolla #bhetkipaturi #dhokardalna #shukto #withgalaxy

[sarchakra]

Ilish er Matha Diye Dal (Mung Lentils with Hilsa Fish Head)

The significance of ‘Ilish Maach’ (Hilsa Fish) in Bengali cuisine transcends mere sustenance. Originating from the fertile deltaic plains of the Ganges-Brahmaputra-Meghna basin, the hilsa, or ilish, holds a revered status in Bengali gastronomy, and is an emblem of cultural identity and culinary excellence. The hilsa fish head in Bengali cuisine is a journey steeped in both history and gastronomy,…

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#bengali #bengalicuisine #bengalifood #fish recipes #hilsa #ilisher matha #indiancooking #indiancuisine #indianfood #indianspices #kolkatafood

[bengalifoods]

Posted @withrepost • @lovely_foodcan_candy শুভ মহাষষ্ঠী 🌼❤️ আজকের ষষ্ঠীর দিনে নিরামিষ থালিতে আছে- ~সাদা ভাত ~উচ্ছে ভাজা ~পটল ভাজা ~বেগুন ভাজা ~পোস্ত দিয়ে আলু ভাজা ~ফুলকপির ডাটার তরকারি ~মুগের ডাল ফুলকপি দিয়ে •রসগোল্লা Keep Following 💕 @lovely_foodcan_candy @lovely_foodcan_candy #lovely_foodcan_candy #pujormohabhog #bhog #durgapujo #soulfood #bengalithali #bengalifoods #bengalicuisine #calcutta_minimalism #kolkatafoodbloggers #culcutta #kolkata #foodinsta #kolkataphotography https://www.instagram.com/p/CkMkUHgIm16/?igshid=NGJjMDIxMWI=

#lovely_foodcan_candy #pujormohabhog #bhog #durgapujo #soulfood #bengalithali #bengalifoods #bengalicuisine #calcutta_minimalism #kolkatafoodbloggers #culcutta #kolkata #foodinsta #kolkataphotography

[dsanjib1986-blog]

Mustard fish curry

Mustered Fish curry

Home style mustard fish curry

@followers Highlight Mustard Fish Curry is a tantalizing dish that has its roots in the Bengali cuisine. It’s a delightful amalgamation of fresh fish, aromatic spices, and the distinctive flavor of mustard, creating a symphony of flavors that will leave you craving for more. This curry is not only a culinary delight but also a testament to the rich culinary heritage of Bengal.

#fishcurry #musteredfish #bengalifishcurry #fishcurryrecipe #indiancuisine #bengalicuisine #foodblogger

[foodfunfantasy]

Midweek Chicken Curry cravings 😍😍😍 In Frame: Methi Sakh Chicken Kosha from the kitchen of @foodfunfantasy_f3 ❤️❤️❤️ . . . #food #chickencurry #chickenkorma #chickenkosha #bengalifood #bengalicuisine (at Kolkata / Calcutta (City of Joy)) https://www.instagram.com/p/Ck_GvAqJXeh/?igshid=NGJjMDIxMWI=

#food #chickencurry #chickenkorma #chickenkosha #bengalifood #bengalicuisine

[kitchenfev3r]

✅✅✅ Today's menu: 💁‍♀️ Posto katla Sajna data-r chorchori Aaloo saag bhaja Bhaat . . . #kitchen_fev3r #fishlover #katla #bengalicuisine #afternoon #viral #explore #tasty #yummy #likeforlikes #follow #instagood https://www.instagram.com/p/Cm56PDCoEB-/?igshid=NGJjMDIxMWI=

#kitchen_fev3r #fishlover #katla #bengalicuisine #afternoon #viral #explore #tasty #yummy #likeforlikes #follow #instagood