#tasty cakes | Explore Tumblr Posts and Blogs

capturedbeauty · 7 months

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#just one touch #lucious bottom #take me as you please #tight butts drive me nuts #so smooth #tasty cakes

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yoooko-o · 10 months

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02/07/2023

久しぶりの徳丸屋💕

1年ぶりのマンゴーロール🥭✨

さつま町産のブルーベリータルト＆Jar Sweets 季節のフルーツミルクが今日から販売開始とお店のSNSで知り、電話で取り置き☎こちらは持ち帰りました。中身は無事です笑

7/1(土)～7/31(月)まで「キャッシュレスでもさつま町のお店を応援しよう！キャンペーン第２弾」開催中。ペイペイ決済のおかげでポイントもいっぱい付与されました。

さつま町に感謝感謝♪また徳丸屋もTofu Standも行かないと💨

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fallingforchristmasworld · 1 year

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#christmas cakes #cakesdecor #tasty cakes #christmas candles #candle light #yummyinmytummy #holly jolly christmas #christmas eve #christmas fun #xmasvibes #xmasiscoming #foodporn #food lover #cakedecorating #christmas cake #yummie #yummy yummy

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wgm-beautiful-world · 11 months

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#designer cakes #cakes with design #tasty cakes #floral cake #delicious cake #beautiful cake #bakery

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theereina · 1 year

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These type of cakes look so delicious 😋

#tasty cakes #cakes #dessert cakes #strawberry #vintage cake #beautiful cake #pink cake #dessert #food #foodporn #delicious

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fallensapphires · 8 months

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Food: Fancy Cakes

Cakes are special. Every birthday, every celebration ends with something sweet, a cake, and people remember. It's all about the memories.

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tasty-treats-n-eats · 2 years

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Cake not for innocent eyes! 😉 💙💗🧡

#food #foodporn #baking #cooking #yummyfood #birthday #cakes #so yummy #foodie #foodpics #food photography #tasty cakes #birthday cake #sexy breast #sexy cakes #adult cakes #texas #san antonio spurs

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ms-pbunny · 11 months

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How could I choose? 🍪 🧁

France, Paris - 86Champs - L'Occitane x Pierre Hermé.

One of the best experience ever. All these tasty little cakes and macarons are there and waiting for us to take them. Yes, I can confirm to you all, I had really-really delicious experience there.

Queuing can be a bit mood killer but it all worth to wait. If you are in Paris any time soon, this place is a "must" on your list.

Have you tried these amazing cookies, cakes or macaron? Have you ever been in Paris? or France?

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dabbertcustomblades · 4 days

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Baked a lemon blueberry pound cake, and it turned out pretty tasty.

#cake baking #baking from scratch #tasty cakes #cakes #pound cake #baking #home cooking #home made #retirement #retired #retired life #desert #blueberry #lemon

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capturedbeauty · 4 months

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#lucious bottom #tight butts drive me nuts #take me as you please #rear view #tasty cakes

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foodgin7737 · 1 year

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Sun-Dried Tomato Pasta

Ingredients:

�� 1 7-ounce jar julienned sun-dried tomatoes in olive oil

• 1 lb. boneless skinless chicken breasts

• 1 1/2 tsp. kosher salt, divided, plus more for pasta water

• 3/4 tsp. ground black pepper, divided

• 1/2 medium yellow onion, finely chopped

• 1 6-ounce can tomato paste

• 3 cloves garlic, chopped

• 1 tsp. lemon zest

• 1/4 tsp. red pepper flakes

• 1 1/2 c. chicken broth

• 1 lb. dry linguine

• 4 oz. cream cheese, cubed

• 15-ounce baby Spanish

• 1 c. grated parmesan, plus more to serve

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Directions:

1. Bring a large pot of salted water to a boil. Drain the sun-dried tomatoes, reserving the oil.

2. Slice the chicken into ½-inch thick slices and season with ½ teaspoon of salt and ¼ teaspoon of pepper. In a large pot, heat 2 tablespoons of sun-dried tomato oil over medium-high heat. And the chicken and cook until lightly golden, 3 to 4 minutes. Remove to a plate.

3. In the same skillet, heat 2 tablespoons of sun-dried tomato oil over medium heat. Add the onion, remaining 1 teaspoon of salt and ½ teaspoon of pepper. Cook, stirring frequently, until soft and lightly golden, 3 to 5 minutes. Add the tomato paste, garlic, lemon zest, and red pepper flakes. Cook until fragrant, 1 minute. Whisk in the chicken broth and reduce heat to medium-low. Simmer and reduce the sauce by one third, about 10 minutes.

4. Meanwhile, cook the linguine in the large pot according to package instructions. Drain the pasta, reserving 1 ½ cups of pasta water.

5. Stir the cream cheese, sun-dried tomatoes, and the spinach into the tomato sauce. Cook over low heat, stirring occasionally, until the cream cheese melts into the sauce and the spinach is wilted, 2 to 3 minutes. Remove from heat. Add the parmesan, pasta, and cooked chicken, using a pair of tongs to toss. Add about ½ cup of pasta water to loosen the sauce. Add more pasta water if needed, 2 tablespoons at a time, until the sauce is smooth. Serve with extra parmesan.

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