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#yellow mustard
fieriframes · 3 months
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[A little bit of vegetable oil. Our yellow mustard in. The Power of Persuasion by Robert Levine. The. And is this the standard sauce for all the barbecue? Yes, it is.]
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johnschneiderblog · 18 days
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Back to yellow
I'm pretty sure it was the Grey Poupon TV commercials that did it. Suddenly we turned our backs on classic yellow mustard in favor of the Dijons, the spicy browns, the honeys and whole grains ...
In our rush to demonstrate our sophisticated taste in condiments, we ditched the original - the one that went so well with our ball park hot dogs.
Did we ever pause to question whether the new mustards actually tasted better than the old one, or did we march blindly toward the new?
Well, I'm back to yellow. With no alternative immediately available, I slapped some on a brat the other day, took a bite and said to myself, "Oh yeah - that's how mustard is supposed to taste.": Nice and yellowy.
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williammarksommer · 1 year
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In The Yellow Fields
California
All The Time In The World
Hasselblad 500c/m
Kodak Ektar 100iso
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materialistteacher · 5 months
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Mustard is God’s sluttiest condiment.
-me, on cold medicine, for some reason
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tabbycasto · 7 months
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this is on a science test??? i knew my teacher liked mustard but?? and it's worth 2 points?? AND I GOT IT RIGHT?????????
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kedarasish · 4 months
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KEDARASISH DEY DIGITAL ART
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bryanalani · 27 days
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Burgers Recipe - Egg Slider Cheeseburgers with Tomatoes
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These Egg Slider Cheeseburgers with Tomatoes are a delicious breakfast, lunch or dinner option. They're simple to make and bursting with flavor. Made with Unsalted Butter, Black Pepper, Ground Beef, Yellow Mustard, Slider Buns, Cheddar Cheese, Tomato, Eggs, Mayonnaise, Ketchup, Salt.
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jasonburton · 1 month
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Cuban Eggs Benedict
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Cuban Eggs Benedict. This recipe for Latin-inspired Eggs Benedict uses Cuban bread and a zesty mayonnaise-mustard sauce to add bold flavor to the dish. This is ideal for a special brunch or breakfast.
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fieriframes · 8 months
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[Uh... [ Whistles ] That's a Mexican beer. Fear can be a big motivator. Yellow mustard. Okay.]
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rubys-kitchen · 2 months
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Honey Mustard Chicken
Chef's Note: Lemon seasoning with the mustard sauce is so complementary. Sauce is a bit clashing with potatoes. Does go with the green beans
Ingredients
Chicken
2 tablespoons olive oil
2 large boneless skinless chicken breasts
Lemon pepper seasoning
1/3 cup all-purpose flour
Honey Mustard Sauce
2 tbsp unsalted butter
2 garlic clove, minced
1 1/2 tbsp all purpose flour
3/4 cup chicken broth
2 tbsp yellow mustard
1 tbsp Dijon mustard
3 tbsp honey
1/2 tsp dried dill weed
1/2 tsp dried parsley
1/2 tsp Italian seasoning
1/3 cup heavy cream (can sub. half-and-half)
Recommended Sides
Green Beans
Mashed potatoes
Instructions
0. Start your sides
Once you get to the sauce, cooking goes fast
1. Slice the chicken in half lengthwise to create 2 or 3 thinner slices. Place the chicken in a gallon freezer bag (or in between saran wrap) and use the textured side of a meat mallet to pound it to ½ inch thick. Pat completely dry.
2. Season each side with Lemon Pepper Seasoning. Dredge each side in the flour and tap off excess.
3. Heat olive oil in a large skillet over medium-high heat. Sear the chicken in batches for 4 to 5 minutes per side, until a golden crust has developed. Set chicken aside and leave brown remnants in the pan.
4. Turn heat to medium low. Melt the butter and use a silicone spatula to “clean” the bottom of the pan, this will give the sauce more flavor.
5. Add the garlic and cook for 1 minute.
6. Add the flour and cook for 1 to 2 more minutes.
7. Add the chicken broth in small splashes, stirring continuously.
8. Add the yellow mustard, Dijon mustard, honey, and seasonings. Bring to a boil, then reduce heat to low. Slowly stir in the heavy cream.
9. Optional: Taste-test the sauce. If desired, add a little more honey or mustard, depending on your taste preference.
10. Add the chicken back and spoon the sauce on top. Cover partially and cook until heated through, about 5 minutes. Serve with roasted potatoes and green beans.
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luckystorein22 · 2 months
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Which city is home to Colman’s Mustard?
Colman's Mustard is associated with the city of Norwich in Norfolk, England. The company's mustard has been produced in Norwich since the early 19th century, and the city has become closely linked with the brand.
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xshu · 2 months
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Vegemite/Marmite/Yellow Mustard
The Mouse finally found a good combo for Vegemite or Marmite. Yellow mustard. The Mouse wouldn’t have thought the combination goes together, but for The Mouse, it does. Breakfast Patty Sandwich with Vegemite and Yellow Mustard To The Mouse, the yellow mustard slightly offsets the “umami” of the Vegemite or Marmite. Tones the taste down a bit. Mmm. The Cat worked late last night, The Mouse…
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erickking · 3 months
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Cuban Eggs Benedict
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Cuban Eggs Benedict. This recipe for Latin-inspired Eggs Benedict uses Cuban bread and a zesty mayonnaise-mustard sauce to add bold flavor to the dish. This is ideal for a special brunch or breakfast.
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jenthehumanist · 3 months
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I ❤️
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