my good friend @crowbeez and i decided to take each other's drawings and draw them in our own styles. this thingy was based on this
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The tree across the street continues to get more orange and red, the nights are now in the 60s.
Nature is ready for Autumn 🍁
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our favorite season is finally here! i hope everyone has a safe, fun, and cozy fall! 😊🧡🤎❤💛
also happy libra season to all my fellow libra babies! this is our time to shine!
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https://www.instagram.com.fisherman1963
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Vegan Peach Cobbler Recipe
Peaches:
3-5 peaches sliced (you can peel them if you want but I like the fuzzy bits)
1/4 cup sugar (or brown sugar or other sweentener if you are into it)
1 Tablespoon cornstarch (cornflour for folks in the UK)
1 teaspoon of cinnamon
Batter:
1/2 cup vegan butter, melted
3/4 cup brown sugar
1 teaspoon vanilla extract
1 Tablespoon milk alternative
1 cup wheat flour (could probably sub a gluten free mix pretty easy)
1 teaspoon baking powder
1/8 teaspoon salt
Optional: some nutmeg, oats, or chopped nuts.
Preheat oven to 350F (180C) lightly grease a baking dish that all the peaches will fit in.
Slice peaches and place in big bowl, sprinkle with sugar, corn starch, and cinnamon. Combine it all together and spread it out into the baking dish it is going to cook in. Make sure to get all the juices into the baking dish.
Make the batter: in the same bowl that is now empty melt the butter in a microwave (or over a boiling pot), mix in brown sugar, vanilla, milk alternative. Now add flour, baking soda, salt, and nuts or oats if you are adding them. The batter will be like a cookie dough.
Using a spatula or hands sprinkle batter oveevthe top. It doesn't have to cover completely or evenly.
Bake for 30-35 minutes.
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