#chocolate cookie Recipe

[cosmicallytiki]

From my personal stash of recipes, my chocolate chocolate chip cookie. A pretty fitting recipe for Voxer and his secretive sweet tooth.

I tried to track the metric measurements as best I could while making them but the original is made/more accurate with imperial.

Written recipe under the read more:

1 1/2c (340g) Butter

1c (208g) Packed Brown Sugar

1/2c (100g) Granulated Sugar

3 eggs

About 6oz (170g) Instant Chocolate Pudding Mix, slightly under or over will work just fine.

*Cook & Serve kind can be used, the texture/firmness will be slightly off

3 1/3c (400g) All Purpose Flour

1 1/2 tsp Vanilla

1 1/2 tsp Baking Soda

Pinch of Salt

Chocolate Chips & Nuts

Cream butter, sugar, vanilla, & eggs until light and fluffy. Next add in the pudding mix dry, do not make the pudding and then add it in. Mix until it’s fully combined/the whole batter is a chocolate color and there is no more powder left. In a separate bowl add in you flour, salt, & baking soda together. Stir or sift together before gradually adding it into your butter mix. Fold in chocolate chips & nuts. Drop spoonfuls of dough onto a greased or lined baking sheet.

Bake at 375° F/190° C for 8-10 minutes.

These cookies do not spread out much, do not flatten them as they will have softer centers if the dough is in a ball or is domed from a cookie scoop.

Can store at room temp or in fridge in an air tight container for up to 7-10 days. Extras store exceptionally well long term in the freezer. They are delicious to eat from frozen/slightly frozen if you can’t wait.

#my art #recipe #voxer elafield #birdhaven #birdhaven voxer #chocolate cookie recipe #chocolate chip cookie recipe #cookie recipe #recipe card #please feel free to add to your own recipe collection #also when it comes to the chocolate chips & nuts: just add in how many or how little your heart desires. live your best life.

[brunchbinch]

Peanut butter-stuffed chocolate cookies

#peanut butter stuffed chocolate cookies #peanut butter chocolate #peanut butter and chocolate #peanut butter chocolate cookies #peanut butter chocolate cookie recipe #peanut butter cookie recipe #chocolate cookie recipe #peanut butter stuffed chocolate cookie recipe #cookie recipe #cookie #baking #baking cookies #food #food blog #recipe #dessert #dessert recipe #dessert ideas #yum

[thesweetestjourney]

Chocolate Candy Surprise Cookies Recipe 

Ingredients:

1/2 Cup + 2 Tablespoons Butter, Softened (140g)

1 1/2 Cups Sugar (288g)

2 Eggs

2 Teaspoons Vanilla Extract (10ml)

2 Cups All Purpose Flour (240g)

1 Cup Unsweetened Cocoa Powder (80g)

2 Teaspoons Baking Powder (10g)

1/2 Teaspoon Salt (3g)

Chocolate Candy (I used caramel filled chocolate candy)

Powdered Sugar

Directions:

In a mixing bowl, beat butter and sugar. Add eggs and vanilla, mixing until smooth. In another bowl, whisk together flour, cocoa powder, baking powder, and salt. Gradually add flour mixture to butter mixture, beating just until blended. Cover bowl with plastic wrap and chill in the refrigerator 2 to 4 hours or until dough is easier to handle.

Scoop 1 tablespoon of dough and form into a ball. Place on a parchment lined baking sheet and gently flatten into a disk. Place 1 chocolate candy into the center of each disk and wrap the dough around the candy to form a ball.

Bake in a preheated oven at 350F for 10 minutes. Cool cookies 8 minutes. Dust cookies with powdered sugar. Can be served warm.

| Makes About 2 1/2 Dozen Cookies 

#chocolate #chocolate cookie recipe #cookies #dessert recipe #desserts and pastries #TSJ recipes #recipe #recipe box #desserts

[m1stermorden]

Vegan Chocolate Fudge Cookies Recipe The ingredients for these vegan chocolate cookies are whole wheat flour, coconut oil, and banana. These quick and simple cookies are soft and fudgy. 1/8 teaspoon salt, 1/4 teaspoon baking soda, 5 tablespoons coconut oil, 7 tablespoons unsweetened cocoa powder, 2/3 cup white sugar, 1/3 cup mashed banana, 1/3 cup brown sugar, 1 cup whole wheat flour

#desserts #chocolate cookie recipe #oven #banana #wheat flour #coconut oil #chocolate fudge cookies recipe

[shaniamathews]

Vegan Chocolate Fudge Cookies The ingredients for these vegan chocolate cookies are whole wheat flour, coconut oil, and banana. These quick and simple cookies are soft and fudgy.

#chocolate fudge cookies recipe #fudge cookies #wheat flour #mix flour #chocolate cookie recipe #desserts

[ravbbeautyconcepts]

Chocolate Cherry Drops

My mother gave me this recipe for chewy, delectable chocolate cookies years ago. I hope you like it.

#maraschino cherries #chocolate cherry #chocolate cherry drops #butter #chocolate cookie recipe

[zztanti]

🍪 ซอฟคุกกี้ลาวา (soft chewy chocolate cookies)

#youtube #soft cookies #chocolate cookie recipe #chocolate cookies #คุกกี้

[suchananewsblog]

F.R.I.E.N.D.S Actor Courteney Cox Shares Recipe Of "The Best Cookie" She's Ever Had

When it comes to treats that can never get boring, chocolate chip cookies definitely top the list. It is an absolute delight to dip these cookies in a glass of cold or warm milk before munching them. Cookies are perfect for breakfast while they don’t disappoint us in the evening either. Basically, cookies can be enjoyed any time of the day. Baking is not everyone’s cup of tea and that is why most…

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#celebrity recipes #chocolate chip #chocolate cookie recipe #chocolate cookies #cookies #courteney cox #recipes

[cookrunwrite]

M&M Topped Chocolate Cookie Recipe

M&M Topped Chocolate Cookie Recipe My daughter and I always enjoy making these M&M topped chocolate cookies. I put her in charge of placing the candies on top of the cookies, and she takes her job very seriously. These cookies lasted a total of 2 days in the house. They taste amazing right out of the oven, all toasty warm and soft. But, they also taste rich and sweet after they cool. Two days,…

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#baking #baking cookies #chocolate cookie recipe #chocolate cookies #cookie recipe #cookies #deannas recipe box #dessert blog #homemade #m&m cookies #recipe blog

[bryonyashaw]

𝗦𝘂𝗽𝗲𝗿 𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗖𝗵𝗲𝘄𝘆 𝗖𝗼𝗼𝗸𝗶𝗲 𝗥𝗲𝗰𝗶𝗽𝗲!

As always you can replace certain ingredients to suit dietry requirements and as always, my baking is a 'wing it' style!

𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀

• ½ cup granulated sugar (100 g)

• 1 cup brown sugar (220 g), packed

• 1/2 teaspoon salt

• ½ cup melted unsalted butter (115 g)

• 1 egg

• 1 egg yolk

• 1 teaspoon Vanilla Extract

• 2 cups all-purpose flour (250 g)

• ½ teaspoon baking soda

• 4 oz milk or semi-sweet chocolate chunks(110 g)

• 4 oz dark chocolate chunk(110 g), or your preference

I used the Google conversion from cups to grams.

𝗣𝗿𝗲𝗽𝗮𝗿𝗮𝘁𝗶𝗼𝗻

1) In a large bowl, whisk together the sugars, salt, and butter until a paste forms with no lumps.

2)Whisk in the egg and vanilla, beating until light ribbons fall off the whisk and remain for a short while before falling back into the mixture.

3) Sift in the flour and baking soda, then fold the mixture with a spatula. Be careful not to overmix - if you mix (or roll out) cookie dough too much, you'll add excess air to the dough, causing it to rise and then fall flat in the oven. Overmixing the dough can also lead to excess gluten development, resulting in dense cookies (which is what happened with these cookies but they still taste good!)

4) Fold in the chocolate chunks, then chill the dough for at least 30 minutes. For a more intense toffee-like flavor and deeper colour, chill the dough overnight. The longer the dough rests, the more complex its flavour will be.

5) Preheat oven to 350°F (180°C).

6) Line a baking sheet with parchment paper.

7) Scoop the dough with an ice-cream scoop onto a parchment paper-lined baking sheet, leaving at least 4 inches (10 cm) of space between cookies and 2 inches (5 cm) of space from the edges of the pan so that the cookies can spread evenly.

8) Bake for 12-15 minutes, or until the edges have started to barely brown.

9) Cool before serving but to be fair warm cookies are legit 🤌

What's your fave cookie flavour?

#cookie recipe #eat what you love #baking with kids #online mummy group #food flat lay #chocolate cookie Recipe #cooking101 #recipe share #cookblogshare #feed feed baking #baking is fun #yourblendedfamily #kids activities #buzz feast #love to bake #baking from scratch #baking at home #dessert inspo #martha bakes #food vlog #baking video #baking reel #bakebakebake #baking blog #dessertbae #dailyfoodfeed #thekitchn #pudding ideas #junkfoodclub #baking

[fullcravings]

Browned Butter Chocolate Chip Cookies

#browned butter #chocolate chip #cookies #food #dessert #baking #recipe #kids #brown sugar #iambaker

[daily-deliciousness]

Ultimate cookie dough cake

#cake #chocolate #chocolate cake #sweet food #food #baking #dessert #sweet #cookie dough #cookie dough cake #chocolate chip cookie dough #cookies #chocolate chip #tasty #foodporn #delicious #cooking #food photography #foodgasm #recipe

[sweetoothgirl]

Chocolate Cherry Cookies

#chocolate #cherry #cookies #food #recipe

[lustingfood]

Cookie Dough Cake (x)

#food #food porn #cookie dough #cake #dessert #cookies #vegan #chocolate #frosting #cake decorating #chocolate chips #sweets #recipes #food gif #gifset #gif #mine #lustingfood

[chaoticconstellation]

Crumbl Cookies Actual Chocolate Chip Recipe from a former employee who is no longer bound by their NDA:

to make approximately 35 cookies (or 140 minis!):

ingredients:

2 pounds of SALTED butter

1 pound of white sugar

1.5 pounds of brown sugar

8 whole eggs

4 pounds of flour

*half an ingredient pack* Crumbl has an ingredient packet that goes into their cookies to make sure that no one but corporate officially knows their recipes. however based on what is missing from a standard chocolate chip cookie recipe and what happens to the cookies if you forget the packet I have come up with this solution

5 tablespoons baking soda

5 tablespoons baking powder

2.75 pounds milk chocolate chips *** Crumbl originally used Ghirardelli but switched to their own brand in the summer of 2021.

Instructions:

preheat your oven to 290 degrees F or 143 C

soften your butters in your microwave, this step is crucial. you want them NOT at all melted, but soft enough to mold with your hands easily

put your butters and sugars into a large bowl, it’s easiest if this is a stand mixer, but if not an electric hand mixer is fine. you *may* attempt this by hand but i would recommend you don’t.

if you have levels choose your most medium level and beat your butter and sugar for 10 minutes. seriously. and it’s probably not done. scrape the sides, if there is any resistance it’s not done. the texture you’re going for is like passing your spatula through a cloud. you should feel no resistance, the mixture will be light, fluffy and if you feel it between your fingers it will be silky with *slight* sugary texture. imagine applying it to your face, it’s a daily cleanser not a weekly exfoliant.

when you’re pretty sure you got it to the right texture go for 1 more minute just to be safe.

now that’s over with turn your mixer down to 1, and add half of your eggs. let them mostly incorporate. all yolks should be broken and you should only see slight streaks of yellow. then add your second half of the eggs and look for the same consistency.

scrape the bottom of the bowl to make sure no yolks are hiding down there!

now add your flour all once! yup! mix it on low *just* until you see a dough start to form. There should still be plenty of unincorporated flour!!!

then add your chocolate chips.

mix until you have a smooth and consistent mixture.

crumbl cookies weighs each chocolate chip cookie at 5.5 ounces.

my best approximation is that you’ll be making about 35 cookies so go for that if you don’t have a scale.

the shape of the crumbl cookie can be achieved by making a large ball of dough then tearing off the top to leave a ripped top. those cracks and spikes are part of the signature. so you can skip this step if you just want a good cookie recipe.

*if you want to make the minis like Crumbl does for catering the weight is 1.3 ounces and the bake time is 10 minutes*

place on a parchment lined baking sheet leaving 2 inches between each cookie and the edges of the baking sheet. You can fit 9 on a standard cookie sheet.

bake your cookies for 16 minutes, rotating the pan 11 minutes in! (Crumbl has ovens the rotate while baking constantly so this will help even cooking times)

*important* i know the temptation to eat the cookies directly out of the oven is great. BUT. the cookies actually are not done baking fresh out of the oven! they bake outside of the oven in their own heat for 5 minutes while they cool! so wait at least 5 minutes or 10 if you have self control!

enjoy!!!

#crumbl cookies #chocolate chip cookie recipe #recipes #spite

[eat-love-eat]

Oreo Mousse

#chocolate #oreo cookies #mousse #oreo mousse #recipe #food #food blog #recipes #delicious #yummy food #dessert