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naadbramhaidli · 2 years

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Best South Indian restaurants in Mumbai you'll love to visit

Are you a South Indian food lover in Mumbai? Do you miss that authentic taste of South India?

Are you looking for the best South Indian restaurants in Mumbai that can offer you savory South Indian snacks? Then this blog is for you. Mumbai is a foodie's paradise. It has a large number of restaurants that offer an impressive range of South Indian delicacies. These restaurants serve both traditional dishes and those with unique twists.

Think of flavorful fish curries that sizzle with mustard seeds and curry leaves, mouth watering idlis, and crisp dosas. For every type of palate, there is something available.

Let's check out some of the best South Indian restaurants. List of the Best South Indian Restaurants in Mumbai

We have found some of the best South Indian restaurants for Mumbaikars to explore and enjoy your South Indian dishes.

Naadbramha Idli Naadbramha Idli is one of the best South Indian restaurants in Mumbai. It is a South Indian restaurant chain located in Airoli and Koparkhairne. Its headquarter is in Pune. This fast food franchise restaurant was founded in 2020, and within one and a half years, they had more than 45 franchises across Maharashtra. They provide Maharashtra's No. 1 Idli. The authentic taste makes the customers fall inb love with it. The restaurant is known for its hygienic, peaceful and happy environment. The moment you enter the restaurant, you will be delighted with the fragrance of mouth-watering coconut chutney and sambar. They provide fresh Idli, sambar and coconut chutney to every customer throughout the day.

Cafe Madras The restaurant is the most renowned among the best South Indian restaurants in Mumbai. It was founded in 1945. It is located in Matunga. The waiting list being filled with names is one way to see how popular Café Madras is. Since this place effortlessly satisfies all of the cravings of South Indian cuisine. It serves various dishes like Idli, Dosa, Rasam, Madras Dahi Misal, Upma and Pineapple. These factors not only made it to the top of the list of the best South Indian restaurants, but also helped to establish it as a renowned restaurant.

Mani's Lunch Home Veg restaurant Mani's Lunch Home Veg restaurant is located in Chembur. They are among the best South Indian restaurants in Mumbai as they offer some amazing South Indian cuisine at a reasonable price. They are a part of this list because they represent the best of regional South Indian cuisine. Mani's Lunch Home Veg Restaurant has the finest Rava Masala Dosa. They have some of the best filtered coffee, Rasam Vada, Paper Dosa and Medu Vada.

Banana Leaf The Banana Leaf restaurant is located in Thane West. Banana Leaf is a combination of South Indian vegetarian cuisine. On its menu, the restaurant proudly offers food from Tamil Nadu, Kerala, Andhra Pradesh, and Karnataka. The unique cuisines like the potato medu vada, oatmeal uttapam, and ragi dosa are what make this restaurant unique even if they have the standard fare like dosas and uttapams. It is considered as one of the best South Indian restaurants in Mumbai.

Vrindavan Cafe The ambiance of Vrindavan Cafe serves South Indian, North Indian and Chinese cuisines. But it is marked by the aroma of South Indian cuisine. It is among the best South Indian restaurants. The menu is completely filled with traditional south Indian meals. They constantly experiment with flavours to create inventive recipes like Methi Palak Uttapam. Because of this, fans of South Indian cuisine are unable to control themselves within the confines of Vrindavan Cafe. Along with the quality of the cuisine, hygiene is also well-maintained.

Arya Bhavan It is located in Matunga East. This place is usually crowded, and for good reason, so you best get up early if you'd want to visit on the weekend. The number of customers proved that it is one of the best South Indian restaurants in Mumbai. Simple seating is available at Arya Bhavan, where you may squish in. You only need to come here with a big appetite since everything is delicious. The location, the meal, and the service were all heartwarming.

The best way to describe this place is with the idiom "Old is gold." If you want to have the taste of homemade South Indian dishes, then this is the place for you. Every South Indian cuisine, from rasam to a variety of dosas, is available here. Everyone appreciates the café Mysore's southern taste, whether they are adults or children. People have been served by this café for years. As a result, it merits a spot on the list of Best South Indian Restaurants in Mumbai.

Hotel Ramashray Hotel Ramashray is located in Matunga East. Nothing here can let you down, not even the pineapple sheera or the lassi in a bottle. Both the tamarind rice and the masala dosa are the most praiseworthy dishes here. The servers here have been employed for more than ten years. Thus, the service is simply fantastic.

Sharda Bhavan Sharda Bhavan is also located in Matunga East. They are also among the best South Indian restaurants in Mumbai. People love to visit this place. The meal is so delicious that you can develop a taste for South Indian cuisine. The celebrities of this location and the reason for Sharda Bhavan's fame are the Mysore masala dosa and onion uttapam.

Dakshinayan Dakshinayan is located in the Malabar Hills. A unique addition to the list of best South Indian restaurants in Mumbai. They frequently prepare South Indian cuisine in a way that is popular both among the people of Mumbai and South Indians. Sambar Dosa, Nachni Dosa, Mini Dosa, and Bisibele Bath frequently surpass those of other foods. Therefore, if you want to experience a new style of South Indian food, this is the spot for you. If you are in the mood to have Idli in a peaceful and happy environment, then, Naadbramha Idli is perfect for you. They serve Idli with delicious sambar and coconut chutney. For people in a hurry and who just grab something to eat, Naadbramha Idli has a special cooking mechanism to serve fresh and healthy Idlis throughout the day. Visit Naadbramha Idli restaurant now and get the healthiest idli

#food #south indian restaurant #south indian recipes #how to make idli manchurian #mumbai

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parveens-kitchen · 1 month

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Lunch Plate with Butter beans curry, Potato fry, Papad

Simple Tamil style lunch featuring butter beans curry, potato fry, papad, and cucumber slices. A delightful South Indian lunch spread.This vegetarian meal is a great example of the delicious and healthy cuisine of South India, particularly Tamil Nadu. Here’s a breakdown of the dishes in the image:* **Butter beans curry:** This is a protein-packed curry made with butter beans (also called lima…

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#butter beans curry #cucumber raita #healthy cuisine #lentil wafers #papad #Potato Fry #protein-packed #south indian meal #South Indian recipes #Spicy #tamil lunch #vegetarian lunch

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southindianrecipes2023 · 2 months

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taajrecipes · 2 months

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Dosa

Dosa is a South Indian dish, which is made with dosa batter, which is made from flour, rice and urad dal. It is crispy and flavorful, and is usually served with sambar and coconut chutney. Dosa is typically served as breakfast or a snack, but some people include it in other meals as well.

#dosa #south indian recipes #cooking #foodie #food photography #recipe blog #recipes #snacks #kitchen #viralpost #home cooking #recipe

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spicyvegrecipes · 3 months

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Andhra Style Tomato Pappu Recipe | Tomato Dal

Tomato Pappu Recipe (Andhra Style Tomato Dal) Tomato Pappu is an Andhra-style lentil curry recipe where toor dal is cooked with tomatoes, onions, chillies and spices, also known as Tomato Dal. This flavorful dal is perfect to serve with steamed rice for a comforting meal. Make it using my easy recipe. About Tomato Pappu It is a delicious lentil curry from Andhra Pradesh. Tomato Pappu lies the…

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khaleesiuae · 11 months

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Friday Special at #khaleesigrillsandrestaurant #uniquelydelicious #khaleesiuae

For bulk orders & Party orders Khaleesi Grills & Restaurant Bedazayed Call: +971 56732 0231

#south indian recipes #foodphotography #restaurant #arabfood #restaurantlife #foodblogger #chinesefood #foodstagram #foodie #south indian breakfast #southindianactress #southindianweddings #food #foodiesofinstagram #south indian meal #quick meals #vegan meals #pasta #recipe

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hyderabadus8 · 11 months

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10 Minute Vegetarian Indian Recipes

Indian cuisine is known for its rich and flavorful vegetarian dishes. However, many people often believe that Indian cooking is time-consuming and requires lots of ingredients. The truth is that there are plenty of quick and easy vegetarian Indian recipes that can be prepared in just 10 minutes. Here are ten such recipes that are sure to satisfy your taste buds and leave you feeling satisfied.

Masala Chai: Nothing beats a hot cup of masala chai on a cold day. This Indian spiced tea is made by simmering black tea with a blend of spices like cardamom, cinnamon, cloves, and ginger. You can also add a splash of milk and sweeten it with sugar or honey.

Cucumber Raita: Raita is a refreshing Indian yoghurt-based side dish that can be served with any meal. To make cucumber raita, mix diced cucumbers, yoghurt, cumin powder, salt, and chopped coriander leaves. You can also add chopped mint leaves for an extra burst of freshness.

Aloo Chat: Aloo chaat is a popular Indian street food that can be made in just a few minutes. Simply chop boiled potatoes and mix them with chaat masala, chopped onions, green chilies, coriander leaves, and a squeeze of lemon juice. This tangy and spicy snack is perfect for a quick evening snack.

Poha: Poha is a traditional Indian breakfast dish that is made with flattened rice. To make poha, rinse flattened rice in water and sauté with onions, green chilies, and peanuts. You can also add diced potatoes and peas for added nutrition.

Masala Omelette: Omelettes are a flexible and speedy breakfast choice. Try a masala omelette. Beat eggs with finely chopped onions, green chilies, coriander leaves, and a dash of salt to make a masala omelette. Cook until golden brown on a pan that is nonstick.

Chana Masala: Chana masala is a popular North Indian curry made with chickpeas. To make chana masala, sauté onions, ginger, and garlic in oil and add canned chickpeas, tomato puree, and a blend of spices like coriander powder, cumin powder, and garam masala. Cook until the curry thickens and serve with rice or flatbread.

Aloo Paratha: Aloo paratha is a popular North Indian breakfast dish that is made with a stuffed potato filling. To make aloo paratha, knead flour with water and roll out into a disc. Add a spoonful of mashed potatoes and seal the edges. Cook on a hot griddle until golden brown and serve with yoghurt or pickle.

Aloo Tikki: Aloo tikki is a popular Indian street food that can be made in just a few minutes. To make aloo tikki, mix mashed potatoes with chopped onions, green chilies, coriander leaves, and

#south indian recipes #foodphotography #restaurant

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tricityhelpost · 1 year

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The best thing about South Indian Food in Chandigarh is that you can find a lot there from the food to places to visit, everything in the city screams perfect. South Indian restaurants with their authentic taste are one such example. You have food here for every kind of mood. You can enjoy the taste of a lot of varieties of typical South Indian dishes in these restaurants. Idli, dosa, uttapam, sambhar whatever you feel like having, they have got it all.

#food #south indian restaurant #southindianfood #south indian recipes

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oneplateplease · 1 year

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Mutton Chilli | Andhra Style

Mutton Chilli | Andhra-Style This recipe is a rendition of my ever popular Andhra-Style Chilli Chicken, adapted to making it with Mutton. The same intense heat of the chillies amalgamated with the sweetness of onions but made juicier and flavour packed with succulent Mutton pieces. How to Make Mutton Chilli-Andhra Style To make the Mutton Chilli, begin by cutting the Mutton into bite sized…

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#andhra style mutton chilli #Indian recipes #mutton chilli #mutton chilli recipe #Mutton Recipes #south indian recipes

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transparentmentalitycollector · 1 year

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Idli Recipe | Soft Idli Batter With Tips And Tricks (South Indian Breakfast)

Ingredients

1 cup regular rice + 1 cup parboiled rice or 2 cups idli rice or 2 cups parboiled rice

½ cup whole or split urad dal - 120 grams whole or split urad dal (husked black gram)

¼ cup thick poha - 20 grams (flattened rice)

¼ teaspoon fenugreek seeds (methi seeds)

2 cups water - for soaking rice

1 cup water - for soaking urad dal

½ cup water - for grinding urad dal or add as required

¾ to 1 cup water - for grinding rice or add as required

1 teaspoon rock salt (edible and food grade) or sea salt

oil - as required to apply to the idli moulds

2 to 2.5 cups water - for steaming idli

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Instructions

Soaking rice and lentils

Pick and rinse both the regular rice and parboiled rice.

Rinse the poha and add to the rice.

Add water. Mix well. Cover and keep the rice + poha to soak for 4 to 5 hours.

In a separate bowl, rinse the urad dal and methi seeds a couple of times.

Soak the urad dal with methi seeds separately in water for 4 to 5 hours.

Keep Reading .......................................

#idli #south indian breakfast #south indian recipes #south indian meal

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suchananewsblog · 1 year

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How To Make Mango Pachadi: A Delightful South Indian Chutney For Summer

Summer is upon us and we’re continuously on a hunt for meals and drinks to supply a aid from the scorching warmth exterior. Whether it is a bowl of refreshing salad or a tall glass of lassi or sherbet, we discover a wide range of choices to chill us down from inside. Then there are seasonal delicacies – take mango as an example. Rightly known as the king of fruits, we attempt to sneak mango in…

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#how to make pachadi #mango #mango pachadi #pachadi #pachadi recipes #south indian chutney #south indian chutney recipe #south indian chutneys #South Indian recipes

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akhyagupta · 1 year

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Dosa recipe in hindi - Dosa बनाने की विधि हिंदी में

डोसा एक दक्षिण भारतीय व्यंजन (साउथ इंडियन रेसिपी) है डोसा एक बहुत ही लोकप्रिय नाश्ता है जो न केवल सेहत के लिए अच्छा है लेकिन बनाने में भी बहुत आसान है | डोसा चावल और उड़द की दाल से बनता है और इसे नारियल की चटनी और सांभर के साथ परोसा जाता है दोसे कई प्रकार के बनाये जाते है जैसे की रागी डोसा, मसाला डोसा, पेपर डोसा, पनीर डोसा, गेहूं के आटे का डोसा, आदि | दोसे को ब्रेकफास्ट, ब्रंच, लंच यहां तक की डिनर में भी बनाकर खा सकते हैं. Read More

#dosa recipes #food #indian food #south indian recipes #indian recipes

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gyanshilakitchen · 1 year

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Rasam Recipe | टमाटर रसम | Tomato Rasam Recipe | Quick Rasam Recipe | South Indian Rasam Recipe

#rasam #rasamrecipe #rasamrecipes #tamatarrasam #healthy #healthyfood #southindianfood

#cooking #cooking video #indian cooking #indian recipes #indian restaurant #recipe #rasam #rasam recipe #rasam recipes #tomato rasam #tomato rasam Recipe #south indian recipes #south indian rasam #rasam podi #Youtube

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myhomegrocers · 2 years

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Excited to finally get a taste of those tangy and popular dishes made with Tender Tamarind Leaves? Well, the wait is over! MyHomeGrocers has got you covered

👉Chintha Chiguru/Tender Tamarind Leaves🍃 👉Chintha Chiguru Pappu /Tender Leaves Lentil Curry🥘

To Order, Click here https://myhomegrocers.com/frozen

#myhomegrocers #tendertamarind #tamarind #dalcurry #indiancurry #south indian recipes #DallasTX #friscodesis #Indian Groceries #indiangrocerydelivery #curbsidepickup

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taajrecipes · 7 months

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Indian Sweet Gajar ka Halwa

Carrot Halwa, a staple sweet dish in the Indian kitchen, is a type of sweet made from carrots. In this, carrot is cooked with milk, ghee, sugar and khoya, which makes it tasty and full of ghee. The sweetness of carrot halwa and the delicious juice of carrot, which is cooked in a pan, makes people happy. These sweets are made on festivals, special occasions or just to make any day sweet.

#Gajar Ka Halwa #indian sweet #cooking #foodie #food photography #recipe blog #recipes #snacks #kitchen #viralpost #home cooking #recipe #south indian recipes #indian Recipe

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spicyvegrecipes · 1 year

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Ragi Ladoo Recipe | How to make Nachni Laddu

Ragi Ladoo Recipe Today I am sharing one of my kid’s favourite Ragi Ladoo Recipe, Ragi Ladoo is a healthy, nutritious and popular South Indian sweet, these Ragi (Finger Millet) Ladoos are rich in Iron and calcium. Ragi is high in protein, iron, calcium, and dietary fibre and has several health benefits when consumed regularly. It helps to regulate blood sugar levels and has a low glycemic index.…

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#Desserts |Sweets | Mithai Recipes #healthy recipes #indian #Kids Recipes #Ladoo Recipes #ragi recipes #South Indian Recipes #step by step #veg recipes

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