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#smokedmeat
ocspicedrubs · 10 months
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sbiriful · 1 year
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Calor indireto A grande diferença do churrasco brasileiro e argentino para o americano é que na grelha ou no espeto assamos a carne com calor direto, a carne fica logo acima da brasa, e no churrasco americano o calor é indireto, a proteína não tem contato direto com o fogo. É por esse motivo que a firebox fica ao lado do cilindro de defumação, e a carne só recebe o calor e a fumaça que percorrem a câmara. Lembrando que não existe melhor ou pior, são diferentes e pra mim sendo churrasco está ótimo. Você tem um estilo de churrasco preferido? Conta aí! . . . #picanha #churrasco #carne #meat #faca #hotandfast #lowandslow #instafood #food #bbq #bbqbueno #brasil #churras #defumacao #smokedmeat #grelha #maminha #calor #ifood (em Caxias do Sul) https://www.instagram.com/p/CqVm9a0uzK2/?igshid=NGJjMDIxMWI=
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natashafredrickson · 2 years
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Smoking Sunday 🍖🍖 Pulled pork, spicy Jerk and Montreal chicken in the works Thank you @callaloobox For the seasonings!!❤️ . . #smokingsunday #masterbuiltsmoker #smokedmeat #sunday #smokedpork #pulledpork #chicken #hickory #homemade #smoker #callalooboxgrocery #callaloobox #allpurposeseasoning #chickenseasoning #jerkseasoning #thermoproeats #islandgirl #teampixel #pixel6pro #instafood #foodphotography #meat #dinner #lunch #lowandslow #slowcooking #outdoorcooking (at California) https://www.instagram.com/p/CjgQSPhvmLj/?igshid=NGJjMDIxMWI=
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Smoke some of that rockfish I caught!! #smokedmeat #smokedfish #fish #smoked (at Fort Bragg, California) https://www.instagram.com/p/Cjf--fZLO1D/?igshid=NGJjMDIxMWI=
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wetribs · 2 years
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Smoked this tri-tip like a brisket. Took 9 and half hours and well worth the wait.
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tarajlee · 2 years
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The first smoke of the season. I did a pork shoulder for a friend’s birthday present.
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hibachifoods · 2 months
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Easy Smoked Brisket Best BBQ Recipe
Smoking a juicy, tender brisket might sound intimidating, but it doesn't have to be!
With the right techniques and a simple homemade rub, even beginner backyard grillers can make mouthwatering smoked brisket.
The trick is keeping the temperature low and slow - around 225 to 250 degrees Fahrenheit.
This allows the meat to gradually break down and become fall-apart tender after several hours over indirect heat.
Follow this easy step-by-step smoked brisket recipe for finger-licking good results every time.
Read More: https://hibachifoods.com/smoker-time-for-brisket/
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chefrishabhsingh · 2 months
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How To Make Brunswick Stew Recipe
How To Make Brunswick Stew Recipe Brunswick stew, a Southern culinary gem, is a hearty and flavorful dish that has been cherished for generations. Originating in the American South, this stew is a delicious amalgamation of various meats and vegetables, simmered to perfection. In this comprehensive guide, we will explore the essence of Brunswick stew, highlight its important ingredients, provide a step-by-step guide on how to make it, and share some quick tips for a stellar cooking experience. Let's delve into the world of Brunswick stew and unlock the secrets of crafting the perfect batch. What is Brunswick Stew? Brunswick stew is a traditional Southern dish with its roots firmly planted in the history of Virginia and Georgia. Often considered a barbecue side dish or a stand-alone meal, this stew is renowned for its rich flavour profile and versatility. The base of the stew typically consists of a combination of meats, such as chicken, pork, or beef, along with a variety of vegetables like lima beans, corn, tomatoes, and okra. The distinctive smokiness and tanginess are achieved through the addition of barbecue sauce or ketchup. Embark on a culinary adventure with the exquisite Coronation Quiche. Unravel the secrets of this royal dish by diving into our comprehensive recipe experience on our website. Follow us for More Culinary Tips, Books, and Cooking Wisdom. Rishabh Kumar Singh Culinary Art's Research Tasty Tasty Recipe @followers @highlight
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ocspicedrubs · 1 year
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sbiriful · 1 year
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Alguém já pediu pra você como a carne está mal passada por fora e bem passada por dentro? Tenho certeza que sim. Isso é muito comum acontecer. O American bbq ainda é muito novo no Brasil, as pessoas não estão familiarizadas com nossos termos e técnicas, por isso devemos com toda calma do mundo educar e ensinar nossos clientes, amigos e familiares. Quanto mais pessoas consumindo e divulgando nossas técnicas e sabores, o mercado vai crescer cada vez mais! 🚀🚀. Já fizeram essa pergunta para você? Comenta aí! . . #beef #beefribs #shortibs #meat #smokedmeat #smoked #food #comida #carne #defumado #bbq #bbqbueno #churrasco #curso #defumação #tramontina #brasil #bbqbrasil #paleo #instagood #instafood #smokedbeef #smokering #americanbbq #churrascodefumado (em Brazil) https://www.instagram.com/p/Cp-_0LUPD87/?igshid=NGJjMDIxMWI=
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natashafredrickson · 2 years
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Well...I didn't get any pics of the sandwiches 🥪, cause starvation 😂 🐾And of course Fried Chicken aka Indy was there for quality control as soon as I pulled it out of the smoker 🤣 . . . #smokingsunday #smokedmeat #sunday #smokedpork #pulledpork #secretrub #hickory #homemade #smoker #callalooboxgrocery #callaloobox #fivespice #allpurposeseasoning #chineseseasoning #smokeymountains #thermoproeats #islandgirl #teampixel #pixel6pro #instafood #bbq #foodphotography #meat #oorah #dinner #lunch #lowandslow #slowcooking #goldenretriever #puppy (at California) https://www.instagram.com/p/Cd4k1jurLEs/?igshid=NGJjMDIxMWI=
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foodwithrecipes · 4 months
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Smoking meat .Smoking meat is a fantastic way to infuse flavor . This recipe is for a general guideline, and you can adjust the seasonings and wood chips based on your preferences. Read full recipe https://foodrecipesoffical.com/wp-admin/post-new.php… https://foodrecipesoffical.blogspot.com/2024/01/504-healthy-food-recipe-smoked-meat-its.html… http://foodrecipesoffical.blogspot.com
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skinnyontheinside5 · 6 months
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How to Smoke Turkey Legs No Fail Recipe Tips Craft Beering Master the art of smoking turkey legs with our fail-proof recipe and expert tips. Craft Beering approved.
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How Long Does Smoked Meat Last?
Discover the longevity of smoked meat with this informative blog post. Find out how long your favorite smoked meats can last and learn valuable tips for preserving their delicious flavor.
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bebeeq888 · 10 months
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bbq time
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chalohoppo123 · 11 months
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Smoke and Flavor: Apatani Cuisine in Traditional Kitchens.
What's for dinner?
Ours is being smoked in a typical Apatani kitchen set up. In the picture a gracious host let us into their home and the first thing we were amazed by was this fireplace which actually is the traditional Apatani kitchen. The unique structure is a matter of pride for the Apatanis where they make delightful smoked meat. The smoke from the kitchen also naturally treats the bamboo roofing.
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