Two Renaissance Reds from Stag's Hollow Winery
Two Renaissance Reds from Stag's Hollow Winery #bcwine #bcvqa #somm #vegan
@winebcdotcom @SHWineShop @salmonsafe
Today I was fortunate to taste and review two Renaissance red wines from the Okanagan’s Stag’s Hollow Winery. Their premium Renaissance wines represent their best barrels from only the best vintages and are made in small lots. Needless to say, if you like my descriptions of these wines buy them asap as they will sell out quickly. The two wines I sampled are the Stag’s Hollow Renaissance Amalia…
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Karen: LMAO every guy I meet reminds me of my big brothers that's so funny except if Paul is already my brother and you're also a brother that's a bit awkward, huh
Hot bartender: THATS MOVING REALLY FAST AND I LIKE YOU AS A PERSON BUT -
Karen: having my brothers date would be SO WEIRD
Hot bartender: Well on the bright side I literally cannot speak more than five words to him so we aren't dating because he's so cute
(Everyone else: that is somehow the most depressing bright side we never want to hear)
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Walnut-Rosemary Crusted Salmon - 222kcal/24g protein
Servings: 4 - 222 kcal/24g protein perserving
2 teaspoons Dijon mustard
1 clove garlic, minced
¼ teaspoon lemon zest
1 teaspoon lemon juice
1 teaspoon chopped fresh rosemary
½ teaspoon honey
½ teaspoon kosher salt
¼ teaspoon crushed red pepper
3 tablespoons panko breadcrumbs
3 tablespoons finely chopped walnuts
1 teaspoon extra-virgin olive oil
1 (1 pound) skinless salmon fillet, fresh or frozen
Olive oil cooking spray
Chopped fresh parsley and lemon wedges for garnish
Preheat oven to 425 degrees F. Line a large rimmed baking sheet with parchment paper.
Combine mustard, garlic, lemon zest, lemon juice, rosemary, honey, salt and crushed red pepper in a small bowl. Combine panko, walnuts and oil in another small bowl.
Place salmon on the prepared baking sheet. Spread the mustard mixture over the fish and sprinkle with the panko mixture, pressing to adhere. Lightly coat with cooking spray.
Bake until the fish flakes easily with a fork, about 8 to 12 minutes, depending on thickness.
Sprinkle with parsley and serve with lemon wedges, if desired.
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Ahimsa Buffet / Hong Kong
I returned to this buffet so many times, it’s such great value with some incredibly yummy food. This night I grabbed a heap of cooked greens, tofu, faux salmon, and various tempura and faux meat 🌱
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Crispy Salmon with Ginger Soy Sauce
Crispy salmon features perfectly cooked salmon with crispy skin, finished up with a fragrant garlic and ginger sauce.
Recipe: http://omnivorescookbook.com/salmon-with-ginger-soy-sauce
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With frostyfest dates being announced, I can finally set a date for the start of the tournament!
This might get tweaked as we approach the day, but right now the tentative starting date for the tournament will be Friday, Jan. 19th. Polls will be just 24 hours long starting out, so mark your calendars!
The brackets aren't quite ready to be announced yet - that'll probably happen the week of frostfest, or a little after - but in the meantime, I've got some more polls running! This time, it's for different groups of weapons that might or might not get in the tournament.
Do you think the grizzco weapons should be allowed in the tournament? What about the hero weapons? Vote now!
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I was of course gracious and nonjudgemental when my sister told me she'd dropped vegetarianism/pescatarianism entirely, but I admit I didn't quite get her rationale of "I want more food options when I go out to eat," as I feel like I've gotten into a really good rhythm of finding veg-friendly options in pgh, which is a small city unlike her large city.
well she just sent me dinner suggestions for tomorrow and suddenly I understand because oh my god, how does a city with 900x the population of pgh have meek veggie options???
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Guys, imagine a brother bear realm in dreamlight valley!!!
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August asks his fellow TKs to play Splatoon with him.
(he's totallyyyy not Profreshional +1 in Salmon Run.... totally not.... and he definitelyyyy won't demolish you in turf war or anarchy battles.... he just wants to playyyy a lil....)
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Artfight FriendlyFire for Pokii24❗ having alot of fun with these so far :'}
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Brunching among friends: A fun get-together at The Fat Seed Cafe + Roastery
One Saturday morning, I had the pleasure of meeting up with my former officemates at The Fat Seed Cafe + Roastery in Bonifacio Global City. Here, we gathered around the big central table, reminiscing about our days working together and catching up on the new goings-on in our lives, and soaked up the relaxing atmosphere of the cafe.
A Modern Industrial Haven
The Fat Seed Cafe + Roastery boasts…
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My first thoughts on big run? We are fucking under ATTACK!
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I never played any splatoon but the vibe I'm getting from splatoon 3 is splatoon 2 but with salmon? And octopuses but idk if there were octopuses before
hdkshksh i regret to inform you that there were also salmon and octopuses in splatoon 2 theres just more of them now
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would anyone be willing to give me feedback on a short story?
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So there are some perks to living in a tourist destination. There are a lot of detractors mostly that you cannot shoot the tourists because you rely on them for your income but you have a semi captive audience with no context for any of the bullshit you spew. You can tell these people anything and they will believe you, the trusted friendly local. Now this is a very much Spider-Man situation where Great Power begets Great Audacity and even worse Responsibility.
My buddy goes on a run and when hes done there is a bar near a creek. So he wades into the creek because the day is hot and the water is cold.
Tourists ask what hes up to, with his running stuff he didn't want wet piled on the shore and him very obviously cooling off in the water. He says he's fishing.
But now here is why I am telling you this story. The universe occasionally aligns in such a way that we get to really really fuck with people and their perception of said universe. The opportunities do not come often and when they come you must seize the day. This is what my buddy did.
So this Creek runs through town and as a result of the highway and neighborhoods and culverts and roads it does not have a great salmon run. It's a short Creek the headwaters are only a few miles from the ocean it never had a great salmon run to begin with. But there are salmon.
One such fish brushes past my buddy's leg. Immediately he knees the fish like he is juggling a soccer ball and pops it out of the water, then slaps it out of the air on to the shore.
This is dumb luck. He could not do this again if he spent years training. Noodling (catching fish with your hands) is a thing that is legal to do with salmon but it is so much harder than literally every other way to catch salmon, including grabbing them with a garbage can. What he just managed is the kind of thing that should make you want to grab the fish and swing it around your head like a stripper with her panties off.
But,
He has an audience.
This is the opportunity offered by the universe.
He plays it cool.
He puts on dead pan straight face on and wades up to shore to grab his fish and nod to the tourists. Someone asks something and he assures them this is the standard way to get a quick dinner here. The tour guide has caught up with his group. He looks at my buddy and his fish and the general lack of fishing accoutrement. Without missing a beat, the guide backs up every ounce of bullshit out of my buddys mouth because if there is one true fraternity it is locals bullshitting stupid tourists.
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I had one player who used the dynamo roller, not doing anything during the first wave then disconnect into the second wave
if you’re gonna do this shit in freelance, DON’T bother playing this month’s eggstra work!!!
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