#wagyubeef

[johnnyprimecc]

Great Wagyu tasting event last night by @wagyuofjapan, featuring @guythebutcher @thebutchershopbyniku @saltandcharcoal @michelecasadeimassari @lucciolanyc and @jspec.wagyu.nyc! This was my first time trying Wagyu round. Chuck roll was still king for me, but I thought it was really unique that all three cuts of Wagyu came from the same animal out of Kagoshima. I also learned a new word: "Sashi" is the fine fat/marbling that's so coveted in Wagyu beef. Check out the blind taste test and all the beautiful and delicious dishes from the participating chefs and restaurants. #japanesewagyu #onebitewonder #wagyu #wagyubeef #japanesefood #japanesebeef #steak #steaks #food #meat #beef #carnivore #marbling #foodvideos #steakvideos #a5 #a5wagyu #🐃 #🥩 #gyu #🇯🇵 #wagyuofjapan #uni #ribeye #stripsteak #nystripsteak #newyorkstripsteak #striploin #sashi #kagoshima @fatguyfrombrooklyn @mattbruck @heidieatsalot @thedishelinguide @omgitsbomb @omgihtslinda @theninabobo @savorysweetlive @jeaniuseats @wagyuman_official @nicksolares @thesugaryman  (at New York, New York) https://www.instagram.com/p/CktoccxJkiN/?igshid=NGJjMDIxMWI=

#japanesewagyu #onebitewonder #wagyu #wagyubeef #japanesefood #japanesebeef #steak #steaks #food #meat #beef #carnivore #marbling #foodvideos #steakvideos #a5 #a5wagyu #🐃 #🥩 #gyu #🇯🇵 #wagyuofjapan #uni #ribeye #stripsteak #nystripsteak #newyorkstripsteak #striploin #sashi #kagoshima

[metzgerei-graenitz]

13.01.23: Steak Tasting! Zerlegung und Verkostung vom ganzen Rind No.3 https://www.metzgerei-graenitz.de/Veranstaltungskalender/ Sehr schönes Event. Wir haben den 3 Jahre alten Wagyu Ochsen vom Klaus Möbius am Dienstag geschlachtet und gestern zerlegt. Neben den üblichen verdächtigen @staronesmoker und @bennygraenitz war unser Azubi @wurstselbermachen dabei. Unter den Gästen war @maennerherz_olbernhau und zufälligerweise eine Chirurgin was unser Event noch von einen ganz besonderen Kick verliehen hat. #wagyu #wagyubeef #wagyusteak #steaktasting #butcher #zerlegung #brutalregional #chemnitz #chemnitzcity #chemnitz2025 #sachsen (hier: Metzgerei Gränitz Hauptgeschäft an der Produktion) https://www.instagram.com/p/CnZuWNBNnhj/?igshid=NGJjMDIxMWI=

#wagyu #wagyubeef #wagyusteak #steaktasting #butcher #zerlegung #brutalregional #chemnitz #chemnitzcity #chemnitz2025 #sachsen

[privatetastebyanita]

🍔 BURGER Freunde - aufgepasst ☝️ Michael ist gelernter Koch, war u.a. als Sieger am Podium beim Lehrlingswettbewerb und kreiert nun geniale Burgers mit Wagyu-Rind aber auch exzellente Veggi Version gibt es 👌 dazu Trüffel-Pommes 😍 uvm. Wo und wie? Das stelle ich euch gerne vor: https://www.private-taste.at/post/le-bistro-foodtruck #privatetasteimcheck #linzisst #linzisst #burger #burgerporn #wagyu #wagyubeef #wagyubeefburger (hier: PrivateTaste) https://www.instagram.com/p/CoppMN4Nj3r/?igshid=NGJjMDIxMWI=

#privatetasteimcheck #linzisst #burger #burgerporn #wagyu #wagyubeef #wagyubeefburger

[hyacelyn]

WAGYU CUBES CLASSIC BENTO

Are you craving Japanese food, but traveling to Japan seems impossible for you? 

Do not worry, Tomodachi (my friend)! You may be unable to travel and go to Japan yourself. However, you can now taste the unique sensation of authentic Japanese food at the Tokyo Tokyo restaurant closest to you.

Thanks to the taste of authentic Japanese food, experiencing Japan's culture has become easy and affordable. You can now connect to Japan’s vibrant and dynamic culture through your tastebuds!

Wagyu is usually associated with rarity and exclusivity, but with Tokyo Tokyo, who knew it would be this easy to enjoy Wagyu? It was my first time eating Wagyu beef, and I cannot deny that I was captivated. The savory flavor of the Wagyu Beef blended quite well with the Japanese aesthetic vibes of the restaurant.

The Wagyu Beef Cubes coated with Unagi Sauce were so flavorful and savory to my liking. The beef was delicious, Umami-rich, and delicate to bite. The corn and mushrooms as side dishes were my preference as it complements the Umami-rich flavor of the Unagi Sauce. Also, since I prefer sweets but not too much of them, the sticky, mildly sweet rice mixed with the Unagi Sauce was to my liking.

Their Wagyu Cubes Classic Bento is affordable at P225.00, comprising three skewers of tender steak cubes prepared from premium Wagyu beef, along with rice, corn, and mushrooms served in a bento box with red iced tea.

If you enjoyed this article, then share it with your friends!

#foodblogger #food #wagyubeef #japanese culture #tokyotokyo #Japan #foodblog #japanese #japanese food #beef #wagyu #japanese wagyu

[atsoukalidis]

Δοκιμάζοντας μαζί τους ένα ιδιαίτερο κρέας. Ευχαριστώ παιδιά μου!

#φιλοσοφία #ελλάδα #αγάπη #γαστρονομία #πατρότητα #οικογένεια #Ελισάβετ #Ροντίκα #Λάμπρος #Κωνσταντίνα #Τάκης #Ρενάτα #wagyubeef

[therealamberchia]

TGIF! ❤️ Any Wagyu Beef Fans here? 喜欢吃和牛？那你一定要尝试 @tatsujinkl 的A5和牛！入口即溶！太好吃了！😋 恭喜 @tatsujinkl 新店开张！祝 #烧肉达人 生意兴隆，越开越多间! 🌟 Congratulations to #tatsujinkl grand opening! HENG! ONG! HUNG Ah!!! Thanks for having me! 🎉 #amberchia #wagyubeef #lbootd #iwearlovebonito #pegahbroderiedeluxe #congratulations #opening #japanessrestaurant (at Tatsujin Yakiniku & Yakitori 燒肉達人) https://www.instagram.com/p/CgB5uCzptxm/?igshid=NGJjMDIxMWI=

#烧肉达人 #tatsujinkl #amberchia #wagyubeef #lbootd #iwearlovebonito #pegahbroderiedeluxe #congratulations #opening #japanessrestaurant

[itsmarjudgelovefood59]

#wagyubeef #steak dinner #food photography

[tukangmasakpartikelir]

Kenapa sih daging Wagyu mahal? Pertanyaan di atas pasti pernah terlintas di imajimu ketika setidaknya kamu sudah pernah memakan steak minimal satu kali. Seperti semua komoditas lainnya, kualitas atas suatu komoditas selalu berbanding lurus dengan pengorbanan untuk mendapatkannya—atau simply kita menyebutnya, biaya atau harga. First and foremost, wagyu itu apa sih? Wa berarti Jepang, dan Gyu berarti sapi. Hence, sapi Jepang. Semua sapi keturunan ras Jepang namanya wagyu. Kenapa kita menyukai wagyu? Tentu saja karena rasanya, mulut bisa bohong tapi tidak dengan lidah (dalam hal kenikmatan). Aroma wagyu terbakar semerbak dari jauh lalu meleleh kala masuk mulut. Juicy dan buttery. Sulit diuraikan dengan kata-kata, pokoknya hakiki. Selain itu, takseperti daging merah pada umumnya, lemak pada wagyu ini 'dilabel' sehat untuk jantung. Lagi, kenapa mahal? Jepang punya standar tinggi dan peraturan terketat dalam per-sapi-an duniawi, bahkan peternak sapinya tidak boleh sembarangan. Sapinya dimanja-manja, dibesarkan dengan kasih sayang (halah), diberi makan dengan kuantitas dan kualitas terbaik, dan 'digendutkan' secara alami, gak boleh stress. Selain itu, daging wagyu disertifikasi, dengan nomor produk atas ras tertentu (WTF). Dan banyak lagi alasan lainnya, takut kepanjangan. Lalu, berapa sih harganya? Kamu bisa googling dengan mengetikkan wagyu sebagai kata kuncinya. Wagyu kualitas tinggi (biasanya berkode A3 sampai A5) bisa dihargai lebih dari sejuta per ons-nya dan seekor sapi bisa bernilai lebih dari 3 milyar. Pertanyaan terakhir, tentu saja, is it worth-it untuk dimakanh? Sebagai seorang penyembah kenikmatan, aku sih yes. Kamu? ——— #steak #wagyu #food #foodie #foodtraveller #foodstagram #fypシ #wagyubeef #kuliner #foodporn #foodpics #foodgasm #delicious #foodstories #japan #japanesefood (at 肉割烹バル牛牛　祇園本店　Wagyu Kappou Gyugyu) https://www.instagram.com/p/CdepsM9PYqT/?igshid=NGJjMDIxMWI=

#steak #wagyu #food #foodie #foodtraveller #foodstagram #fypシ #wagyubeef #kuliner #foodporn #foodpics #foodgasm #delicious #foodstories #japan #japanesefood

[volkanaltinors]

Four hours of solid training session on dry aged wagyu tomahawk tracing how to butcher down a short loin and open flamed charcoal grilling🐂

#chef #food #cheflife🔪 #tomahawk #wagyusteak #wagyubeef #wagyu #grilledsteak #grilled steak #charcoal #open fire

[goodsilversteak]

American Wagyu Denver Cut Steak

It’s quite possible a Good Silver Steak Co. American Wagyu Denver Steak is the best piece of beef you’ve ever heard of. Because of the precision and expertise, it takes to butcher this cut properly, it’s not a staple of grocery stores.

#wagyu chef #wagyu brisket #wagyubeef

[fastdiet]

🐮🌱 Discover the secret behind the exceptional quality of Wagyu beef! A Wagyu cow's diet plays a crucial role in developing its distinct marbling and tender texture. 🍽️ In this article, we will explore the key factors that contribute to the optimal quality of Wagyu beef, ensuring a truly unforgettable dining experience. 🥩 🌾🍚 The first factor to consider is the carefully crafted diet of Wagyu cows. These prized cattle are raised on a specialized regimen that includes a combination of high-quality forage, such as grass and rice straw, along with a balanced grain-based feed. 🌾🌾 This unique diet promotes the development of intramuscular fat, known as marbling, which gives Wagyu beef its melt-in-your-mouth tenderness and rich flavor. 🍽️ 💦💪 Another crucial factor is the hydration and exercise routine of Wagyu cows. These animals are provided with clean and fresh water, ensuring proper hydration throughout the day. 🚰 Additionally, Wagyu cows are encouraged to exercise regularly, which helps to distribute the marbling evenly throughout the meat and enhances its overall quality. 🏃‍♂️🌊 🌞🌳 Lastly, the environment in which Wagyu cows are raised also plays a significant role in their diet and quality. These cattle enjoy a stress-free life in spacious pastures, allowing them to graze freely on nutrient-rich grass. 🌿🌿 The serene surroundings and natural sunlight exposure contribute to the development of tender and flavorful beef that is truly a cut above the rest. ☀️🍖1. The Importance of Diet in Wagyu Cattle: Enhancing Quality and Flavor🥩 Wagyu cattle are known for their superior quality and flavor, making them highly sought after in the culinary world. 🌾 The diet of Wagyu cattle plays a crucial role in enhancing their meat's taste and tenderness. 🌱 A key component of their diet is high-quality forage, such as grass and hay, which provides essential nutrients. 🌽 Additionally, a balanced mix of grains, such as corn and barley, is fed to Wagyu cattle to enhance marbling. 🍠 Sweet potatoes and other vegetables are also included to promote a well-rounded diet. 💧 Proper hydration is essential, so Wagyu cattle have access to clean water at all times. 🏞️ Furthermore, the environment in which the cattle are raised also impacts the quality of their meat. 🌞 Sunlight exposure helps with vitamin D synthesis and overall well-being. 🌬️ Adequate ventilation ensures optimal air quality, reducing stress and promoting healthy growth. 🚿 Regular grooming and cleanliness are maintained to prevent any potential health issues. 🍽️ By prioritizing a nutritious diet and providing a comfortable environment, the quality and flavor of Wagyu beef are significantly enhanced.2. Understanding the Nutritional Needs of Wagyu Cows for Optimal QualityWagyu cows require a precise balance of nutrients to produce the highest quality beef. 🥩 Protein-rich diets promote muscle development and marbling, resulting in tender, flavorful meat. 🍖 Supplementing with vitamins and minerals enhances overall health and boosts immune function. 💪 High-energy feed, like corn, provides the necessary calories for rapid growth and optimal fat distribution. 🌽 Proper hydration is crucial for digestion and nutrient absorption. Fresh, clean water should always be available. 💦 Feeding schedules should be consistent, allowing cows to establish a routine and maintain a healthy metabolism. ⏰ Regular monitoring of body condition score helps ensure cows are receiving adequate nutrition and are not over or underfed. 📊 Consulting with a nutritionist can help develop customized diets that meet the specific needs of Wagyu cows. 🌾3. Key Factors in Wagyu Cow Diet: High-Quality Forage and Balanced SupplementsWagyu cows thrive on a diet that consists of high-quality forage and balanced supplements. 🌱 Forage, such as grass and hay, provides essential nutrients and fiber for their digestive system. 🌾 Supplements, carefully formulated by nutritionists, ensure the cows receive all the vitamins, minerals, and protein they need. 💪 High-quality forage and balanced supplements contribute to the unique marbling and tenderness of Wagyu beef. 🥩 Proper nutrition is crucial for the cows' overall health, growth, and well-being. 🐄 By focusing on these key factors, Wagyu farmers can produce top-quality beef that is highly sought after worldwide. 🌍4. The Role of Omega-3 Fatty Acids in Wagyu Cow Diet: Enhancing Marbling and TendernessOmega-3 fatty acids play a crucial role in enhancing marbling and tenderness in Wagyu cows. 🐄 These healthy fats are found in abundance in fish oil and flaxseed, which are often included in their diet. By incorporating omega-3s into their feed, Wagyu cows experience improved intramuscular fat distribution, resulting in superior marbling. 🥩 This marbling not only enhances the flavor and juiciness of the meat but also contributes to its tenderness. Omega-3 fatty acids have been shown to reduce inflammation and promote overall health in animals. 🌱 This translates to healthier and happier cows, which in turn positively impacts the quality of their meat. Studies have demonstrated that omega-3s can also enhance the nutritional profile of Wagyu beef. 🍽️ These healthy fats increase the levels of heart-healthy omega-3s in the meat, making it a more nutritious choice for consumers. Furthermore, the consumption of omega-3 enriched Wagyu beef has been linked to potential health benefits for humans. 🌟 These include improved cardiovascular health, brain function, and reduced risk of chronic diseases. In conclusion, incorporating omega-3 fatty acids into the diet of Wagyu cows not only enhances marbling and tenderness but also improves the nutritional value and potential health benefits of the meat. 🍽️👌5. The Impact of Feeding Regimens on Wagyu Beef Quality: Grain-Finished vs. Grass-FedGrain-finished and grass-fed feeding regimens have varying impacts on the quality of Wagyu beef. 🥩 Grain-finished Wagyu results in marbling with a rich, buttery texture, enhancing tenderness and flavor. 🌽 Grass-fed Wagyu offers a leaner meat with a distinct earthy taste, promoting a healthier fat profile. 🌱 Grain-finishing enhances intramuscular fat deposition, intensifying the beef's juiciness and succulence. 🍽️ Grass-fed Wagyu, on the other hand, contains higher levels of omega-3 fatty acids and conjugated linoleic acid, benefiting heart health. ❤️ Grain-finishing shortens the feeding period, resulting in a quicker production cycle and higher supply availability. ⏰ Grass-fed Wagyu requires more time to reach market weight, allowing for a slower, more natural growth process. 🌱 Both feeding regimens have their merits, offering distinct flavor profiles and nutritional benefits. 🍽️🌱 Ultimately, the choice between grain-finished and grass-fed Wagyu depends on personal preference and dietary priorities. 🤔6. Sustainable Feeding Practices for Wagyu Cattle: Balancing Environmental Impact and Quality🌱 Sustainable feeding practices for Wagyu cattle are crucial for balancing environmental impact and maintaining high-quality beef. By implementing innovative techniques, farmers can reduce carbon emissions and water usage while ensuring the cattle's nutritional needs are met. 🌾 One sustainable feeding practice is utilizing locally sourced, organic feed. This not only reduces transportation emissions but also avoids the use of harmful pesticides and synthetic fertilizers. 🍃 Another approach is implementing rotational grazing systems. This allows the cattle to graze on different pastures, promoting soil health, reducing erosion, and enhancing biodiversity. 💧 Water management is also vital in sustainable feeding practices. Implementing efficient irrigation systems and collecting rainwater can significantly reduce water usage and minimize the environmental impact. 🌿 Additionally, incorporating by-products from other industries, such as brewers' grains or citrus pulp, into the cattle's diet can reduce food waste and provide a sustainable source of nutrients. 🌍 To further minimize environmental impact, farmers can explore renewable energy sources, such as solar or wind power, to power feeding systems and reduce reliance on fossil fuels. 🌱 By adopting these sustainable feeding practices, farmers can contribute to a more environmentally friendly and socially responsible Wagyu industry, while still producing high-quality beef that satisfies consumer demand.7. The Influence of Wagyu Cow Diet on Health Benefits: Promoting Healthy Fats and Nutrient DensityWagyu cow diet plays a crucial role in enhancing the health benefits of its meat. 🐄🥩 By promoting healthy fats, such as omega-3 and omega-6 fatty acids, Wagyu beef contributes to cardiovascular health. 🫀 The nutrient density of Wagyu meat is exceptional due to its high levels of vitamins, minerals, and antioxidants. 💪🥦 Grass-fed Wagyu cows have a diet rich in natural pasture, resulting in meat with higher levels of conjugated linoleic acid (CLA), known for its anti-inflammatory properties. 🌱🧪 Compared to conventional beef, Wagyu meat has a higher ratio of monounsaturated fats, which are beneficial for maintaining healthy cholesterol levels. 🥩🧬 Additionally, the unique marbling of Wagyu beef provides a rich source of oleic acid, a monounsaturated fat that supports brain function and reduces the risk of chronic diseases. 🧠💡 In conclusion, the diet of Wagyu cows significantly influences the health benefits of their meat, offering a delicious and nutritious option for those seeking a well-rounded diet. 🥩🌿 In conclusion, the diet of Wagyu cows plays a pivotal role in ensuring optimal quality of their meat. A carefully curated diet consisting of high-quality grains, grass, and forage enhances the marbling and tenderness of the meat. 🌾🐄 Additionally, the incorporation of specific supplements and minerals further enhances the flavor and texture of Wagyu beef. 🍽️👨‍🍳 It is important to note that the meticulous attention to detail in their diet contributes to the unique and highly sought-after characteristics of Wagyu beef, making it a true culinary delicacy. 🥩👌 https://fastdiet.net/wagyu-cow-diet-key-factors-for-optimal-quality/?_unique_id=649f756138105

#Uncategorised #cattlenutrition #keyfactors #optimalquality #Wagyubeef #Wagyucowdiet #aiomatic_0

[keepdiettips]

Discover the Exquisite Flavors of Wagyu Beef! 🥩🔥 Indulge in the unparalleled taste and tenderness of premium Wagyu beef. 🤤 Whether it's a sizzling steak or succulent sliders, Wagyu will take your culinary experience to new heights. 😍 Don't miss out on this gastronomic delight! 🌟🍽️ #WagyuWonderland #GourmetDelights #FoodiesUnite

#WagyuWonderland #gourmetdelights #wagyubeef #wagyu steak #japanese wagyu

[wagyunewsperth]

Wagyu Beef: The Secret to an Ideal Hotpot Creation 

Discover the tantalizing world of Wagyu beef and unlock the secrets to crafting the ultimate hotpot experience. Indulge in the unparalleled tenderness, rich marbling, and exquisite flavor of Wagyu beef as we delve into the art of hotpot creation. Unveil the perfect balance of flavors, textures, and ingredients, and elevate your dining experience to new heights with Wagyu beef, the secret ingredient for an ideal hotpot adventure.

Know more: https://luxwagyuhouse.com.au/2023/04/wagyu-beef-the-secret-to-an-ideal-hotpot-creation/

#wagyubeef #wagyusteak #marbling #australianwagyu #japanese wagyu

[metzgerei-graenitz]

Unsere aktuelle Wagyu Färse ist ausgereift und die Steaks sind alle einzeln im Onlineshop eingestellt. Hier zu finden: https://www.metzgerei-graenitz.de/Wagyu-Rind/ WYSIWIG What you see is what you get bedeutet das ihr die Marmorierung sehen könnt als hättet ihr das Stück in der Ladentheke, nur eben von zuhause aus. #metzgereigränitz #wysiwig #wagyu #wagyurind #wagyusteak #wagyubeef #marbling #marmorierung (hier: Metzgerei Gränitz Hauptgeschäft an der Produktion) https://www.instagram.com/p/Cq0sdxRtWTN/?igshid=NGJjMDIxMWI=

#metzgereigränitz #wysiwig #wagyu #wagyurind #wagyusteak #wagyubeef #marbling #marmorierung

[eatwhateveryouwant2-blog]

𝐋𝐨𝐜𝐚𝐭𝐢𝐨𝐧:📍 @wagyuhousela 🥩⁣ ________________________________⁣⁣ ⁣What you see….⁣ ⁣ ➜ Japanese A5 Wagyu Combo ⁣ ➜ A5 Wagyu Filet Mignon ⁣ ➜ Seafood Combo Platter ⁣ ➜ Wagyu Clay Pot⁣ ➜ Wagyu Bone Marrow ⁣ ➜ Coconut Chicken Pot⁣ ➜ Spicy Wagyu Pot (Teddy Bear) ⁣ ➜ Associated Meat Balls ⁣ ➜ Veggie Combo ⁣ ➜ Shaved Iced Mango Dessert ⁣ ••••••••••••••••••••••••••••••••••••••⁣ ⁣ #wagyu #wagyubeef #teddybear #hotpot #rainydays #soup #tuesdayvibes #japaneseculture #top10 #comfortfood ⁣ (at Wagyu House by The X Pot) https://www.instagram.com/p/CqFAOjXOPQD/?igshid=NGJjMDIxMWI=

#wagyu #wagyubeef #teddybear #hotpot #rainydays #soup #tuesdayvibes #japaneseculture #top10 #comfortfood

[johnnyprimecc]

My Ride & Review video is up for @yoon_nyc_1964 - link out from my stories or check YouTube at https://youtu.be/irR8aDMxSzk #wagyu #wagyubeef #koreanbbq #kbbq #koreanbarbecue #grilling #🥩 #🍖 #hibachi #meat #carnivore (at Yoon Haeundae Galbi) https://www.instagram.com/p/Co5Aqd3uhmb/?igshid=NGJjMDIxMWI=

#wagyu #wagyubeef #koreanbbq #kbbq #koreanbarbecue #grilling #🥩 #🍖 #hibachi #meat #carnivore