#samoon

[loki-the-bi-frost]

“It’s unrealistic for everyone to be gay!” Sir, you are watching a karate soap opera, nothing about this show is realistic

#cobra kai #I still haven’t watched s5 please no spoilers #lawrusso #binary boyfriends #samoon #carmanda #samtory #gay people are real #demeli #shitpost #gay people are everywhere #hawkmeat #hawkmetri #elimetri #the amount of names this ship has is ridiculous #ck #kenthony #torisha #kiaz #demetri alexopoulos #eli hawk moskowitz #daniel larusso #johnny lawrence #amanda larusso #sam larusso #anthony larusso #kenny payne #robby keene #moon cobra kai #miguel diaz

[morethansalad]

Samoon / Kurdish Diamond-Shaped Flatbread (Vegan)

#vegan #appetizer #bread #flatbread #kurdish cuisine #middle eastern cuisine #samoon #yeast #sea salt #sesame seeds #west asian cuisine

[cultofyouth]

Samoon Iraqi Flatbread Explore world cuisine with this recipe for samoon, a diamond-shaped Iraqi flatbread that's sprinkled with sesame seeds or any topping you like.

#iraqi flatbread #samoon #dough #recipe #sesame seeds #samoon iraqi flatbread samoon iraqi flatbread #flatbread

[modnisleva]

SAMOON

https://www.modnisleva.cz/letak/samoon/

SAMOON

#Hypermarkety #letáky #řetězce #SAMOON

[monogram-international-inc]

Samoon Iraqi Flatbread Samoon is an Iraqi flatbread in the shape of a diamond that is topped with sesame seeds or other toppings of your choice.

#samoon iraqi flatbread samoon iraqi flatbread #sesame seeds #iraqi flatbread #flatbread #dough

[modaonlinemagazalari]

https://www.modaonlinemagazalari.com/moda-markas/samoon-by-gerry-weber/

Samoon By Gerry Weber

#Markalar #Moda #Moda markaları #Samoon By Gerry Weber #Tasarımcı ürünleri

[kupwaratimes-fan]

Asgar Samoon participates in MTMP mela at Town Hall Kupwara

Asgar Samoon participates in MTMP mela at Town Hall Kupwara

Asgar Samoon participates in MTMP mela at Town Hall Kupwara Distributes sanction letters under PMMSY, PMEGP, KVIB KUPWARA, DECEMBER 05: Principal Secretary Skill Development Department, Dr. Asgar Hassan Samoon today said that My Town My Pride 2.0 (MTMP) programme has shown a right direction to refine the new vistas of development in towns, adding that development of town is top most priority of…

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#Asgar Samoon participates in MTMP mela at Town Hall Kupwara

[thegrapeandthefig]

The three festivals which I've placed in the Thasian month of Thargelion (which is out of sync with the Athenian calendar for now, things will line up again next month.)

The Great Herakleia and the Choreia are both atttested in the festival list provided by inscription SEG xix 415 as festivals for which legal business was not permitted at the end of the 4th century on the island. Herakles was the city's patron deity alongside Dionysus, so it is not surprising for their respective festivals to be considered as important.

I celebrate the Herakleia on the 4-5th. Historically, Herakles received the sacrifice of an ox was worshipped under the epithet of Kallinikos (fair victor). I have kept the epithet and offer beef-based foods.

The Thargelia is an personal addition based on the fact that the month of Thargelion is attested for Thasos. There is solid ground to assume that the Thargelia was celebrated on the island, mainly from the fact that this is one of the most widespread festivals in the Greek world, including in Thasos' mother city, Paros. It is not an exact copy of the Athenian version, but I have kept the main elements. I celebrate it on the 6th-7th for Artemis and Apollo, with an emphasis on the Delian (Delia, Delos) epithets, due to Thasos' heritage of cycladic influence. I have kept the staple offering of panspermia, which I make using figs, seasonal fruits, milk and oat flakes.

And the final festival for the month is the Choreia for Dionysus, which is not well known and attested nowhere outside of Thasos, except for Dionysus' epithet Choreios which Plutarch claims is from the island of Paros, Thasos' mother city. The festival is assumed to have involved dancing, singing or theatrical contests, but we do not have enough information about it to know. I celebrate it on the 12th-15th of the month and typically offer beef and fennel, as well as wine. This year I served it in a samoon bread because I felt like it (it pairs wonderfully).

Keep in mind that my personal practice is both very speculative and locally-focused. I share details of my practice only for the sake of sharing the methodology behind what I do and doesn't mean that my way of doing things is the only possible way.

#thasian recon #personal practice #my intercalary month is starting at the next new moon and it's going to be a welcome break #having 3 festivals so close from one another is ooof

[dato-georgia-caucasus]

 Samoon (Arabic: صمون) is a type of yeast bread that is consumed mainly in Iraq. It is baked in traditional stone ovens, like pizza. This bread is one of the most widespread breads in Iraq, along with khubz. It is usually served with a variety of foods such as hummus, kebab, and shawarma. It is one of the most popular breads used in Iraq and across the Levant and variants can be found in Syria and Lebanon. It can be also found in other Middle Eastern and European countries. A key differentiator in most samoan is the use of live-culture yogurt as a leavener. Otherwise, the process of making it is relatively similar to pita.

#პური

[griim]

Gemma once spent one year in Lebanon during the Hezbollah crisis and spent time bouncing between the Green Zone, Fallujah, and Tikrit. On really hot nights, she misses the samoon bread they’d bake at 11 pm for the evening rush, and sometimes she craves the shawarmas and dolmas of Beirut. The food was one of the few memories that she has of her deployments, well one of the few good ones. The tea also was something she remembered, the sweet taste and the hints of cardamom and the sugar that was enough to set her teeth on edge. She remembered meeting the street vendors who, while on edge about the wars and such still managed to be hospitable. Though it was probably because they were getting business. There were also the mornings when you would wake up, just before the town and you could hear the people working and smell the spices they were bringing in for the day.

She even remembers moments where she and her COs would go to cool off, the children sometimes would put on their helmets and make faces. Though Gemma watched from a distance, usually uneasy around the kids. The water from the small ‘lake’ felt nice and cooled her off from the hot sun, though to be followed by the sand that got everywhere. But in those moments she felt human, she felt like she belonged. Sometimes when she closes her eyes… She’s there again.

#026. ᴍʏ ᴄʟɪᴇɴᴛ ʟɪꜱᴛ ɪꜱ ʟᴏɴɢ ║queue║ #013. ᴄᴏɴꜰɪᴅᴇɴᴛɪᴀʟ ɪɴꜰᴏʀᴍᴀᴛɪᴏɴ ║headcanons║

[mikekgreen]

Pita48 Extra Large Pita Oven By Spinning Grillers

Find Spinning Grillers' ultimate Pita48 Extra Large Pita Oven to bake 1400-1500 pitas an hour. Easy to use, it is not just a pita bread making oven but you can also use this oven to make Iraqi Tanoor, Iraqi Samoon, Naan Bread, Roti, and beyond!

Get yours now and upgrade your kitchen with this versatile Pita Oven.

#pita bread ovens #pita machine #pita maker machine #Youtube

[thefreshmarketdubai]

#uae #dubai #abudhabi #mydubai #dubailife #dxb #sharjah #kuwait #usa #bahrain #oman #qatar #ksa #emirates #fashion #love #dubaimall #saudiarabia #ajman #burjkhalifa #travel #photography #dubaifashion #india #uk #alain #instagram #expo #instagood #dubaimarina

[sleepless-nekko]

Samoon Iraqi Flatbread Recipe Samoon is an Iraqi flatbread in the shape of a diamond that is topped with sesame seeds or other toppings of your choice. 1/4 cup water, 1 tablespoon salt or to taste, 3 tablespoons unsalted butter softened, 2 tablespoons instant yeast, 2.5 cups warm water, 6 cups all-purpose flour, 1 tablespoon sesame seeds or to taste, 1 tablespoon all-purpose flour, 5 tablespoons powdered milk, 1/2 teaspoon white sugar, 2 tablespoons white sugar, 1 teaspoon vegetable oil or as needed

#bread #topping #flatbread #hands #dough

[modnisleva]

SAMOON

https://www.modnisleva.cz/letak/samoon/

SAMOON

#Hypermarkety #letáky #řetězce #SAMOON

[wise-journey]

Baghdad: Unveiling Mesopotamia

Welcome to Baghdad, a city of rich cultural heritage, breathtaking landscapes, and the cradle of civilization. As a passionate traveler, my exploration of this mesmerizing city surpassed all expectations. From the moment I stepped into the bustling streets, the spirit of adventure and the sense of discovery was palpable. Hold on for a journey down the memory lane of one of the world's most historic and enigmatic cities. Let's embark on this spectacular journey and let the spirit of Baghdad captivate you, just like it did for me.

When to Go:

The best time to visit Baghdad is during the spring (March to May) and autumn (September to November) seasons when temperatures are moderate, ranging from 20°C to 30°C (68°F to 86°F). The weather during these months allows for comfortable exploration of the city's numerous outdoor attractions.

How to Get There:

Baghdad International Airport serves as the main gateway to the city, with flights connecting Baghdad to major cities across the globe. Once you arrive, taxis, ride-sharing apps, and local buses are available for transportation within the city.

Where to Stay:

Baghdad offers a range of accommodation options to suit various budgets and preferences. From luxurious hotels to cozy guesthouses, you'll find the perfect place to rest. Consider staying in the historic Al-Rasheed Street for a truly authentic experience, immersed in the city's vibrant atmosphere.

What to Do:

Culture: Begin your journey with a visit to the ancient city of Babylon, located just outside Baghdad. Here, you'll marvel at the well-preserved ruins, including the legendary Ishtar Gate and the Hanging Gardens, one of the Seven Wonders of the Ancient World. Gastronomy: Indulge in Iraqi cuisine, a delightful fusion of flavors with influences from Persian, Turkish, and Arab culinary traditions. Don't miss the traditional Iraqi bread called Samoon, freshly baked and often served with creamy hummus or fragrant kebab.

Sights and Tours:

Explore the stunning Al-Mustansiriya School, an ancient Islamic educational institution that dates back to the 13th century. Marvel at the grandeur of Al-Kadhimiya Mosque, one of the holiest sites in Shia Islam, featuring intricate tilework and domed ceilings.

Money:

The local currency in Baghdad is the Iraqi Dinar (IQD). It is advisable to carry a mix of cash and credit cards, as not all establishments may accept card payments. ATMs are readily available throughout the city for convenient cash withdrawals.

Nightlife:

Experience the lively café culture of Baghdad. Sip on aromatic tea or indulge in flavorful shisha while engaging in conversations with locals. Some establishments also offer traditional live music performances, making your evenings enchanting.

Transport:

Getting around Baghdad can be an adventure in itself. Taxis are a popular mode of transportation, be sure to negotiate fares beforehand. For a more immersive experience, hop on one of the colorful and bustling local buses, where you can witness the vibrant daily life of the city.

Shopping:

Baghdad is a haven for shoppers, offering a unique blend of traditional markets and modern shopping centers. Explore the vibrant Al-Mutanabbi Street, a famous book market where you can browse a vast selection of books, manuscripts, and artworks. Baghdad, with its rich culture, mouthwatering cuisine, and myriad of activities, is a destination that ignites your passion for travel and discovery. From immersing yourself in the city's vibrant culture to exploring its historical treasures, Baghdad promises to leave you with unforgettable memories. Embark on this extraordinary journey, and let the spirit of Baghdad captivate you. Happy travels! Read the full article

#Baghdad #culturalheritage #Iraq #Mesopotamia

[samooncraigieburn]

Samoon iraqi bakery and kebab

Samoon Iraqi Bakery and Kebab is bringing the rich flavors of Iraq to Melbourne. Our unique snack pack combines traditional spices and ingredients with a modern twist for an unforgettable taste experience. We are committed to providing authentic cuisine that can bring people together, understanding different cultures through food. We strive everyday to make our customers' experiences enjoyable, delivering delicacies from Iraq's ancient culinary traditions with passion and dedication!Samoon Iraqi Bakery and Kebab is bringing the rich flavors of Iraq to Melbourne. Our unique snack pack combines traditional spices and ingredients with a modern twist for an unforgettable taste experience. We are committed to providing authentic cuisine that can bring people together, understanding different cultures through food. We strive everyday to make our customers' experiences enjoyable, delivering delicacies from Iraq's ancient culinary traditions with passion and dedication!

https://samoon.com.au/