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#peachsauce
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are mashed up fruits only called sauce when it's apples?
regardless, i made peachsauce. thing tastes like a sour candy. i should sell it as "diet low-sugar sour sweets" and i'd make a fortune.
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ronniefein · 3 years
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I wanted to make some applesauce yesterday but I only had one apple! So I looked in the fruit bin and found 4 peaches that were past their prime, plus 2 too-soft plums and a vanilla bean that had been hanging around my spice cabinet for too long. I cut up all the fruit (peeled the apple first), put it in a pot to cook with some honey and that vanilla bean and voila! A really tasty side dish for our grilled beef ribs. Here’s the recipe (feel free to improvise): Fruit Sauce 4 ripe peaches 2 large ripe plums 1 large apple, peeled 1/4 cup honey Small piece of vanilla bean Cut up the fruit and place it in a large saucepan. Add the honey and vanilla bean. Cover the pan. Cook on low-medium heat for about 20-25 minutes or until all the fruit is soft (check the fruit and stir occasionally during cooking to make sure the fruit doesn’t burn if heat too high or isn’t cooking fast enough if heat too low). Remove the vanilla bean. Puree (I used a stick blender). Makes about 2 cups #fruitsauce #applesauce #peachsauce #plumsauce https://www.instagram.com/p/CS_5keZr3z0/?utm_medium=tumblr
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seasonalshomemde · 4 years
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Fluffy pancakes with fresh seasonal peach sauce Follow ➡️ @seasonalshomemade . . . . . . #seasonalshomemade #foodie #love #pancakes #dessert #photooftheday #instapic #yum #homemadefood #peachsauce #seasonaldecor #foodphotography (at New Delhi) https://www.instagram.com/p/CBKcXJNBLF_/?igshid=1uj082nc9z05d
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fourtccn · 3 years
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literally so fucked up that they call other fruit sauce applesauce. “peach applesauce” bitch thats peachsauce. what the fuck. why does life have to be like this
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thyckhangsburp · 7 years
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What the actual duck! Duck breast in peach 🍑 sauce Marinade: Sake, Charsiu sauce, Hoisin Sauce and just a bit of soy sauce #thyckhangsKitch #homecook #duck #kaczka #アヒル #北京烤鸭 #بطة #foodaroundtheworld #foodforthesick #vsco #vscocam #vscofood #travelfood #peachsauce #🍑 #eyeemoninstagram #eyeemphoto #foodgawker #f52grams #thefoodiehub #l4l #kitchendiaries #igdaily #grills #kitchenlife #epicurious #gourmand #r4r #recipes #feedfeed
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foodiereviews · 10 years
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Pearsauce and peachsauce
After making applesauce last week, it occurred to me - why apples?  Why not other fruit?  And so, pearsauce and peachsauce!
Pearsauce
4 pears 2 TB butter 1/4 c turbinado sugar 1/2 tsp ginger 1/2 tsp cloves
Melt butter over medium low heat.  Core pears and cut into chunks.  Add pears, sugar, and spices to the melted butter.  Stir, then cover and allow to simmer until pears are cooked to mush. 
Taste: Four out of five, this turned out well
Difficulty: Low
Time:  Low
Alterations and notes:
I used Bartletts, but I imagine any variety of pear would do.
I felt that turbinado sugar would be a better choice than brown sugar because it's lighter in flavor and wouldn't be too strong.  But light brown sugar might work.
As with the applesauce, I kept the peels and that was fine.
Also much like the applesauce, it’s not required to cover your pan or pot, but it cooks faster.
Peachsauce 4 peaches 2 TB butter 1/4 c dark brown sugar 1/2 tsp cloves 1/2 tsp cinnamon 1/2 tsp coriander
Melt butter over medium low heat.  Remove pit from peaches and cut into chunks.  Add peaches, sugar, and spices to the melted butter.  Stir, then cover and allow to simmer until peaches are cooked to mush. 
Taste: ***Two out of five***
Difficulty: Low
Time:  Low
Alterations and notes:
For some reason this just plain didn't work.  Texture was fine but the taste was all wrong.  The coriander might have been a bad call, or maybe the dark brown sugar was too strong.  I'd like to try again at some point - I'm sure it's possible to do this well.
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