#lime zest

[bakerstable]

Key Lime Sour Cream Pound Cake

#cake #loaf cake #pound cake #key lime #lime #lime juice #lime zest #cakes #desserts #dessert #sweets #baked goods #summer #summer recipes #spring #spring recipes #easter #easter baking #food #foodie #food photography #eeeeeats #bakertable

[askwhatsforlunch]

Citrus Bream Fillets

These fragrant Citrus Bream Fillets have a deliciously moist and flavour flesh. Cooking them requires a very simple but nonetheless effective technique you may want to impress someone with, thus making this a perfectly suitable recipe for a date night! Happy Friday!

Ingredients (serves 2):

2 tablespoons unsalted butter

1/2 tablespoon olive oil

a lemon

a lime

2 beautiful fresh bream fillets

a good pinch of fleur de sel and freshly cracked black pepper, to taste

a finger lime

In a large frying pan, melt butter with olive oil over medium-high heat.

When the butter is just foaming, grate the zest of half the lemon and that of half the lime.

Add bream fillets, skin side down. When the butter just turns noisette (a light brown colour, and a slightly nutty scent), scoop it with a large tablespoon, and baste the fish fillets.

Continue basting the fish fillets in foaming citrus butter, until their flesh becomes opaque and is cooked through, about a quarter of an hour (more or less depending on their thickness.)

Season bream fillets, to taste, with fleur de sel and black pepper.

Halve finger lime.

Serve Citrus Bream Fillets hot, drizzled with citrus butter. Grate a little lemon and lime zest on top, and top with finger lime.

#Recipe #Food #Citrus Bream Fillets #Citrus Bream Fillet recipe #Citrus Bream #Bream #Sea Bream #Bream Fillets #Fish #Fish recipe #Fishand Seafood #Fish Friday #Butter #Olive Oil #Lemon #Lime #Lemon Zest #Lime Zest #Fleur de Sel #Black Pepper #Black Peppercorns #Finger Lime #Citrus #Citrus Fruit

[balzabul]

had to get fitted for a wedding, I look like a mobster named sergei sergeivich

#lime zest #the open shirt and one shoe dont help

[sidonius5]

🍒𝙃𝙤𝙣𝙚𝙮 𝙎𝙬𝙚𝙚𝙩𝙚𝙣𝙚𝙙 𝙁𝙧𝙚𝙨𝙝 𝘾𝙝𝙚𝙧𝙧𝙮 𝙇𝙞𝙢𝙚𝙖𝙙𝙚

#Pitted Fresh Sweet Cherries #Water #Raw Honey #Lime Zest #Fresh Lime Juice #Club Soda #Cherries

[what-marsha-eats]

Traditional Hanukkah food with a Caribbean twist.

Gluten free. Vegan friendly. AIP (Autoimmune-Protocol-diet friendly.)

#plantains #lime zest #lime juice #sour cream #cassava flour #matzoh meal #hannukah food #jewish food #latkes #gluten free food #crema #vegan friendly #aip diet friendly #hanukkah food

[fieriframes]

[Take the juice out of those two lemons. Lime zest, lime juice, mix it. Portion it on patties, and there we're going to put the marlin burger. [ Whistles ] Look at that. That is a big burger.]

#s34e02 triple d nation - cultural #guy fieri #guyfieri #diners drive-ins and dives #two lemons #lime zest #marlin burger #big burger #lime juice #portion #patties #whistles

[auraeseer]

When nothing else works . . .

#taco works #san luis obispo #chips #lager #tortilla chip lager #lime zest #u.s.a. #tio rodrigo #cerveza artesanal #slo brewing co. #california #independent craft

[spaghetti666salamander]

Creamy basil black pepper cucumbers

#cucumber #salad #refreshing #delicious #creamy #cracked black pepper #basil #lime zest

[rubys-kitchen]

Coconut Shrimp

Chef’s Note: Goddamn these are flavor bombs. And the sauce makes it sweet, but they are so savory by themselves

Original recipe: link

Makes: 1 pound of shrimp. My bag had 34 shrimp

Ingredients

Shrimp

1/4 cup cornstarch

1 tbsp grated lime peel / lime zest

1 1/2 tsp fine sea salt

2 large egg whites

1 cup shredded unsweetened coconut flakes

1/2 cup panko bread crumbs

1 pound large raw shrimp, peeled and deveined, with tails attached

coconut or canola oil, for frying, plus more as needed

Dip

1/2 cup apricot preserves

1 tbsp Dijon mustard

1 tbsp lime juice, plus more as needed

Instructions

0. If you have frozen shrimp, defrost them

1. Place the cornstarch, lime zest, and salt in a shallow bowl. Mix together

2. Place egg whites in a separate bowl. Whisk the egg whites until frothy.

3. In a third bowl, combine the coconut flakes and panko breadcrumbs.

4. Working with one shrimp at a time, holding it by its tail, coat the shrimp (but not the tail) in the cornstarch mixture then shake/tap off excess. Dip shrimp in the egg whites, then shake off excess. Dredge in coconut-panko mixture, pressing mixture onto shrimp to coat. Set aside on a large plate. Repeat with the remaining shrimp.

there will be just enough of everything to coat

5. Add enough oil to cover the bottom of a large saucepan / skillet in a thin layer. Heat over medium until oil shimmers.

A pinch of the coconut-panko mixture added to the oil should sizzle and brown easily.

If the oil isn’t hot enough, the shrimp will stick to the pan.

6. Working in batches, add shrimp in a single, even layer (do not crowd the pan). Cook until the bottom is golden brown, about 2 minutes. Adjust the heat as necessary if the shrimp is browning too quickly.

make sure it stays in the oil

7. Using tongs, grab the shrimp by the tail (so as not to disturb the crust) and flip over. Cook until the bottom is golden brown, about 2 minutes more.

8. Grab shrimp with tongs by the tail. Remove from the pan onto a paper towel-lined plate.

9. Repeat cooking with the rest of the shrimp, adding additional oil as needed.

I didn’t need any more oil

10. In a small bowl, combine apricots preserves, mustard, and lime juice. Stir until fully incorporated.

If it’s too thick, add a touch more lime juice.

11. Serve shrimp immediately with dip.

#appetizer #shrimp #stovetop #fry #cornstarch #lime zest #sea salt #salt #egg white #unsweetened coconut flakes #bread crumbs #panko bread crumbs #large shrimp #apricot preserves #dijon mustard #lime juice

[mikaelaromero]

Key Lime Cupcakes

A festive dessert for Cinco de Mayo celebrations is key lime cupcakes with homemade cream cheese frosting flecked with lime zest.

#cake #cream cheese frosting #key lime cupcakes #key lime cupcakes recipe #lime zest

[simpsonjulianna]

Key Lime Cupcakes

A festive dessert for Cinco de Mayo celebrations is key lime cupcakes with homemade cream cheese frosting flecked with lime zest.

#cake #cream cheese frosting #key lime cupcakes #key lime cupcakes recipe #lime zest

[omarisanders]

Key Lime Cupcakes

A festive dessert for Cinco de Mayo celebrations is key lime cupcakes with homemade cream cheese frosting flecked with lime zest.

#cake #cream cheese frosting #key lime cupcakes #key lime cupcakes recipe #lime zest

[askwhatsforlunch]

Coconut Panna Cotta (Vegan)

These gorgeously creamy Coconut Panna Cotta make a light yet indulgent dessert to end a meal on a high note! Happy Saturday!

Ingredients (serves 2):

2 1/2 gelatin leaves

1 (400-millilitre/13.5-fluid ounce) coconut milk

1/4 cup golden caster sugar

1/2 pitaya (dragon fruit)

1/4 ripe mango

a small lime

Soak gelatin leaves in a bowl of cold water. Set aside.

Pour coconut milk into a medium saucepan, and heat over medium heat.

Once just simmering, stir in golden caster sugar until dissolved. Bring to a slow boil.

Once boiling, remove from the heat. Thoroughly squeeze water out of the gelatin leaves, and stir them into the hot coconut mixture until completely dissolved.

Pour coconut mixture into two large ramekins or serving bowls. Let cool completely, before placing in the refrigerator to chill and set overnight.

Cut pitaya and mango into cubes, and arrange on top of set panna cotta. Chill until serving time.

Serve Coconut Panna Cotta, grating a little lime zest on top.

#Recipe #Food #Coconut Panna Cotta #Coconut Panna Cotta recipe #Panna Cotta #Panna Cotta recipe #Coconut Milk #Golden Caster Sugar #Caster Sugar #Sugar #Gelatin #Gelatin Leaves #Pitaya #Dragon Fuit #Mango #Lime #Lime Zest #Dessert #Dessert recipe #Easy recipe #5 Ingredients or Less #Vegan #Vegan Dessert #Vegan recipe #Vegetarian and Vegan

[balzabul]

jumpscared by the mannequin head on the armoire

#lime zest

[sixamsims]

Side Dish Recipe Only for adults, this recipe makes plain strawberry shortcakes or can be served over cake and topped with whipped cream to make adult strawberry shortcakes.

#strawberry shortcakes #sugar #recipe #lime zest #cake

[what-marsha-eats]

#fish tacos #entree salad #white fish #fresh cilantro #lime juice #lime zest #mayonnaise #sriracha #mexican american food #seafood salad