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#chinesestirfry
missgoffetowncollage · 7 months
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Ground pork Chinese stir fry with peppers and rice
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Sizzling and savory ground pork stir fry with a mouthwatering medley of peppers and rice. Get ready for an explosion of flavors.
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choclette8 · 1 year
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The year of the water rabbit is fast approaching - this coming Sunday in fact. Traditionally served on Chinese New Year (Lunar New Year), Buddha’s Delight is a bowl of vegan goodness, that’s worth eating at any time of the year. Vegetables, tofu, mushrooms and noodles are first stir-fried then braised in a light savoury sauce. Once everything is prepped, this healthy one-pan meal recipe takes less than fifteen minutes to cook. https://tinandthyme.uk/2023/01/buddhas-delight/ #buddhasdelight #buddhabowl #chinesestirfry #veganfood #homemade #howtocook #tinandthyme #recipeontheblog #cookblogshare #veganiseasy #thefeedfeed #foodblogger #thekitchn #vegetarianfoodshare #vegansofig #howveganseat #instayum #plantbased #govegan #eatthis #veganeats #recipeoftheday #veganrecipes #veganuary #stirfry #vegetablesaredelicious #newpost https://www.instagram.com/p/Cnj2421LGu_/?igshid=NGJjMDIxMWI=
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nadaleins-kitchen · 2 years
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Chineses Chicken cashew stir fry You cannot just follow the recipe as you use vegetables that you have. I have looking for the past two month for oyster sauce at all supermarkets with no success. All I see are soy sauce, sweet soy sauce, mushroom sauce and all purpose sauce. So I got the all purpose sauce from Makati and the whole bottle is about a cup and this recipe need 1/2 cup of sauce. 3 tablespoons cornstarch 1/2 teaspoon salt 1/2 teaspoon pepper 1.25 pounds boneless skinless chicken breasts, diced into 1-inch pieces 3 tablespoons oil 1 tablespoon ginger grated 1 tablespoon garlic grated 1/2 cup onion cubed 1 cup carrot sliced 2 cup cabbage cubed 1 cup bell peppers, cubed 1/2 cup chines mushroom 1 cup unsalted dry-roasted whole cashews 1/2 cup of all purpose sauce To a gallon-sized ziptop bag, add the cornstarch, salt, pepper, chicken, seal, and shake to coat chicken evenly To a large skillet, add oil, chicken, and cook for about 5 to 7 minutes over medium-high heat, flipping and stirring so all sides cook evenly. Set the chicken aside. Add more oil if needed and cook the garlic and ginger. Add the 🧅 , 🥕, 🫑 , cabbage, mushroom , and stir to combine. Cook for about 3 to 4 minutes or until vegetables are crisp-tender and add chicken ; stir intermittently. Add the sauce and stir to combine. Allow sauce to simmer over medium-low heat for 1 to 2 minutes Add the cashews to the skillet and stir to combine. Serve with rice or on noodles. #chinessefood #chinesscuisine #chickencashew #chickenstirfry #chinesestirfry #nadaleinskitchen #ramadanrecipes #ramadan2022 https://www.instagram.com/p/CcxgjGEIUfo/?igshid=NGJjMDIxMWI=
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ronniefein · 2 years
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In our family we don’t need any excuse or any holiday or celebration to eat Chinese food. We absolutely love it. But eating Chinese food on Christmas is sort of a tradition for Jewish people. Just ask Supreme Court Justice Elena Kagan! And so, for anyone who follows that tradition OR for anyone who loves Chinese food OR for anyone who loves broccoli, let me offer: Stirfied Broccoli with Orange and Chili Peppers. The recipe is in the profile and on my blog. #merrychristmas #merrychristmas2021 #jewishchristmas #jewishchristmasdinner #broccoli #stirfriedbroccoli #chinesefood #chinesestirfry #chinesestirfriedbroccoli #chinesebroccoli #stirfry #stirfries #stirfriesofinstagram #stirfried #stirfriedveggies #stirfriedvegetables https://www.instagram.com/p/CXta-AjrY2o/?utm_medium=tumblr
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kwankapang · 3 years
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Asparagus chicken stir-fry - authentic Cantonese style |Ep11: Quick and easy Asian food
What to cook today?
My method is just looking at what I have in the refrigerator and start cooking.
Since there is a deboned chicken thigh and some asparagus, I make a stir-fry dish for our dinner.
Here is the recipe: https://tasteasianfood.com/asparagus-chicken-stir-fry/
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instanomss · 4 years
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Turkish Spice Beef Freekah 🥗 Pickled cabbages, green peas, yogurt and lots of cilantro 🍃💚 can be made vegan and diary free if you want ! __ __ Recipe up on the blog - search Turkish Spice 👌———————————————————————————— #instanomss #rawvegan #turkishfood #workingmom #middleeastern #veganfood #veganbreakfast #veganfoodporn #vegancommunity #veganfoodlovers #beans #pickledveggies #recipes #chinesestirfry #veganshare #veganfoodspot #vegansofig #veganpower #govegan #veganlife #gofruityourself #veganlove #chinesefood #vegansofinstagram #veganliving #plantstrong #vegangains (at Vancouver, British Columbia) https://www.instagram.com/p/CGSq5rWh3e8/?igshid=10fqna7cgmh8o
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tifakira · 5 years
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Weekly Food Prep! - Three Cup Chicken - Black Pepper Chicken - Garlic Stirfry Choy Sum - Garlic Ginger Anchovies Stirfry Kai Lan #weeklyfoodprep #chinesestirfry #simplecooking #simplechinesecooking #fastandsimplefood #threecupchicken #blackpeppersaucechicken #blackpepperchicken #stirfry #stirfrychoysum #stirfrykailan #homecook #homecooking #homecooked https://www.instagram.com/p/B2_2zMyloZd/?igshid=a3kyb1ijrweq
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fluffythings · 7 years
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Organic rib eye steak, sliced thinly, stir fried in soy sauce, moron, minced garlic, red onions, peas and sesame oil. Secret to super tender and juicy slices is to marinade with corn flour, little water and oil beforehand, and stop cooking before they're done then rest! A quick 10 minute ready meal and toddler friendly! Best served over a bed of rice 😋#humpday #beef #chinesestirfry #homecooking #wednesday #quickmeal
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greenbowl2soul · 5 years
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This delicious and quick vegan Chinese stir fry gets ready with 20 minutes. A perfect side dish for Chinese food.
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foodffs · 6 years
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Loaded with good for your veggies like broccoli and red bell peppers and a simple stir fry sauce, this Beef and Broccoli Stir Fry can on the table in minutes!
Recipe —> Beef and Broccoli Stir Fry
#beefstirfry #chinesestirfry #beefandbroccoli 
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Is this how you roll?
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thermovegan89-blog · 6 years
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30 DAY CHALLENGE, DAY 28: TOTAL AVERAGE SAVINGS £5.00 or more! We all love to tuck into a Chinese takeaway on a Friday PM! It was a personal favourite of mine on a weekend too, but a costly one! This dish was simply divine! HEAPED with crunchy and fresh vegetables which no doubt would be on the stingier and more wilted side if ordering from your local takeaway! Garlic, ginger, chilli, sesame oil, rice vermicelli noodles, coriander and tofu made this dish super simple yet packed with flavour! Next time I’ll attempt some spring rolls and Thai sweet chilli sauce ✌️ We also made some lovely almond milk. Pure almonds + H20. Zero added sugars or stabilisers 👍🏻 #thermovegan #thermomix #thermomixuk #vorwerk #vorwerkthermomix #chinese #chinesestirfry #tofu #ginger #garlic #chilli #coriander #pakchoi #broccoli #peppers #springonion #sesameoil #sesameoil #ricevermicelli #almonds #almondmilk #nutmilk #30daychallenge #howmuchcanyousave (at Blacknest)
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ohsnapletseat · 2 years
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Pepper steak onions stir fry! Marinated pieces of beef stir fried with slices of onions and green peppers! So tasty! Recipe link in bio @ohsnapletseat #peppersteak #chinesestirfry #stirfrybeef #meatlover #homecooking — view on Instagram https://ift.tt/oOvEDwH
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foodieproject · 6 years
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Loaded with good for your veggies like broccoli and red bell peppers and a simple stir fry sauce, this Beef and Broccoli Stir Fry can on the table in minutes!
Recipe —> Beef and Broccoli Stir Fry
#beefstirfry #chinesestirfry #beefandbroccoli 
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Kung Pao Shrimp is a Chinese food restaurant classic spicy garlic stir fry that’s healthy, easy and ready in less than 15 minutes! #chinesefood #chinese #kungpao #chinesestirfry #stirfry #shrimpstirfry #spicyshrimp #kungpaoshrimp #steakandpeppers #copycat #dinnerthendessert #chinesetakeout #mallfood
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Chinese stir-fry 🥢. Black 🍄, earthy, plump, juicy. Flowering 🌾 garlic chives, grassy, fragrant, chewy. Soy bean sticks, creamy, milky, elastic. 🥕, sweet, crunchy. Bamboo shoots, mildly bitter & sweet, smooth, soft bite. Heat wok 🔥 add vegetable oil, then vegetables, mix well, cook 5 minutes, add in mushroom 🍄 soaking liquid, good quality soy sauce/tamari, sweetener, sesame oil. Stir-fry till sauce thickens. Taste, add additional soy sauce & sweetener as needed, & perhaps a pinch or two of salt. Place atop noodles or rice. Super fantastically delicious 😛 #glutenfree #chinesestirfry #chineseveganfood #vegannoms #eatdrinkvegan #bestofvegan #nycveganfood
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kwankapang · 5 years
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Since there are already many sauteed asparagus recipes on the internet, I have decided to make it Chinese style this time. This quick and easy recipe can be completed in less than thirty minutes. I have made it a vegetarian dish. NO oyster sauce in the recipe but it still tastes terrific. Here is the recipe: https://tasteasianfood.com/sautee-asparagus/
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