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#caraway seed
fieriframes · 9 months
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[Start with a bun. Dip the top in au jus, caraway seed and kosher salt. Never said that the Spiritist Doctrine is a modern invention. I've always seen it come with it on there. Why not fresh? Why not?]
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geckomancyy · 3 months
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Yeast Bread - Montana Russian Black Bread A hearty bread with a Russian flair, black bread is made with dark beer, coffee, molasses, and caraway seed and is excellent for toast, sandwiches, and serving with soup.
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mixpedia · 7 months
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Methodist or Wesleyan Bread - Bread - White Bread
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processofguilt · 8 months
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Montana Russian Black Bread - Whole Grain Bread Black bread, made with dark beer, coffee, molasses, and caraway seed, is a hearty Russian-inspired bread perfect for toast, sandwiches, or alongside soup.
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ejschuster · 9 months
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Polish Sausage Kraut Skillet A mild, creamy sour cream sauce flavored with caraway seed is simmered with sauerkraut and Polish sausages.
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clarerogers · 9 months
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Methodist or Wesleyan Bread - Bread - White Bread
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manulys · 9 months
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Recipe for Methodist or Wesleyan Bread
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This molasses-raisin bread is a traditional Newfoundland favorite.
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simonsarris · 9 months
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Methodist or Wesleyan Bread This molasses-raisin bread is a traditional Newfoundland favorite. 12 cups sifted all-purpose flour, 2 teaspoons caraway seed, 2 envelopes active dry yeast, 2 cups raisins, 4 teaspoons salt, 6 tablespoons white sugar, 1 cup lukewarm water, 3 cups lukewarm water, 2 teaspoons white sugar, 1/4 cup shortening melted, 3/4 cup molasses
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erikvonfrankenbergwork · 10 months
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Polish Sausage Kraut Skillet Recipe Sauerkraut and Polish sausages are simmered in a creamy, mild sour cream sauce scented with caraway seed. 2 tablespoons beef bouillon granules, 1 onion sliced, 1 can sauerkraut drained, 2 tablespoons butter, 1/2 teaspoon caraway seeds, 1 teaspoon white sugar, salt and black pepper to taste, 1 cup water, 1 cup sour cream, 1 cup sliced carrots, 2 cloves garlic minced, 2 teaspoons all-purpose flour, 1 pound kielbasa sausage, 2 potatoes sliced
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lensoils · 1 year
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How to Use Essential Oils: Caraway Seed
The caraway plant is in the carrot family and is a great addition to your oral care.
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Yeast Bread - Methodist or Wesleyan Bread
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fieriframes · 1 year
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[ALL RIGHT. YOU GUYS READY FOR THIS? BEET SLIDERS. ARE YOU A VEGETARIAN? I AM NOT. (whispers) AND NO CRAY,DADDY HE WHISPER. (normal voice) OKAY, SO GIVE ME THE RUNDOWN. CHOPPED CELERY, ONIONS, AND CARROTS. SOME GARLIC, LITTLE BIT OF SALT, BLACK PEPPER, CARAWAY SEED. NICE.]
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morethansalad · 2 months
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Roasted Potato Salad with Creamy Maple Mustard Dressing (Vegan)
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corviiids · 8 months
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hey can I ask about your ideological vendetta against the everything bagel?
ya i object to anything being referred to as the everything anything when the everything just refers to like onion flakes and sesame seeds. listen im a reasonable man it doesn't need to have literally everything on it but it does need to be more than Some. when i first heard of the everything bagel i assumed it was like, idk a bagel that you would order and then you would get a Wide Array of toppings available at the bagel vendor in question. finding out that the everything bagel is in fact just A Bagel, a set bagel that has Some Seeds, not even That Many Seeds, was a fundamental betrayal and disappointment. everything is just such a broad word! for a bagel with limited categories of topping being seeds flakes and the like. there are seven ingredients listed on the everything bagel's wikipedia page and one of those ingredients is bagel. im not angry with the everything bagel i am just disappointed. i simply expected more from the everything bagel. the everything bagel is just a some bagel. the everything bagel is a bagel of average performance
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Oh god there's beans in my pocket again
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tarantula-hawk-wasp · 1 month
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Hmmm do I want to make half assed kapusta with the sauerkraut I bought specifically for Easter even tho 1. I don’t really like sauerkraut 2. I have so much homework 3. Stinky. BUT 1. we always ate it on Easter and 2. it would be stimulating for me and 3. I’m big on eating traditional foods on holidays even if I don’t really like them.
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