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#au poivre
suicideandcheese · 5 months
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3:22 AM, FEELING SHIT
If you love words as much as me, If you love food as much as me, If you love At all, as much as me. If you cannot restrain yourself From the senses, And you cannot get enough, Then fuck you too. I love you. There's this shitty world out there. And I'm a believer in shitting on it. But we find ways to make the harsh Not so, we make whiskey, we make wine. We make au poivre ladled over striploin. Goddamn, we do our best. And then we don't. And that is me. Not doing my best. But trying. Wondering why pickled shallots so pink Make everything, and I mean everything better. And only discovering now that hangovers Are just too much of you, so have another drink. You will hate yourself in the afternoon. You gotta live, and live only for nights. We only live at night.
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intuitive-spontaneity · 5 months
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brattylikestoeat · 6 months
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kkimura · 1 year
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今日はフレンチビストロ風なディナーにしてみました。ステーキはミディアムレアにしあげ、コニャックを使ったソースが凄くおいしく出来上がりました!ポテトもようやく外はカリッと中はホクホクに仕上がる揚げ方のこつをつかんだので、またそのうち動画にしてシェアします!
Made French bistro style dinner tonight!
Steak au Poivre and frites!
Perfectly cooked medium rare steak with amazing sauce with cognac in it. Also I finally found the best way to make French fries with super crispy on the outside and fluffy on the inside. I will make a video someday to share the tricks and recipe : ))
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pudgyem · 1 year
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mmm
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ludmilachaibemachado · 7 months
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Anna Karina photographed by Giancarlo Botti on the set of the film "Dragees Au Poivre" in 🇫🇷 in June 1963🌹🇫🇷🦋
Via @isabelfutre on Instagram🌼🌺🌹
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doctorfriend79 · 9 months
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🥩 Happy National Steak Au Poivre Day! 🥩
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menubot · 7 months
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In 2006, Steak au Poivre with pommes frites and spinach for only $36.00 at Balthazar http://menus.nypl.org/menus/25602
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rabbitcruiser · 1 year
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Anthony Bourdain was born on June 25, 1956, in New York City.  
Bourdain Day  
The life, legacy, and birthday of world-traveling culinarian and  storyteller Anthony Bourdain is celebrated today. Created by José Andrés  and Eric Ripert, fellow chefs and friends of Bourdain, who announced it  with a video, Bourdain Day is celebrated with the sharing of tributes and memories of Anthony Bourdain.
Bourdain achieved rockstar status—a rare feat for a cook—and his  suicide in 2018 devastated his fans, who felt a strong connection to  him. He traveled the world and ate food in just about any location  possible. In the process, he demonstrated the power of a shared meal to  bring people together, the diversity of cuisines and cultures, and also,  in contrast, that no matter where people are from, they very much are  alike. He was a storyteller and explorer of the human condition who used  food as his landscape. His ethos, which drew so many to him, can be  summed up with his own words: "If I'm an advocate for anything, it's to  move. As far as you can, as much as you can. Across the ocean, or simply  across the river. Walk in someone else's shoes or at least eat their  food. It's a plus for everybody."
Anthony Bourdain grew up in Leonia, New Jersey, and began working in kitchens at the age of 13. He later said he learned the most important  lessons of his life as a dishwasher. But addiction took hold of him when  he was in his twenties, and he became hooked on heroin for a time. He  went to Vassar College in New York State for two years before dropping  out and enrolling in culinary school. He then worked as a line cook and  sous chef at a number of restaurants in the Northeast, before becoming  the executive chef at Brasserie Les Halles in Manhattan.
In 1999, after publishing two suspense novels, Bourdain's article "Don't Eat Before Reading This" appeared in The New Yorker,  garnering him some attention. In it he captured kitchen life and the  characters of the underbelly he came across while working there, saying,  "In America, the professional kitchen is the last refuge of the misfit.  It's a place for people with bad pasts to find a new family." The  article set the groundwork for and led to the book Kitchen Confidential: Adventures in the Culinary Underbelly, released the following year, which was a best-seller and brought Bourdain widespread fame. Bourdain followed it up with A Cook's Tour: In Search of a Perfect Meal.
Then came television. Four shows over sixteen years brought viewers  to the far corners of the world, where food and conversation underpinned  an exploration of culture. Bourdain's first show, A Cook's Tour, was adapted from his book and aired on the Food Network in 2002 and 2003. Anthony Bourdain: No Reservations debuted on the Travel Channel in 2005. It received over a dozen Emmy Award nominations and had two wins over its nine seasons. The Layover, also on the Travel Channel, aired from 2011 to 2013.
In 2013, Bourdain moved to CNN with Anthony Bourdain: Parts Unknown.  It won five Emmy Awards and a Peabody Award for "expanding our palates  and horizons in equal measure." Tragically, Bourdain died of suicide on  June 8, 2018, while in France working on an upcoming episode of Parts Unknown. He was 61. Although he is no longer with us, his life and legacy live on in his robust body of work and with Bourdain Day.
How to Observe Bourdain Day
Share  a tribute or memory of Anthony Bourdain along with the hashtag  #BourdainDay. Then you could celebrate his life, legacy, and birthday in  a number of ways:
Read one of his books, such as Kitchen Confidential: Adventures in the Culinary Underbelly, A Cook's Tour: In Search of a Perfect Meal, or No Reservations: Around the World on an Empty Stomach.
Read "Don't Eat Before Reading This," the New Yorker article that set him on a path to fame.
Read a book about him.
Watch Remembering Anthony Bourdain.
Watch Roadrunner: A Film About Anthony Bourdain.
Watch episodes of A Cook's Tour, Anthony Bourdain: No Reservations, The Layover, or Anthony Bourdain: Parts Unknown.
Read remembrances of Bourdain from his fans.
Eat at a place he ate. Visit a place he visited. Read some of his quotes. Above all, move—"As far as you can, as much as you can. Across the ocean, or simply across the river."
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quo-usque-tandem · 1 year
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Steak au poivre soup
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Meat and Poultry - Steak au Poivre with a Curry Twist
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Red, green, and yellow bell peppers are added to a light and colorful curry sauce with tender steaks that have been seasoned with crushed black peppercorns and garlic.
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foodandcrypto1 · 6 months
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youtube
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leszackardises · 8 months
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Courge Butternut rôtie au paprika et à la cannelle
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washuphotocaptions · 10 months
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Nick's Pepper Sauce Sauce au Poivre Recipe Black pepper sauce with shallots, also known as 'sauce au poivre', is a quick and easy topping for steak. 6 tablespoons creme fraiche, 6 tablespoons finely chopped fresh parsley, 1.5 cups beef stock, 1/2 teaspoon salt, 1 tablespoon crushed black pepper, 1 cup cognac, 2 tablespoons butter, 1/4 cup finely minced shallots
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dancelegends · 1 year
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Nick's Pepper Sauce Sauce au Poivre Black pepper sauce with shallots, also known as 'sauce au poivre', is a quick and easy topping for steak.
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textmel8r · 14 days
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[ SMAU + DRABBLE ] 𝐒𝐔𝐆𝐀𝐑 𝐁𝐀𝐁𝐘 ! ( eighth installment ) in which you find toji fushiguro’s number off a sugar baby site .
୨୧˚ part; one. two. three. four. five. six. seven. eight.
୨୧˚ incl; toji fushiguro
୨୧˚ cw; sugarmommy! reader , sugarbaby! toji , smut , submissive toji , finger sucking , masturbation , oral sex (f!receiving) , profanity
୨୧˚ an; so not happy with my writing in this one, probs will rewrite it one day but here, have a couple thousand words of smut🗣️ this is lowkey another filler but lowkey not at the same time? i wanted to fit in another intimate moment before shit goes south awooooooo
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You were not fibbing when you said you knew your way around the kitchen. “Holy fuck,” Toji all but moans, tearing into another piece of tender meat with his canines. It was juicy and seasoned almost too much, just the way he likes it. He squints across the table, where you eat in tandem with much better manners than he could ever hope to have. “Who taught you how to cook like this?”
You shrug bashfully under his gawking, wiping your mouth with a dainty stroke of the napkin you had placed in your lap. “I traveled a lot in between semesters at college. Italy, France, Denmark…” You list a few more places that Toji wouldn’t be able to point out on a map. “Those European countries do food so good, I guess it inspired me to give my best shot at it as well.” Self taught, huh? Yeah, you seem like the type to succeed in everything you try. 
The man nods, ultimately wishing he had more to add. He wishes he had just an ounce in common with you, a smidgen of relatability to offer. But he doesn’t. Toji didn’t finish school. He’s never left Japan. He’s never cooked a damn thing from scratch in his life. You must’ve caught on to his struggle and decided to show mercy by adding, “actually, right now we’re eating steak au poivre.”
“Steak au po–” He cut himself off before inevitably butchering the name. “What is that? French?”
You’re nodding enthusiastically. “That’s right. I happened upon this dish when I was staying in Bordeaux with a few college mates.” There’s a sweet smile tugging sheepishly at your lips as you recall the memory. “I fell in love with it the second I tried it, and asked the manager right then and there for the recipe.”
Toji shakes his head with disbelief, talking with his mouth full of food. “You’re just full of stories, aren’t you?”
“Some would call me experienced, yes.”
His brow raises. Experienced? Was that a come on? Toji gives way to his own quaint smile, jutting his chin toward you. “Say it again.”
“Say what again?”
“Steak au whatever.”
You oblige his request, repeating the name back slowly so he could attempt to grasp it. “Steak au poivre. Now you give it a go.”
Toji finishes chewing the mouthful of peppercorn-laced meat, swallowing it down with a swig of the Château Cheval Blanc you’d poured at the start of the meal. Some fancy French imported wine is what he gathered from the long winded description you waxed as you topped off an extravagant glass for him. Wine never really appealed to the man—he usually went for the harder shit. The type that you knock back from lowball glasses. The type to get you piss drunk after three rounds—but it was all you ever drank. It was safe to say he was becoming accustomed to your tastes. Maybe the sweetness wasn’t so terrible. He clears his throat, putting embarrassingly too much effort into his “steak au poivre.” It doesn’t sound pretty the way it did leaving your mouth, and he grimaces. “Can’t fucking do it.”
“I thought you sounded good.” He scoffs at that, but you click your tongue. “I’m serious.”
“Yeah, well, we’ll just leave the French speaking to you.” The plate before him sits scraped clean. You’re still working on your dinner. Fuck, you’re a slow eater. “You know any more?”
“Any more French, you mean?”
He nods along with a gruff hum, swishing his tongue around his teeth, collecting anything left over of that smokiness from the peppered steak. 
“Hm. Tu m'as manqué, Toji.” You hide your grin behind the rim of your glass. 
Thick forearms crossed over chest, he croons a deep, barely-there chuckle. “I heard my name. Tell me what you said.”
“No way,” you chortle.
“Ah, c’mon. You’re all blushy.” He licks over the chappedness of his lower lip, knowing gaze latched onto your lips. It was hypnotic, your smile. “You say somethin’ dirty about me, ma’am?”
The way in which your eyes widened coquettishly at the accusation had Toji’s heart beating just a bit more erratically. Like a fawn, he thinks. All that was missing on you was a white, cottony tail. 
“If I said something dirty, It would have been in a language you could understand.” Finally, you take the last bite off your dish as well. Hopefully that means dinner is officially over; Toji has been craving dessert since he stepped foot in your house and got showered in ‘welcome back’ gifts. “I’m not the type of woman easily embarrassed by my sexuality. I thought you would have picked that up by now.”
He persists. “What are you embarrassed by?”
“Toji.” His name is spoken sharply, a verbal warning that he was tiptoeing the line. Threatening to shatter that layer of thin ice he stood upon. This is what he’s been needing. This is what he’s been fucking needing.
“I’ve been thinking about you, ma’am.” Any semblance of a filter is long gone, melted by the sheer heat of his desire. His limbs feel heavy, hands tumbling into his lap. They rest on the wide surface area of sweatpant-clad thighs, just sitting there. Feeling himself. “This entire week, I’ve been thinking.”
You seem to get the implications of his confession. “In a sexual way?”
“Yeah.” That’s a white lie. To be truthful was to admit that the sexual thoughts Toji let himself think about you were the minority. Objectifying you in the depths of his mind wasn't enough. He thought about your breasts, sure. He thought about your curves, and your ass, and your mouth, and every other body part that would grant him pleasure. But that wasn’t enough for Toji. Fixations of his tended to lead him astray from fantasies, instead breaching carefully saved memories stored within his brain catalog. When he touched himself, it was more or less to remembrances of mundane tasks you’d dealt him in the past. All the times you had bestowed little gifts and knick knacks on a whim just because they reminded you of him. Or when you drag him to the outlets with you for a shopping spree and he’ll act miserable the entire time, but you both knew it was a horribly crafted facade. Or even, like now, when you’d treat him to dinner because you worry over him and his eating schedule. The little things really counted; a revelation that scared Toji shitless, so he opted to ignore those budding, foreign feelings and replace it with familiarity: lust.
“Toji, honey, are you alright?”
What? His breathing pattern was off kilter, and the muscles of his jaw flexed unconsciously. When had he started palming himself? His right hand had grown a mind of its own apparently, because when Toji stole a glance downward, there it was; kneading roughly at the bulge between his meaty thighs. How desperate was he? To go dormant like that, so consumed with the thought of you that he began to instinctually masturbate himself not even five feet away from where you sit. And why… Why wasn’t he stopping?
“Can we fuck now?”
“Oh.” You barely look shocked. Not the slightest bit appalled like he expected you to be. Instead, slide off a ring that took purchase wrapped around your middle finger. A sigh escapes you as you place the band on the table. “I still have more to ask you. I wanted to know how your work trip went.”
Toji shakes his head, something akin to a toddler trying to get fed vegetables. “No.”
“No?”
“I don’t wanna talk about work.”
“Why not?” You frown, leaning forward against the tabletop. “Was it bad?”
He knows what you’re doing. Trying to make him spill any details about his job. Well, he won’t give in. 
A heavy sigh slithers out hoarsely from the deepest part of his lungs, and Toji presses his palms to the table, pushing himself up. He stands tall, much like the tent at his crotch, and slinks along the roundness of the dinner table, walking his fingertips across the top all the while. “I don’t want to talk,” he reiterates, breathy and abrasive.
Finally, Toji stands before you. Still, you are seated, unbothered by the towering man’s presence. No, you’re swirling your wine glass sophisticatedly, lips pursed into a narrow line. Like you’re the slightest bit irritated with his persistent defiance. 
God, you won't even look at him.
Or maybe, you were never irritated at all. Toji cops a second glance to your lips, finding the faintest ghost of a frown. “You’ve been acting so… so removed. Ever since you left.” Now you’re looking at him; Toji shudders under the intense fire that billows behind your eyes, wide and wetted with worry. “I want you to feel like you can tell me things. I want your trust, Toji.”
You have his trust. Every last crumb of it resides in the palm of your soft hand.
“... And I know that it’s stupid—I’m stupid for wanting that from you. I know what this relationship is, and I know that there are these unspoken boundaries, but I—I can’t—”
It was the first time he’d ever heard you speak with such a volatile expression. There was a tremble of uncertainty in your vocal chords, carrying into the skittish dialogue that tumbled out in rambles. Something about such a show of pity from you, his Y/n, made his guts churn like butter. He can’t listen to this any more. With swiftness, Toji dives down to press his mouth against yours, swallowing the words that die on your tongue. One hand grips the back of your chair, the other holds the roundness of your cheek. He feels your gasp, feels the way your shoulders jolt in surprise, but he doesn’t release you.
This was really only his second instance of kissing you. The first had been in his bed, with his groin pressed to yours, tongue fighting its way to the back of your throat with greedy fervor. This second kiss was anything but greedy, though. Despite the ache that roiled at the base of his stomach, Toji didn’t serve you a kiss that reflected his desire. Tongues never met and spit was never swapped; just lips on glossed lips. 
At last, Toji reluctantly peels away. Lipstick residue feels heavy on his mouth, and he knows he probably looks foolish donning remnants of your dark lip lacquer, but he doesn’t move to wipe his skin. The circular bottom of the wine glass clinks as you clumsily set it down, freeing your hands. They branch upwards, finding his face. A pair of thumbs rub the sensitive pads of flesh beneath his eyes, massaging out those ugly, darkened bags that have accumulated as a result of many sleepless nights. It feels orgasmic, the way you handle him. 
“I trust you.” The words are out in the air before he has time to think.
You brighten, sunshine hiding in the crevices of your smile. “You mean that?” You ask him, hands petting down the sides of his neck.
He meant it wholeheartedly. The amount of trust left within Toji was scarce. Too many bad people fucked him for life; showed him the meaning of the phrase ‘trust is earned.’ So it really fucking freaked him out how quickly you came to earn it. A little over a year-–that’s how long he’s known you—you’ve have plenty of time to fuck him over. To batter him. And yet, you haven’t. All you���ve ever shown him was kindness and consideration and warmth and everything else Toji never knew how bad he was thirsty for.
“Wouldn’t have said it if I didn’t mean it.”
“I trust you, too, Toji.” 
He wonders if he deserves that. Because really, what has given you besides his annoyingly closed-off dickhead attitude? He provides fuck all, but you still stick around. 
Toji doesn’t say anything. He swoops once more, capturing your lips in a hungrier kiss than before. All the playful innocence is tossed aside, forgotten in lieu of Toji’s devastatingly furious need to consume you. Tongues finally greet each other in a spittle-slicked tango; he dominates yours with ease, worming behind your teeth just to collect your sweet flavor. Wine, he thinks. You taste like your goddamn expensive ass wine.
He feels feverish. One-track minded, hyper fixated on you. On your crossed legs underneath the table. “Fuck,” Toji breathes into your mouth, sucking on your bottom lip.
Your hand clashes against the hard wall of his chest, patting it softly. A wordless signal that you need some air, so he retracts. “Let’s go to the bedroom.” 
The plea goes in one ear and falls right out the other. Toji leeches against your neck, dragging the flat of his wet tongue over that little throbbing pulse point. His teeth grate against your flawless skin, completely none the wiser that you’re even talking to him. You thwack the back of his head, and he lurches into the crook of your shoulder, muffling a groan.
“No marks, I’ve got work.”
His eyes roll, face still burrowed against you. He couldn’t give less of a shit about your job right now. 
“Come on, let’s go to my room.” “Gimme a sec.” He’s still licking below your jaw, making his way down. This stupidly lavish house had been cursed with three levels, your bedroom holed up at the very top floor. Like hell Toji was going to part ways with your glorious body so you two could safely make it up the two ridiculous staircases. Fuck that.
“Toji, I’m… serious…” Your raucous pants of anticipation suggest otherwise. Toji has sunken to his knees, crawling beneath the table and finding a home on the floor before your seat. His kneecaps scream in discomfort as they pin heavily to the wooden floorboards, but Toji bears the pain well ( he’d always been somewhat of a masochist ). Your legs are still crossed, one knee hinging over the other. 
“Open these.” Two calloused hands cuff around the thinnest parts of either ankle. Your legs were conspicuously smooth; did you shave for him? There is an attempt at delicacy when Toji pries your legs apart, and it makes you giggle. 
“Here?” You laugh more. Toji suspects you’re patronizing him in a way. “I haven’t even cleared the table. Are you really so impatient?”
And here Toji thought he exercised his patience well. He didn’t jump your bones the second of his arrival. No, he waited like a good boy until after dinner. “I’ve waited for this the whole week.” Restless hands walk up those porcelain calves, strong and lean from working in high heels. They wander up, hooking beneath the junctures of your knees; Toji uses his celestial strength to his advantage, maneuvering both legs with ease until he’s got them resting comfortably over his broad shoulders. Toji turns, cocks his head to give a serpentine lick to the inside of your thigh. Then a bite. “Don’t make me wait any longer. I’ll fucking die.”
You peer down at him. “Don’t talk like that.” You feel yourself. Small hands groping your chest, sliding lower and lower. “You’re not going to die.”
His mouth feels sticky, like there’s a spoonful of honey under his tongue. “I might.”
Your heel drives into his upper back, an impish little warning that makes him throb all over. “Don’t talk like that, I said.” Those manicured hands have garnered Toji’s full attention. They descend all the way to the hem of your luxurious dress, wrenching into its hem. It’s the sexiest sight Toji had ever seen: you pulling your dress up with the quickness of a sloth, inching the fabric up until it scrunches around the dip of your waistline. 
“These are hot,” he murmurs, thumbing the waistband of the scarlet panties. They were tight, sinking into the ample pudge of your hips and soft tummy. So fucking beautiful, he thinks, the contrast between deep red lace and the flesh of which it lays upon. The perfect, little present gift wrapped in a low-rise lace thong. “Bet they cost a pretty penny.”
You spare a breathy exhale through your nostrils. “I don’t look at price tags when I buy things for you.”
You bought these just for him? “You spoil me.”
“You deserve to get spoiled, baby.”
He is so mind numbingly turned on. Sickening tendrils of appetence bleed into his vision, his lust coils around his limbs and guide his movements like a marionette. Toji thumbs your—his—panties to the side, soaking in the sight of that pretty pussy he’s longed to be back inside of since the moment he pulled out. His face is close, so fucking close that he can feel warmth radiate off your core and deepen his flush.
Perhaps this is how he begins his journey of repayment. Ever indebted to you, despite your odd relationship being a mutually agreed upon situation, Toji fears you’ve truly altered him. For the better or worse he isn’t sure yet; all he knows is that you make him feel good. Better than he’s felt in fucking ages. You said he deserves to get spoiled? Well so do you, too.
Toji eats you with erotic vigor, delving into the deepest parts of your cunt with his lascivious tongue. He’ll be the first to admit that he doesn’t possess many skills. He isn’t terribly smart, nor is he gifted with great conversational skills like you. He isn't good at holding a real job. Isn’t very good at expressing himself. Not good at abiding by the law, or staying sober, either. But if ever there was an artistry in which Toji had full confidence he had mastered, it was oral sex.
“Oh, Toji,” you gasped, forcing his face deeper with a hand on the back of his skull. “Right there.”
Toji dug you out, excavating your hole with expertise. One hand slipped up beneath your dress, under your bra, pawing at your breast whilst the other busied itself in his pants. He stroked himself to the heady taste of pussy, fanning your clit with hot puffs of breath. You writhe against his open mouth, hips dancing, hands grabbing.
It’s more enjoyable like this, Toji thinks briefly. To not expect a wad of bills afterward in exchange for his velvet tongue. He eats you for leisure, because he wants to, and because you want him, and no other reason. It’s enough that you both need each other.
Toji groans loosely when you yank his hair, getting off on the way you move his head to your liking. “Suck my clit,” you instruct quietly, and he obliges with upmost obedience, nose nuzzling against the tuft of hair at your pubic bone.
Toji opens his eyes for the first time in a while, then thanks God he did. You look something like a goddess, celestial and righteous in the way your body works against his face. Using him to cure an insatiable desperation, with your lids screwed shut and head tossed back on your shoulders. “Are you gonna cum?” He sits up on his haunches a little taller, a little more alert now to fully experience your orgasm. “Cum in my mouth.”
He begs for it. Begs like a little bitch. Over and over again, mumbling the mantra between rough suctions to your swollen clit. Begging wasn’t like him. His father beat the beggar out of him many years ago, said it was weak to yearn for things so badly. The old man was right, Toji has never felt weaker than he does right now, knelt under the table with his head between your thighs.
“Oh my God.” Your voice is strained thin, each syllable pulled taught. The vice grip on his roots start to sting, follicles ripping from the scalp, but doesn’t tell you to stop. “Toji, fuck you’re so good.”
He’s good.
“You’re so good.”
“Mmn.” He squeezes himself, chokes his dick hard. Toji feels it when you cum. Warmth floods the cavern of his slack mouth, gushing and creamy. You fall silent, stunned by the force of your orgasm he presumes. Toji licks you through your high, guzzling down every drop of wetness that seeps from your spasming slit. It’s hot and gushy and messy; cum dribbles past his lips, collecting in beads that roll down his tensing neck.
Only when you blindly push at his face does Toji part ways with your center, leaning past your trembling hand to nuzzle into your stomach. It’s concave with an ongoing exhale; he nips at your navel. “Breathe.”
“Toji,” you whisper. On the come down, you’re a lot nicer; those needy, grabbing hands of yours now stroked down the tangled mess of his damp shag. He presses a handful of sloppy smooches above your belly button.
The erection trapped in the confines of his pants twitch at the dreadfully angelic drawl of his name. “Good?” His question is gruff and pointless as ever; anyone with eyes could tell you just had the most Earth-shattering orgasm of your life.
Your head lolls forward, rolling down to face him. Fingertips brush his chin, collecting the sticky residuals that dampened his stubble. You take your lower lip in between teeth when you bring those same soaked digits to Toji’s open mouth. He doesn’t resist you. Fingers are welcomed; he unhinges his jaw, baring the same holy tongue that just drove you to Heaven. You wipe cum-ridden fingers against the muscle, and Toji clamps around them in a vacuum-esque suction, looking up at you through dark lashes all the while. Your thumb traces the raised flesh on his upper lip. That ugly, jagged scar.
He catches your wrist when you move to flee his mouth, holding you in place. Sucking on you, touching himself along the way. Lapping between fingers, tonguing the thin web of skin there.
“So good, baby boy.” There’s the praise he craved, the praise he played oblivious to get. You claw deeper, jutting towards the back of his throat, pulling a scratchy gag from the man. What kind of fetish was this? You made everything sexy, even whatever this humiliation ritual was; watching him choke down slippery fingers with fat tears bleeding at his waterline. “You are so beautiful, Toji.”
“—oh en nah,” or no I’m not had there not been a barrier blocking his teeth from touching. Toji knows he’s an aged man, one riddled with scars and wounds and bruises and gauges and what have you. His skin is nowhere near perfect, baring disgusting reminders of what he does—who he is. Beautiful is what he’d call someone like you. Someone calm and serene, humble and kind. You’re a beautiful sight, and you’re also the complete and utter opposite of him.
“You are.” He wanted to be inside you for this. Toji had been daydreaming this scenario over and out in his head over the long haul of the week, going through the motions of his plan to fuck you. He’d give you everything tenfold, a barbaric fucking unlike your first time together. He imagined finally showing you his version of things, bending you over the couch first thing and blowing his load deep into your cunt.
Toji choked again, and a single thick tear fell from his lashes. You whispered sweet prayers, holding his face, wiping his eyes, fucking his mouth with fingers that tasted of your cum. It was a damn mystery how you rendered him so fucking pitiful, to be nutting on his knees into his boxers like this. A damn mystery.
His breaths are ragged when he explodes, hand and cock obscured by the sweatpants that sat low around his hips. Toji doesn’t stop pumping, tugging the shaft with long, hard strokes, wringing himself dry. Dark eyes weld shut, and he collapses against your thigh with a quake of exhaustion. Toji doesn’t know when you withdrew your fingers; the only tell that gave it away was the string of saliva that slapped coldly against his chin in the wake of your removal. He mewls, a graveling sound that sounds as if his voice box had been dragged through a sea of razor blades.
“You alright?”
A flowery hand slithers beneath his damp cheek, and suddenly his heavy head is being lifted. Toji is forced to meet your soft gaze; adoration brims in your eyes, as though you’re proud of him for creaming in his briefs like some flimsy virgin.
“Answer me, please.”
Toji smacks his mouth, preparing for his voice to project broken and fragmented. “I’m fine.” He could do without the pity; you were cautious to a fault. He wasn’t made of glass.
“You’re filthy.”
He grumbles, feigning grumpiness and averting his eyes off to the side. “I just had your pussy in my mouth.”
You bend at the waist, leaning down to meet him for a kiss. Toji melts against you, cradling your face with his semen-stained hand. You don’t seem to mind the wetness. He’s pouting against your mouth, childlike. “I wanted to cum inside you.”
You latch onto his nose, nibbling the point. “Let’s go clean up.” There’s a telling smile etched onto your lips, and your mouth finds his ear. Whispering ever so sensually, “I have a big shower in my bedroom.”
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