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#Smokin and Grillin wit AB
deliciousrecipes2 · 3 years
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Smothered Chicken and Gravy Recipe
Smothered Chicken and Gravy Recipe
Smothered Chicken And Gravy Recipe Smothered Chicken and Gravy Recipe Smothered Chicken and Gravy Recipe | Comfort Food – This Creamy Smothered Chicken and Gravy Recipe using Chicken Thighs are seasoned perfectly and cooked in the oven nice and slow to guarantee that Southern Moist taste we’ve all become used to eating. Watch video
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How to make Fondant Potatoes
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doogie448 · 3 years
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Smokin' & Grillin' wit AB: Cheddar Bacon Ranch Potato Salad
Smokin’ & Grillin’ wit AB: Cheddar Bacon Ranch Potato Salad
I just reviewed Kenji’s potato salad, but this one I know is a popular version as well. I mean, cheddar bacon ranch anything is great. AB gives us the list of ingredients from the top like always. He uses red potatoes and leaves the skin on. The green onions are the only item really not listed in the title. Up first is to crisp up your bacon. From there, chop up your spuds so they are all the…
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defdelish · 4 years
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sangfielle · 2 years
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smokin and grillin wit ab is the only youtube channel we should obliterate everything else
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spincook · 4 years
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Air Fryer Chicken Wings
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Prepare time: 5 min Bake and Refrigerate: 15 min Ready in: 20-25min Video Credit: Smokin' & Grillin' wit AB Get ready for another delicious and very easy to follow fried chicken wings recipe, showing you the easiest method to make Crispy Chicken Wings with an Airfryer that even a young child can follow. Try n Enjoy!! Ingredients 1 cup of All Purpose Flour 1/3 cup J.O. Seasoning - (1/2 cup Lawry's Seasoning Salt and 1/4 cup Old Bay if you can't find J.O seasoning) substitute. 1 Tbsp Freshly Ground Pepper A Pinch of salt or to taste I sprinkled some dried Parsley for color Directions Completely dry out chicken wings by covering it in a tissue paper. Put it in a bowl. Cover the chicken with about one tablespoon of cooking oil and pepper on two teaspoon of garlic salt and one teaspoon of lemon pepper. Evenly cover and coat with seasoning. Place wings in air fryer basket, giving some space in between and turn on air fryer @ 350˚F for 10 minutes by changing the sides, for about 20 minutes till chicken wings turns crispy and golden brown on the outside. Video Read the full article
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johnnyhalf4 · 7 years
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Liked on YouTube: Smokin and Grillin wit AB Intro to Channel https://youtu.be/wpUBV4D4g5o
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stormdrane · 5 years
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deliciousrecipes2 · 3 years
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Easy Waffle Recipe | Breakfast Ideas
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deliciousrecipes2 · 3 years
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deliciousrecipes2 · 3 years
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Grilled Sandwich - Delicious Recipe
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Rasta Pasta
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spincook · 4 years
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Fresh Fruit Cobbler (Peach Cobbler)
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Prepare time: 30 min Cook: 30 min Ready in: 1 hr Credit: Smokin' & Grillin' wit AB Nothing is more delicious than a freshly made warm fresh fruit cobbler with favorite toppings You acn make that too, it's quite easy to follow  and great to serve. Ingredients 4 to 5 cups fresh apples, pears, cherries, blueberries or peaches raw and chopped 1 egg 2 cups all-purpose flour 1/2 of cup sugar (granular) and 2/3 cup for topping 4 teaspoons baking powder 1 teaspoon salt 1 teaspoon double-acting, sodium aluminum sulfate ½ cup cold butter, cubed ½ vanilla essence 2 tablespoon salted butter 1 cup skimmed evaporated milk Directions Place all fruit mentioned in the ingredients in a medium sized baking dish properly greased. Preheat oven to 350 degrees F (175 0C). In a medium bowl, beat egg, sugar, and milk. In a separate bowl, take flour, baking powder, and salt; stir into the egg mixture until flaky. Now add vanilla and melted butter and keep on Stirring. Cover the fruit with the batter mixture. Pour water over all. Bake at 350° for 40-45 minutes or until fruit is ready to serve i.e., it should be light brownish, fragile and lastly, it need to be served warm Video Read the full article
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doogie448 · 3 years
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Smokin' & Grillin' wit AB: Pork Belly Burnt Ends
Smokin’ & Grillin’ wit AB: Pork Belly Burnt Ends
I love pork belly. I love burnt ends. I love pork belly burnt ends. It is made of pure magic. I always end up making them in the oven, which I’m sure is not the best way. So let’s see what AB does with his. AB is throwing his in the pellet grill. He got his pork belly from Costco and used a rub, along with his proprietary BBQ sauce. He cuts his pork belly into 1.5 inch cubes, as they will…
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johnnyhalf4 · 7 years
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Liked on YouTube: Smokin and Grillin wit AB Intro to Channel https://youtu.be/wpUBV4D4g5o
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