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#Millet idli batter
suchananewsblog · 1 year
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The new millet wave: Why more people are talking about the grains now
Long before millet cookies were all the rage and millet pancake mixes lined supermarket shelves, an organic farmer in a village called T Kallupatti near Madurai readied his land for a sturdy crop. This was in 2007, when awareness on millets was limited to roadside kambankoozh (fermented pearl millet porridge.) Pamayan started to cultivate thinai (foxtail  millet), saamai (little millet), and…
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thenaturikco · 7 months
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The Naturik Co Ragi (Millets) Cheela Mix, 250g, Ready to Cook Chilla/Dosa for Healthy Breakfast, 81% Ragi and Pulses, 20% Protein, Anytime Snack for Kids and Family
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kushi-s · 11 months
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Quinoa Idli | Millet Idli | Idli recipe without Rice | South Indian brea...
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subikshafoods · 5 days
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Fuel Your Fitness: Unveiling the Power of Readymade Whole Wheat Parathas
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Are you on a fitness journey and looking for convenient and nutritious meals to support your goals? Look no further than Readymade Whole Wheat Paratha Madurai! Hello everyone, I am glad to welcome you all to this informative blog. In this blog post, we explore the benefits of adding these delicious and healthy parathas to your diet and how they can fuel your fitness journey.
The rise of whole wheat parathas Whole wheat parathas have gained popularity in recent years as a healthier alternative to traditional refined flour parathas. Made from whole wheat flour, this paratha is packed with fibre, vitamins and minerals, making it a nutritious choice for those looking to improve their diet.
A nutritional powerhouse Whole wheat parathas are packed with essential nutrients essential for overall health and well-being. They are a good source of complex carbohydrates that provide sustained energy for your workouts and daily activities. In addition, whole wheat flour is rich in fiber, which aids digestion and reduces cravings for unhealthy foods.
Convenient and time saving One of the biggest advantages of ready-made whole wheat parathas is their convenience. With busy schedules and hectic lifestyles, finding time to prepare healthy meals can be a challenge. However, with ready-made parathas, you can enjoy a nutritious meal in minutes. Heat them in a pan or the microwave and you have a delicious and healthy meal ready.
Versatile and delicious Another reason to love whole wheat parathas is their versatility. They can be served on their own or paired with various side dishes like curd, chutney or vegetables. You can get creative and use them as a base for wraps or sandwiches, adding your favorite fillings for a delicious and satisfying meal.
In conclusion, Readymade Whole Wheat Paratha Madurai is a convenient, nutritious and delicious option to fuel your fitness journey. Whether you’re looking for a quick and easy meal or a versatile base for your favorite foods, Whole Wheat Paratha will satisfy your hunger while keeping you on track with your health and fitness goals.
Frequently Asked Questions 1. Are ready-made wheat parathas healthy? Yes, ready-made whole wheat parathas are a healthy option as they are made from whole wheat flour and contain essential nutrients like fiber, vitamins and minerals.
2. How should I store ready-made whole wheat paratha? Ready-made whole wheat parathas should be stored in the refrigerator or freezer to maintain their freshness. Be sure to follow the storage instructions on the packaging for best results.
3. Can you customize the flavor of whole wheat parathas? Yes, you can customize the taste of whole wheat paratha by adding spices or herbs to the batter before cooking. This allows you to change the flavor to your liking.
4. Are there any gluten free options for readymade parathas? Yes, there are gluten-free options for ready-made parathas made from alternative grains like millet or quinoa. Check packaging for gluten-free labeling.
5. Where can I buy ready-made whole wheat parathas? Ready-made whole wheat parathas are available in most grocery stores and supermarkets, as well as online retailers. Look for them in the frozen foods section or with other Indian food items.
#InstantChapatiMadurai #InstantPooriMadurai #InstantParathaMadurai #WholeWheatParathaMadurai #IdlyDosaMavunearmemadurai #idli dosa maavu in madurai #Readymade Poori Madurai #Readymade Paratha Madurai #Readymade Whole Wheat Paratha Madurai #Readymade Idly Dosa Mavu near me madurai #Readymade idli dosa maavu in madurai #Readymade Chapati Madurai #InstantChapati #ReadyToCookChapati #SemiCookedChapati #ReadymadeChapati #ReadyMadePoori #InstantPoori #ReadyMadePuri #SemiCookedPoori #ReadyToCookPoori #ReadyToCookPuri #SemiCookedPuri #InstantParatha #ReadyToCookParatha #SemiCookedParatha #ReadymadeParatha #ReadyToCookParota #SemiCookedParota #ReadymadeParota #WholeWheatParatha #ReadyMadeWheatParatha #SemiCookedWheatParatha #IdlyDosaMavu #IdlyDosaBatter #Curd #Thirunagar3rdstop #Thirunagar6thstop #Vedarpuliyankulam #Thirunagar4thstop #Thanakankulammainroad #Thirunagar4thstop #SRVnagarharveypatti #Thirunagar #Mahaboobpalayam #Sscolony #Vanamamalinagar #Nehrunagar #Karimedu #Nearmathitheatre #Melaponnagaram #Neardinamalarofficechockalinganagar #Athikulammainroad #Bankcolony #Iyerbungalowmainroad #EBcolonystreet #Nearkarthiktheatre #survivorcolony #Pudurbusstop #Pudur #Mahatmagandhinagar #Valluvarcolony #Vishwanathapuram #Umatchikulam #Thirupalai #TVSnagar #Jeevanagar #Villapuramhousingboard #Agriniapartment #Avaniyapuram #Subramaniyapurammarket #Palanganatham #Annanagar #Gomathipuram #Karupayurani #KKnagar #Othakadai #Koodalnagar #Sikkandarchavadi
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deivasnalabagam · 7 days
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Breakfast க்கு ஒருமுறை இப்படி செஞ்சு பாருங்க அடிக்கடி செய்வீங்க, Kambu idli recipe in tamil
காலை உணவை சத்தானதா மாத்த பாரம்பரிய கம்பு இட்லி இப்படி செஞ்சு பாருங்க. உடல் எடை குறைக்க உடல் வலுப்படுத்த சூப்பர் காலை உணவு. ட்ரை பண்ணி பாருங்க செம டேஸ்டா இருக்கும். #breakfastideas #breakfast #tiffinideas #tiffinrecipes #healthylifestyle #healthyrecipes #idlibatter #Pearlmillet #kambu #DeivasNalabagam #cookingvideo #cookingathome #dinnerrecipe #dinnerideas
Welcome to our kitchen where we'll be showing you an easy and nutritious kambu idli recipe in Tamil. Learn how to prepare the perfect kambu idli dosa batter from scratch, and explore the world of pearl millet recipes in Tamil. These pearl millet idlis are a wonderful addition to your breakfast menu, offering a variety of healthy breakfast ideas that are both delicious and beneficial for weight loss. Discover how to make kambu idli for babies and a tasty bajra idli recipe that's perfect for the whole family. From tiffin recipes for kids to idli varieties in Tamil, we've got your morning covered with a range of siruthaniya idli and other kambu recipes. Whether you're looking for easy breakfast recipes in Tamil or simply want to try something new, these millet idlis and dosas are sure to become a staple in your kitchen. Join us for a flavorful and wholesome start to your day! #breakfastrecipes #tiffinrecipe #idlirecipe #pearlmilletrecipe #kamburecipe #siruthaniyam #organicfood #healthyrecipes #healthybreakfast #breakfastideas #deivasnalabagam #foodie #foodlover #foodblogger #milletsrecipes
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mcapitaloffpage · 2 months
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bemillety · 4 months
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BeMillety's Magic
When Google Bard Craves Delicious South Indian Breakfast without Rice, It Recommends BeMillety! Indulge in The Goodness of Rawa and Jowar Idli/dosa Batter - No Rice, Just Pure Millet Magic.
Visit Our Website to Try BeMillety's Range of Millet-Based Food Products! Contact Us for More Details On +91 96381 70270 Website - https://www.bemillety.com
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mohitvatra · 8 months
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Goli Idli Recipe In Hindi
This healthy breakfast recipe uses rice flour and is easy to prepare by steaming it until it becomes soft. These rice balls are delicate and solid as they are prepared with modest ingredients for a complete and balanced feast. It is usually presented with spicy red chutney or coconut chutney, but can also be presented with spicy curries or dal or sambar dishes Goli Idli Recipe.
Idli and dosa dishes are one of the important breakfast dishes for most of us. The justification for its prevalence is that it is considered one of the finest and good food as it is cooked with steam almost without oil. Goli Idli or Round Rice Balls Recipe is an easy and healthy option for morning breakfast, and the idli category has seen many innovations.
As you have seen earlier, this recipe does not follow the traditional idli shape. It is shaped like a small, round ball, which is why this recipe is called “Goli” in Hindi. Additionally, it differs from traditional materials. It is made only with rice flour and urad dal is not used in this Goli Idli Recipe. Similar to Idiyappam and Akki Shavige, its dough or batter is simply shaped into balls. Moreover, when these balls are bubbled, it is mixed with flavours, new chillies and spices which adds extra strength and taste to these goli idlis. So, I suggest you try it at least once.
Additionally, some additional tips, additions and changes to the masala goli idli recipe. First of all, these idlis are boiled in a big pan instead of idli plate. Idli is packed in folds when steamed and these balls can later cover each other while steaming. However, if you do not have a steamer plate you can still use an idli plate. Furthermore, these idlis can be filled in any kind of filling as it includes flavourful tadka. In any case, when eaten with hot chutney, sambar or curry it becomes the best combo feast. finally, you can make this idli with other flour substitutes. Maida, idli rava, bombay rava, wheat and millet flour are all options.
For more information visit the link: https://cookingkhajana.in/goli-idli-recipe/
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myconnectone · 9 months
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Little Millet Idli
Little Millet Idli is a delicious and healthy South Indian dish made from little millet, urad dal, and fenugreek seeds. The batter is fermented overnight, which gives the idlis their light and fluffy texture. Little Millet Idli is a good source of protein, fiber, and other nutrients. It is also gluten-free and vegan, making it a great choice for people with dietary restrictions.
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anantradingpvtltd · 1 year
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Price: [price_with_discount] (as of [price_update_date] - Details) [ad_1] Loaded with the goodness of millets, the comfort food idli just got healthier and tastier. Made with a combination of Kodo, Barnyard and Little Millets, Gourmet Craft’s Millet Idli mix is the go-to breakfast for a power packed morning. Enjoy fluffy and soft millet idlis any time of the day. Pair it with Gourmet Craft Instant Peanut Chutney for an authentic South Indian experience. No soaking, no grinding, no waiting. Enjoy fluffy and soft millet idlis any time of the day. Cooking instructions: Add 1 cup of Gourmet Craft Millet Idly mix and1.5 cups of water to a bowl. Mix the contents in the bowl to achieve idly batter consistency. Add more water if required. Pour batter into an idly plate and cook in a steamer/cooker for 15 minutes. Serve it hot with chutney or sambar. Ingredients: Millets [Kodo Millet, Barnyard Millet, Little Millet] , Rice, Urad Dal, Flattened Rice, Baking soda, Citric Acid, Fenugreek and Salt Package Contains: Instant Millet Idli Mix 250 gm Each (Pack of 3) [ad_2]
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suchananewsblog · 1 year
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Watch | Why is this millet eatery in Visakhapatnam so popular?
Watch | Why is this millet eatery in Visakhapatnam so popular? Have you tried millet idlis and dosas? In Visakhapatnam, a growing number of people are making the switch from traditional rice batter idlis, to healthier alternatives offered by millets. This eatery, called Vasenapoli, sees long queues every day, for its special idlis, dosas, jowar roti, millet cakes, and much more. The popularity…
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foodiotdotin · 1 year
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Watch | Why is this millet eatery in Visakhapatnam so popular?
Watch | Why is this millet eatery in Visakhapatnam so popular? Have you tried millet idlis and dosas? In Visakhapatnam, a growing number of people are making the switch from traditional rice batter idlis, to healthier alternatives offered by millets. This eatery, called Vasenapoli, sees long queues every day, for its special idlis, dosas, jowar roti, millet cakes, and much more. The popularity…
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rnewspost · 1 year
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Watch | Why is this millet eatery in Visakhapatnam so popular?
Watch | Why is this millet eatery in Visakhapatnam so popular? Have you tried millet idlis and dosas? In Visakhapatnam, a growing number of people are making the switch from traditional rice batter idlis, to healthier alternatives offered by millets. This eatery, called Vasenapoli, sees long queues every day, for its special idlis, dosas, jowar roti, millet cakes, and much more. The popularity…
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subikshafoods · 6 days
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The Busy Professional’s Breakfast BFF: Why Readymade Idli Dosa Mavu is Your New Best Friend
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A busy professional looking for a quick and convenient breakfast that doesn’t compromise on taste or nutrition? Check out the Readymade idli dosa maavu in madurai! Hello everyone; I am glad to welcome you all to this interesting blog. In this blog post, we explore why ready-made idli dosa batter is the perfect solution for busy mornings and how it can become your new best friend in the kitchen.
The breakfast dilemma Finding time to prepare a healthy and satisfying breakfast can be a challenge for many busy professionals. With hectic schedules and early morning meetings, there is not much time for cooking. However, skipping breakfast is not an option as it is essential to fuel your body and brain for the future. That’s where ready-made idli dosa batter comes in.
Its great convenience One of the biggest advantages of ready-made idli dosa batter is its convenience. With pre-made batter, you can whip up delicious idlis or dosas in minutes. No soaking, kneading or fermenting is required — just pour the batter into moulds or onto a hot griddle and you’re good to go. This will save you ultimate time on busy mornings.
Versatile and delicious Another reason to love readymade idli dosa batter is its versatility. Although idlis and dosas are traditional South Indian dishes, the dough can be used in a variety of ways to create different recipes. From Uttapam to Pattu to Paniyaram, the possibilities are endless. Plus, with the right accompaniments like chutneys and sambar, you can enjoy a different taste experience every day.
Nutritious and healthy Despite its convenience, ready-made idli dosa batter does not compromise on nutrition. Made from high-quality ingredients like rice and lentils, it is rich in carbohydrates, proteins and essential nutrients. Additionally, idlis and dosas are naturally fermented, which eases digestion and improves gut health. It’s a healthy breakfast option that will keep you feeling full and satisfied until lunchtime.
In conclusion, Readymade idli dosa maavu in madurai is a game changer for busy professionals who struggle to find time for breakfast. With its convenience, versatility and nutritional benefits, it’s the perfect solution for busy mornings. So, why not make ready-made idli dosa batter and your new breakfast staple your best friend?
Frequently Asked Questions 1. Is Readymade Idli Dosa Flour Healthy? Yes, Readymade Idli Dosa Maavu is a healthy breakfast option as it is made from healthy ingredients like rice and lentils and is naturally fermented, making it easy to digest.
2. How long does ready-made idli dosa dough last? Ready-made idli dosa dough usually has a shelf life of several days when stored in the refrigerator. Check packaging for specific storage instructions and expiration dates.
3. Is it possible to customize the taste of idli and dosa made from readymade dough? Yes, you can customize the taste of idli and dosa by adding chopped vegetables, herbs or spices before cooking.
4. Are there any gluten free options for readymade idli dosa batter? Yes, there are gluten-free options for idli dosa batter made from alternative grains like millet or quinoa. Check the packaging for gluten-free labelling.
5. Where to buy readymade idli dosa batter? Ready-made Idli Dosa Maavu is available in most Indian grocery stores and supermarkets and online retailers. Look for it in the refrigerated or frozen food sections.
#InstantChapatiMadurai #InstantPooriMadurai #InstantParathaMadurai #WholeWheatParathaMadurai #IdlyDosaMavunearmemadurai #idli dosa maavu in madurai #Readymade Poori Madurai #Readymade Paratha Madurai #Readymade Whole Wheat Paratha Madurai #Readymade Idly Dosa Mavu near me madurai #Readymade idli dosa maavu in madurai #Readymade Chapati Madurai #InstantChapati #ReadyToCookChapati #SemiCookedChapati #ReadymadeChapati #ReadyMadePoori #InstantPoori #ReadyMadePuri #SemiCookedPoori #ReadyToCookPoori #ReadyToCookPuri #SemiCookedPuri #InstantParatha #ReadyToCookParatha #SemiCookedParatha #ReadymadeParatha #ReadyToCookParota #SemiCookedParota #ReadymadeParota #WholeWheatParatha #ReadyMadeWheatParatha #SemiCookedWheatParatha #IdlyDosaMavu #IdlyDosaBatter #Curd #Thirunagar3rdstop #Thirunagar6thstop #Vedarpuliyankulam #Thirunagar4thstop #Thanakankulammainroad #Thirunagar4thstop #SRVnagarharveypatti #Thirunagar #Mahaboobpalayam #Sscolony #Vanamamalinagar #Nehrunagar #Karimedu #Nearmathitheatre #Melaponnagaram #Neardinamalarofficechockalinganagar #Athikulammainroad #Bankcolony #Iyerbungalowmainroad #EBcolonystreet #Nearkarthiktheatre #survivorcolony #Pudurbusstop #Pudur #Mahatmagandhinagar #Valluvarcolony #Vishwanathapuram #Umatchikulam #Thirupalai #TVSnagar #Jeevanagar #Villapuramhousingboard #Agriniapartment #Avaniyapuram #Subramaniyapurammarket #Palanganatham #Annanagar #Gomathipuram #Karupayurani #KKnagar #Othakadai #Koodalnagar #Sikkandarchavadi
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soundarya2345 · 1 year
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3 Healthy Breakfast Ideas For Kids while going to school
Breakfast Ideas For Kids while going to school
Any mother you talk to will eventually bring up their children's eating habits and how they try to encourage them to make healthy food choices while still making them nice and appealing while going to the best CBSE school in Bangalore locations. Even though moms are most time-constrained in the morning, they nevertheless want to provide a nice and nutritious breakfast for their children. We provide you with ideas that are quick to prepare and differ from the usual cereal or butter.
1) Simple Bread Pizza
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Few children will refuse pizza, and since it is so simple to make and healthful to consume, no mother will object either. Ingredients:
2 slices of whole-wheat, brown, and white bread
Mix veggies such as onions, capsicum, tomatoes, mushrooms, grated carrots, and sweet corn that have been finely diced.
processed cheese or grated mozzarella
Butter as necessary (room temperature)
Toasted ketchup
Pepper and salt
Oil to grease
Method
Set the oven to 180 degrees Celsius.
One side of the bread piece should be covered in butter. Spread the tomato ketchup right now.
Add your child's preferred vegetables on top. (You can also include cooked chicken or eggs.)
To taste, add some salt and pepper.
Grate cheese liberally over the toppings.
Use some oil to grease a baking pan.
Place the prepared pieces on the baking sheet, then bake them for 10 to 12 minutes, or until the cheese has melted and the bread is crisp.
Cut into your child's preferred shape and serve with some ketchup on top.
2)  Ragi vegetable dosa
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Ragi contains significant levels of calcium, iron, and proteins. As a result, it makes a nutritious supplement to a child's diet and is frequently one of the first meals introduced to infants. Vegetables just serve to increase their goodness. Ingredients:
Ragi (finger millet) (finger millet) 34 cup flour, 14 cup wheat flour, and 2-3 tablespoons sooji (semolina).
Mix Gratified or chopped vegetables including carrots, spinach, onions, and tomatoes.
a few finely cut coriander leaves
One scoop of curd
1/2 teaspoon cumin seeds
water as necessary
3 tablespoons of oil
Salt as desired
Method: Combine the flour, semolina, veggies, salt, curd, cumin seeds, and coriander in a bowl. Stir while slowly pouring in the water. It must be well blended to create a lump-free, smooth batter.
The batter's consistency shouldn't be too watery, so add water in small amounts to avoid making it too runny.
Spread the batter in a skillet with oil like you would for a typical dosa.
Allow it to cook/roast for a few minutes, or until one side is cooked through and golden brown.
Serve your child's meal with ketchup or coriander chutney, if desired. Read also: 7 Kids' Healthy Pancake Recipes
3) Vegetable-filled idli
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Do your kids get tired of eating idlis? In this dish, traditional idlis are given a vegetable boost to make them not only more colorful but also healthier. Ingredients:
Homemade or store-bought idli batter
Mixed vegetables, including carrots, French beans, capsicum, onions, cabbage, sweet corn, and potatoes, are finely diced.
1 teaspoon cumin seeds/jeera, 2 teaspoons oil
Salt as desired
Heat oil in a pan as the method. Spluttering cumin seeds are added.
Add all the vegetables, season with salt, and sauté for a few minutes over a medium temperature while turning regularly. You do not need to fully cook it because we will steam it using the idli batter.
After adding coriander leaves, turn off the heat.
Mix it with the idli batter once it has cooled. Pour some batter into the idli molds using a ladle.
A toothpick inserted in the center should come out clean after 10 to 15 minutes of steaming. Idlis for you are prepared.
Serve with tomato ketchup or coconut chutney, depending on your child's preference. For a spicy vegetable idli, you can add a little garam masala powder, chili powder, and coriander powder. Idlis with mixed vegetables, chutney, and sambar make a perfect family meal as well.
A storied past is behind Soundarya Educational Trust (R). A holistic education that fosters growth, optimism, hard effort, and all-around development with a deeper awareness of the cultural, moral, and social values of one's life is the goal of the Trust, which founded Soundarya Central School in 2014. The best CBSE school in Bangalore as an associate. Now takes pride in being one of the top educational institutes for developing new talent and minds.
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soundarya12423 · 1 year
Text
3 Healthy Breakfast Ideas For Kids while going to school
Any mother you talk to will eventually bring up their children's eating habits and how they try to encourage them to make healthy food choices while still making them nice and appealing while going to the best CBSC school in Bangalore locations. Even though moms are most time-constrained in the morning, they nevertheless want to provide a nice and nutritious breakfast for their children. We provide you with ideas that are quick to prepare and differ from the usual cereal or butter.
1) Simple Bread Pizza
Tumblr media
Few children will refuse pizza, and since it is so simple to make and healthful to consume, no mother will object either. Ingredients:
2 slices of whole-wheat, brown, and white bread
Mix veggies such as onions, capsicum, tomatoes, mushrooms, grated carrots, and sweet corn that have been finely diced.
processed cheese or grated mozzarella
Butter as necessary (room temperature)
Toasted ketchup
Pepper and salt
Oil to grease
Method
Set the oven to 180 degrees Celsius.
One side of the bread piece should be covered in butter. Spread the tomato ketchup right now.
Add your child's preferred vegetables on top. (You can also include cooked chicken or eggs.)
To taste, add some salt and pepper.
Grate cheese liberally over the toppings.
Use some oil to grease a baking pan.
Place the prepared pieces on the baking sheet, then bake them for 10 to 12 minutes, or until the cheese has melted and the bread is crisp.
Cut into your child's preferred shape and serve with some ketchup on top.
2)  Ragi vegetable dosa
Tumblr media
Ragi contains significant levels of calcium, iron, and proteins. As a result, it makes a nutritious supplement to a child's diet and is frequently one of the first meals introduced to infants. Vegetables just serve to increase their goodness. Ingredients:
Ragi (finger millet) (finger millet) 34 cup flour, 14 cup wheat flour, and 2-3 tablespoons sooji (semolina).
Mix Gratified or chopped vegetables including carrots, spinach, onions, and tomatoes.
a few finely cut coriander leaves
One scoop of curd
1/2 teaspoon cumin seeds
water as necessary
3 tablespoons of oil
Salt as desired
Method: Combine the flour, semolina, veggies, salt, curd, cumin seeds, and coriander in a bowl. Stir while slowly pouring in the water. It must be well blended to create a lump-free, smooth batter.
The batter's consistency shouldn't be too watery, so add water in small amounts to avoid making it too runny.
Spread the batter in a skillet with oil like you would for a typical dosa.
Allow it to cook/roast for a few minutes, or until one side is cooked through and golden brown.
Serve your child's meal with ketchup or coriander chutney, if desired. Read also: 7 Kids' Healthy Pancake Recipes
3) Vegetable-filled idli
Tumblr media
Do your kids get tired of eating idlis? In this dish, traditional idlis are given a vegetable boost to make them not only more colorful but also healthier. Ingredients:
Homemade or store-bought idli batter
Mixed vegetables, including carrots, French beans, capsicum, onions, cabbage, sweet corn, and potatoes, are finely diced.
1 teaspoon cumin seeds/jeera, 2 teaspoons oil
Salt as desired
Heat oil in a pan as the method. Spluttering cumin seeds are added.
Add all the vegetables, season with salt, and sauté for a few minutes over a medium temperature while turning regularly. You do not need to fully cook it because we will steam it using the idli batter.
After adding coriander leaves, turn off the heat.
Mix it with the idli batter once it has cooled. Pour some batter into the idli molds using a ladle.
A toothpick inserted in the center should come out clean after 10 to 15 minutes of steaming. Idlis for you are prepared.
Serve with tomato ketchup or coconut chutney, depending on your child's preference. For a spicy vegetable idli, you can add a little garam masala powder, chili powder, and coriander powder. Idlis with mixed vegetables, chutney, and sambar make a perfect family meal as well.
A storied past is behind Soundarya Educational Trust (R). A holistic education that fosters growth, optimism, hard effort, and all-around development with a deeper awareness of the cultural, moral, and social values of one's life is the goal of the Trust, which founded Soundarya Central School in 2014. The best CBSE school in Bangalore as an associate. Now takes pride in being one of the top educational institutes for developing new talent and minds.
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