Tumgik
olyvialosesit 8 years
Photo
Tumblr media
Getting back on the fucking wagon. At home brunch 2 farm raised eggs Some cheddar cheese 2 strips of bacon Small navel orange A few stalks of baked asparagus
2 notes View notes
olyvialosesit 8 years
Text
I鈥檝e had so many highs and lows on this blog. Mainly lows. But I am absolutely done. I have hit my highest weight ever, and I鈥檝e been this weight for a year now. A whole year. Wow. I can barely fit into half my clothes. I feel gross all the time. I barely take picture anymore because I don鈥檛 want anyone to see my double chin.
I鈥檓 over it. I have to put more time into myself. Even if it means going to bed earlier, and waking up earlier to fit in time to workout. I have to get my eating under control. Which sucks because right now I pretty much have an aversion to vegetables and I don鈥檛 know why. I have to drink more water. I have to take better care of myself. It鈥檚 going to be about a 5 month journey to getting there, and lifetime of maintenance. But dammit, I鈥檓 starting.聽
0 notes
olyvialosesit 9 years
Photo
Tumblr media
2K notes View notes
olyvialosesit 9 years
Photo
Tumblr media
Egg and egg white "omelette" with spinach, tomato, feta cheese, and quinoa.
0 notes
olyvialosesit 9 years
Text
Paleo-ish Chicken Parmesean
Skip the cheese for full paleo! Makes 3-4 servings.
What You鈥檒l Need
6 chicken tenders (Golden Platter Gluten Free Chicken Tenders) Tomato Basil Pasta Sauce Spaghetti Squash Mozzarella Oregano Flakes
Instructions:
1. Prepare spaghetti squash. I cut mine in half and put in a glass bowl in the microwave with some water for 8 minutes.
2. Shred spaghetti squash, and place in oven safe pan.
3. Heat tenders in microwave for 1-2 minutes.
4. Arrange tenders over spaghetti squash in pan.
5. Pour 3/4 jar of pasta sauce over tenders and squash.
6. Sprinkle oregano leaves over sauce.
7. Add mozzarella on top as desired (about 1 cup).
8. Bake at 350 F for 25 minutes.
Nutrition Info:
1 Serving: 332 calories 27 g Protein 14 g Fat 26 g Carbs
0 notes
olyvialosesit 9 years
Photo
Tumblr media
Today's lunch: last nights left over paleo chicken Parmesan!
0 notes
olyvialosesit 9 years
Text
New Goals
I swear I change my goals all the time, but whatever!
My new goals are to lose 15-20 pounds by my 21st which is about 10 weeks away.
Eat clean 4-5 days a week, with no cheat meals. Cheat meals can be on the weekends.
Do internal running 3 times a week (Tuesday, Thursday, Saturday) Do HIIT through sworkit 3 times a week (Monday, Wednesday, Friday)
On Mon/Wed I work outside and usually walk 4-6 miles a shift, so on those days I will do less intense HIIT.
Here we go!
1 note View note
olyvialosesit 9 years
Photo
Tumblr media
Paleo fajitas with whole wheat tortilla that we made into chips! Slowly falling back into clean eating
1 note View note
olyvialosesit 9 years
Photo
Tumblr media
15K notes View notes
olyvialosesit 9 years
Photo
Tumblr media
Greek Grilled chicken with brown rice pilaf & greek slaw. Can you tell I like Greek food??
0 notes
olyvialosesit 9 years
Conversation
Motivation
Back on the paleo wagon! I have roughly 10/11 weeks till my 21st birthday and I want to look fabulous so I'm looking to lose 15-20 pounds. I can do it the healthy way in the time frame so my plan is to eat clean and workout 4-5 times a week!
Wish me luck!!
1 note View note
olyvialosesit 9 years
Photo
Tumblr media
Back on the wagon {sort of} Brie, cranberry, and apple stuffed chicken with sugar snap peas!
1 note View note
olyvialosesit 9 years
Photo
Tumblr media
Tonight鈥檚 dinner: Paleo sloppy joes!
Recipe is here. Super easy and pretty cheap as well!
0 notes
olyvialosesit 9 years
Photo
Tumblr media
Today's lunch: Bison burger w/ 1 tsp mayo & red pepper flakes Saut茅ed zucchini Blueberries I need to stop working out before lunch cause then I'm not hungry 馃槰
1 note View note
olyvialosesit 9 years
Text
Weekly Round Up! 7/20-7/25
Hi Hi!
So I鈥檓 going to do these posts every week for updates.
I鈥檓 SO HAPPY BECAUSE I LOST 3 POUNDS! EPPP. Hardwork can pay off. Right now I鈥檓 still doing Paleo with a few cheats here and there. Like yesterday when I got Taco Bell (make anything Fresco and it is actually healthier).聽
I鈥檝e been doing sworkit daily, and drinking 80-90 ounces of water a day!聽
A few things I鈥檒l be make next week are Paleo Sloppy Joes聽and Black Bean Soup (my own recipe, I鈥檒l be sure to post soon!). I usually like to focus on two meals that I can eat off during the week. I also buy veggies, fruits, beans, and morningstar frozen foods to eat for lunch during the week!聽
Don鈥檛 give up, success is ahead!
1 note View note
olyvialosesit 9 years
Text
ZOODLES, Squash noodles, HOW TO
Ingredients:聽
1 Zucchini or Yellow Squash
Salt & Pepper to Taste
Coconut Oil
Peeler
Directions:聽
1. Peel your squash! People usually use a Julienne Peeler, but I used a normal one and peel it thinly.
2. Heat a pan with coconut oil on it.聽
3. Place squash in pan on med-high heat for 2-4 minutes.聽
4. Sprinkle salt and pepper over squash and evenly coat.
5. Remove from heat. Optional: Top with Parmesan cheese if adding to an Italian dish.聽
1 note View note
olyvialosesit 9 years
Text
Paleo-ish Meatballs!
I LOVE MEATBALLS. Here鈥檚 how I make mine!
Ingredients:聽
1 pound ground turkey (or beef, but I use turkey)
1/2 cup quick oats
1/2 cup onion
1/4-1/4 cup green pepper
Spices you like (I did paprika, cumin, garlic, and red pepper flakes)
Directions:聽
1. Combine meat, oats, onion, pepper, and spices in a bowl.聽
2. Roll out into balls. About 2 inches wide.
3. Heat oven to 350 and place meatballs on a cookie tray and cook for 15-20 minutes. (WATCH YOUR OVEN)
4. Take out and ENJOY. Yields about 10-12 meatballs. 2 per serving are 186 calories with 18.7 grams of protein YUM YUM.
0 notes