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sharadsri · 2 years

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Fall in Love with Food at These Best Buffet Restaurants in Lucknow Under Budget.

Lucknow, the land of Nawabs, is known as much for its architectural majesty as for its culinary ancestry. The food here has a different identity and it honors the culinary culture of the city in every way possible. Rich in taste and savor, Lucknowi food is nothing short of absolute magic! From aromatic biryanis to Soft kebabs, from tempting nehari–kulchas to appetizing kormas, the list of Lucknowi gastronomic marvels is ongoing. Even the paan you find on the roadways of Lucknow is a treat in itself!The city owes its legendary food to its classic & traditional recipes, intricate cooking processes, and the ideal combination of spices. All these come jointly to make Lucknow a foodie’s heaven. Aiding the cause of foodies are several top restaurants in the city that rustle up foodie storms in their kitchens and serve Flavorful delights on plates. To direct you in your culinary expedition of researching the city’s best food places, we have curated a list of the top restaurants in Lucknow, where you can enjoy its authentic tastes.

Top Fine Dining Restaurants in Lucknow

Looking for a place to throw a birthday party for your special one? Preparing to spend your first earnings on some gastronomic treats? Don’t just go to any restaurant; choose a fine dining restaurant in the city. Here’s a list of some of the top fine dining restaurants in Lucknow.

1-Oudhyana, Lucknow

Preserving alive the inheritance of the city’s prosperous culinary tradition is Oudhyana, surely one of the best restaurants in Lucknow for enjoying a royal dining experience. At Oudhyana, the aura is a splendid affair while the staff is incredibly generous. Conveying alive the authentic tastes of Awadh, the restaurant serves Lucknowi and Mughlai cuisines and takes you back to the Mughal era through its mouthwatering dishes. Their detailed menu contains several legacy dishes that are nearly forgotten Nowadays. The melt-in-your-mouth galawat kebabs are a specialty of this place. Except for luxury dining, the place is also a perfect choice for a team of cocktails or a glass of wine as you dine.Location: Vivanta by Taj, Gomti Nagar, LucknowTimings: 12:30 pm to 02:45 pm and 07:30 pm to 11:30 pm; every dayMust-try Items: Nihari, Galawat Kebab, Kakori Kebab, Shahi TukdaCost for two: ₹ 2500 (approx.)

2-Falak Numa, Lucknow

An exclusive rooftop restaurant, Falak Numa is on the list of among the finest dining spots in the city of Lucknow. It is discovered at the Clarks Avadh Hotel and offers stunning sights of the city’s skyline. A splendid mixture of Nawabi aura and Awadhi treats visit this restaurant a one-of-its-kind experience. Every dish at this place is an assertion of authentic flavor and vigor. Live Ghazal music and a well-appointed bar serving mocktails and cocktails add to the experience of dining at this place.Location: Clarks Awadh, MG Marg, Hazratganj, LucknowTimings: 01:00 pm to 03:00 pm and 08:00 pm to 11:30 pm; every dayMust-try Items: Handi Dum Biryani, Handi Murg Lazeez, Subz GalawatCost for two: ₹ 1600 (approx.)

3-Azrak, Lucknow

To begin with, Azrak is an image of luxury, legacy, and majesty. This fine-dining restaurant at Lebua Lucknow fascinates you with its captivating aura. As far as food goes, the treat at Azrak has royal cuisines from no less than three former princely states in India, namely Awadh, Rajasthan, and Hyderabad. The thalis and rice types served here are crowd pullers while the breakfast spread is Sufficient enough to fill your engine for the day. Provide a sweet climax to your dining experience with a finely prepared dessert-like Firni, Malpua with Rabri, and Sewain ka Muzafar. Apart from these, the restaurant also serves Pan-Asian cuisine. No wonder, diners at this place are often left spoilt for choice.Location: Lebua Hotel, Mall Avenue, LucknowTimings: 06:30 am to 12:00 am; every dayMust-try Items: Bruschettas, Manchow Soup, Murg Soweta, Zaafrani MurgCost for two: ₹ 1600 (approx.)

Top Iconic and Budget Restaurants in Lucknow

How about some quick bites? Or some bursting flavors that take you back to the erstwhile glories of Awadhi and Mughlai delicacies? The below listed iconic and budget-friendly restaurants are where you will be served a slice of Lucknow’s culinary heritage, in its full glory.

Tunday Kababi, Lucknow

Fancy dining at an eatery that boasts a history of over a hundred years? We know where you should be heading to — Tunday Kabai. As you must have already guessed from the name, the place is best known for its delicious, juicy Tunde Ke Kabab (also called buffalo meat galouti kabab). Believe it or not, this Awadhi dish is said to incorporate — hold your breath — 160 spices! Besides this, the restaurant also serves you other meaty delights from Lucknowi and Mughlai cuisines, such as mutton boti kabab, mutton and chicken biryanis, tikkas, and others. The ultra-soft parathas you find here are drool-worthy, to say the least. No matter what you choose to eat at Tunday Kababi, the royal flavors from this modest yet iconic eatery will haunt you forever!Location: Chowk and Aminabad, LucknowTimings: 10 AM to 12 AM (Chowk); 12:30 pm to 11:30 pm (Aminabad)Must-try Items: Chicken Biryani, Mutton Biryani, Tunday Ke Kabab, Kabab Paratha, Mutton Korma, Kheer, FirniCost for two: ₹ 300 (approx.)

2-Wahid Biryani, Lucknow

It’s believed a cardinal iniquity to escape a city without tasting its most famous dish. And this implies that you cannot leave Lucknow without having a plate or more of its incredible, flavorful biryani. In the city of Lucknow, the term biryani has a synonym — Wahid! Beginning in the year 1955, this straightforward chain of outlets has come a prolonged way to maintain the city’s dignity, tastefulness and a name every Lucknowite swears by. From biryanis, kababs, and tikkas to rice, rotis, and parathas, the place will serve you some of the best and most authentic flavors from the Mughlai cuisine. If that plate of steaming, aromatic biryani doesn’t make you fall in love with food over and over again, what else will?Location: Aminabad, LucknowTimings: 11:00 am to 12:30 am; every dayMust-try Items: Chicken Biryani, Mutton Biryani, Seekh Kabab, KheerCost for two: ₹ 300 (approx.)3-Dastarkhwan, LucknowAnother name popular among the people of Lucknow is Dastarkhwan. The Persian word Dastarkhwan, when translated, means a ceremonial and well laid-out dining spread. Though the spread served here might not be extensive in terms of numbers, it dishes out an authentic Awadhi fare in style and with ultimate perfection. The crowd-puller here is its famous Mughlai parathas which you can devour with delicious kababs and chicken masala. If you still have some space left in your stomach, you can also go for aromatic biryanis, lip-smacking galawat kabab, or a plate of mutton rogan josh or boti kabab.Location: Qaiserbagh, LucknowTimings: 01:00 pm to 10:30 pm; every dayMust-try Items: Paratha, Chicken Biryani, Murgh Kalimirch, Galauti Kabab, Chicken Korma, Butter Chicken, Chicken MasalaCost for two: ₹ 600 (approx.)

Top Casual Dining Restaurants in Lucknow

When you want to binge on food after a tough day at the office or indulge in guilt-free eating during weekends, your best option is a casual diner. And the city of Lucknow has plenty of them. Listed below are some of the top casual dining restaurants in Lucknow.

4-Urban Terrace, Lucknow

When it comes to casual dining restaurants in Lucknow, Urban Terrace is a much-acknowledged name. Located on the rooftop of Hotel Lineage, the restaurant welcomes visitors to an exclusive dining experience in an open-air setting. Panoramic views of the city, elegant ambiance, graceful hospitality, and delicious food, all come together to ensure a magical experience for diners visiting this place. Apart from having your fill from the wide range of dishes spanning Mughlai, Chinese, Italian, and Continental cuisines, you can even treat yourself to your favorite drinks from the restaurant’s bar.Location: Hotel Lineage, Viraj Khand, Gomti Nagar, LucknowTimings: 01:00 pm to 11:00 pm; every dayMust-try Items: Lal Maans, Mutton Biryani, Greek Salad, Cocktails, Paneer LababdarCost for two: ₹ 1100 (approx.)

5-The Urban Dhaba, Lucknow

One of the relatively new restaurants in Lucknow, the Urban Dhaba boasts of being the first truck-themed restaurant in the city. The quirky décor and ambiance of the restaurant make for a super-cool place where foodies can hang out and have their fill. But it is the food that takes the cake at this place. While you can enjoy delicious North Indian dhaba-style food, you can also explore Continental, Chinese, and Mughlai cuisines based on your preferences. The Bahubali Thali of this restaurant is one of its main drawcards, so give it a try while you visit the place.Location: Vivek Khand, Gomti Nagar, LucknowTimings: 11:00 am to 11:00 pm; every dayMust-try Items: Bahubai Thali, Dahi Kebab, Dal Makhani, Dhaba Paneer, Stuffed Capsicum, Butter Nan, Pindi ChanaCost for two: ₹ 850 (approx.)

6-Spice Caves, Lucknow

Any guesses what the theme of this restaurant is? The key is in the very name of it, folks. Yes, caves! With its cave-like interiors and a cool ambiance, the restaurant stands as an amalgamation of theme, privacy, and of course, delectable food. Whether you are a vegetarian or a non-vegetarian, the food here is sure to leave an everlasting impression on you. Right from the starters to the main course and desserts, foodies can have a field day exploring the food at this place. What’s more, if you are looking for a special place to impress the love of your life, you can simply book the machaan area at this restaurant. The romantic setting of the machaan area makes it one of the best restaurants in Lucknow for couples.Location: Patrakar Puram, Gomti Nagar, LucknowTimings: 11:00 am to 11:00 pm; every dayMust-try Items: Awadhi Murg Biryani, Murg Lababdar, Dahi Ke Kebab, Chocolate Brownie, MojitoCost for two: ₹ 1200 (approx.)

7-Vintage Machine, Lucknow

Abiding dedicated to its name, Vintage Machine greets diners with vintage décor. Ragged wooden furnishings, dated heavy spotlights, rustic shelves, and raw filament bulbs create an ambiance of a retro British pub right in the heart of Lucknow. But when it comes to food, the Vintage Machine can give even the swanky restaurants a run for their money. While the restaurant serves several cuisines, the emphasis is on Italian delicacies. The fine combination of retro décor and hearty food makes this place a must-visit for casual dining in Lucknow.Location: Patrakar Puram, Gomti Nagar, LucknowTimings: 11:00 am to 11:00 pm; every dayMust-try Items: Lasagne, Pasta Alfredo, Exotic Pizza, Spaghetti, Pancake, Hot ChocolateCost for two: ₹ 1000 (approx.)

Top Buffet Restaurants in Lucknow

The buffet is another phrase for never-ending bliss, and in the city of Lucknow, bliss is never too challenging to find. When you want to eat and indulge like there is no tomorrow, head to one of these Best buffet restaurants in Lucknow.1.

B4 Foods -Bar, Buffet, Banquet (Best Buffet Restaurants In Lucknow.)

Taking care of hunger pangs till as late as 11:00 PM, Saffron Kitchen is a casual dining restaurant serving North Indian, South Indian, Fast Food preparations. A great place in Gomti Nagar, it is praised for its stylish presentation and is a nice joint to visit when one is looking to satiate hunger pangs with tasty, hygienic food at nominal prices.Price: Lunch Veg/Non-Veg

@549

@849

.Address: D-208,209,210,211, Sahara Plaza, Patrakarpuram, Gomtinagar Lucknow, Uttar Pradesh, India 226010To know more visit our website:-

https://b4foods.com/

call us-+91–9198863444, +91–7311199009

1-Barbeque Nation, Lucknow

When food is on your mind, there can be no more acceptable place than Barbeque Nation in Lucknow to relish a buffet spread without torching a giant hole in your purse. The restaurant attracts visitors with its live grill, which is the pivotal magnet here. With unlimited veg and non-veg starters and a lavish buffet encircling a wide spectrum of main course dishes along with several salads and desserts, Barbeque Nation is one place where you can easily unleash the foodie in you and come out satisfied and contented.Location: Riverside Mall, Vipin Khand, Gomti Nagar, LucknowTimings: 12:00 pm to 03:00 pm, 06:30 pm to 11:00 pm; every dayMust-try Items: Mutton Seekh Kebab, Prawns, Mutton Curry, Kulfi, Gulab JamunCost for two: ₹ 1600 (approx.)

2-L-14, Lucknow

This spot promises to serve the most exotic cuisines on a platter and lives up to that promise every bit. L-14 at Renaissance Lucknow Hotel is an all-day restaurant that is ever-ready to serve visitors with ample hospitality and grace. Being situated on the 14th floor, the restaurant offers an excellent view of the surroundings. The range of cuisines served at this place includes Continental, Asian, Thai, Chinese, North Indian, and South Indian. No issue what your heart craves, you can consistently rely on this place to satisfy your cravings via its buffet offerings. It’s recommended that you reserve your tables before heading out to this fine diner for a gastronomic treat.Location: Renaissance Hotel, Vipin Khand, Gomti Nagar, LucknowTimings:Regular — 06:30 am to 11:30 pm; every dayBuffet Timings –06:30 am to 10:30 am (Breakfast)12:00 pm to 03:00 pm (Lunch)07:00 pm to 11:00 pm (Dinner)12:30 pm to 03:30 pm (Brunch)Must-try Items: Falafel Wrap, Chicken Satay, Lamb Burger, Warm Chocolate Fudge with MarshmallowCost for two: ₹ 1500 (approx.)

3-Pirates of Grill, Lucknow

Pirates of Grill in Lucknow contests you to order until your tummy gives up and we are not overstating! That itself forms the mood for the dining experience at this restaurant. Gems from this grill are multiple and varied. The menu includes Continental, Mughlai, and North Indian cuisines. The wonderful ambiance of the restaurant counts to the experience of enjoying a buffet at this place. With enticing starters, Flavourful main courses, and tantalizing desserts, the restaurant surely stands on the list of best buffet restaurants in Lucknow to enjoy a buffet spread!Location: Cyber Heights, Vibhuti Khand, Gomti Nagar, LucknowTimings: 12:00 pm to 03:30 pm and 06:30 pm to 11:00 pm; every dayMust-try Items: Brazilian Churrasco Pineapple, Prawns, Dahi Ke Golgappe, Tandoori Chicken, Apple Crumble Pie, KheerCost for two: ₹ 2000 (approx.)

4-Cassiia, Lucknow

Cassiia is a fine-dining and best buffet restaurant in Lucknow with an astonishing multi-cuisine buffet spread that pushes it the toast of foodies in Lucknow. Live music and a romantic aura make for a wonderful time at this place. On top of that, if you are offered a hearty feed having the best dishes from North Indian, Lucknowi, Chinese, Thai, and Asian cuisines, is there any path to let go of the chance? We didn’t suppose so! By the way, local foodies are in love with apple jalebis served here.Location: Rana Pratap Marg, Hazratganj, LucknowTimings:08:00 pm to 11:00 pm; Monday, Tuesday, Thursday, and Friday12:00 pm to 03:00 pm, 08:00 pm to 11:00 pm; Wednesday, Saturday, and SundayMust-try Items: Apple Jalebi, Hot Chocolate Fudge, Brownie Chocolate, Chicken Tikka, Chinese Kung Paao Chicken, White Sauce PastaCost for two: ₹ 1500 (approx.)

Top Cafes in Lucknow

Whether you want to have a late breakfast or a filling brunch on the weekends or work for a few hours sitting in a quiet corner, your best bet is a café. Here’s a rundown of some of the best cafés in the city of Lucknow, where great food meets affordability.

1-Café Godown, Lucknow

Café Godown is intentionally located in a basement to remain true to its name. A pleasing ambiance with walls beautified with chalk graffiti greets visitors to this café. The laid-back aura of the place is complemented by a host of mouthwatering delights that are infallible to blow your mind out. Do not escape the place without digging some of their famous offerings like the Green Apple Mojito and the Chicken Takatak.Location: Inderlok Colony, Kapoorthala, Aliganj, LucknowTimings: 11:00 am to 11:00 pm; every dayMust-try Items: Mutton Pizza, Honey Chilli Potatoes, Chicken Takatak, Hakka Noodles, Green Apple MojitoCost for two: ₹ 500 (approx.)

2-The Chocolate Heaven, Lucknow

Chocolate lovers in Lucknow can now delight. The Chocolate Heaven conveys to them satisfying chocolaty savories that they can enjoy to their heart’s content. The chocolaty delicacies at this place are an assorted lot, but what draws the attention of visitors is the flavor & savor they exude as they dissolve in your mouth. Fetching a spicy twist to the story is a type of pizzas, burgers, and pasta among additional delights. So, what are you pausing for? Snatch your ticket to chocolate land today and dig the wonders there.Location: Vivek Khand, Gomti Nagar, LucknowTimings: 11:00 am to 10:30 pm; every dayMust-try Items: Brownie Sundae, Chocolate Fondue, Chicken Tikka Pizza, Pinacolada, WafflesCost for two: ₹ 500 (approx.)

3-The Lucknow Local, Lucknow

There’s only one term to express the décor and ambiance of this café — outstanding. A Yamaha motorbike is positioned at the top of the entrance door. Once you enter the café, you can discover books organized in perfect order on the racks. Once you take in the bizarre décor of the place and focus on the food, you will be pleasantly surprised to find it equally enticing. The Lucknow Local leaves no stones unturned to provide you with a remarkable experience at their junction! Among the highlights of the place is the Mango Mint Truffle cake, famous as MMT. If the chef in you is inspired to try out the delicacies at home, you can even engage in the cooking workshops the café holds every week on Sundays.Location: Sudamapuri, Latouche Road, Charbagh, LucknowTimings: 11:00 am to 11:00 pm; every dayMust-try Items: Kit Kat Shake, Latte, Paneer Makhani Pizza, Oreo Shake, MMT, NachosCost for two: ₹ 500 (approx.)This isn’t the end of the narrative. The city plates up the most pleasing of its savors for you in several different restaurants, rooftop eateries, fine cafes, and even street joints. Take your time to find the delights at these eateries while staying at a hotel in Lucknow and find unconditional delight served to you on a plate.

#food #foddie #foodlover #foodgasm #foodblogger #buffet #buffetrestaurant

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stomachcall · 3 years

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Choco-Banana Malpua!!

Since the day I started to cook, I want to try this recipe. Why? Because it's my mom's favorite. But every time I decided to try, I felt like it's a long cooking process. It's not quick and time-saving. But when I tried it, I felt like, 'Come on, I can do this. It is simple and delicious too. So, today let's do this recipe. Choco-Banana Malpua!

For Choco-Banana Malpua!!

2 Bananas

2 Cup wheat flour

3 tbsp rava

¼ tsp cardamom powder

1 cup milk + Some more for later

3 tbsp Cocoa powder

1/4 tbsp Vanilla flavour

Oil for frying

For sugar syrup:

2½ cup sugar

2½ cup water

3pods cardamom

2 drops of Vanilla flavour

How will I prepare!!

Firstly, in a blender take 2 banana and 1 cup milk.

Blend to smooth puree. Transfer the banana puree to a large bowl.

Add 2 cup wheat flour, 3 tbsp rava, ¼ tsp cardamom powder.

Add 3 tbsp Cocoa powder, and 1/4 tbsp of vanilla flavour.

Mix well making sure everything is well combined.

Now add milk as required and mix using a whisk.

Whisk for 5 minutes or until the batter is lump-free.

Rest the batter for 30 minutes.

Meanwhile, prepare the sugar syrup.

Take 2½ cup sugar, 2½ cup water and 3 pods cardamom.

Stir well until the sugar melts completely.

Boil for 5 minutes or until the sugar syrup turns sticky consistency.

Now add few drops of Vanilla flavour and mix well.

Keep aside.

Now 4-5 tbsp of Malpua batter in a ladle over hot oil.

Shallow fry in medium hot oil.

Flip over and fry both sides till the Malpua gets cooked completely.

Wait till the Malpua turns golden brown.

Drain off the oil and press gently.

Dip in sugar syrup and soak the Choco-Banana Malpua on both sides for 2 minutes or till it absorbs sugar syrup.

Finally serve Malpua with sugar syrup on top of it!!

My experienced Tips!!!

Add pinch of baking soda, to better smoothness of the batter.

Add milk as much as required. Batter must be in the consistency of Dosa batter.

When you deep fry the Malpua batter in medium heat oil, Keep frying till the outer layers becomes crunchy.

If the sugar syrup has been cooled down, then it helps to absorb the syrup well on Malpua.

You can serve Malpua with garnished cashew nuts on the top

You can also serve with sugar syrup or Rabdi

I hope you have got a simple and delicious recipe to try on. I wish you to try on this recipe and let me know how it is! Remember, in cooking feedbacks, are everything. Till me meet again, Happy cooking!

Chaithra Kukkemane

#foodblogger #foodgram #stomachcall #food #handmade #health & fitness #recipe #streetfood #sweet food #sweet tooth #malpua #bananamalpua

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railrestroblog · 4 years

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Holi Special Recipes! These Holi Dishes will Make you Drool

Holi is the major festival of India celebrated with enthusiasm and merriment on the full moon day in the month of Phalgun, which is the month of March. Holi festival is celebrated with various names and people of different states of different traditions. Entire country is immersed in festive attire for Holi celebration. Market places get abuzz with heaps of various hues of gulal and pichkaris on the roadside before the festival days. Colorful hands, glaring cheeks with frisky colors, water guns loaded with colors, vibrant spirits, songs with festive goodies and spring breeze etc. Holi is all about this. Not only with colors but also we loved to be drench with the luscious delicacies on this occasion. This year, Holi in India, begins on Wednesday March 9, 2020 and continue for two days. It is one of the most fascinating festivals of India.

In India, festival is a synonym with happiness and harmony. In India the major highlight of every occasion happens to be some luscious and finger licking food. While most Indian festivals involve some degree of rituals, Holi is more about fun, revelry and delicious delicacies. In fact, this is one festival, wherein the entire family comes together to enjoy the festival in fun and frolic. People migrate from all over India to their home for Holi celebration. If your loved ones are travelling home by train you can surprise them by ordering holi special sweets on the train on their seat. Nothing is more special than receiving goodies from home in festivals. The true essence of Holi lies in relishing those traditional delicacies and playing with colors. This joyous occasion marks the beginning of spring and symbolizes the triumph of good over evil.

Recommended Read: The Festival of Holi: Places to Visit for Holi Celebration

So break out, throw brightly colored powder everywhere, enjoy a bhaang-laced glass of thandai, and some heavenly gujiyas. We have curated a few delicious and quick Holi recipes, which you can prepare at home without much effort.

Here’re some most Cherished Scrumptious Holi Special Wishes to enjoy:

Delightful Gujiya Besides all colorful and authentic Indian holi special sweets, gujiya or stuffed dumplings is a star of holi special food dishes. Gujiyas are deep fried sweet recipes made of flour filled with a delightful khoya and dry fruits mixture. Including this delectable sweet dish in your dessert section is a perfect Holi delight. This holi special sweet will definitely remind you of your childhood Holi memories.

Malpua (Sweet Pancake) Malpua is prepared with a batter of coconut, crushed banana, flour and milk, with strong flavor of cardamom finally served with sugar syrup and crushed almonds. These delectable pancakes are sweet and savory heaven, so include them in your Holi menu and enjoy the delight on everyone’s faces.

Dahi Vada: Dahi vada is one among the holi foods that makes everybody crave. This Indian savory snack is prepared by soaking fitters made from lentil, chickpea flour, or potato immersed in yogurt is a must during holi seasons. Topped with red chili powder, cilantro, crushed black pepper, chat masala and cumin powder along with tangy tamarind chutney. It is an amalgamation of sweet, sour and salty taste that makes it more mesmerizing.

Revitalizing Thandai Drink Thandai is among the most refreshing holi special drinks made with saffron, almonds, sugar, milk and different varieties of herbs and dry fruits. Bhaang thandai is holi special dish served with bhaang. So, indulge in this refreshing beverage and gear up for some fun.

Crispy Namak Paare: A savory dough pocket that is best when eaten fresh and crispy. The Namak paare dough is made with three types of flour and then combined with ajwain flavor. It’s fried in short strips holi dish and can either be eaten as is or dipped in a pickle. These holi special snacks can be stored for someday.

Soft Bhaang laddoos: Festival of colors is a fun event; it’s time to relax and rejoice. Consuming bhaang has become synonymous with holi as its imbibed in the Indian traditions and customs. Ayurveda describes this herb beneficial for releasing anxiety. With so many specialties you can’t miss out on this traditional holi food. Enlist Bhang ladoos in your food menu and just witness the increase in the rush.

Sweet and sour Dahi bhalla: Dahi bhalla is a perfect blend of curd and spices. It is served with green chutney and sweet tamarind chutney, this recipe is sure to win hearts. Enjoy it in the evening and refresh yourself with this delicious treat.

Spicy Kachori: Don’t forget to append kachori to your holi special dish. This tasty and spicy food is eaten with tamarind chutney. It is the most spicy holi special snacks enjoyed with friends and family.

Ras Malai Ras Malai is a creamy delight made of chenna, this dessert is the epitome of sweet goodness. You can adorn your delicacy with saffron strands or fruit essence. You cannot miss to include these enticing foodies into your holi sweet.

Flavorful Chana Masala This is another traditional holi food made of chickpea. According to the recipe for holi dishes, the chickpeas are cooked dry with vibrant spices, dried mango powder and further flavored with crushed pomegranate seeds and coriander leaves.

This is how we have been celebrating the festival of colors every year. Have a whale of time to get drenched in colored water and devour some of these most delish holi dishes and refreshment. Delicious food is always the essence of all festivals. The onset of spring gives the feel of festive vibes in the air. If you are planning to go home in holi or your loved ones are travelling in holi so you can amaze them by ordering holi special food in train for them as well. Wishing you a very bright and colorful Holi

#thandai recipe #holi special food #holi special dish #holi gujiya #holi special sweets #holi snacks recipe #bhang thandai recipe #traditional holi food #holi 2020 date in india calendar #holi 2020 date in india calendar hindi

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bigyack-com · 4 years

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Indian Cooking Tips: Try This Winter Special Methi Paneer Recipe At Home For Dinner

HighlightsPaneer is one of the most popular dishes across IndiaHere is a delicious winter special paneer dish with the goodness of methiPaneer methi is a quick and easy recipe to prepare for lunch or dinnerOne of the most popular vegetarian protein-rich foods, paneer is one desi cheese that we simply can't get enough of. The vegetable cream delight is made after milk is curdled using a fruit or vegetable-derived acid. And since it is made with milk, paneer proves to be a rich source of calcium too. It isn't just super-easy to make but also incredibly healthy to include in a high-protein diet, hence fitness enthusiasts include cottage cheese in their daily diet. Besides having ample amount of health benefits, paneer is a versatile ingredient that can transform any simple dish into a rich and flavourful one to relish.While it is convenient to buy and use store-bought paneer, homemade paneer is creamier and better in terms of quality and texture. So before we tell you what to cook this winter season with paneer, let us tell you how to make paneer at home. And you'll be surprised to know how easy it is! All you need is full-fat milk, some water and fresh lemon juice. Simply boil the milk, mix the water with lemon juice and add it to the milk. After some time, when it is cooled down, the milk solids will start to separate. Simply strain the cheese using a muslin cloth and squeeze all the water out. Voila! Your homemade paneer is ready to use.(Also Read: 11 Best Paneer Recipes | Easy Paneer Recipes | Popular Cottage Cheese Recipes)

Photo Credit: iStock From rich curries to succulent paneer kebabs or tikkas, paneer works wonders with just about everything. You can even make decadent desserts such as paneer malpua and paneer jalebi! In fact, in the eastern parts of Indian subcontinent, it is generally referred to as chhena and is used to prepare rasgulla and rasmalai. You can make a fulfilling crumbled stuffing out of paneer and stuff them in almost everything and anything, from samosas and sandwiches to flatbreads like parathas. But here we are with a quick and easy paneer recipe packed with the winter season produce, methi (fenugreek) that you can relish for your next meal.Methi paneer is a flavourful curry made with very few ingredients and can be prepared in less than half an hour. Methi and paneer cubes cooked with red chillies, dhania, garam masala and tomato puree, simmered till perfection, methi paneer makes for a great winter lunch dish. Find the recipe of methi paneer here, try at home and let us know how you liked it in the comments section below. Read the full article

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acidic-moon · 5 years

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12 Quick Indian Dessert Recipes: Popular & Perfect for Dinner Parties #indiansweets #indiandessert #holi #dessert #indianfood #holirecipes #fusion #gulabjamun #ladoo #gujiya #malpua

#good food

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veggieveganrecipe · 5 years

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Easy Malpua Recipe | Instant Homemade Malpua Recipe by Veggie Recipe House Malpua Instant Soft Malpua Indian sweet Recipe No fermentation required. Rakhi , Diwali, Holi, Indian festival special recipe. Follow us on facebook:

#DiwaliRecipes #Holi Recipes #Indian Desserts #Indian recipes #Instant Malpua #Malpua #Quick Indian Sweets Recipe #Rakhispecialrecipe #veg recipes #VeggieRecipeHouse

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sangeetavishwaroop · 7 years

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Easy Quick Steam Malpua/ महाराष्ट्र के हेल्दी स्टीमआटे के दिये ( मालपुआ )/Healthy Steam Malpua. This is specie Maharstra dish to be made on festival of Deve ki amaavs. mak by jaggary & wheat flour cooked by steaming. which is very taste & healthy.

#steam #healthy #malpua #festival #maharashtra #indian festival food recipe #indian festival dishes #quick #easy #recipe

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kambohfoodsecrets · 4 years

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epichow · 6 years

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3 Yummy Dessert Recipes | Best Recipes | By Farheen Khan

Here we are on high demand of viewers who are Dessert LOVER.Mouth-watering Dessert Recipes in quick. To watch all 3 recipes in details click below. Malpua … Best of August … http://dlvr.it/QnCH8h

#Recipes #dessert #farheen #recipes #yummy

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bloggercookie · 4 years

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How to make Malpua/Malpoa at home!

How to make Malpua/Malpoa at home! Malpua/Malpoa is a sweet treat that can be made with ingredients easily available in your kitchen under 30 minutes. #desserts #quickrecipe

Malpua/Malpoa

Malpua/Malpoa is a sweet treat that can be made with ingredients easily available in your kitchen. Following this recipe you can make malpua under 30 minutes.

Things you need:

Semolina/Suji/Rawa (1 cup)

All purpose flour (2 cups)

Coconut paste (1 cup)

Sugar (1.5 cups)

Fennel Seeds/Mouri

Baking powder

Pinch of salt

Reduced milk (3-4 cups)

Cooking oil (500 ml.)

Preparation:

Make a…

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#blogging #Blogs #indian dessert #Indian Food #Indian food blogger #malpua #Quick Recipe

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luiyibing-blog · 6 years

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Indian Sweets Recipe | Quick and Easy Mithai Recipes for Diwali

Indian Sweets Recipe | Quick and Easy Mithai Recipes. Chena murki, Ladoo Burfi, Kheer, Malpua, Halwa, Kalakand, besan burfi, jalebi, imarti..

If you liked the recipe, please hit the Like and Share button…

For more quick and easy recipes Subscribe to "Veggie Recipe House" Follow us on; Facebook: Twitter: Blogger: http://www.veggierecipehouse.com

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ralphmorgan-blog1 · 7 years

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Malpua Recipe Indian Mithai – आटे के मालपूए बनाने की विधि

Get the amazingly tasty Quick Malpua Recipe Indian Mithai - आटे के मालपूए बनाने की विधि - Festival Special. Amazing Diwali Special Instant Sweet recipe for your family and friends!

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soumaliadhikary · 7 years

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(via https://www.youtube.com/watch?v=QCINgtwvAqw)

A mouth watering and popular Indian dessert recipe. Malpua is pancake prepared with refined flour and milk, deep fried in oil, dunked in sugar syrup and garnished with dry fruits. It is very easy and quick to make. Malpua is a classic Indian dessert made for festive or celebratory occasions. Malpua is a deliciously sweet way to begin any occasion or end any meal.

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kambohfoodsecrets · 4 years

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#ramzan special ramzan special naat ramzan special recipes 2020 ramzan special recipe ramzan special tik tok ramzan special recipes by food f

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