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#elixirdorange
seleuss · 6 months
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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER TRUFFLES
BATCH 1399, 1400
This Orange Elixir truffle is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and a formulated 33%+ LORETTA™ milk chocolate, for that perfect blend of Caribbean orange and sweet cacao aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in a 73%+ MORETTA™ chocolate and topped with granulized orange peels or golden orange peels. Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan or Mimosa, Enjoy! (B1399, 1400) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  
ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand marnier, Glucose, vs brandy, orange oil, Spices, topped with ORANGE PEEL, or golden orange peel (orange peel, powered sugar, mica-based pearlescent pigment, iron dioxide). 
CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  Ingredients From: FRANCE, UNITED STATES, VIETNAM, ITALY, ECUADOR, AND MEXICO.
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elixirdorange-seleuss · 6 months
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SELEUSS - ELIXIR D'ORANGE - GRAND MARNIER TRUFFLES
BATCH 1399, 1400
This Orange Elixir truffle is made with Grand Marnier’s Cognac & Orange Liqueur, organic cream, and a formulated 33%+ LORETTA™ milk chocolate, for that perfect blend of Caribbean orange and sweet cacao aroma, with the Ugni Blanc grape Cognac slowly arriving as the ganache melts! Enrobed in a 73%+ MORETTA™ chocolate and topped with granulized orange peels or golden orange peels. Pairing: Warm Cognac, Champagnes, Sweet White Bordeaux, Cosmopolitan or Mimosa, Enjoy! (B1399, 1400) This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  
ELIXIR D’ORANGE INGREDIENTS: Chocolate (Cacao Beans, Sugar, MILK, LACTOSE, Cacao Butter, Sunflower & SOY Lecithin, Vanilla), Organic Cream, grand marnier, Glucose, vs brandy, orange oil, Spices, topped with ORANGE PEEL, or golden orange peel (orange peel, powered sugar, mica-based pearlescent pigment, iron dioxide). 
CONTAINS: SOY, MILK, LACTOSE, RESIDUAL ALCOHOL. THIS PRODUCT IS PROCESSED IN A FACILITY THAT CONTAINS MILK, EGGS, WHEAT, HAZELNUTS, ALMONDS, PEANUTS AND OTHER NUTS. This product contains liquor and the alcohol content is one 1% or less of the weight of the product. EXEMPTION: RCW 66.12.160  Ingredients From: FRANCE, UNITED STATES, VIETNAM, ITALY, ECUADOR, AND MEXICO.
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elixirdorange-seleuss · 10 months
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SELEUSS - ELIXIR D'ORANGE - GRANDEZA CHOCOLATES
BATCH 901 (01-23-2019)
GRANDEZA INFUSED POT DE GANACHE AND TRUFFLES
Pot de Ganache: This delicious chocolate ganache is crafted with the new premium GRANDEZA Orange Liqueur - Sweetened with Organic Agave Nectar, combined with local organic cream, and our specially formulated 38%+ fine light milk chocolate for that perfect balance between fresh citrus flavor, bitter orange peels, and a hint of chocolate vanilla, that brings back the flavors and memories of old Mexico. (Each pot contains 1.6+ truffle worth of ganache)
Truffle: The GRANDEZA infused chocolate ganache is enrobed in one of our fine chocolates below and topped with either a piece of candied orange peel, or granulated orange peel.
Pairing: Warm Cognac or Brandy, Chardonnays, Champagnes, Sweet White Bordeaux, Sauternes, or your favorite Margarita with the GRANDEZA Sidecar!
INGREDIENTS: Chocolate (Cocoa beans, Sugar, Pure cane sugar, Full cream milk, Cocoa butter, Soya and sunflower lecithin, Bourbon vanilla), Organic Cream, Grandeza orange liqueur, glucose, orange essential oil, spices, topped with either: candied orange peel or granulated orange peel.   [ caramel free ]
CONTAINS: Soya Lecithin, Milk and residual alcohol.  This product is processed in a facility that contains milk, eggs, wheat, hazelnuts, almonds, peanuts, cashews and other nuts.   This product contains liquor and the alcohol content is one percent (1%) or less of the weight of the product (exemptions under rcw 66.12.160)       
STORAGE: Please store chocolateS in Refrigerator at <39°F (do not freeze) along with accompanied silica gel desiccant pack in an airtight container or plastic bag to prevent moisture and the chocolates from absorbing other aromas that might be present in the refrigerator.  PREPARATION: For best results, please allow chocolates to equalize to room temperature of between 68-72°F (~20-22°C) for approximately 10-20 minutes; depending on ambient room temperature and in an airtight environment to prevent moisture condensation on the surface of the chocolate shell, then enjoy!
Disclaimer: The grandeza brand and bottles are trademarks of Grandeza spirits company, inc. and their affiliates, Their use here does not represent partnership or endorsement of our products, but rather as simple depictions of their use as ingredients.
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