#there will be sauce. with an obscene amount of garlic. i apologize to potential vampire boyfriends

[outlying-hyppocrate]

imagine being like. human. i'm just a silly little creature. happy cryptid. occasionally a very sad cryptid who ponders its own existence and questions his sanity but. that's mostly during the winter months. we do not speak of the winter months. except for the fact that we are in them and. fuck never mind. i just need some tea and a bit of will wood to ensure my serotonin levels go back to normal and i can be. happy cryptid

#random thoughts #i also do this when i have deprived myself of food for a certain amount of time. don't worry. i am making spaghetti #there will be sauce. with an obscene amount of garlic. i apologize to potential vampire boyfriends #my stomach hurts though so. maybe i'll eat later #but FUCK. i don't want it to be cold #hng. microwaved pasta is just Not As Good. yknow what i mean. it tastes much better fresh #perhaps i will simply eat it cold. i will put parmesan on it. then it will not melt. melted parmesan makes me cry because #i'm a pathetic piss baby who can't stand the texture. or maybe it's the autism diagnosis i don't know #do not mind me. i am simply discussing whether or not i should eat my spaghetti #wait. why did i say making? i haven't even made it yet. lmao #yknow what? no spaghetti for today. i'll just suffer i guess #admitting to pain irl in any way is embarrassing as fuck for some reason? like i felt like i was going to die in french class #the lights were so bright and everyone was so so loud but i couldn't wear my sunglasses in class. hng. and then of course #it stressed me the fuck out. and then. stomachache. at that point i was ready to cry #then my friend saw me and asked if i was okay. i just said yes. she believed me. i think #still suffering. not fun. not fun at all #WHY THE FUCK AM I SO OFF TOPIC. credence you need to stop. please just post this already #actually wait. i will post this. and then just make the sauce. i will put it in the refrigerator and eat it the next day #it is similar to tomato soup. except. cold. and obviously thicker. i don't know why it tastes good. hng #on my way to make the sauce. goodbye everyone