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fellowrat · 4 months
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Fishuary 2024: Day 16 - Freshwater fish @fish-daily
The tawilis (Sardinella tawilis) is a species endemic to Lake Taal in the Philippines, and the only entirely freshwater species of sardine. It came to be when the Taal volcano erupted and sealed off the lake from the sea in the 18th century, after which it adapted to a fully freshwater environment.
Though its life history interests me, it was very difficult to find images or footage of this little fish where it wasn't dead or dying. I hope that conservation efforts are succesful and that it continues to exist in spite all that stands against it.
Though it is a traditional food of the Philippines, in recent years it has been threatened by overfishing, pollution, predation by introduced species and of course, volcanic eruptions.
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lewis-winters · 29 days
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yes okay finally. tell me your favorite foods. i personally am not a foodie so i like food that is bad for me i.e. philly cheesesteaks, fries, ice cream, chili, unfortunately i am a diet coke girlie :(
Filipino breakfast. Always. Everyday. That is my favorite thing on earth, forever and ever. Vigan longganisa. Dangit. Tawilis. Pritong Daing na Pusit. Salted red egg and fresh kamatis. Scrambled eggs. Sunnyside eggs. Sinangag (with extra garlic). Filipino corned beef. Cane sugar vinegar with sili on the side. And fresh buko juice.
Also, just all breakfasts in general. Waffles. Breakfast sandwiches. Mostly because I love eggs with everything.
And, of course, dinuguan. Which is my favorite food of all time.
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axtrs · 7 months
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Title: My Unforgettable Vacation ; Cavite
Introduction:
Hello i am Akira, I'm from grade 6 Responsable or in English Responsible and I will be sharing my unforgettable vacation.
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When it comes to vacation destinations in the Philippines, Cavite might not be the first place that comes to mind. However, this hidden gem of a province has so much to offer, from its rich history and cultural heritage to its breathtaking natural attractions. Join me as I recount my most unforgettable vacation in Cavite, a journey filled with surprises, discovery, and unforgettable experiences.
Immersing in History at Aguinaldo Shrine:
My Cavite adventure began with a visit to the Aguinaldo Shrine in Kawit. Stepping into this historic site, I was transported back in time to the birthplace of Philippine independence. Exploring the rooms where General Emilio Aguinaldo once lived and seeing the artifacts that played a role in the country's struggle for freedom was a humbling and educational experience. Standing in the very place where the Philippine flag was unfurled for the first time gave me a deep sense of pride and appreciation for my country's history.
Unwinding in Tagaytay's Scenic Splendor:
Next, I headed to the picturesque city of Tagaytay, known for its cool climate and stunning views. The sight of Taal Lake and Volcano from the Tagaytay Ridge was simply breathtaking. I spent hours soaking in the panoramic vista, feeling a sense of tranquility wash over me. Exploring the vibrant food scene in Tagaytay, with its famous bulalo (beef bone marrow soup) and delectable tawilis (freshwater sardines), was a culinary delight. The city's cool climate and scenic beauty made it the perfect place to relax and unwind.
Nature's Bounty at Mount Pico de Loro:
For adventure seekers and nature lovers, a visit to Mount Pico de Loro was an absolute must. The challenging hike up the mountain rewarded me with stunning views of the surrounding landscape. The crisp air, lush greenery, and the sense of accomplishment upon reaching the summit made it a truly unforgettable experience. Standing atop the peak and gazing at the vast expanse below, I felt a profound connection to nature and a renewed sense of appreciation for its beauty.
Discovering Cultural Treasures:
In Cavite, I was also able to immerse myself in the local culture and traditions. The province is home to several festivals, and I was fortunate enough to witness the Caracol Festival in Tanza. The vibrant parade, showcasing colorful costumes and lively music, was a celebration of the province's cultural heritage. It was a joyous and festive atmosphere that left me with a deep appreciation for the warmth and hospitality of the Caviteños.
Conclusion:
My unforgettable vacation in Cavite was a journey of discovery, where I unearthed the province's hidden gems and experienced its rich history, natural beauty, and vibrant culture. From exploring historic sites like the Aguinaldo Shrine to taking in the breathtaking views of Tagaytay, and conquering the majestic Mount Pico de Loro, each moment was etched into my memory. Cavite may not be the first place that comes to mind for a vacation, but it truly exceeded my expectations and left me with a profound appreciation for the wonders that can be found in every corner of the Philippines.
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qrwisant · 1 year
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Tara sa Tagaytay, at Suriin ang Ganda nitong Taglay!
Kung hanap mo ay magpahangin at preskong simoy, hindi mo na kailangan lumayo pa. Isa o dalawang oras lamang mula sa lungsod ng Maynila ay makakarating ka na sa tinaguriang “second summer capital of the Philippines” o mas kilala bilang Tagaytay City.  Ang lagay ng panahon sa lugar na ito ay talaga namang nais mong mapuntahan kung saan ang daily average nitong temperatura ay 21°C, mas malamig kumpara sa mataong lungsod ng Metro Manila. Kaya naman ay mairerekomenda kong magdala ka ng jacket o shawl kapag nais mong puntahan ang lugar na ito. Ang Tagaytay ay palaging nangunguna sa listahan ng mga city dwellers para sa kanilang “weekend destinations”. Kilala ito sa mga nakakamanghang tanawin, foodtrips, at mga aktibidad na pampamilya.
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Noong Disyembre 2022, kami ng aking pamilya ay nagpunta sa Tagaytay City upang magdiwang ng maagang kapaskuhan. Dahil kami ay nanggaling sa Maynila, binaybay lamang namin ito sa loob ng isa't kalahating oras. Kung nais mong mag-commute, marami rin ang mga pampublikong sasakyan ang lumalakbay patungo sa Tagaytay kaya hindi mahirap pumunta rito. Mula sa Maynila, maaring dumaan sa Roxas Boulevard patungo sa Manila-Cavite Expressway hanggang Emilio Aguinaldo Highway. Sa dulo nito ay matatagpuan ang sakayan na papunta ng Tagaytay City.
Sa hindi kalaunan, nakarating kami agad sa Tagaytay at kami ay tumuloy sa isang hotel room sa La Bella Boutique Hotel. Masasabi kong talaga namang isa ito sa mga dapat mong puntahan kung ikaw ay naghahanap ng hotel upang matuluyan. Bukod sa magandang tanawin ng Tagaytay na nakapalibot dito, kumpleto pa ang mga kagamitan na aming kinakailangan.
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Bukod pa rito, nakakamangha sapagkat sa loob ng hotel na ito ay mayroong Art Gallery kung saan matatagpuan ang iba’t ibang contemporary art pieces na gawa ng ilang mga contemporary artist sa lugar.
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Pagkalipas ng ilang oras na pamamahinga sa hotel, kami ay unang pumunta sa Tagaytay Picnic Grove. May eco-trail at zipline roon kaya naman talagang nagustuhan ito ng buong pamilya. Ito ang pangunahing pinupuntahan dito sapagkat maaaring matanaw mula rito ang Taal Lake at Taal Volcano. Umaga noong kami ay nakarating doon at napakalamig ng simoy ng hangin.
Napapaligiran ang Tagaytay ng mga magagandang tanawin at saan ka man mapaparoon ay matatanaw mo ang kagandahan ng Bulkan ng Taal na tila lumulutang sa tubig at napapalibutan ng nagbiberdehang mga bulubundukin.
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Pagkatapos mamasyal, panahon na para kumain! Kilalang-kilala ang Tagyatay para sa kanilang bulalo at pritong tawilis na isang uri ng isda na maaaring mahuli sa Taal Lake. Natikman namin ang mga putaheng ito sa RSM Lutong Bahay. Sila ay isa sa mga pinaka-kilalang kainan sa Tagaytay City. Maaari din puntahan ang Mahogany Market kung saan may sari-saring karinderya na nakalinya na naghahain ng iba’t ibang klase ng lutong pinoy. Kalimitan ding binibista ito dahil sa masasarap na pagkain na talagang bubusog sainyong mga kumukulong tiyan. Sa dinami dami ng mga restoran sa paligid ay marami kang pagkaing pagpipilian.
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Sa pangkalahatan, masasabi ko na ang Tagaytay ay hindi lamang mayaman sa mga magagandang atraksyon sapagkat mayaman din ito sa kulturang Pilipino, tulad ng lugar, mga aktibidad, sining, masasarap na pagkain at iba pa. Ang mga nabanggit ay ilan lamang sa mga rason kung bakit maraming dumarayo dito. Hindi sapat na makita niyo lamang ang kagandahan ng Tagaytay sa mga litrato kaya nararapat lamang na masaksihan ng lahat ng tao kung gaano kaganda ang lugar na ito sa pamamagitan ng aktwal na pagbisita.
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TAAL BATANGAS
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📍HISTORY:
The town of Taal was founded by Augustinian friars in 1572. In 1575, the town transferred later to the edge of Domingo Lake, now Taal Lake in 1575. In 1754, Taal Volcano erupted endangering the town of Taal which stood at present day San Nicolas. Threatened by the new danger, the townspeople, together with the Agustinian Francisco Benchucillo, sought refuge in sanctuary of Caysasay. In 1955 the northern barriors of San Nicolas, Gipit, Bangin, Pansipit, Calangay, Sinturisan, Talang, Abilo, Balete, Bancora, Saimsim, Maabud, Mulawin, Tambo, Clumala, Alasas, Calawit, Pulangbato were seperated from Taal and formed into the municipality of San Nicolas.
📍GEOGRAPHY:
According to the Philippine Statistics authority, the municipality has a land area of 29.76 square kilometer (11.49 sq. mi) consisting 0.95% of the 3, 119.75- square- kilometer (1,204.54 sq. mi) total area of Batangas.
A dominant feature of the province of Batangas is Taal Lake. It covers an area of 270 square kilometer (100 sq. mi) and is draned by Pansipit River down into Balayan Bay. Pansipit is one of the major ecological highways that allow migration of two fish species: maliputo (Cranx ignobilis) and muslo (Cranx marginalis) which are unique to lake taal. Adult fish migrate to the sea from Taal Lake via Pansipit River and Palanas River in Lemery. The tawilis (Harengula tawilis) is fresh water sardine also endemic to Taal lake.  
📍TOURISM SPOTS AND ITS HIGHLIGHT
📌BALISONG SHOP
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Taal Batangas is Traditionally known for crafting balisong (butterfly knife)
Perfecto de Leon started balisong making in the province in early 1900’s until the industry boom.
The Taal became known as the Balisong Capital of the Philippines
The word Balisong was derived from tagalog word baling sungay which means broken horn when translated: Bali means break song means is Sungay which means horn of animals
📌BURDANG TAAL WEDDING GOWNS AND BARONG
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Taal known as Barong Tagalog Capital of the Philippines
Refers to the tradition of hand embroidery since the turn of the century executed on fabric, especially on Jusi and Pina, and more popularly sought for the Barong Tagalog worn by the Filipino gentleman.
Also done for ternos and gowns and has a wide range of clothing lines from infants to adults, for both the male and female customers.
 Other fabrics are also used like cotton, linen and ramie.
It is also used to accent garment accessories and home décor items.
Meanwhile, Burdang Taal boasts of its highly collado (a kind of filigree work wherein yarn in painstakingly pulled off from the cloth) with simple or intricate, well-embossed hand embroidered designs for special occasions.
Simple or intricate machine embroidery or mixed hand and machine embroidery are also done for commercial or everyday use as office wear or uniform, home (curtains) or bedroom décor. 
📌SHRINE OF OUR LADY OF CAYSASAY
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It is a statue of the Blessed Virgin Mary venerated at the Archdiocesan Shrine of Our Lady of Caysasay in Taal, Batangas in the Philippines. The image, which depicts the Immaculate Conception, is believed to be one of the oldest in the country. Having been found in 1603 by a man fishing in the Pansipit River. The subsequent Marian apparitions documented by Spanish colonial church leaders were the first in the country; devotees today continue to attribute miracles to the Virgin. The image was canonically crowned in 1954 and was later given the title the “Queen of the Archdiocese of Lipa”. The feast day of Our Lady of Caysasay is celebrated every December 8 and 9. The image spends half the week in the Shrine of Caysasay and the other half at the Basilica de San Martin de Tours, to satisfy the needs of the locals and followers.
📌TAAL CHURCH
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The Taal Basilica, canonically known as the Minor Basilica of Saint Martin of Tours
is a Minor Basilica in the town of Taal, Batangas in the Philippines, within the Archdiocese of Lipa.
It is considered to be the largest church in the Philippines and in Asia, standing 88.6 meters (291ft.) long and 48 meters (157ft.) wide.
St. Martin of Tours is the patron saint of Taal, whose fiesta is celebrated every November 11.
During the year of 1849 it was recognized as the biggest Catholic Church in Asia
📌SAN LORENZO RUIZ STEPS
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It is 125 granite steps from the Caysasay Church beside the Pansipit river which leads up to the center of town.
Originally, the steps were made of adobe stone, but these were later replaced with granite or batong song-song in the year 1850 by Fr. Celestino Mayordomo.
It is now dedicated to the memory of San Lorenzo Ruiz
📍ITS PEOPLE AND THEIR PRODUCT 📌BALISONG
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Leo Rivera ⏺ Since 1991 he started making and selling balisong. He is known famous balisong Vendor in Taal.
📌BURDANG TAAL WEDDING GOWNS AND BARONG  
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Annabel Mendoza ⏺ One of the makers of Gown in Taal.
📌TAWILIS
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Niño ⏺ He is the local residence in Taal and one of the vendors of tawilis in Taal.
📍EXPERIENCE A vlog is not something we expect to do in the coming year. Our group isn’t all that interested in vlogging, but once we finished our vlogs it seemed like we all had a great time doing it, and it was both enjoyable and stressful at the same time, which is something we all appreciate. On the way to Taal Batangas town, we’ve all began shooting at Robinson Lipa, where we’ll be discussing how to get there. We were all shy at the start of our first vlog, so it was a lot of fun for us. In the end, though, we will increase our self-esteem! Eventually, after about an hour, we arrived at the Balisong Shop and began interviewing the Balisong salesman. We were all awestruck because this was the first time we had seen the various styles of Balisong. After that, we moved on to the next location we wanted to visit. The Taal Basilica in Taal Batangas, Asia’s largest church, was first shot. During filming in Taal Basilica, we were all awestruck, awed, and stunned by the church’s splendor. We headed to the Caysasay Church in Brgy after filming at Taal Basilica. We all observed the exquisite baroque architecture of the church, as well as the design of the wall and sailing, when filming at Tatlong Maria, Taal Batangas. We decided to get lunch in Brgy after filming. We all enjoyed Tatlong Maria, and it was so wonderful that we were completely satisfied. We proceeded to the Lorenzo Ruiz Steps after dining; it was our first time seeing the Lorenzo Ruiz Steps, so we were astonished and impressed. We decided to take a group photo before moving on to the next location, and we must say that it was both memorable and stress-free. It was a great event for us and we continued on to our next destination: Barong Tagalog gown rental. We were all awestruck and delighted by the variety of gown and barong Tagalog designs. The only word we could say was “wow.” We all desired we could wear the rental gown, but we had to pay first. Our final decision was to take a break after an hour of walking and admiring the grandeur of historical sites before waiting for the lights to come on (Pailaw sa taal). They finally turned on the city of lights after nearly half an hour of waiting, and we began shooting our final vlog. We’ve all shared happy and amazing moments, learned more about the town’s history and tourism attractions, and gained a lot of self-assurance as a result.
📍SWOT ANALYSIS 📌Strength ⏺Taal known as the Traditional known for crafting Balisong ⏺Known as Barong capital of the Philippines ⏺The Taal church is the biggest Church in Asia ⏺Preserved the ancestral houses, Museum and Churches in the heritage Village ⏺Celebrating of Unique Festivals (Taal Elpasubat Festival) that highlight cultural, historical, culinary arts and crafts ⏺Presence of Unique establishments and resort 📌Weaknesses ⏺Weak promotional activities for tourism industry ⏺Noise and Smoke pollution on the main road disrupting tourist activity ⏺Various entry points ⏺Presence of Unaccredited accommodation establishment ⏺Presence of unrestored and or abandoned ancestral houses that pose danger to public safety ⏺No existing practice/ method for environmental matters such as waste management
📌Opportunities ⏺Strategic location/ presence of expressway and goods roads ⏺Neighboring towns with known tourist spots 📌Threats ⏺Modernization ⏺Extreme climate changes affecting the old structures
📍TOURISM SUSTAINABILITY OF THE TOWN
A historical land mark and ancestral houses make Taal the top tourist attraction in Batangas. Their town’s tourist sustainability is based on four factors: In the first place, the Old Houses and Churches have been preserved so that visitors or tourists can see them. And, of course, it’s also for the next generation to see. Festivals and Christmas are only a few of the events that take place there. Their time and effort were devoted to putting up Christmas lights and pyrotechnics in the evening to entice additional guests. Second, because it is their product, they are confident in selling it. We everyone know that Taal’s primary product is Balisong, which is made from Batangas. Everyone in Taal knows who made it and when it will begin. Then there’s the wedding gown, which is known as the Burdang Taal Wedding Gown, and the barong, which is also known as the Philippines’ capital of the Barong. Because their product was so good, you’d think that someone would be able to test it out and become famous in that area. This creates a sense of attractiveness in their locations as well. Third, there are people. The local residents were fantastic since even the children knew the history of every church and museum in the area. They also pay attention to the historical landmarks that are located there. The government, on the other hand, is in charge of making the locations more appealing, as well as managing the facilities within the taal. Seeing Taal, the nicest sight in Batangas this year, has taught me a lot about how to maintain a tourist attraction in a place.
📍RECOMMENDATION FOR THE BETTERMENT OF THE TOWN
Development of Taal product for souvenir items
Promotion of Tourism, products and services of Taal
Additional entertainment for tour around the town
Eco tourism protection and promotion
Provide easy access to the town
📍REFERENCES
⏺Balisong Shop https://www.pinoytravelogue.com/2017/08/balisong-taal-batangas-famous-knife.html
⏺Galleria Taal  https://www.thequeensescape.com/2018/04/galleria-taal-first-camera-museum-in.html
⏺Shrine of our lady of Casaysayan   https://en.wikipedia.org/wiki/Our_Lady_of_Caysasay         
⏺Taal Church https://en.wikipedia.org/wiki/Taal_Basilica
⏺Burdang taal http://www.wowbatangas.com/features/arts-and-culture/burdang-taal-wedding-gowns-and-barong-taal-embroidery-business/
⏺Taal Batangas https://prezi.com/cyllvynv3itb/tpd-taal-town/
📍GALLERY ⏺BALISONG SHOP
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⏺Taal Church
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⏺Hagdan-hagdan
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⏺Taal Batangas
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rainzoneblog · 1 month
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The Enduring Tawilis: A Fight for Survival
Tawilis: Taal Lake's Treasure in Peril
Taxonomy:
Scientific Name: Sardinella tawilis
Family: Clupeidae (Herrings)
Endemic to Taal Lake, Batangas, Philippines - The only freshwater sardine in the world!
Characteristics:
Slender, silvery fish with a pointed snout and a single black spot behind the gill cover.
Typically grows to 8-10 cm in length.
Plays a vital role in Taal Lake's ecosystem.
Economic Use:
A prized delicacy in Philippine cuisine, enjoyed fried, marinated, or preserved ("bagoong").
Supports local livelihood for fishers and communities around Taal Lake.
Endangered Status:
The tawilis population has declined drastically due to:
Overfishing
Illegal fishing gear
Pollution from surrounding areas Listed as "Endangered" in 2019 by the International Union for Conservation of Nature (IUCN)
Conservation Efforts:
Support Sustainable Fishing: Choose responsibly sourced tawilis and advocate for closed fishing seasons.
Reduce Pollution: Proper waste management and responsible tourism practices are crucial.
Fishery Management: Implement stricter regulations and enforce existing bans on illegal fishing gear.
Habitat Restoration: Protect spawning grounds and promote sustainable practices in the Taal Lake watershed.
Tawilis Conservation Programs: Support initiatives like the "Fish Ark Project" to ensure future generations can enjoy this unique fish.
Together, we can ensure the survival of the irreplaceable tawilis for a healthy Taal Lake and a thriving community.
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danedomingo · 1 month
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Tagaytay, situated south of Manila on the Philippine island of Luzon, is a well-loved vacation destination celebrated for its temperate climate. Perched on a ridge overlooking Taal Volcano Island—a live volcano encircled by Taal Lake—the city boasts captivating views. People’s Park in the Sky, located atop this vantage point, occupies the site of an incomplete presidential mansion. Additionally, Picnic Grove offers recreational opportunities with hiking trails and an exhilarating zip line experience.  It is approximately 60 kilometers away from Manila, the Philippines' capital city. Tagaytay has become one of the most popular tourist destinations in the Philippines due to its high elevation, cool climate, and stunning views of Taal Lake and Volcano. This being said, Tagaytay is considered to be the second Summer capital of the Philippines with the first being Baguio due to its cool climate thus is a favored destination from those relatively more humid areas of the Philippines.
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One unexpected adventure unfolded during the final week of August when my girlfriend and I embarked on a brief outing in the Litex area to find a ball gown rental for her upcoming debut party. The boutiques and rental shops were conveniently clustered together, offering a vast array of gown options.
Shortly thereafter, her mom redirected us from Litex to Katipunan Avenue, where her uncle resides. We enjoyed some snacks before her mom and dad spontaneously invited us for a motorcycle journey to Tagaytay City. As the late afternoon descended, we joined her uncle, his wife, and her parents for the ride.
Exiting Metro Manila during rush hour was challenging, with heavy traffic slowing our progress. By around 8 pm, we arrived in Silang, Cavite, and instantly noticed a change in the atmosphere. The air turned cooler, carrying the aroma of pine trees as we wound through the zigzagging roads toward Tagaytay City.
This marked my first out-of-town motorcycle journey, intensifying the thrill of the adventure. Upon arrival at the Mahogany Market, we savored a delightful dinner featuring the famous bulalo and a platter of tawilis—a local delicacy of Tagaytay.
As the night grew late, my girlfriend's mom arranged for us to stay at a nearby resort, providing an opportunity for family bonding and relaxation.
The following morning at 7 am, we prepared to return to Manila after a quick coffee. Hoping to avoid the Saturday morning rush, we journeyed back safely, arriving home with fond memories of an unforgettable escapade.
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andreilipata · 5 months
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BATANGAS CITY
Batangas is best-known for the outdoor activities that it offers to its visitors. It's the perfect place for beach lovers, mountain climbers, and even history buffs. It's also known as a foodie haven because many of the Philippines' favorite delicacies like lomi, bulalo, goto, and tawilis originated from here. Taal Volcano is the most recognizable landmark of Batangas. Standing at only 3 meters above sea level, it is one of the smallest volcanoes in the world. Aside from its size, Taal stands out because of its unique physical features. It also known for its stunning beaches, breathtaking mountains, and rich cultural heritage, Batangas has something for everyone. So, whether you're an adventure junkie, a beach bum, or a history buff, you're in for a treat.
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huminahon · 6 months
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20231223
Namangka ulit sa Batangas sina papa para mamingwit. Tas pagkauwi nila nitong gabi nilinis agad ni papa mga huli nila. Prinito namin yung malalaki tapos yung mga tawilis at tamban e inadobo. At syempre, gumawa ako ng salsa na talaga naman nakakagana lumamon. Hahahahahahahaah parang ang sarap tuloy manirahan malapit sa laot. Tapos sa likod bahay naman magtatanim ng mga gulay. Nagcrave ako sa dark choco frappe kaya lang grabe na ang gastos ko this month, as in! kaya nagtimpla na lang ako. Salamat po sa nagbigay ng magandang istetik na glass. 😁
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badjsarchive · 6 months
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Everything we ate in Tagaytay 🍴😋
Mahogany Market
Bulalo (kinda salty for our liking)
Fried Shrimps
Fried Tawilis
Beef Tapa
Chicharon Bulaklak
Starbucks
I got the Signature Hot Chocolate
Leslie's
Crispy Pata (the best!!!)
Sizzling Bulalo
Kare-kare
Not much of a foodie, but I try my best to explore new food when I go to different places. Leslie's is highly recommended. Food is good and serving is generous. Also, the view of Taal is amazing 🗻 will def go back!
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thehungrykat1 · 8 months
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Citadines Bay City Manila Presents Exciting Oktoberfest Promo and Unveils Bay City Platters
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Citadines Bay City Manila is thrilled to announce its much-anticipated Oktoberfest Fever promo at the Bay City Café and the launch of the Bay City Platters. This October, indulge in a flavorful journey of delectable grilled dishes, refreshing brews, and a variety of sumptuous platters that will satisfy your cravings like never before. Citadines Bay City Manila turns into a sizzling affair every Friday and Saturday in October with its Grill and Beer Nights, running from 6PM to 10PM. Prepare your taste buds for a journey of bold flavors and mouthwatering aromas with its grilled menu items that pays homage to the rich culinary heritage of the Philippines. Delight in the succulence of Chicken Inasal Skewers, the savory perfection of Pinoy Sausage Skewers, the smoky tenderness of Pork Pinoy Barbecue, and the innovative twist of Beef Kare-Kare Satay. And that's not all – the menu boasts the beloved Classic Pork Sisig, tantalizing Cheesey Baked Sisig, and the unique fusion of flavors in Pinoy Pocket Pie (Calzone), Adobo Cheesesteak, Kaldereta, and Coconut Creamed Spinach. Prices range from P120 to P350 only.
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To make these culinary delights even more memorable, you can also enjoy Buy 1 Take 1 promo of local beers for only P150, ensuring that every bite is perfectly complemented by a refreshing sip. This promo runs every Thursday to Sunday from 5PM to 10PM. Invite your family and friends to catch this exciting Oktoberfest deals every weekend at Bay City Café.
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Elevate dining experience with Grazing Platter and Brews. For only P2,000, this exquisite offering features a delectable assortment of Hungarian sausage, grapes, pretzel, mortadella, gruyere, brie, mixed nuts, and grissini. To complete this delightful ensemble, four beers are also included, ensuring a perfect pairing with the savory and sweet elements of this platter.
Indulge in the flavors of the Philippines and beyond with Bay City Platters Family Set Menu, designed to cater to festive gatherings with your loved ones. Each platter serves 4-5 people, making them perfect for celebrating with family and friends. Dive into a surf and turf feast of lechon kawali with shrimp, ox tripe peanut sauce, vegetables, and bagoong rice with Pinoy Fave Set for only P2,300 or enjoy the Pinoy Boodle Set where you can savor boneless chicken inasal, lumpianada, crispy tawilis, ensaladang lato, mango atsara, and inasal rice at P2,000. Explore Texas Style Barbecue set that features 700g smoked pork ribs, buttered vegetables, barbecue sauce and cajun rice priced at P2,500 or choose Asian Food Set with Szechuan beef, garlic bokchoy, fried tofu and yang chow fried rice for only P2,300.
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In addition to enticing Bay City Platters, the restaurant is delighted to introduce an array of Food Trays that cater to various tastes and preferences. Whether you're a fan of rich, savory dishes or you prefer something on the spicier side, these selections have got you covered. Indulge in the flavors of classic Filipino dish, Beef Kaldereta, for only P1,400 or dive into a seafood lover’s paradise with Cajun Seafood Boil for P2,000 only. For those who are craving for a finger-licking goodness, you can choose the Chicken Wings priced at P1,200. You can also experience the fusion of crispy and savor with Lechon Kawali Pansit at P1,100 or the zesty flavors of Pork & Tofu Sisig for only P1,000. These mouthwatering set of Bay City Platters are also available for take-out.
Citadines Bay City Manila invites everyone to experience these culinary delights during the month of October. Whether you're a fan of grilled favorites, platters for sharing with family and friends, or comfort food to warm your heart, Bay City Café have something for you. Don't miss out on this fantastic opportunity to celebrate Oktoberfest Fever and enjoy the diverse flavors of Bay City Platters. To order or book a table, send an email at [email protected] or call at +63 8866 8100 and +63 977 478 8563.
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riszellira · 11 months
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Reflection: Titleholders All
Matthew gives an interesting list of disciples. The list totaled twelve. Most of the twelve had an accompanying title. But all twelve were “titleholders.” The first was called petros. The second was a “brother” to Simon. Another was also titled brother to the “son of Zebedee.” Philip, Bartholomew, and Thaddeus were just named with no further appellations, but they were called by a generic term “disciples.” Simon was the Cananean. One stands out very conspicuously—Judas, whose title needed more than just a word: “who betrayed Him.”
I grew up in a small, sleepy farming town where everybody was named something and described as something more. Petrang Magtatawilis was named Petra, but was also known as the one who cooked and sold the best banana-leaf wrapped tawilis (a specie of sardine-like, fresh-water fish caught only in Lake Taal). Vicenteng Magsasahiyang was an old man named as such but who was more known for holding seances with the spirits of the deceased. Another one stood out, simply known as Tulingan. (I bet you can guess easily what it was that made him famous!)
Only a thin line separates fame and notoriety. And that thin line is sealed forever by what one does, what one chooses and decides to be and do. Those decisions define our destiny.
To be fair, eleven of the disciples went down well in history, for they did what was commanded them: “to go to the lost sheep of Israel.” All but one strutted and fretted their hour on the stage of life. All but one held on to their one-word titles. But one of the twelve was also doing all that and wanting to do other things besides. One was torn between two allegiances: to the Lord and to himself. And a series of little choices led the way to his final choice and decision—to sell his Master and Lord for a few pieces of silver.
It was the worst epitaph written in the history of the world, an epitaph that you and I would be well advised to never dream ever getting: Judas, “who betrayed the Lord.”
~Fr. Chito Dimaranan, SDB
If you were to write your epitaph now, what would it be?
A child of God—that’s who I want to be known for, dearest Lord.
Prayer
… for a deep and profound respect for life, especially for the unborn.
… for the strength and healing of the sick.
… for the healing and peace of all families.
Finally, we pray for one another, for those who have asked our prayers and for those who need our prayers the most.
GOD BLESS!
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dan6085 · 1 year
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Batangas is a province in the Philippines known for its beautiful beaches and rich culture, as well as its delicious cuisine. Here are 20 popular foods in Batangas:
1. Lomi - Lomi is a popular noodle soup dish made with thick egg noodles, meat, and vegetables, often served with a boiled egg and calamansi.
2. Bulalo - Bulalo is a beef soup dish made with beef shanks and bone marrow, often served with corn, potatoes, and other vegetables.
3. Batangas Goto - Goto is a rice porridge dish made with beef tripe and other beef innards, often served with a boiled egg and a calamansi.
4. Adobo sa Dilaw - Adobo sa Dilaw is a twist on the classic Filipino adobo dish, made with turmeric and coconut milk.
5. Sinigang - Sinigang is a sour soup dish made with meat or seafood, often served with vegetables such as kangkong, okra, and eggplant.
6. Ginataang Kuhol - Ginataang Kuhol is a dish made with snails cooked in coconut milk and spices.
7. Adobong Pusit - Adobong Pusit is a squid dish cooked in vinegar, soy sauce, and garlic.
8. Tawilis - Tawilis is a small fish that is unique to Taal Lake in Batangas. It is often fried and served as a snack or appetizer.
9. Bagoong - Bagoong is a fermented fish or shrimp paste that is often used as a condiment or seasoning in various dishes.
10. Pancit Habhab - Pancit Habhab is a type of noodle dish that is eaten directly from a piece of banana leaf, without utensils.
11. Kilawin - Kilawin is a dish made with raw fish or meat that is marinated in vinegar and spices.
12. Sinaing na Tulingan - Sinaing na Tulingan is a slow-cooked fish dish made with tulingan, a type of mackerel, cooked in a clay pot with vinegar, salt, and spices.
13. Ginataang Langka - Ginataang Langka is a dish made with unripe jackfruit cooked in coconut milk and spices.
14. Lechon - Lechon is a roasted pig dish that is popular in the Philippines and often served during special occasions.
15. Adobong Batangas - Adobong Batangas is a dish made with chicken, pork, or beef cooked in soy sauce, vinegar, and garlic, along with spices such as bay leaves and peppercorns.
16. Pinangat - Pinangat is a dish made with fish or shrimps cooked in a sour broth made with kamias or tamarind, wrapped in banana leaves.
17. Suman - Suman is a traditional Filipino rice cake made with glutinous rice and coconut milk, often served with sugar or coconut jam.
18. Ginisang Ampalaya - Ginisang Ampalaya is a dish made with bitter melon sautéed with garlic, onions, and tomatoes.
19. Buko Pie - Buko Pie is a popular pastry made with young coconut meat and a sweet custard filling, often served as a dessert or snack.
20. Espasol - Espasol is a cylindrical-shaped rice.
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ren-lopez · 1 year
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Tagaytay
Paglalakbay sa Tahanan ng Magandang Tanawin at Sariwang Hangin sang magandang lugar na maaaring puntahan sa Pilipinas ay ang Tagaytay. Matatagpuan ito sa lalawigan ng Cavite at malapit sa Kalakhang Maynila. Ito ay isang popular na destinasyon para sa mga taong nais mag-relax at magpakalma dahil sa kanyang malamig na klima at magandang tanawin ng Taal Volcano.
ako at ang aking pamillya ay dumalo sa isang kasal sa Tagaytay Highlands. Ito ay isang magandang lugar sa Tagaytay na kilala sa mga malawak na tanawin ng mga bundok at ng lawa ng Taal. Naisip ko na ito ay isa sa pinakamagandang lugar upang gawing venue para sa isang kasalan dahil sa kanyang magandang tanawin at malamig na klima.
Noong araw ng kasal, agad kaming sumakay sa gondola na nagdadala sa amin sa reception venue. Habang umaakyat kami, napahanga kami sa magandang tanawin ng mga bundok at ng lawa ng Taal. Mula sa itaas, nakita namin ang malawak na parang na binabalot ng berdeng damo at ang kahanga-hangang tanawin ng Taal Volcano.
Pagdating sa reception venue, agad kaming bumaba at nagulat sa mga magagandang dekorasyon at disenyo ng lugar. May mga bulaklak, mga ilaw at mga kandila na nagbibigay ng romansa sa lugar.
Nagkaroon din kami ng masarap na hapunan at nakatikim ng mga espesyal na pagkain ng Tagaytay, tulad ng mga suman, tawilis at mga gulay na galing mismo sa lugar. Hindi lang masarap, mukhang sadyang napakalapit ng mga pagkain sa kalikasan, kaya hindi nakapagtataka na nakapagbigay ito ng masayang kasiyahan sa aming lahat.
Matapos ang hapunan, nagsimula na ang programa. Nakita ko ang mga mag-asawang naglalakad sa aisle, na may mga mala-eksena sa pelikula na mga background music na nagbibigay ng romantic na atmospera sa lugar. Ang seremonya ay maikli lamang, ngunit lubos kong naramdaman ang saya at pag-ibig ng mga mag-asawa.
Pagkatapos ng seremonya, nagkaroon kami ng mahabang oras upang magpalitan ng kwento, makipagkulitan, at sumayaw sa pista. Hindi ko malilimutan ang mga masayang karanasan na iyon kasama ang aking mga kaibigan at kasama ang magagandang tanawin ng lugar.
Sa kabuuan, ang kasal sa Tagaytay Highlands ay isa sa mga pinakamemorable na mga karanasan ko sa buhay. Nakakapagpahinga ako dahil sa sariwang hangin at nakapag-enjoy sa magandang tanawin ng lugar. Kung magkakaroon ako ng pagkakataon, gusto ko ulitin ang kasalan sa Tagaytay Highlands dahil sa mga magagandang alaala na nakamit ko sa lugar na iyon.
Hindi ko rin pinalampas ang pagkakataon na subukan ang mga speciality foods ng Tagaytay. Kumuha ako ng mga bulalo, tawilis at mga espesyal na meryenda. Hindi ako nagkamali sa aking pagpili dahil ang mga pagkain ay masarap at nakakabusog.
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vibewithkatie · 1 year
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Mixed Foods
#boodle #boodlefight #boodlefightmanila #boodlefeast #seafoodboodlefight #grilledboodlefeast #vegetableboodlefeast #grilledpork #beef #ribs #chicken #fish #shrimp #squid #okra #tawilis #tapa #barbecue #bagnet #lechonkaeali #filipinodish #filipinolunch #filipinofood #filipinocuisine #filipinorecipes #filipinofoodfavorites
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ibyangsanchez · 1 year
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Lunch at Balay Dako: Beef Bulalo, Tawilis, Pancit Canton, Mechado, Inihaw na Pusit, Sago’t Gulaman, Calamansi Juice, Puto Bumbong. (at Balay Dako) https://www.instagram.com/p/Cmq0RzmvH3Z/?igshid=NGJjMDIxMWI=
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