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#food processing plants
reddykiran123 · 18 hours
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Food Processing Plant
We are one of the leading manufacturer a wide range of Food Processing Plants. We supply various food processing plants such as
Fruit juice / pulp processing plant
Fruits and Vegetables dehydration plant
Tomato Sauce / Ketchup / Paste processing plant
Cashew processing plant
Chilly / Masala powder processing plant
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determinate-negation · 4 months
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FDA drastically cut inspections during covid and it still hasnt been remotely restored, if you feel like youre seeing more product recalls than usual lately
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paulthepoke · 2 years
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The Watchmen: Burden of Damascus Airport, Europe Gas Deal with Israel?, Lawlessness, Food Security Concerns Increase, Feet of Iron and Clay?
The Watchmen, just a couple of dudes sitting on the wall watching the world… Isaiah 17, The Burden of Damascus In this episode of The Watchmen, it would appear Israel has upped the ante by targeting the Damascus International Airport. Significant damage has occurred to the runways of the airport which resulted in the closing of the airport to commercial and domestic traffic. Russia has voiced…
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is-the-owl-video-cute · 9 months
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So anyway you repeatedly say we only feel corn husks and similar inedible parts to cattle but Never add a source to back it up. Having worked on farms I’m afraid for the most part the feeds I’ve seen have been parts entirely edible to humans. And like fuck man 5% of all grown soy is fed to humans or however the stat goes, do you really think the remaining 95% is inedible? really?
Anyway yeah I’m asking for a source here cause I don’t want to add this on to months old post
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Ingredients such as “grain by-products” are referring to the husks, stalks, and other “green” parts of the plant that we humans don’t actually have the digestive capabilities to eat. The breakdown of most livestock feeds looks like the above when you actually take a look at it.
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Different cattle feed, similar ingredients. Still primarily things that, and I have to stress this, you cannot eat. This one is slightly higher in quality and does indeed have actual grain products included. Some of those are edible to humans. Some are not. Generally cattle are fed cattle cubes with supplemental mineral licks and hay. Some also supplement with whole corn, but I can gladly assure you that corn is not in short supply and even if all the corn sold to animal feed was donated to the poor, you can’t actually live off of corn because there’s very little nutrition in it. Hence why in both human and animal food it’s typically seen as a filler ingredient. Keeps the mouth busy with a meal without making your stomach feel full and you end up eating more without feeling satisfied.
Soybeans are really only often used in feed for pigs because they’re a great source of protein for these animals. I would state that soy is also a terrible option to use as an emergency food for humans in need because while, yes, it is indeed a healthy bean, it’s also one of the top eight foods that humans are frequently allergic or intolerant towards. I’d also ask you for whether your 5% of all grown soy statistic is referring to the beans or the entire plant because yeah the beans are the edible part. The rest of the plant isn't especially healthy for humans to eat. I would say the beans are around 5% of a mature soy plant sure.
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mildmayfoxe · 4 months
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i feel like i dont see people talking enough about composting. like we had the big push to get rid of plastic straws but where's the big push for composting. hell they even give out compostable straws now a lot of places. but wheres the COMPOSTING!! there should be compost bins on every corner. there should be free composting provided by every city. how can you expect me to watch an ad where people are scraping food waste into the trash when they could be composting. you guys are throwing away your food?? in the TRASH??? why aren't we on this
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botaniqueer · 10 months
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A fun fact I learned in the the last two years is that tomato greens are edible in moderation! There are a few other nightshade species that also have edible leaves (in moderation and/or with proper processing) as well, which is wild because before this I thought that nightshades were all toxic outside of the fruits.
That said, I’m still v scared every time I nibble at a tomato leaf. :P
That said: Don’t try and eat nightshade greens unless you can positively identify them and 2) you know for sure the process for making them edible so you don’t get poisoned.
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i3utterflyeffect · 3 months
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Yellow out here fucking around with the tech Gourmand-style except way more advanced, Blue got the bad habit of eating batnip (closest thing I could think of to nether wart), Green mixing foods (like Gourmand), Red out here taming damn near everything they find
god YEAH--
i'm going to tell y'all a secret actually. pearls ARE infinite and All That Beckons just had his break. yellow fixes it and this man damn well nearly has a crisis because What The Fuck, these little babies just fucking fixed his machinery By Accident
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mxwhore · 10 months
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the vegans found my stupid post again
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reddykiran123 · 19 hours
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Spray Dryer
Spray drying is method of dehydrating fluids, solutions and thin slurries, it converts the fluids or slurries to powder form. Liquid or slurry material to be dehydrated is sprayed in the form of a fine droplet dispersion into hot airstream. 
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proteusolm · 6 months
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I think this is the first time in like 4 years where I haven't been either looking for housing in a panic or looking for a job in a panic. It's nice.
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sprinkleofquirk · 1 month
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Thought I’d get over it, but I didn’t
(Heads up- this is basically a rant about chicken nuggets)
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So Morning Star changed their plant-based chicken nuggets recipe, right? No big deal. Except that this particular brand and style of nugget (I have since learned) was a very popular safe food for autistic and sensory sensitive kids and adults- myself included.
Why is this an issue? The general consensus among consumers that have been buying this product in the past do not like the change. And not in a “we don’t like change” kind of way, either (though, of course, there is some of that too)- but like a “it’s bad” kind of way
And what does Morning Star do in response to this reaction for their consumers? Nothing.
Well, not nothing, exactly.
They pad all the negative reviews that start flooding in with positive reviews from promotions and product giveaways.
It actually pisses me off so much the amount of money they are willing to waste on collecting promotion testimonials from consumers that will likely never purchase the product, on top of their past consumers they are essentially throwing away by not being receptive to their feedback. This cannot be the best long-term growth strategy for the company, it just can’t. Because I tell you this- I will never be buying from Morning Star again.
And, sure, I may sound like a tantrum-throwing toddler. But I’m okay with that- because if they’re so willing to abandon me, then I’m more than happy to do the same goddamn thing to them.
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sanguith · 9 months
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i'm glad i decided to try out a ketosis diet again (aka changing my metabolism to basically only use ketone bodies made from fatty acids for energy by reducing carb intake to max 20g/day) for a few weeks because it was a neat experiment but i'm also glad I decided to stop because now i get to enjoy life's greatest fucking simplest yet finest delicacy: mashed potatoes/sweet potatoes with melted butter and salt. i cannot understand how i could live without that. just. vegetables. keto has opened my eyes to new ways to cook foods and experiment with ingredients but i don't think i can live without carbs. i doubt that the majority of people could. also have you any idea how much good simple near-zero effort food there is out there like holy gosh darn in heaven. i don't have to spend hours cooking something to have a nice meal
#food mention#diets#actually anything carb with butter and salt. how can it be so good. call me a lazy goob but i once just microwaved corn and butter#added salt. and it was the most delicious fuckin thing ive ever eaten#i've done low-carb in the past and tried keto a few times and always it felt so great after the keto flu disappeared after a few days#but this time the keto flu did not go away. i felt so weak and awful but at the same time i had less brain fog. and never felt hungry.#but it was werid. i think it might have been because i've been kinda high carb for the last few years and the change was so strong & sudden#also electrolyte imbalances can happen on keto if you're not careful. it's complex.#anyway it got me to eat a bit healthier like (almost) completely avoiding processed foods and unnaturally high sugary stuff#which i just want to generally avoid for personal health reasons which is a whole can of worms but i just dont want to overindulge#sure i can eat an entire bag of candies or chips in an evening if i feel like it but I *feel* my body just being like “nooo” and sure enoug#the next morning i do feel a little bit extra like shit#and another thing: i think i benefit from abrupt diet changes now and then. it feels natural in a way. ye olde scavenger hunter genetics#ya know. our nomadic ancestors would probably have to do that a lot when things weren't year-round available#sometimes only meat for months on end in cold seasons/areas#sometimes basically only plants and nuts roots and seeds and stuff#it's actually remarkable how human metabolism can adapt so much depending on what's available to eat#sometimes fasting for days when food was just nowhere to be found.#i'm not saying “stress your metabolic system it's good for you'” (it probably isnt) just idk. mixing it up a bit at least works for me#btw disclaimer i HATE the whole thing about diet-pressuring and some people claiming that certain diets will solve everything#it doesn't solve all health problems magically. ”"”superfoods“”“ are not a 100% faultless scientifically proven thing.#shit like ''the paleo diet is the number one key to optimal health without medications!!'' no. shut.#on the other hand i do believe diets can help a bit like a nudge. it's just one factor out of many that affects how we feel#ANYWAY conclusion: eat what you want. do what feels right for you. find your own ways to make the food you eat help your health a bit#or don't! be yourself! love yourself!#the chosen method is gonna be different for everybody#but from now on im gonna try and eat as close to natural unprocessed foods as I can in this day and age. it feels right for me somehow.#i think *my* preferred method/diet whatever is to mainly eat natural unprocessed foods and to mix it up a bit now and then with change#for that sweet ''METABOLIC ADAPTATION'' perk that feels good for me#(why did this post become so long. nobody cares. anyway i don't care if nobody cares. i care. *I* care!!! wooopp)
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urgothgfsbeltchain · 1 year
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“i’ve been loved before,
but right now, in this moment,
i feel more and more like i was made for you.”
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subconsciousmysteries · 6 months
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I'm in a forum group and they're telling a woman who "cooks with mostly grains" that she's got a healthy diet. I'm fucking LIVID
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pansyfemme · 1 year
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i kind of want to try a bit of meat to see if its something im intrested in but im not sure if like. having something small and average like a chicken nugget would be better to give me a better idea of what it usually is or something that i know is up to my ethical standards like local and ethcially caught seafood that i’d probably enjoy more and wouldnt make me feel super guilty but wouldnt rlly be a good indicator of the average meat experience
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handgiven · 9 months
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emmanuel loves fruit-bearing trees. he thinks it's just delightful the way they extend into public space with the promise of free food for the taking, for anyone who needs. he adores long colonnades with apple trees same as he adores one forgotten date palm in an oasis. what's more, he has so much appreciation even for the smaller berry bushes, for vegetables hiding underground. they are all a gift. and he is especially happy to see humans accept it ever so nonchalantly while going along the trajectories of their regular lives
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