#Kabsa Rice | Explore Tumblr Posts and Blogs

cheriladycl01 · 5 days

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Could you do fic for Peter 'Bono' Bonnington with wife chef!reader? She always brought him food because she knew how busy he could get with everything. So, she would always make him his favourite meals/pick up a guilty pleasure snack as a surprise for him. Maybe she had some surprises for him. I'll let you decide what it was. Just something fluff and cute. Thanks! :))

Lets make lunch for my Husband! - Peter Bonnington x ChefWife! Reader

Plot: You are famous on Tiktok for making videos where you pack lunches for you husband but use ingredients globally as you always travel with him of race weekends.

Credit to princemick for the GIF

y/user

Liked by peter.bonn, gordongram and lewishamilton

y/user: Racing in Bahrain!

Come make lunch with me for my husband who doesn’t go to Mercedes Hospitality for some reason!

Round One 🇧🇭 And we have Chicken, Rice and Veggies (a very hearty meal here) 🏎️

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fan1: I love her TikTok’s she’s so funny and Peter is just so cute!

fan2: their relationship is eveything you me

gordongram: Cooking in Style as always Y/N!

-> y/user: thanks Gords!

“Baby, lunch was amazing today! And thank you for putting the Twirl in there!” He grins as you both get back to the hotel, it had been a good race and you were both happy.

“I’m so glad you enjoyed it hunny. I’ve already made a meal plan of what I’m going to make at each race! You’ll be so happy with breakfast lunch and dinner in Silverstone!” You grin pulling him in for a kiss.

“Mmmm what have I got?” He grins, pulling you to sit on his lap on the sofa in your hotel room.

“Breakfast, of course a full English, get you all set for the day and make sure you’ve got all the protein to see you through till lunch. Then you’ve got your fave Ham Pesto and Mozzarella Sandwich for lunch. And then to round it off, I’ll invite Toto, Suzie, Lewis, George and Carmen all round for a Sunday Roast!” You say practically bouncing at the prospect of guests and being able to cook for them!

“I love you, you are without a doubt the best thing that has ever happened to me” he smiles pulling you back to relax on the sofa as you both sit there in each others embrace.

“I love you most!” You declare making him laugh and kiss your head. It wasn’t a battle he could win with you despite knowing you were wrong and he held an impossible amount of love for you.

y/user

Liked by peter.bonn and lewishamilton

y/user: Racing in Saudí Arabia!

Come make lunch with me for my husband who doesn’t go to Mercedes Hospitality for some reason!

Round Two 🇸🇦 And we have my first time making Kabsa which a local helped me get all the ingredients! It’s very yummy! 🏎️

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peter.bonn: it was so nice, can’t wait to come back!

fan1: I’m living for this series, not the rich men racing!

fan2: this is so cute that she cooks for him!

“You know, the boys keep saying you need to start bringing it in for them aswell” he chides as you get into the car.

“What am I expected to cook for the 5000 now? I don’t think so, that’s why they have a paid for hospitality…” you groan, waking up early just to prepare Peter some food was exhausting you couldn’t imagine getting up to make it for more people!

“Maybe Toto should hire you as head chef here!” He grins and you laugh at the thought. You, working in Mercedes Catering?

“Baby … you know I have a … Michelin Star right?” you offer in confusion.

“Oh so your below working for Mercedes now are you?” He frowns, faking his offence on the matter.

“Oh stop being a whiny baby Pete!” You scold lightly hitting his arm, making him recoil and sigh before pulling you into a big hug.

“Im lucky you don’t have to be there 24/7. What would I do without you” he laughs.

“Probably starve as you’d forget to eat!” You hum in thought.

y/user

Liked by oscarpiastri, danielricciardo and peter.bonn

y/user: Racing in Australia!

Come make lunch with me for my husband who doesn’t go to Mercedes Hospitality for some reason!

Round Three 🇦🇺 Of course I couldn’t come in and not offer fairy bread (as requested by my adopted grid son Oscar Piastri) and my famous Chicken Parm Sandwiches for the team which went down a treat!

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oscarpiastri: thank you for the fairy bread Y/N, LN understands the hype now

-> landonorris: don’t tell Jon, he said I couldn’t have any …

-> y/user: and rat out my second grid son, no way!

danielricciardo: brought back childhood memories! Thanks for coming all the way to VCARB for delivery!

-> y/user: you are welcome Dani! 🇦🇺🐨

“Thank you for the fairy bread!” Oscar said pulling you into a hug as you came back to get your container from the McLaren garage, seeing it fully empty.

“Everyone enjoy? Even though I felt like a child making it?” You laugh knowing it wasn’t exactly a chef thing to make but Oscar had asked for it, and who were you to deny the literal son you had adopted since he started.

“Yeah, Lando hadn’t ever tried it and I made it for Lily once to prove to her it was a real thing we ate but the bread kinda ended up being soggy, she preferred yours a lot more” he laughed back and you continued to talk about racing, cooking, life and everything else that just came up.

Halfway through that conversation Lando joined pulling his grid mum into a massive hug and asking her to bake him some cake or make the chicken wraps.

Fun fact, Y/N actually invented the chicken wrap for Lando. She became Lando’s private chef for a while when he lived in the UK, and he wasn’t … well I mean he’s Lando and if anyone expects him to know even know to turn on an oven you are sorely mistaken.

Eventually a group of drivers were around the woman, and it took Peter and Lewis forcing their way through to get her to come back.

“You’ve been busy!” He smiles nodding his head to the now dispersing group.

“Yeah, just talking to the kids!” You grin, nodding in the McLaren twins direction who were now messing around with each other.

y/user

Liked by inthekitchen, peter.bonn and others

y/user: Racing in Azerbaijan!

Come make lunch with me for my husband who doesn’t go to Mercedes Hospitality for some reason!

Round Four 🇦🇿 Cooked up a storm off track today in a cooking interview and remaking one of the first dishes I learnt in school ‘Uzbek Plov’

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inthekitchen: pleasure to have you in and talking while cooking :)

-> y/user: thank you for all the fun! 🫶🏼

peter.bonn: This was nice, but I’m going to need some comfort food soon baby, these variations of meat and rice … it’ll be the end of me.

-> y/user: I thought you enjoyed my cooking!

-> peter.bonn: I DO! Just missing some creature comforts!

“You were amazing in that interview baby!” He says twirling you around as he came to pick you up on the Saturday evening. You had unfortunately missed qualifying, but you were excited to hear about your husbands day.

“Thank you, how was qually?” You ask.

“Could have been better, could have been worse” he admits looking down. He then tells you all about his frustrations with the car this season and he feels pretty helpless when it comes to advising Lewis who is getting more and more hot headed as the season progresses.

“Well I made your favourite!” You grin showing him the famous Victoria Sponge you’d made on the cooking show.

“Oh fuck, I love you!” He grins before directing you over to the car to get you both back to the hotel as soon as possible so he can have some of the delicacy in the tin on your lap.

y/user

Liked by peter.bonn and others

y/user: Racing in Miami

Come make lunch with me for my husband who doesn’t go to Mercedes Hospitality for some reason!

Round Five 🇺🇸 My husbands been getting fussier. Now in the homeland where there is no cuisine … we’ve gone for the requested creature comforts. From Breakfast to Lunch here are Peter’s faves!

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peter.bonn: best waffles ever 🧇

“Thank you, I think I really needed that meal! As much as love the differentiation with this global skills challenge. I needed something to remind me of home! The waffles were perfect. And my favourite Sandwich? I can’t wait to see what you’ve got planned for Monaco next week!” He grins happily. Loving that you were cooking him something for every race.

“Ooo that reminds me. I picked you up these” you grin. Out from your bag you pull out a box of American Candy that he always wanted whenever you guys were in the states.

“In Moderation okay? Toto will murder me if he knows all these desserts are happening!” You smile kissing him before placing the sweets in his hand.

You had big plans for Monaco and you couldn’t wait!

Taglist:

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#f1 imagine #f1 x reader #formula 1 x you #formula 1 #formula one #formula one fanfiction #peter bonnington oneshot #peter bonnington fluff #peter bonnington x you #peter bonnington x reader #peter bonnington imagine #peter bonnington #mercedes

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sibastiane · 7 months

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Kabsa is a fragrant rice dish that can be made with chicken, lamb or beef. This one pot meal is very popular in the gulf area of the Arabian-peninsula such as in Dubai, Bahrain, Oman, Kuwait, Saudi Arabia and many more countries. However, this dish originated in Saudi Arabia and is known as their national dish

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annachum · 21 days

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How some ATLA nations inspired platters may look like

. Earth Kingdom : Kimchi Jigae, Steamed Fish, Bok Choy, Red Bean Soup, and White Rice

. Kyoshi Island : Grilled Mackarel, Onigris, Miso Soup, Japanese Omelette, and Matcha

. Fire Nation : White Rice, Mapo Tofu, Banana Leaf Fish Curry, and Thai Shrimp and Grapefruit Salad, and a small bowl of sliced dragon fruit for desert

. Air Nation : Tibetan Butter Tea, Momos, Fried Thupka with Lamb Brisket, and Tsampa Balls

. Si Wong Desert : Goat Kabsa, Beef Brisket Tagine, Dolmas, Camel Milk Tea and Kunafa for dessert

. Southern Water Tribe : Qurt, Beshmarak, Buuz, Buryati Dough Cookies and Yak Milk Tea

. Northern Water Tribe : Reindeer Stew, Ice Cold Raw Fish Slices, Yak Milk Pudding with Red Berries, and Tsuivan

#atla #earth kingdom #kyoshi island #water nation #air nation #fire nation #atla cuisines #chinese cuisines #kazakh cuisine #mongolic cuisine #arctic cuisine #yakut cuisine #tibetan cuisine #indian cuisine #southeast asian cuisine #arabian cuisine #tuareg cuisine #north african cuisine

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thepotofculture · 1 year

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Saudi Arabia

Today Im going to talk about a dish called Al Kabsa. I chose to talk about this because no one really does talk about Saudi Arabian food Im not going to lie I would like to know more about them. Don't worry that is why I'm here to tell you about everything about this delicious food. Kabsa is there national dish because it is the perfect representation of all Arabic cuisine because there is the sweetness of all the nuts added and the spice of all Arabian spice like saffron is one of them. It's also to express it is a big events like wedding, anniversary and birthdays or religious holiday like Eid. If you have not try this yet you are missing out and if you want to try it here it is.

Ingredient for Al Kabsa:

Those are the spices

1/4 tsp ground cardamom (cardamom powder)

1/4 tsp ground white pepper (white pepper powder)

1/4 tsp saffron

1/2 tsp ground cinnamon (cinnamon powder)

1/2 tsp ground all spice

1/2 tsp dried whole lime powder

How to make the chicken

2 tbsp oil or butter

3 onions, sliced

1 tbsp minced ginger (ginger paste)

1 tbsp minced garlic (garlic paste)

1 green chili

2 dried bay leaves

6 cloves

4 cardamom pods

1 cinnamon stick

2 tbsp tomato puree (tomato paste)

1 pinch ground nutmeg (nutmeg powder)

1/2 tsp ground black pepper (black pepper powder)

1/4 tsp ground cumin (cumin powder)

1/2 tsp ground coriander (coriander powder)

3 medium carrots, thinly sliced

200 g canned diced tomatoes (or 3 tomatoes chopped)

2 chicken stock cubes

1 1/2 kg whole chicken, cut into 6 pieces

3 cups basmati rice, rinsed

1/4 cup raisins

Water

Salt to taste

Raisins, to garnish (optional)

Slivered almonds, to garnish (optional)

Step to make it:

To make kabsa spice mix, combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside.

Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute.

Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add carrots and diced tomatoes. Stir, and cook for 2 minutes.

Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside.

Add rice and raisins. Pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes.

Preheat grill. Grill chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken.

FYI: - For rice, start with 3 cups of water, and then add more if needed. - Whole lime powder is available in Middle Eastern grocery stores.

If you don't want to break your head for the spices you can always find Kabsa spice mix at your local Middle eastern grocery stores.

I hope you enjoy this recipe and if there anything else you guys would like to know please comment and Bon Appetit!

#saudi arabia #middle east #culture #arabian #cooking #fyp #spice festival

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transactinides · 4 months

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If you could eat a 400g plate/bowl of anything in the world for free rn what would you have

Ooh, that's an interesting question… I would want to eat something I have never tried before (due to it being difficult to obtain, expensive etc) but would like to one day; alas, the thing I have dreamed of trying for years, Tak Ka Tan, is finally within my reach so I wouldn't spend this specific scenario on that. Another thing I want to try is deep-fried stinky tofu, but I don't know yet if I could go through 400g of it and I hate the idea of wasting nice food, so that's also not an option… Now that I gave it a bit of thought, I think camel kabsa will be my pick. It is both something I wish i could try (i've heard that camel meat can be comparable to grass fed beef or softer venison and comparing it would be interesting, but I wouldn't even know where to get my hands on it here and how much could it cost me T_T) and something I know i will actually like because… rice dishes with meat and vegetables beloved I could live eating only them… :3c

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a-river-of-stars · 2 years

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G-Team Potluck

[To get to know each other better, Quatre suggests a potluck and asks that the Gundam pilots bring memorable dishes from their childhoods for everyone to try. The night of the potluck, Duo arrives and plops a pot onto the table. He eyes the other food set out...]

DUO *at Heero* Is that yours? Heero...buddy... You were supposed to bring something prepared. You can’t just bring a whole-ass pineapple and call it a dish.

HEERO This is what I ate as a child.

DUO You didn’t understand the assignment.

HEERO I understood just fine.

DUO Ugh... *spotting Quatre’s dishes* Ooh! Hey, those look pretty good! What have you got there?

QUATRE The main dish is kabsa--roasted chicken over mixed rice. I brought salad, too, in case the rest of the food is too heavy. *at Duo’s pot* Is that chili?

DUO Yep! Most authentic there is!

HEERO I watched you scoop that out of tin cans twenty minutes ago.

DUO Which is authentically how I ate it as a kid. Brought a bag of Cheetos puffs to dunk in it too for the real L-2 chili experience. *as Wufei enters with a basket in hand* Oh shit, Wufei, are those dumplings? Gimme, gimme!

WUFEI *frowns sulkily as he hands one over*

DUO *biting into it* Did you make these yourself? They’re really good! Why’d you never tell me you could cook?

WUFEI Because I didn’t want you hounding me to cook for you.

DUO Hmm. Yeah, I guess that’s fair. I’m gonna hound you twice as bad now though. *swallowing the rest of the dumpling whole* Okay, so Heero screwed up, but overall I think this was a great idea Quat. I’m gonna eat good tonight. ...Hey, where’s--

[Trowa arrives, puts a crockpot on the table, and removes the lid without a word. Everyone stares in horror except for Heero, who takes a bowl and immediately begins serving himself.]

DUO Oh my God.

QUATRE It’s... It’s very...

WUFEI ...red.

DUO Is that BLOOD?? What the fuck is that??? Jesus fuck, who did you murder?? And what are those chunks floating in there???

TROWA No. Borshch. Not relevant. Sausage.

DUO I’m not eating that. I am NOT eating that.

QUATRE It would be impolite not to try...

WUFEI You’re the leader. We’ll try it if you do.

[Trowa raises an eyebrow and offers Quatre a bowl. Duo and Wufei warily accept bowls as well. Everyone takes a spoonful and tastes at the same time. Duo starts gagging. Heero, already finished with his first bowl, grabs the ladle to get a second helping.]

QUATRE *straining for complimentary language* It’s...ah... It’s good to have tasted something that meant a lot to you as a child, Trowa. I feel that I know you a little better now.

TROWA Good. You can put the bowls down now. Catherine’s waiting outside; she made beef stew.

DUO You-- *throwing his spoon at Trowa* You’re sick. SICK.

HEERO ...

HEERO So are you not going to finish that or

#a small and frightening glimpse into the diets of the g boys #gundam wing #mobile suit gundam wing #duo maxwell #heero yuy #quatre raberba winner #quatre winner #chang wufei #trowa barton #borshch #I actually wrote this to commemorate UNESCO's designation of borshch as endangered ukrainian cultural heritage #borshch in general might be fine but trowa's borshch is intentionally horrific because he replicated the borshch of his childhood #look me in the eyes and tell me that boy ate GOOD borshch as a child. he literally became a child soldier because he was promised food.#inspired by #incorrectgundamwingquotes #gundam wing dialogue that never happened

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oceanmoss · 1 year

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mom's students r coming for lunch today and it's so cute but also so hysterical i just woke up girl how am i supposed to do all these chores omg. we cooked yummy food tho <3__<3 lentil soup and kabsa and salad and a sauce to go w the rice and what else. oh and kibbeh most importantly <333

#idk abt dessert maybe she's counting on them to get smth LOL #🧷

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fmcguae · 14 days

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Dubai's Top 10 Rice Suppliers and Dealers

Introduction:

Dubai, a melting pot of cultures and cuisines, is home to an array of premium-grade rice suppliers that cater to the discerning palates of its residents. Whether you're in search of fragrant Basmati or wholesome brown rice, FMCG UAE is your gateway to discovering the finest rice varieties sourced from around the world. Join us as we delve into the top 10 rice suppliers in Dubai, each offering a unique blend of quality, variety, and affordability.

Leading Rice Suppliers and Dealers in Dubai

1. Tarbani Foods:

Tarbani Foods, a trusted name in Dubai's rice market, takes pride in delivering a seamless journey from farm to table, ensuring unparalleled freshness and quality in every grain.

2. Asia & Africa General Trading LLC:

Renowned for its diverse selection of basmati, Thai, and Pakistani rice, Asia & Africa General Trading LLC stands as a pillar in Dubai's rice industry, catering to a wide range of culinary preferences.

3. JPRL GENERAL TRADING LLC:

With a rich legacy in the rice trade, JPRL GENERAL TRADING LLC offers a curated collection of rice varieties from around the world, catering to Dubai's cosmopolitan palate with excellence.

4. Reesha Rice Trader:

Reesha Rice Trader earns accolades for its commitment to quality, offering premium basmati rice that delights discerning customers with its exceptional taste and value.

5. Mugatlal P Pandya & Co:

Bringing generations of expertise to the table, Mugatlal P Pandya & Co. is synonymous with quality and reliability, providing a wide range of rice and food products to meet diverse customer needs.

6. Gautam General Trading L.L.C.:

Gautam General Trading L.L.C. distinguishes itself with an extensive selection of rice products at competitive prices, making it a preferred choice for those seeking both quality and affordability. Click here for more top FMCG rice companies in UAE

Also click here for Pulses, Grains & Cereals dealing companies in UAE

Most Popular Rice Varieties in the Dubai

In the United Arab Emirates (UAE), where culinary diversity thrives, rice holds a special place on the dining table. From fragrant Basmati to versatile Jasmine, the UAE boasts a rich tapestry of rice varieties that cater to diverse palates and culinary traditions. Join us as we embark on a flavorful journey to explore the most popular rice varieties in the UAE and discover the stories behind each grain.

1. Basmati Rice:

Widely regarded as the "King of Rice," Basmati rice is celebrated for its distinct aroma, long grains, and delicate flavour. Originating from the foothills of the Himalayas, Basmati rice is a staple in Emirati households and is cherished for its role in traditional dishes such as biryani, pilaf, and kabsa.

2. Jasmine Rice:

Hailing from Thailand, Jasmine rice is prized for its subtle floral aroma, soft texture, and slightly sticky consistency when cooked. In the UAE, Jasmine rice is a popular choice for Asian-inspired dishes such as stir-fries, curries, and sushi rolls, adding a fragrant touch to every bite.

3. Sella Rice:

Also known as parboiled rice, Sella rice undergoes a unique steaming process before milling, resulting in grains that are firmer and less sticky than traditional white rice. Sella rice is favoured for its ability to retain nutrients and shape during cooking, making it an ideal choice for biryanis, pilafs, and risottos.

4. Brown Rice:

With its nutty flavour and chewy texture, brown rice has gained popularity in recent years as a healthier alternative to white rice. Rich in fibre, vitamins, and minerals, brown rice offers a nutritious option for health-conscious consumers in the UAE, appearing in salads, bowls, and side dishes.

5. Arborio Rice:

Originating from Italy, Arborio rice is renowned for its high starch content and creamy texture, making it the perfect choice for risottos and creamy rice-based dishes. In the UAE, Arborio rice adds a touch of elegance to gourmet meals, elevating flavours and textures with each spoonful.

Conclusion:

In Dubai's bustling culinary scene, rice varieties like Basmati, Jasmine, Sella, Brown, and Arborio form the backbone of countless dishes, each contributing its unique essence to a tapestry of flavours and traditions. At FMCG UAE, we celebrate not only these beloved rice varieties but also the esteemed suppliers who bring them to your table. Join us in exploring the vibrant world of rice in the UAE, where every grain tells a story and every dish is an exquisite culinary adventure.

Click here for more FMCG related latest news and trends in UAE.

Explore more FMCG categories with us. List your company in our comprehensive online directory to increase visibility and reach a wider audience.

Keywords:

Rice, Rice Dealers, Distributors, Dubai rice suppliers, Top rice dealers in Dubai, Dubai rice market, UAE rice industry, Online directory listing, Rice importers UAE, Companies, Basmati Rice, Jasmine Rice, Sella Rice, Brown Rice, Arborio Rice, FMCG, UAE

#business #fmcg #fmcgproducts #fmcg companies #rice #supplier

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saudi-visa · 3 months

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🇸🇦Want to enjoy the traditional dishes of Saudi Arabia?

Saudi Arabian cuisine is a culinary delight that is known for its bold flavors, and hearty dishes. From aromatic rice-based specialties to flavorful street food, this cuisine can provide the best journey. Their popular dishes include Kabsa, hailed as the national dish, Shawarma, a beloved street food, Mutabbaq, a popular savory pastry, and more!🥘

To embark on this delicious exploration, you should apply for a Saudi Arabia Visa.✈️📝

Apply via https://www.saudi-visa.org/a-flavorful-journey-into-the-heart-of-saudi-arabian-cuisine for a seamless process.

#visa #saudivisa #visaonline #saudi #saudiarabia #evisa #visaapplication #delicious #streetfood

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digiroadsabhisheksaini · 3 months

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Taste of Tradition: Qatar's Authentic Food Service Offerings

Introduction:

Qatar, a nation rich in cultural heritage and modern charm, has become a melting pot of flavours, blending traditional Qatari dishes with influences from the Middle East and beyond. The country's food service market, aptly named the Qatar Food Service Market, reflects the diverse culinary landscape that caters to the tastes of locals and expatriates alike. In this blog, we explore the authentic and mouthwatering traditional food offerings that make Qatar's culinary scene a unique and delectable experience.

Qatar Food Service Market Overview:

Before delving into the culinary delights, let's take a quick look at the thriving Qatar Food Service Market. With a growing population and an influx of tourists, Qatar has witnessed a surge in the demand for diverse and high-quality food services. The market encompasses a wide range of establishments, from traditional Qatari eateries to international fine dining restaurants, catering to the eclectic tastes of the cosmopolitan population.

Qatari Cuisine: A Fusion of Tradition and Innovation

Majboos: The National Dish

Majboos, also known as Kabsa, is Qatar's national dish and a staple at many Qatari gatherings. This flavorful rice dish is infused with aromatic spices, including saffron, black lime, and cloves, and is often served with lamb, chicken, or fish.

Harees: The Ramadan Delight

During the holy month of Ramadan, Harees take centre stage on Qatari dining tables. This traditional dish is made by slow-cooking wheat and meat, resulting in a smooth and creamy texture. It is a symbol of community and shared joy during this special time.

Balaleet: Sweet and Savory Vermicelli

Balaleet is a unique Qatari breakfast dish that combines sweet and savoury flavours. Vermicelli noodles are cooked with saffron and cardamom and topped with a layer of fried eggs, creating a delightful fusion of tastes.

Jareesh: The Fermented Wheat Delicacy

Jareesh, made from crushed and fermented wheat, is a dish that showcases the ingenuity of Qatari cuisine. It is often prepared with meat or chicken and seasoned with a blend of spices, resulting in a hearty and comforting meal.

Qatar's Culinary Evolution: Modern Twists on Tradition

While preserving its rich culinary heritage, Qatar has also embraced innovation, giving rise to a fusion of traditional dishes with contemporary twists. Upscale restaurants in Doha, the capital city, offer a sophisticated dining experience that combines authenticity with modern culinary techniques.

Fine Dining with a Qatari Touch

Explore high-end restaurants that skillfully blend Qatari flavours with international cuisines. These establishments often feature locally sourced ingredients, ensuring a unique and authentic taste experience.

Street Food Revolution

Qatar's bustling street food scene is a testament to the country's cosmopolitan atmosphere. From traditional Qatari snacks to global street food trends, the streets of Doha offer a diverse range of quick bites for those on the go.

Conclusion:

Qatar's authentic food service offerings, showcased in the vibrant Qatar Food Service Market, provide a tantalising journey through the nation's rich culinary history. Whether indulging in the comforting flavours of Majboos or savouring the innovative twists on traditional dishes in upscale restaurants, Qatar's food scene promises a gastronomic adventure that combines the best of tradition and innovation. So, for those seeking a true taste of Qatar, the culinary delights await in every corner of this diverse and dynamic nation.

#qatar food service market

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momobackpacker · 5 months

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"Discover the Enchanting Wonders of Saudi Arabia: A Traveler's Guide to a Land of Rich Heritage and Modern Marvels"

Embark on a journey to Saudi Arabia, a land where ancient history and modernity converge, offering a tapestry of experiences that captivate the adventurous traveler.

Places to Visit:

1. Riyadh - The Capital Oasis:

Begin your adventure in Riyadh, a modern metropolis juxtaposed against the arid desert landscape. Marvel at the futuristic skyline and explore the historic Masmak Fortress, a symbol of the city's rich heritage.

2. Jeddah - Gateway to the Red Sea:

Jeddah beckons with its vibrant culture and seaside charm. Stroll along the Corniche, explore the historic Al-Balad district with its coral architecture, and don't miss the King Fahd Fountain, a mesmerizing display of water and light.

3. Al Ula - A Journey through Time:

Step into an ancient world at Al Ula, home to the UNESCO-listed Madain Saleh. Carved into rose-red cliffs, these Nabatean tombs rival Jordan's Petra and offer a glimpse into the region's rich history.

4. Edge of the World - Natural Wonder:

For a taste of the surreal, venture to the Edge of the World, a dramatic escarpment that offers breathtaking panoramic views of the endless desert below.

Activities to Do:

1. Sand Dune Adventures:

Experience the thrill of dune bashing in the Rub' al Khali (Empty Quarter) or partake in sandboarding for an adrenaline rush amidst the endless sands.

2. Snorkeling in the Red Sea:

Explore the vibrant marine life of the Red Sea with a snorkeling excursion. The coral reefs and clear waters make it a paradise for underwater enthusiasts.

3. Traditional Souks:

Indulge in a sensory experience at traditional souks like Souq Al Zal in Riyadh or Souq Al Alawi in Jeddah. Immerse yourself in the scents of spices, the vibrant colors of textiles, and the lively ambiance.

Hidden Gems:

1. Farasan Islands:

Escape to the Farasan Islands for pristine beaches, coral reefs, and a chance to witness nesting turtles. It's a hidden paradise for nature lovers.

2. Al Qarah Mountain:

Discover the ancient village at the base of Al Qarah Mountain, where caves and historical sites unfold a story of bygone eras.

Culinary Delights:

1. Kabsa - National Dish:

Savor Kabsa, the national dish, a flavorful rice and meat dish infused with aromatic spices.

2. Dates and Arabic Coffee:

Experience the hospitality of locals with traditional Arabic coffee (Gahwa) and indulge in the sweetness of local dates.

Historical Marvels:

1. Diriyah - Cradle of the Kingdom:

Explore the historic district of Diriyah, a UNESCO World Heritage site, where mud-brick structures tell the tale of Saudi Arabia's founding.

2. Mada'in Saleh - Saudi Arabia's Petra:

Wander through the archaeological wonders of Mada'in Saleh, a treasure trove of Nabatean tombs and rock-cut architecture.

Cultural Insights:

Immerse yourself in Saudi Arabian culture by respecting local customs. Modesty is key, especially in conservative areas. Always ask for permission before taking photos of people, and be mindful of prayer times.

What to Avoid:

1. Public Display of Affection:

Avoid public displays of affection, as Saudi Arabia follows conservative Islamic traditions.

2. Restricted Areas:

Respect restricted areas, especially near military installations, and adhere to local regulations to ensure a smooth and enjoyable visit.

Saudi Arabia beckons with a blend of history, adventure, and cultural richness. Embrace the warmth of its people, the allure of its landscapes, and the echoes of its storied past as you embark on a journey through this captivating destination.

Hotel Prices:

In major cities like Riyadh and Jeddah, a mid-range hotel can range from $80 to $150 per night, while luxury hotels may cost $200 and above.

Food Prices:

Dining costs vary, with local restaurants offering budget-friendly meals starting from $5 to $15 per person. Fine dining establishments can have higher prices, averaging $30 to $100 per person.

Daily Expenses:

On average, a mid-range budget for a day, including accommodation, meals, transportation, and some activities, can range from $100 to $200 per person.

Additional Considerations:

Transportation costs, depending on whether you use public transport or rent a car, can add to your expenses.

Entrance fees to attractions and activities should also be factored into your budget.

Shopping and souvenirs will contribute to your overall spending.

Remember that these are general estimates, and prices may have changed since my last update. For the most accurate information, consider consulting recent travel guides, websites, or contacting local tourism offices.

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extseventeen · 6 months

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From Desert to Coast: Regional Delights of Traditional Food in Saudi Arabia

Saudi Arabia is a land of diverse landscapes. It is not just known for its stunning desert vistas but also for its rich and varied culinary traditions. Traditional food in Saudi Arabia represents the kingdom's distinct regions and the unique ingredients each region has to offer. From the heart of the Arabian Desert to the coastal areas along the Red Sea and the Arabian Gulf, Saudi cuisine showcases an array of flavors, making it a fascinating journey from the desert to the coast and beyond.

Desert Delights

Saudi cuisine is hearty and designed to sustain in a harsh environment like the arid expanses of the Arabian Desert. Traditional dishes like "mandi" are a desert delight. The dish features tender, slow-cooked lamb or chicken flavored with an assortment of spices and is served on a bed of fragrant rice. The cooking method involves sealing the ingredients in an underground clay oven, allowing them to slow-cook to perfection.

Saudi Arabia's vast deserts have been home to nomadic tribes for centuries. The nomadic lifestyle has greatly influenced the cuisine, giving birth to dishes that can be prepared with minimal resources. Dishes like "jareesh" and "harees," made from crushed and coarsely ground wheat and meat, are staples and create a comforting and filling porridge-like texture. Dates are considered a desert treasure and are a common accompaniment to several meals.

Mountainous Treasures

As you move towards the southern mountains of Saudi Arabia, you will find unique culinary delights. "Al-kabsa" is a highly regarded and beloved dish in the region, featuring spiced rice with tender pieces of chicken or lamb. The dish is known for its bold flavors, often brought forth through the use of saffron, black lime, and bay leaves.

"Al-mutabbaq" is another mountainous treat – a flaky pastry filled with various ingredients like vegetables, meat, or even sweet fillings. It is a delicious snack or meal that is best enjoyed in the cool mountain air.

Coastal Cuisine

The coastal areas of Saudi Arabia, along the Red Sea and the Arabian Gulf, offer a plethora of seafood. The region's cuisine is a seafood lover's dream. Dishes like "sayadieh" feature perfectly cooked fish or shrimp served on a bed of spiced rice. The spices and herbs used in coastal dishes give them a distinct flavor and set them apart from other regions.

Modern Interpretations

While traditional Saudi cuisine remains true to its origin and is etched in history, chefs and culinary entrepreneurs are reimagining classic dishes to appeal to a wide range of palates. The fusion of old and new ensures that conventional Saudi cuisine continues to evolve and remains relevant in the modern culinary landscape.

Conclusion

Traditional food in Saudi Arabia is a celebration of the nation's rich cultural heritage. Whether you are in the heart of the desert, the mountains, or along the coast, the kingdom's culinary treasures offer a delicious glimpse into its history and traditions.

Ext. Seventeen is an award-winning restaurant in Jeddah, offering a sumptuous blend of traditional Saudi and modern cuisine that is a tapestry of flavors and narrates the story of the nation's rich and varied cultural heritage.

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