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cinebulle · 5 months
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Were You Born With Fit Genes
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cinebulle · 5 months
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Chocolate Crunch Brownies Chocolate brownies are covered with gooey marshmallows and a crispy peanut butter topping for a delicious triple-layer treat.
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cinebulle · 5 months
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Rosemary-Thyme Apple Pie This buttery, flaky pie will wow guests at gatherings or potlucks by letting the apples shine thanks to the rosemary and thyme.
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cinebulle · 5 months
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Coffee Gelato Recipe Homemade coffee gelato is easy to prepare using 5 simple ingredients and you don't have to cook it because there are no eggs in the recipe!
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cinebulle · 5 months
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Chocolate-y Iced Mocha Make your own at-home iced mocha with coffee, almond milk, cocoa powder, and chocolate syrup.
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cinebulle · 5 months
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Squids in Sambal Seafood Week 2
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cinebulle · 5 months
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Daging Masak Merah Ala Thai
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cinebulle · 5 months
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Vegan Southern Greens Recipe Loaded with okra, black-eyed peas, kale, and chard, this spicy, Southern-style side dish is hearty enough to serve as a vegan main course.
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cinebulle · 5 months
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Blue Lagoon Cocktail
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cinebulle · 5 months
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Lime Ice Cream with Ginger Crumble
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cinebulle · 5 months
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No Mayo Deviled Eggs Recipe Use ripe avocado instead of mayonnaise to make these green-tinted deviled eggs with a mild, nutty flavor.
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cinebulle · 5 months
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Tip Of The Day
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cinebulle · 5 months
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Recipe for Garlic Teriyaki Edamame One of my favorite sushi restaurants had this yummy edamame dish, so I tried to duplicate it at home. I think I came pretty close.
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cinebulle · 5 months
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Jamaican Beef Patties Recipe This Jamaican beef patty recipe uses beef that has been marinated in curry and stuffed into a flaky, buttery pastry dough before being baked to perfection.
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cinebulle · 5 months
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Roasted Red Pepper Hummus
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cinebulle · 5 months
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Crispy Cheesy Smashed Potatoes This simple recipe for crispy, cheesy smashed potatoes combines salty bacon, pungent blue cheese, and tender baby red potatoes for a winning flavor profile.
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cinebulle · 5 months
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Recipe for T.G.I. Friday's Jack Daniels Sauce This Jack Daniels BBQ sauce recipe is an easy, from-scratch copycat of T.G.I. Friday's famous whiskey sauce for salmon, ribs, chicken, and pork chops.
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