#spicy dondakaya

[hyderabadiruchuluvideos]

Dondakaya Karam | Tindora Fry

New Post has been published on https://hyderabadiruchulu.com/dondakaya-karam/

Dondakaya Karam | Tindora Fry

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Dondakaya Karam

Prep Time

15 mins

Cook Time

20 mins

  Dondakaya karam or tindora fry is a popular Indian recipe made with thinly sliced ivy gourds that are sautéed with a blend of spices. Dondakaya fry dish is typically served as a side dish or a snack, and pairs well with rice or roti.The end result is a flavorful and crispy dish that is sure to satisfy your taste buds.

Let's make ivy gourd fry in a different way

Servings: 4 people

Ingredients

1/4 kg Tindora

1 Onion

1/2 cup Curry Leaves

1 tsp Chilli powder

1/2 tsp Coriander seeds powder

1/4 tsp Cumin seeds powder

1/2 tsp Ginger garlic paste

1/2 tsp Salt

Oil

Instructions

Here I used 1/4 kg tindora.

Dice them into thin and long pieces. Cut one into half vertically and then cut each piece into three thin long pieces

Add these pieces to a mixing bowl and add 1 teaspoon chilli powder

Chilli powder can be added as per your tastes

Now add 1/2 teaspoon salt, 1/2 teaspoon coriander seeds powder, 1/4 teaspoon cumin seeds powder, and 1/2 teaspoon ginger garlic paste.

Next, add 1 teaspoon of oil and mix well

Let it sit for 5 minutes atleast

Heat 1 tablespoon of oil in a pan

Add 1 diced onion and stir

Then, add curry leaves as the onions start to become transparent

Now, add the marinated ivy gourd mixture and cook

Close the lid and cook on low medium flame

Keep stirring in between and let it cook for a while

Dondakaya or ivy gourd is completely cooked now

Simple and unique dondakaya karam tindora fry is ready now

It is best eaten with rice, dal or sambar

Chepathis or rotis are also a great combination for this dish

Simple and tasty tindora fry is ready to serve now

#donakaya fry in telugu #dondakaya #dondakaya fry #dondakaya karam #fry curry #fry recipe #Hyderabadi Ruchulu #indira ireni #ivy gourd #quick fry #quick recipe #quick side dish #side dish #spicy dondakaya #spicy fry #tindora #tindora fry #vegetarian fry #vegetarian side dish

[neeharikacreations]

#tindora chutney #spicy food #Tasty Dondakaya Roti Pachadi #Tindora Chutney Recipe #foodies #neehaika creations #recipes #veg recipes #veg foodies

[vismaifood]

Spicy DONDAKAYA RICE 😋 @teja.paruchuri For more recipes visit the link in bio 🙂 #dondakayarice #tindorarice #vegfriedrice #vegpulao #foodporn #foodies #foodvideos #food #foodaddict #foodbloggers #foodposts #foody #foodiesofindia #foodlovers #foodrecipes #foodielife #foodiegram #foodforlife #foodiesofinsta #foodiesofinstagram #foodinfluencer https://www.instagram.com/p/CRbLuKPDUvz/?utm_medium=tumblr

#dondakayarice #tindorarice #vegfriedrice #vegpulao #foodporn #foodies #foodvideos #food #foodaddict #foodbloggers #foodposts #foody #foodiesofindia #foodlovers #foodrecipes #foodielife #foodiegram #foodforlife #foodiesofinsta #foodiesofinstagram #foodinfluencer

[ravulanareshblog]

Dondakaya Curry | Tindora Curry | Ivy Gourd Curry.

Dondakaya Curry | Tindora Curry | Ivy Gourd Curry.

Dondakaya Curry | Tindora Curry | Ivy gourd Curry – is an Andhra style stew made using Ivy gourd, Tamarind, Onion, Tomato and Species. It goes very well with rice. Dondakaya Pulusu is a simple Andhra style tangy and spicy stew made with ivy gourd or tindora. This stew is similar to sambar but without adding lentils and spice blends. Dondakaya Pulusu It tastes awful with hot steamed rice and…

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#Dondakaya Curry #How to make Dondakaya Curry Recipe #Ivy Gourd Curry #Tindora Curry

[whatscookinitalian]

Tweeted

Ivy Gourd/Kovakkai/Dondakaya/Tindora/Tondli Garlic Stir-Fry is a delicious and simple Indian vegan curry that makes a great side for roti and rice. It's spicy, tangy, and nutritious. #cookiliciousveg #ivygourd #tindora #tendli #stirfry https://t.co/7AUvhI1dIz @cookiliciousveg

— Cookilicious (@cookiliciousveg) January 4, 2021

#IFTTT #Twitter

[sitarafoodsblog]

Andhra Style Dondakaya Pickle Is A Treat For The Taste Buds. It’s Spicy Hot With A Very Mildly Sweet And Astringent Flavor. Just A Little Bit And It Can Enchant All Your Senses.

#food #sitarafoods #homemade #handmade #pickle #dondakayapickle

[emahila-blog]

Home Made Spicy Dondakaya Pickle

https://emahila.org/p/c/home-made-spicy-dondakaya-pickle--ivy-gourd-pickle-/095d_095e

 Dondakaya Pickle (Ivy Gourd Pickle) by Guntur Special Pickles is a spicy and tangy Andhra version of the pickle. This pickle is made by marinating freshly cut and squeezed ivy gourd pieces with tamarind, salt, fenugreek, and Chilli powder. It has a distinct flavour with a crunchy bite to the pickle. The Pickle is best enjoyed with steaming hot rice.

#Pickle #HomeMade #Vegpickles #SHG #SHGs #DWCRA #WomensEmpowerment #Traditional #Rural #RuralWomen #Culture #AndhraPradesh

[kalgudi]

Home Made Spicy Dondakaya Pickle

https://store.kalgudi.com/store/p/c/home-made-spicy-dondakaya-pickle--ivy-gourd-pickle-/095d_095e

Dondakaya Pickle (Ivy Gourd Pickle) by Guntur Special Pickles is a spicy and tangy Andhra version of the pickle. This pickle is made by marinating freshly cut and squeezed ivy gourd pieces with tamarind, salt, fenugreek, and Chilli powder. It has a distinct flavor with a crunchy bite to the pickle. The Pickle is best enjoyed with steaming hot rice.

#Pickle #homemade #vegpickles #shg #shgs #dwcra #womensempowerment #traditional #rural #RuralWomen #andhrapradesh

[neeharikacreations]

#ivy gourd #tindora recipe #ivy gourd recipe #spicy #tasty #neeharika creations #yummy #food #foodies #foodie #veg curries #veg foodies

[neeharikacreations]

Hi friends, I'm Neeharika. Today I am preparing Tasty Dondakaya Fry Recipe in Telugu. Dondakaya Fry is Perfect Combination for Rice along with Sambar. Hope you all try this amazing Hotel Style, Function Style Tindora Fry at home.

#Dondakaya Fry #Tindora Fry #veg curries recipe #How to make dondakaya fry #spicy food

[hyderabadiruchuluvideos]

Dondakaya Fry | Tindora Fry

New Post has been published on https://hyderabadiruchulu.com/dondakaya-fry/

Dondakaya Fry | Tindora Fry

Dondakaya Fry with Ulli Karam

Everyone likes Dondakaya fry with Ulli Karam, here is the simple and easy step by step procedure  to make Dondakaya Ulli Karam. For more Vegetarian Recipes, follow our website Hyderabadi Ruchulu.

Ingredients

1. Tindora – 1/4 kg

2. Onions – 2

3. Dried Chillies – 7-8

4. Cumin Seeds – 1 teaspoon

5. Coriander Seeds – 2 teaspoons

6. Garlic Cloves – 5-6

7. Salt – 1 teaspoon

8. Turmeric Powder – 1/2 teaspoon

Let’s see how to make dondakaya fry with ulli karam

This will be very tasty with hot rice

Cut off both ends of the tindora and slice them vertically

Slice them into 4 pieces by leaving the ends attached as shown Let’s prepare the onions chilli paste first

Heat 1 1/2 teaspoon oil in pan

Add 1 teaspoon cumin seeds and fry

Then add 7-8 dried chillies and fry

Add 2 teaspoons coriander seeds and fry add chopped onion fry for 3-4 minutes

Close lid and fry till onions cool completely

Cut off the stove

Let it cool down. In the mean time fry the tindora pieces

Heat 1 teaspoon oil in pan and Fry the sliced tindora pieces

Close lid and fry for 10-12 minutes

Stir and fry

In the mean time, grind the previously fried ingredients

Add them to a mixie jar along with 4-5 garlic cloves and grind it coarsely

Tindora pieces are also fried now

Add 1/2 teaspoon turmeric powder and fry and Also add salt to taste and mix

Add coarsely ground onions chilli paste and mix

Stir and fry so that the onion chilli paste and the tindora pieces mix properly

Then Stir and cook for 10 minutes and Cut off the stove.

Tindora onion-chilli is ready to serve

This dish can be served with both rice and chepathi!

  For more home cooking  Vegetarian Recipes, follow our YouTube channel Hyderabadi Ruchulu

#andhra recipes #cooking #dondakaya fry #dondakaya ulli karam #Hyderabadi Ruchulu #indian recipe #recipe #South India Spicy Recipes #spicy recipes #telangana recipe #telugu recipe #telugu vantakalu #telugu vantalu #tindora fry #Ulli Karam #vegetarian recipes