#whatsinrosieskitchen

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Dough tonight Challah tomorrow! Reduce yeast by half. First rise overnight in fridge. Morning: Braid; Rest 75min; Bake! Recipe by @omgyummy The Essential Jewish Baking Cookbook. How do you ‘Challah’? My fav is really good dark chocolate sprinkles or jam 😋 #whatsinrosieskitchen #homebakedchallah #challah #homebaking (at Walnut Creek, California) https://www.instagram.com/p/CiiRH9sJFlP/?igshid=NGJjMDIxMWI=

#whatsinrosieskitchen #homebakedchallah #challah #homebaking

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🥵 days 🥶 salads. No-Mayo Roasted Potato Salad with Lentils (I subbed cast iron pan for the oven to roast potatoes, and subbed goat cheese for Boursin plus yogurt) •recipe @wimpyvegetarian No Mayo Grilled Veg and Bulgur Salad. Whipped feta and Greek yogurt dressing. (I subbed cooked whole spelt, and grilled zucchini and red onion plus cherry tomatoes) •recipe @ebtimes by Lynda Baslev #makeyourownrecipes #insporecipes #homecooking #summersalads #whatsinrosieskitchen (at Walnut Creek, California) https://www.instagram.com/p/CgNnqQ8pnp8/?igshid=NGJjMDIxMWI=

#makeyourownrecipes #insporecipes #homecooking #summersalads #whatsinrosieskitchen

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A baker’s quest for the best never ends! I read a different way to mix butter into scone dough in a post by @cooking.w.class. It’s actually an @joannebchang Maple-Blueberry Scone recipe printed in @nytcooking by @doriegreenspan —how’s that for name dropping😂. All are such skilled bakers I jumped right up to bake these scones. The difference from most scone recipes is that half the cold cubed butter is completely blended in with the flour, the remaining butter barely mixed in leaving small chunks of butter. Swipe to see that in my dough. The result is a tender crumb from the fully mixed in butter and a little flaky/crumbly texture from the butter chunks. The technique works exceptionally well with a part whole wheat dough, which I always like for the added grain flavor and nutrition. These scones are lightly sweetened with maple syrup and really shine with the added maple glaze—don’t skip it! PS- I used frozen mixed berries instead of fresh blueberries. Get the recipe at any of the above named bakers. #berryscones #homebaking #bakingtechniques #fruitscones #whatsinrosieskitchen https://www.instagram.com/p/CcIzWSrpK2T/?igshid=NGJjMDIxMWI=

#berryscones #homebaking #bakingtechniques #fruitscones #whatsinrosieskitchen

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Inspired by the new Julia documentary, I’m adding Julia’s cake to my repeat repertoire. Made a few notes on measurements. Anyone else getting used to grams instead of cup measures? (They told me in third grade we’d go metric 🤪) #juliachild #masteringtheartoffrenchcooking #gateaualorange #gateau #simplecake #whatsinrosieskitchen (at Walnut Creek, California) https://www.instagram.com/p/CaTwZkLLX59/?utm_medium=tumblr

#juliachild #masteringtheartoffrenchcooking #gateaualorange #gateau #simplecake #whatsinrosieskitchen

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Make-A-Date ❤️! Swipe for how-to. 😍 the Hubs asked if it’s a half-hearted attempt at a ❤️!! 🤩 I said, Try it, you’ll like it! And he 😋😋 #valentinechocolate #drieddates #dates #pecancandy #pecans #chocolatehearts #usewhatyouhave #whatsinrosieskitchen https://www.instagram.com/p/CZ-NJTPBGWa/?utm_medium=tumblr

#valentinechocolate #drieddates #dates #pecancandy #pecans #chocolatehearts #usewhatyouhave #whatsinrosieskitchen

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Make-A-Date ❤️! Swipe for how-to. 😍 the Hubs asked if it’s a half-hearted attempt at a ❤️!! 🤩 I said, Try it, you’ll like it! And he 😋😋 #valentinecandy #drieddates #dates #pecancandy #pecans #chocolatehearts #usewhatyouhave #whatsinrosieskitchen https://www.instagram.com/p/CZ-Lxv_hXdH/?utm_medium=tumblr

#valentinecandy #drieddates #dates #pecancandy #pecans #chocolatehearts #usewhatyouhave #whatsinrosieskitchen

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Do you use antique recipe cards? I like the short text on this one. Been baking these cookies since I was old enough to mix dough! Mix with hands, roll and cut. Or shape into a tube; refridg or freeze then slice and bake. (Method not pictured) Short and simple! Swipe for recipe closeup. Merry Christmas #buttercookies #christmascookies #cutoutcookies #christmashannukah #whatsinrosieskitchen https://www.instagram.com/p/CX2Aidxvvoo/?utm_medium=tumblr

#buttercookies #christmascookies #cutoutcookies #christmashannukah #whatsinrosieskitchen

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Turkey any way you like it! Making these birds will keep kids or grownups busy until the big bird is sliced. Happy Thanksgiving! #cornbreadmuffins #driedfruit #raisins #homebaking #reciperose #whatsinrosieskitchen Ingredients * 1 pkg 8.5oz cornbread mix (or your favorite recipe) * 1/4 cup raisins * fresh or dried apples * dried apricots, prunes, raisins, currants * peanut butter for ‘glue’ * toothpicks for attaching fruit Instructions * Prepare cornbread batter as package directs.

Stir 1/4 cup raisins into batter. Fill muffin cups 3/4 full.

Bake muffins according to package directions. Cool.
 To decorate: * Make two slits in the muffin, one slightly larger for the feathers. For tail feathers, cut strips of apricots and prunes. Pinch ends together. Insert into the larger slit and arrange fan-like, using toothpicks if needed for support. Use a dab of peanut butter to stick a raisin or currant to a fresh or dried apple slice. Don’t forget to add a thin slice of apricot to the neck for the ‘wattler’! https://www.instagram.com/p/CWqtVqKPpVY/?utm_medium=tumblr

#cornbreadmuffins #driedfruit #raisins #homebaking #reciperose #whatsinrosieskitchen

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When you need a gluten break (who me?🙄) basically four ingredients and as as fab as promised by @thekitchennatural. Get the full recipe in her posts and let me know if you want to keep every last waffle for yourself 😂😋 #glutenfreewaffles #cocoawaffles #grainfree #waffles #homemadewaffles #whatsinrosieskitchen https://www.instagram.com/p/CWjqI7OPYOP/?utm_medium=tumblr

#glutenfreewaffles #cocoawaffles #grainfree #waffles #homemadewaffles #whatsinrosieskitchen

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“Hey, @pinchofyum, your Healing Chicken and Rice Soup is so YUM! Shallot + Ginger + Turmeric = 🤤 I amped up the greens with bok choy. #recipeshare #chickensoup #homecooking #bokchoy #whatsinrosieskitchen (at Walnut Creek, California) https://www.instagram.com/p/CVIlQSclW7C/?utm_medium=tumblr

#recipeshare #chickensoup #homecooking #bokchoy #whatsinrosieskitchen

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This is what happens when I clean out my pantry drawer and find extra cocoa powder! My favorite cookie CHOCOLATE-COCOA NIB SHORTBREAD Original recipe by Cindy Mushet, as posted in @food_gal_carolyn I’ve doubled the recipe for you. You’re welcome! Makes 36 cookies Ingredients * 1/2 cup granulated sugar * 1 cup (2 sticks) unsalted butter * 1-3/4 cups (9.5oz/270g) unbleached all-purpose flour * 6 Tbsp. 3oz/85g) * 1/4 tsp salt * 1/2 cup (2oz/56g) roasted cocoa nibs * 4-5 Tbsp. sanding or raw sugar crystals Instructions abbreviated here. Full instructions link in my bio.
 * Place granulated sugar, butter, flour, cocoa and salt in a food processor fitted with the metal blade. Process for about 45 seconds. Scrape down bowl and break up any large clumps with rubber or silicone spatula. Process for another 15 to 30 seconds, until dough looks uniformly dark and forms large, shaggy clumps. Add cocoa nibs and pulse 4 or 5 times to mix into the dough….
 * Squeeze dough into a log about 24 inches long and about 1-1/2 inches in diameter, and gently roll it back and forth until smooth. (Rosie rolls it on parchment paper, which can them be used to wrap the dough for the freezer). Don’t add flour if the dough is sticky — simply refrigerate dough for 15 to 20 minutes to firm up the butter, then try again.
 * Preheat oven to 300F and position and oven rack in the center. Line baking sheet with parchment paper.
* Slice into 3/8-inch-thick rounds. Bake 30min until cookies look dry on top and crisp on bottom. Cool briefly on pan then transfer to rack. #cocoanibs #cocoashortbreadcookies #pantrybaking #cocoapowder #whatsinrosieskitchen (at Walnut Creek, California) https://www.instagram.com/p/CUJsYGdLvB3/?utm_medium=tumblr

#cocoanibs #cocoashortbreadcookies #pantrybaking #cocoapowder #whatsinrosieskitchen

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What’s a Tishpishti? Find out in @omgyummy’s new baking book! I’ll be baking this cake again and again! #whatsinrosieskitchen #jewishbaking #glutenfreecake #homebaking #recipesharing https://www.instagram.com/p/CSfCmCXp4XL/?utm_medium=tumblr

#whatsinrosieskitchen #jewishbaking #glutenfreecake #homebaking #recipesharing

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The next best thing to, ok, sliced bread! Learn how to make yeast water —it’s waay less fussy than sourdough starter— at my virtual demo 10am PDT 7/6/21 with @bakersdozensf #raisinyeastwater #wildyeastbread #artisanbread #homebaking #whatsinrosieskitchen (at Walnut Creek, California) https://www.instagram.com/p/CQ_htn9jwf2/?utm_medium=tumblr

#raisinyeastwater #wildyeastbread #artisanbread #homebaking #whatsinrosieskitchen

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Weekend Baker: YOGURT CAKE Sometimes - ok often! - a recipe says bake me today! I’m serving this @simplyrecipes Yogurt Cake with Balsamic Roasted Strawberries. 😋 🤤 The cake is stirred in one bowl, super simple and turns out just like the pictures. Use the clever parchment sling for lifting out of the pan. #yogurtcake #freshstrawberries #acetobalsamico #balsamicvinegarofmodena #onebowlcake #whatsinrosieskitchen #reciperose (at Walnut Creek, California) https://www.instagram.com/p/CPMnqjshZfe/?utm_medium=tumblr

#yogurtcake #freshstrawberries #acetobalsamico #balsamicvinegarofmodena #onebowlcake #whatsinrosieskitchen #reciperose

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WHOLE-BANANA BANANA BREAD (recipe below) I’d never thought of using bananas AND the peel in banana bread! Posted by @joeyonan in the Washington Post, the trick is to freeze then thaw overripe bananas. Then blend in a food processor (or blender) and make the banana bread as usual. The peel adds a little extra potassium, magnesium and fiber but the big deal is no waste. And added banana flavor. I made a few changes to Joe’s recipe, that he adapted from @zingermansbakehouse My variations: Less sugar and butter, and my tasters would probably reduce even more. Added walnuts and dates (Joe Yonan added black sesame seeds which I’m sure is yum). Chocolate chips or cacao nibs would be good add-ins too! #bananabread #homebaking #ripebananas #reducewaste #whatsinrosieskitchen #reciperose WHOLE-BANANA, BANANA BREAD 2 large very ripe bananas, unpeeled, washed well (about 12 oz/340g) 5 Tbsp. (70g) unsalted butter, melted 3/4 cup (150g) granulated sugar (or ½ cup to your preference) 2 large eggs 1 tsp. vanilla 6 large medjool dates, pitted and halved 1-½ cups (180g) all-purpose flour 1/2 cup (60)g whole wheat flour 1 tsp. baking soda 3/4 tsp. Fine table salt 1 cup chopped walnuts, toasted optional 1) Cut the tips off both ends of the bananas. Freeze the washed bananas at least 8 hours or until completely frozen. Then defrost at room temperature for about 2 hours. The skin will turn dark. 2) Preheat oven to 375F. Butter or coat with cooking spray an 8 or 9-inch loaf pan. If desired, line the pan with parchment paper leaving at least 1-inch overhand on the long sides. 3) In a food processor, puree the unpeeled bananas until smooth. Blend in the butter, sugar, eggs, and vanilla. 4) Add the dates; pulse to chop into small pieces. Add the flours, baking soda, and salt. Pulse, then whirl briefly just to blend. Do not over-blend. Stir in walnuts. 5) Pour into the prepared pan. Bake 60-75 minutes until a toothpick inserted in center comes out clean. The top will be well browned. Cool completely in pan, or lift out after 10 minutes and cool on wire rack. Recipe adapted from Joe Yonan, The Washington Post https://www.instagram.com/p/COW7hBPhmqO/?igshid=1771scqc9ai2h

#bananabread #homebaking #ripebananas #reducewaste #whatsinrosieskitchen #reciperose

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One of my oldest recipes and a favorite every time. This batch is headed to @lumenrosejewelry (minus a few cookies!). Recipe and cookie name story at the link in my bio. Oat Aggregate Cookies. #oatcookies #homebaking #favoritecookies #whatsinrosieskitchen #reciperose https://www.instagram.com/p/COE6evNhr6n/?igshid=zk476jr9ltb6

#oatcookies #homebaking #favoritecookies #whatsinrosieskitchen #reciperose