Egyptian Hawawshi
"The pita bread was slit open and filled with a thin layer of a meat mixture that stayed pleasingly moist after baking, mildly flavored with onion and garlic, with pickles on the side to act as palate cleansers between bites." Egyptian Hawawshi
Hawawshi, an Egyptian street food, is a flatbread stuffed with a seasoned mixture of minced beef and/or lamb and baked. Many articles online claim that they were invented in Cairo in the early 1970s by an Egyptian butcher either named Mohamed al-Hawawshi or Ahmed el-Hawawsh. However, Travel Food Atlas points out that hawash may also be a word for “to stuff” in Egyptian Arabic. I have been unable…
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Halloumi Skewers with Tahini Sauce and Dukkah - Eggplant
Grilled vegetables and halloumi cheese are topped with tahini sauce and dukkah.
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Halloumi Skewers with Tahini Sauce and Dukkah - Eggplant
Grilled vegetables and halloumi cheese are topped with tahini sauce and dukkah.
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Eggplant - Halloumi Skewers with Tahini Sauce and Dukkah
Grilled vegetables and halloumi cheese are topped with tahini sauce and dukkah.
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Halloumi Skewers with Tahini Sauce and Dukkah - Eggplant
Grilled vegetables and halloumi cheese are topped with tahini sauce and dukkah.
0 notes
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Awesome Lebanese sandwich served in most Lebanese restaurants. Can be served with Tahini sauce or Toum.
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Quinoa Veggie Burgers
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Recipe for Quinoa Veggie Burgers
Quinoa veggie burgers topped with a homemade tahini sauce are a quick, vegetarian meal for any day of the week.
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Halloumi Skewers with Tahini Sauce and Dukkah - Eggplant
Grilled vegetables and halloumi cheese are topped with tahini sauce and dukkah.
0 notes
Tahini Chicken Recipe
Tahini sauce tossed with chicken imparts flavors of Asian and Mediterranean cuisine. Serve with noodles or couscous.
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Easy Beef Shawarma
Sliced steak, tomatoes, onions, and tahini sauce are wrapped in tortillas and grilled in a panini press to make these easy shawarma wraps.
0 notes