#prantik basu
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Rang Mahal / Palace of Colours (Prantik Basu, 2018)
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Do Dil Mil Rahe Hain Today Episode
Do Dil Mil Rahe Hain Today Episode is an Indian romantic drama television serial.
The show is originally made in the Bengali language
Star Plus' Do Dil Mil Rahe Hain: Do Dil Mil Rahe Hain is a romantic drama television series that airs in India. Its cast, story, timeslot, wiki, real name, and the show's beginning date are all included. The show is initially made in the Bengali language and circulated from 26 July 2021 to 21 August 2022. It featured Sean Banerjee and Srijla Guha as the leads.
Project
The total cast of the Television program Do Dil Mil Rahe Hain:
Primary
Sean Banerjee as Rishiraj Sen Sharma otherwise known as Rishi Sen
Swarnava Sanyal as youthful Rishiraj
Srijla Guha as Priyadarshini Sen Sharma (née Mitra) otherwise known as Pihu
Preksha Saha as youthful Pihu
Repeating
Rishi's Loved ones
Geetashree Roy as Sudarshini Mitra otherwise known as Rusha Sen Sur
Prantik Banerjee as Soumen Sur (Rusha's significant other)
Burglarize Dey as Ritwik Sen Sharma (Rishi's cousin sibling)
Amrita Debnath as Anushka Sen Sharma (née Hazra)
Saswati Guha Thakurta as Pramila Sen Sharma
Kaushik Chakraborty as Apratim Sen Sharma
Sohini Sanyal as Madhumanti Sen Sharma
Arijit Chowdhury as Pratim Sen Sharma
Shreyasee Samanta as Malobika Sen Sharma
Ananya Sen as Soumi Sen Sharma
Ananya Sengupta as Rijula Roy (née Sen Sharma)
Neel Mukherjee as Somraj Roy
Arpita Sarkar as Tanisha Roy/Tanni
Pihu and Anushka's Loved ones
Mallika Majumdar as Mousumi Hazra (Pihu's maternal auntie)
Biswanath Basu as Paritosh Hazra (Anushka's dad)
Mou Bhattacharjee as Minu Pisi (Anushka's fatherly auntie)
Time
Do Dil Mil Rahe Hain is broadcast consistently at 2 pm on the Star In addition to channel. On May 10, 2023, the show debuted for the first time. Additionally, it is available on Disney+ Hotstar. The following contains additional show-related information.
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'Rang Mahal' by Prantik Basu at The Berlinale Shorts Competition 2019!
‘Rang Mahal’ by Prantik Basu at The Berlinale Shorts Competition 2019!
A 26 minute film that tells stories of the Santhali tribe of India, ‘Rang Mahal’ – directed by Prantik Basu – is well on its’ way to the 2019 Berlinale Shorts Competition!
Film Maker, Prantik Basu
Yet to release in India, ‘Rang Mahal’ is possibly the first film in Santhali language to be traveling to an international film festival.
At the 2019 edition of BerlinaleShorts, 24 films from 17…
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#MISemCASA | Bate-papo de Cinema Pontos MIS | Move Cine Arte (Arch) 2020 (Premiados) DATA 19/Dez, 2020 - 19/Dez, 2020 HORÁRIO 18h, bate-papo ao vivo INGRESSOS Gratuito - online O programa, que traz uma sessão de cinema online seguida por bate-papo ao vivo, segue com a parceria com o festival Move Cine Arte (Arch) 2020,apresenta mais três filmes premiados (inscreva-se neste link https://docs.google.com/forms/d/e/1FAIpQLSe2x6RDOtbqS7IQ4hb9lbmO0UACb5xBuq7t6vmfn9Qzxq9-Zw/viewform para assistir ao bate-papo): Poder costeiro (dir. Jessica Auer, Canadá, 2020, 35’15’’, 14 anos), Rang Mahal (dir. Prantik Narayan Basu, Índia, 2019, 26’, 14 anos ) e Shoot-the-chutes (dir. Andrew Wood & Molly Pattison, Estados Unidos, 2020, 12’, 14 anos). No sábado, às 18h, acontece no canal do MIS no Youtube, um bate-papo ao vivo com o cineasta Reinaldo Cardenuto e o professor Marcio Coelho. A mediação é de Andre Fratti Costa, cineasta, professor de cinema e curador do Festival. O Move Cine Arte nasceu no Brasil em 2012 com a ideia de promover filmes que reforcem o diálogo sobre arte e suas diversas formas de expressão. É um festival bienal, dedicado um ano à arte e um ano à arquitetura. O Move é também um festival itinerante com palco principal no Brasil e eventos satélites em Veneza, Paris e outras cidades. Em 2020, o festival Move Cine Arch recebe filmes e produções de videoarte com foco em arquitetura, paisagem, representação do espaço, urbanismo, planejamento, cidades e meio ambiente. https://www.instagram.com/p/CI--7AiHDQF/?igshid=fzu81lng9z2e
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Rang Mahal. Prantik Basu. 2019. Folklore history of tribal flirts marginally with the exotic. Still stunning. #anarchytectslist https://www.instagram.com/p/B4zaNc4n_BH/?igshid=1nhj8y9d0p540
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Of creation and disintegration As Prantik Basu’s “Rang Mahal” makes it to the International Shorts Competition at Berlinale, the director discusses the layers of his parable like tale Source link
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People outside often say that Kolkata hasn’t changed a bit. I would like them to take a better look at Kolkata’s food scene. Numerous cafes have cropped up all over Kolkata, some are famous for being themed cafes and some are just famous for their homely appeal and good food. HIDE Cafe, Salt Lake is one such place. The cafe has been around since 2011 and Mr. Prantik Basu and Mrs. Arshya Basu are the proprietors of this beautiful place.
Name: HIDE Cafe
Address: BE 97, Near Kwality Bus Stop, Sector 1, Salt Lake. Ju st get down near Kwality bus stop and cross the road. The cafe is situated in ground floor of the house named “Bidisha“.
The moment you step inside, you are greeted by the lovely staff who are always on their toes to help you out with everything… well!! if you are looking for life advice then you’ve gotta wait for Mr. Basu to make a special appearance, otherwise, the other staff is just mighty fine for any regular cafe goer. The interiors are fuss free and thus lets you put the whole focus on their food. A few weeks earlier Team Panchphoron was invited over to HIDE Cafe, for a gala food tasting ceremony, and believe me when I say this, the food left us begging for more.
A detailed enumeration of my experience at HIDE Cafe with the gorgeous spread that they prepared is listed below…
We started our Eat-a-thon with some of the most beautiful soups that were a crowd favorite at the cafe. We had the chicken lemon and coriander soup and the Chicken Manchow Soup. After a hard days toil these soups were a god sent. The Chicken Lemon and Coriander Soup was prepared using shredded chicken, lemon rinds, chicken stock and chopped coriander. It was thick, luscious and comforting in so many ways. A spring of coriander was used as the garnish. The Chicken Manchow Soup, on the other hand, was quite opposite to the previous one. It was spicy and hot with shredded chicken and garnished with deep fried crispy noodles in arrowroot that slowly egged on our palate for the main course and appetizers.
Appetizers
The next set of food that arrived was of varied taste. Some were your favorite comfort food that is usually appreciated by people who don’t belong to the experimental side, while the others were from a different region of India, that has a beautiful story of “how it was discovered” attached to it. In case you are interested in both the food and the story, Mr. Prantikk Basu should be your go-to man.
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Chicken and Cheese Omlette: When is say comfort food, there’s nothing more exhaustive as an omelette . It’s probably the only dish that almost anyone can cook, but you must be thinking, that if you can already cook it, then why have it here? It’s because, the way the omelette is beautifully stuffed with Chicken and cheese, transforms it from being a comfort food to a show stealer. This dish is served with chilly and tomato sauce and is garnished with chilies and onion.
Fish and Chips: this is the dish that has the most interesting story attached to it. This was discovered by the owner, Mr. Basu while he was on his trip to Goa. He fancied this dish so much there that he introduced it in his own restaurant, but with a twist. Instead of serving french fries, this dish has Lays American cream’n onion in place of the chips. Another distinguishing feature of this dish that separates it from the rest of the fish and chips served in different cafes is that HIDE Cafe uses fresh bhetki instead of Basa like almost all the cafes in Kolkata.
Fish Tikka Kebab was pieces of perfectly marinated bhetki in Tandoor spices and cooked perfectly that instilled that smoky tandoor flavor to the fish. The fish was so fresh that it was falling off and breaking into flakes.
Devil’s Fish: This dish is as amazing as it looks. as I have already mentioned I have a soft spot for Asian cuisine, and with this dish, HIDE Cafe found my Achilles heel. After all the Indian and Oriental appetizers, this dish was just the right amount of tangy and spicy for my palate. I loved the fusion of the fresh fish and the beautiful display that the bell peppers of three different colors brought to the dish.
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Chicken Reshmi Kebab: Boneless chicken pieces were marinated in hung curd and tandoori spices and then the chicken was smoked and cooked in a tandoor. The meat was well cooked, but I would have preferred if the meat was a bit juicier and if there was more melted butter on the kebabs. Personal preferences aside, it was a good dish.
Chicken and Cheese Roll: If you want something to snack on but you’re looking for something less oily, then this is the best roll that could satisfy your craving. Its your regular roll, but with a twist. Instead of using a fried flatbread, this dish uses a mixture of chicken, cheese, onions and bell peppers in a tawa-roti. The dish is much oilier than the regular rolls from the street vendors that you snack on.
Next, the main course was welcomed in. North Indian and Chinese main courses were served next. Some were available in combo form, and some were served as a part of an A la Carte menu. From the Ala Carte Menu, we had the Lachcha parantha or the North Indian flatbread, that was very well accompanied by the chicken do Pyaza. The chicken-do-pyaza as the name suggests is a dish that is synonymous with the entire non-vegetarian population of India. It is a hot cake here too, owing to its authenticity, in spite of having a few twists here and there. The lachhcha parantha was a bit tough though which the staff took care of when we informed them about it, but again that’s personal preference. The other dish that was served from the Chinese section of the menu was, Chinese Chopsuey. Crispy fried noodles were served with a bowl of steaming gravy. The gravy had generous portions of chicken and vegetables in it, with a sweet and thick broth.
Chinese Non-Veg Combo: This combo menu, that has been introduced since Rakhi has a lot to offer to fellow foodies like me. The combo boasts of Chicken sweet corn soup, 2 pieces of chicken satay, Chicken fried Rice and Chilly Chicken. The dishes were wonderfully prepared and beautifully presented and were of just the right amount.
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Indian Non-Veg Combo It consisted of two ghee tawa rotis, jeera rice, aloo matar, chicken bharta, papad and salad. The platter was beautifully presented and was all the dishes were perfectly cooked. Both the combos are really value for money if you are on a tight budget and there’s more than one of you who’s immensely hungry.
This is a wonderful place to chill out with friends and family over amazing food and warm hospitality. You can sit by the big glass doors and watch the busy people of salt lake pass you by, while you enjoy your food. And if you’re lucky enough, you get to hear about some amazing stories from the owner himself. Do give this place a try and I am sure you won’t be disappointed.
I would like to thank Debadrita Basak for the invite and Mr. Rajdeep Bhattacharjee (gourmets travel guide) for guiding us through our food journey. I am a proud member of Team PanchPhoron.
Lets play HIDE and seek @ HIDE Cafe, Salt Lake People outside often say that Kolkata hasn't changed a bit. I would like them to take a better look at Kolkata's food scene.
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International Film Festival Rotterdam 2019 full line-up ~
International Film Festival Rotterdam 2019 full line-up ~
About IFFR –
International Film Festival Rotterdam (IFFR) offers a high quality line-up of carefully selected fiction and documentary feature films, short films and media art. The festival’s focus is on recent work by talented new filmmakers. However, within the four sections the Festival presents, there is also room for retrospectives and themed programmes. IFFR actively supports new and…
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#MISemCASA | Bate-papo de Cinema Pontos MIS | Move Cine Arte (Arch) 2020 (Premiados) DATA 19/Dez, 2020 - 19/Dez, 2020 HORÁRIO 18h, bate-papo ao vivo INGRESSOS Gratuito - online O programa, que traz uma sessão de cinema online seguida por bate-papo ao vivo, segue com a parceria com o festival Move Cine Arte (Arch) 2020,apresenta mais três filmes premiados (inscreva-se neste link https://docs.google.com/forms/d/e/1FAIpQLSe2x6RDOtbqS7IQ4hb9lbmO0UACb5xBuq7t6vmfn9Qzxq9-Zw/viewform para assistir ao bate-papo): Poder costeiro (dir. Jessica Auer, Canadá, 2020, 35’15’’, 14 anos), Rang Mahal (dir. Prantik Narayan Basu, Índia, 2019, 26’, 14 anos ) e Shoot-the-chutes (dir. Andrew Wood & Molly Pattison, Estados Unidos, 2020, 12’, 14 anos). No sábado, às 18h, acontece no canal do MIS no Youtube, um bate-papo ao vivo com o cineasta Reinaldo Cardenuto e o professor Marcio Coelho. A mediação é de Andre Fratti Costa, cineasta, professor de cinema e curador do Festival. O Move Cine Arte nasceu no Brasil em 2012 com a ideia de promover filmes que reforcem o diálogo sobre arte e suas diversas formas de expressão. É um festival bienal, dedicado um ano à arte e um ano à arquitetura. O Move é também um festival itinerante com palco principal no Brasil e eventos satélites em Veneza, Paris e outras cidades. Em 2020, o festival Move Cine Arch recebe filmes e produções de videoarte com foco em arquitetura, paisagem, representação do espaço, urbanismo, planejamento, cidades e meio ambiente. https://www.instagram.com/p/CI--wmvH0dK/?igshid=1otbd4ah3yq86
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Sakhisona. Prantik Basu. 2017. Gorgeous elliptical stunning. #anarchytectslist https://www.instagram.com/p/B4zZv1uHtx7/?igshid=13rbus7f5r7y9
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