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epicurean-feast · 4 years
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Lau r khosa bata/ Bottle gourd peel chutney
Lau r khosa bata/ Bottle gourd peel chutney
Satlano followed by sukono, batas, bortas and makhas have been my favorite comfort food as well as the favorite cooking skill out of all that I have adapted. Not only are they ridiculously simple, but these double cooked preparations are something with which I can finish an entire plate of rice. Aloo bhorta being my favorite, (I guess almost every Bengali’s favorite) I also prepare dhonepata bata
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epicurean-feast · 4 years
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Dudh lau/Bottle gourd cooked with milk
Dudh lau/Bottle gourd cooked with milk
Tring…. goes the alarm. I wake up to the buzzing sound of the fan.
Am I late? I check the time in my alarm clock. No, on time.
It is 6:30 a.m. in the morning. The sun is already high in the sky and I am sweating….In despair, I check the weather report. The weather report predicts the temperature to reach 38 degree C today. uhhhh!!!!!
Hastily, I enter our kitchen to prepare our meals…
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