#Poultry Antibiotic Market

[cmipooja]

Global Poultry Antibiotic Market Is Estimated To Witness High Growth Owing To Rising Concerns Regarding Poultry Health

The Global Poultry Antibiotic Market is estimated to be valued at US$ 3.45 billion in 2022 and is expected to exhibit a CAGR of 5.8% over the forecast period 2023-2030, as highlighted in a new report published by Coherent Market Insights. Market Overview: The Poultry Antibiotic Market refers to the market for antibiotics used in the poultry industry to prevent and treat various infections and diseases in poultry. Poultry antibiotics play a crucial role in ensuring the health and well-being of poultry, as they help in preventing and controlling diseases that can cause significant economic losses for poultry producers. Poultry antibiotics have several advantages, including improved feed conversion ratios, increased growth rates, enhanced disease resistance, and reduced mortality rates. These antibiotics help maintain the overall health of poultry and improve their productivity, thereby benefiting both the poultry industry and consumers. Market Key Trends: One key trend observed in the Poultry Antibiotic Market is the increasing demand for antibiotics derived from natural sources. As consumers are becoming more conscious about food safety and animal welfare, there is a growing preference for natural or organic products. This trend has led to the development and utilization of antibiotics derived from natural sources, such as plant extracts, essential oils, and probiotics. For example, companies like Zoetis Inc. and Elanco Animal Health are investing in research and development to develop antibiotics with natural origins. These antibiotics offer similar efficacy to synthetic antibiotics but are considered safer and more sustainable. PEST Analysis: - Political: Regulatory frameworks regarding the use of antibiotics in animal feed vary across different countries. Some countries have banned the use of certain antibiotics as growth promoters, while others have implemented stricter regulations on antibiotic use in animal husbandry. - Economic: The demand for poultry products is increasing globally, driven by population growth and rising disposable incomes. This creates a favorable market for poultry antibiotics as producers strive to meet the growing demand. - Social: Increasing concerns about food safety and animal welfare have led to a greater focus on reducing the use of antibiotics in animal feed. Consumers are becoming more conscious of the potential risks associated with antibiotic residues in poultry products. - Technological: Advancements in biotechnology and genetic engineering have paved the way for the development of alternative antibiotic strategies, such as vaccines and phage therapy. These technologies are expected to reduce the reliance on antibiotics in the future. Key Takeaways: Paragraph 1: The Global Poultry Antibiotic Market Size is expected to witness high growth, exhibiting a CAGR of 5.8% over the forecast period. This growth can be attributed to increasing concerns about poultry health and the need to prevent and treat diseases effectively. For example, outbreaks of avian influenza and other infectious diseases have highlighted the importance of proper disease management in the poultry industry. Paragraph 2: Asia-Pacific is expected to be the fastest-growing and dominating region in the Poultry Antibiotic Market. The region has a large population, increasing disposable incomes, and a growing demand for poultry products. Furthermore, countries like China and India have substantial poultry production and are investing in modern poultry farming practices, driving the demand for antibiotics.

#Poultry Antibiotic Market #Poultry Antibiotic Market Demand #Poultry Antibiotic Market Outlook #Poultry Antibiotic Market Analysis #Poultry Antibiotic Market Overview #Poultry Antibiotic Market Insights #Poultry Antibiotic #poultry farming #bacteria #vaccination #probiotics #active pharmaceutical ingredients #Coherent Market Insights

[gatheringbones]

[“While “essential workers” in the poultry industry were made to feel dirty, nonessential workers in fields like finance and computer engineering—the “people with laptops”—were sheltering in place, more distant from what transpired in industrial slaughterhouses than ever before.

Thanks to FreshDirect and Instacart, consuming meat no longer even requires coming into contact with a deli butcher or grocery clerk. With a few taps on a keyboard or the swipe of a screen, consumers can get as much beef, pork, and chicken as they want delivered to their doors, without ever having to think about where it comes from. And yet, as the popularity of bestselling books like Michael Pollan’s The Omnivore’s Dilemma and Jonathan Safran Foer’s Eating Animals attests, a lot of Americans do think about this. In recent years, more and more consumers have begun to carefully scrutinize the labels on the packages of the meat and poultry they buy. The ranks of such consumers have grown exponentially, paralleling the rise of the “good food” movement, which promotes healthier eating habits and reform of the industrial food system.

Although the movement is, in Pollan’s words, a “big, lumpy tent,” composed of a broad coalition of advocacy organizations and citizens’ groups that sometimes push for competing agendas, one of its aims is to persuade consumers to become more conscientious shoppers and eaters. Among those who put this idea into practice are so-called locavores, who buy food directly from local farms, ideally from small family-run enterprises that embrace organic, sustainable practices: ranchers who raise grass-fed cows that never set foot in industrial feedlots; farmers who sell eggs that come from free-range chickens reared on a diet of seeds, plants, and insects rather than genetically engineered corn and antibiotics.

Locavores engage in what social scientists call “virtuous consumption,” using their purchasing power to buy food that aligns with their values. The movement appeals to the growing number of Americans who want to feel more connected to the food they eat and to the people who raise it, with whom locavores can interact directly at farmers markets or through community-supported agriculture programs. It is a captivating vision, and the benefits of eating locally grown food—which is likely to be more nutritious, to come from more humanely treated animals, and to be better for the environment—are manifold.

But locavores have some blind spots of their own, most notably when it comes to the experiences of workers on small family farms. As the political scientist Margaret Gray discovered when she set about interviewing farm laborers in New York’s Hudson Valley, the vast majority of these workers are undocumented immigrants or guest workers who toil under abysmal conditions, often working sixty- to seventy-hour weeks for dismal pay. “We live in the shadows,” one worker told her. “They treat us like nothing,” said another. In her book Labor and the Locavore, Gray asked the butcher on a small farm why so few of his customers seemed to notice this.

“They don’t eat the workers,” the farmer told her.

“He went on to explain that, in his experience, his consumers’ primary concern is with what they put in their bodies,” Gray wrote, “and so the labor standards of farmworkers simply do not register as a priority.”]

eyal press, from dirty work: essential labor and the hidden toll of inequality in america, 2021

#eyal press #currently reading

[collapsedsquid]

On June 10, 2021, the U.S. Food and Drug Administration (FDA) finalized guidance for industry #263 (GFI 263), which outlines the process for animal drug sponsors to voluntarily change the approved marketing status of certain medically important antimicrobial drugs from over-the-counter (OTC) to prescription (Rx). Once this change is made, these important drugs can only be used in animals under the supervision of a licensed veterinarian, even if the animals are not intended for food production. From pet dogs and cats to backyard poultry, and from pet rabbits and pigs to large livestock farms, the same restrictions apply. All these medically important antibiotics will require a prescription from a veterinarian to be used. The guidance provides a two-year implementation period. All OTC antimicrobial drugs will be prescription-only as of June 2023, and some products may change to Rx during the course of 2022. The FDA has developed a list of medically important antimicrobial drugs whose labels will change from OTC to Rx-only by June 2023. Examples of affected products include injectable penicillin and oxytetracycline.

Learned about recent changes to rules to try and make it so that ranchers couldn't stockpile and constantly dose their animals with antibiotics from some conspiracy weirdos who were convinced this is part of the Deep State plan to starve Americans.

[beardedmrbean]

French farming unions are taking aim at the European Union’s free-trade agreements, which they say open the door to unfair competition from products arriving from overseas. At a time when the EU is urging farmers to adopt more sustainable – and sometimes more costly – agricultural practices, unions say these trade deals are making it hard for them to stay solvent.

French farmers say that one of their biggest fears is that Chilean apples, Brazilian grains and Canadian beef will flood the European market, thereby undermining their livelihoods. France’s farmers continued to demonstrate on the country’s motorways on Wednesday, protesting against rising costs, over-regulation and free-trade agreements –partnerships between the EU and exporting nations that the farming unions say leads to unfair competition. 

The EU has signed several free-trade agreements in recent years, all with the objective of facilitating the movement of goods and services. But farmers say the deals bring with them insurmountable challenges.

"These agreements aim to reduce customs duties, with maximum quotas for certain agricultural products and non-tariff barriers," said Elvire Fabry, senior researcher at the Jacques Delors Institute, a French think-tank dedicated to European affairs. "They also have an increasingly broad regulatory scope to promote European standards for investment, protection of intellectual property, geographical indications and sustainable development standards."

South American trade deal in the crosshairs

Some non-EU countries – such as Norway, Liechtenstein and Iceland – maintain comprehensive free-trade agreements with the EU because they are part of the European Economic Area. This allows them to benefit from the free movement of goods, services, capital and people.

Other nations farther afield have signed more variable agreements with the EU, including Canada, Japan, Mexico, Vietnam and Ukraine. The EU also recently signed an accord with Kenya and a deal with New Zealand that will come into force this year; negotiations are also under way with India and Australia.    

However, a draft agreement between the EU and the South American trade bloc Mercosur is creating the most concern. Under discussion since the 1990s, this trade partnership between Argentina, Brazil, Uruguay and Paraguay would create the world's largest free-trade area, a market encompassing 780 million people. 

French farmers are particularly concerned about the deal’s possible effect on agriculture. The most recent version of the text introduces quotas for Mercosur countries to export 99,000 tonnes of beef, 100,000 tonnes of poultry and 180,000 tonnes of sugar per year, with little or no customs duties imposed. In exchange, duties would also be lowered on exports from the EU on many “protected designation of origin” (PDO) products. 

At a time when the EU is urging farmers to adopt more sustainable agricultural practices, French unions say these agreements would open the door to massive imports – at more competitive prices – of products that do not meet the same environmental standards as those originating in Europe. French farmers are calling out what they say is unfair competition from farmers in South America who can grow GMO crops and use growth-promoting antibiotics on livestock, which is banned in the EU. 

Trade unions from various sectors went into action after the European Commission informed them on January 24 that negotiations with Mercosur could be concluded "before the end of this mandate", i.e., before the European Parliament elections in June.      

The FNSEA, France’s biggest farming union, immediately called for a "clear rejection of free-trade agreements" while the pro-environmental farming group Confédération Paysanne (Farmers' Confederation) called for an "immediate end to negotiations" on this type of agreement.   

A mixed record

"In reality, the impact of these free-trade agreements varies from sector to sector," said Fabry. "Negotiations prior to agreements aim to calibrate the opening up of trade to limit the negative impact on the most exposed sectors. And, at the same time, these sectors can benefit from other agreements. In the end, it's a question of finding an overall balance."

This disparity is glaringly obvious in the agricultural sector. "The wine and spirits industry as well as the dairy industry stand to gain more than livestock farmers, for example," said Fabry. These sectors are the main beneficiaries of free-trade agreements, according to a 2023 report by the French National Assembly.

"The existence of trade agreements that allow customs duty differentials to be eliminated is an 'over-determining factor' in the competitiveness of French wines," wrote FranceAgriMer, a national establishment for agriculture and maritime products under the authority of the French ministry of agriculture in a 2021 report. The majority of free-trade agreements lower or abolish customs duties to allow the export of many PDO products, a category to which many wines belong.

However, the impact on meat is less clear-cut. While FranceAgriMer says the balance between imports and exports appears to be in the EU's favour for pork, poultry exports seem to be declining as a result of the agreements. Hence the fears over the planned treaty with New Zealand, which provides for 36,000 tonnes of mutton to be imported into the EU, equivalent to 45% of French production in 2022. France,however, still has a large surplus of grains except for soya. 

‘A bargaining chip’

Beyond the impact on agriculture, "this debate on free-trade agreements must take into account other issues", said Fabry. "We are in a situation where the EU is seeking to secure its supplies and in particular its supplies of strategic minerals. Brazil's lithium, cobalt, graphite and other resource reserves should not be overlooked."

The agreement with Chile should enable strategic minerals to be exported in exchange for agricultural products. Germany strongly supports the agreement with Mercosur, as it sees it as an outlet for its industrial sectors, according to Fabry.

"In virtually all free-trade agreements, agriculture is always used as a bargaining chip in exchange for selling cars or Airbus planes," Véronique Marchesseau, general-secretary of the Confédération Paysanne, told AFP.

Michèle Boudoin, president of the French National Sheep Federation, told AFP that the agreement with New Zealand will "destabilise the lamb market in France".  

"We know that Germany needs to export its cars, that France needs to sell its wheat, and we're told that we need an ally in the Pacific tocounter China and Russia. But if that is the case, then we need help to be able to produce top-of-the-line lamb, for example," she said.

Finally, "there is a question of influence", said Fabry. "These agreements also remain a way for the EU to promote its environmental standards to lead its partners along the path of ecological transition, even if this has to be negotiated," said Fabry. 

Marc Fesneau, the French minister of agriculture, made the same argument. "In most cases, the agreements have been beneficial, including to French agriculture," Fesneau wrote on X last week, adding: "They will be even more so if we ensure that our standards are respected."

Mercosur negotiations suspended? 

As the farmers’ promised “siege” of Paris and other major locations across France continues, the French government has been trying to reassure agricultural workers about Mercosur, even though President Emmanuel Macron and Brazilian President Luiz Inácio Lula da Silva relaunched negotiations in December. "France is clearly opposed to the signing of the Mercosur treaty," Prime Minister Gabriel Attal acknowledged last week.

The Élysée Palace even said on Monday evening that EU negotiations with the South American bloc had been suspended because of France's opposition to the treaty. The conditions are "not ripe" for concluding the negotiations, said Eric Mamer, spokesman for the European Commission. "However, discussions are ongoing." 

Before being adopted, the agreement would have to be passed unanimously by the European Parliament, then ratified individually by the 27 EU member states.

#nunyas news #eco stuff all these countries passing their #pollution off to other countries #then adding in transport #making it far worse

[mariacallous]

Last week, the Labour MP Darren Jones needed antibiotics for a sick child. It took him and his wife eight attempts in two cities, he reported on Twitter, to find a chemist that could fill the prescription.

Class WhatsApp groups, Mumsnet threads and school-run conversations have been filling up over the past few days with stories like these, thanks to an increase in strep A infections – a common bug that usually just causes a sore throat but can in rare cases be fatal for children – leading to parental panic and GPs writing more prescriptions to be on the safe side. The health secretary, Steve Barclay, insists there are more than enough drugs for everyone, but right now they don’t seem to be reaching the high street fast enough, with parents reporting dashing from pharmacist to pharmacist trying to get a prescription filled.

Meanwhile, shortages of HRT medication are being reported again, after a drought last year that saw menopausal women furtively sharing stocks with friends or even trying to buy on the black market. And if it’s not drugs, it’s something else. Over the past few years a combination of Brexit, the pandemic, the wedging of a giant ship in the Suez canal that caused temporary havoc to global shipping routes, and more recently a bird-flu outbreak affecting poultry farmers, have led to temporary panics over the availability of everything from loo roll to iPhones, fresh fruit to eggs.

Minette Batters, the president of the National Farmers’ Union, warned last week that Britain could be “sleepwalking” into a food supply crisis, with pending problems for everything from pig production to growing tomatoes, cucumbers and pears. The next shortage on the horizon may be electricity, with some smart-meter customers being incentivised to curb peak-time usage to help us through a spell of cold, dry weather.

Britain is used to being a country where those with the money to pay for it could generally have what they wanted, when they wanted it: a place of just-in-time supply chains and bursting shelves, doorstep delivery and cheap credit, convenience and choice. But now we’re having to adjust to more of a scarcity mindset, accepting that niggling absences and even occasionally rationing may be a fact of life. By global or by historical standards western lives are still obviously luxurious. But having got used to a life of convenience, the idea that things may not always necessarily be available when we need them creates a steady throb of anxiety below the surface.

People used to laugh at “preppers”, those paranoid survivalists who stockpiled tinned food and battery-operated torches ready for a vaguely imagined apocalypse. But it stopped feeling so funny when one of the earliest temporary pandemic shortages involved a run on freezers in which to hoard food, and now we’re all sheepishly stocking up on candles and solar-powered chargers in case of January power cuts.

Meanwhile, prepping itself has had a makeover thanks to a rash of Instagram “homesteading” influencers, young women living on ranches in the American midwest who post endless reels of themselves canning peaches, growing squashes and raising chickens like something out of a Laura Ingalls Wilder book. What they’re pitching is a romantic vision of self-sufficiency that hasn’t been this popular since the equally unpredictable 1970s, the last time the homespun “good life” was heavily in vogue, where security means having what looks like a lifetime’s supply of tinned beans in the cellar just in case. Their popularity is, I suspect, down to the fact that they’re oddly soothing to watch, and right now it’s soothing we need.

For scarcity tends to breed anxiety about what may be around the corner, and sometimes a culture of every man for himself. There was no national shortage of petrol in the autumn of 2021, either, but the fear that there might be soon – thanks to a shortage of tanker drivers – scared people into filling up en masse just in case, thus temporarily creating precisely the shortage we’d each been trying individually to avoid. As ministers quickly discovered, once that kind of doom loop sets in, it’s very hard to stop; telling people not to panic just alerts them to the fact that other people must be panicking, and if you think something vital is about to run out then you’ll be, if anything, inclined to grab it before someone else does.

But we’re going to have to learn to adapt somehow, because shortages and interruptions and unexpected absences are almost certainly here to stay. Shifting patterns of global trade, the climate crisis affecting food production, and ongoing disruption to manufacturing, particularly in China – which faces the prospect of a huge Covid “exit wave” as it abandons restrictions in the face of the Omicron variant – are all likely to have knock-on effects. The age of inconvenience, in short, is with us for a while yet.

[holistic-hens]

Essential oils as an evidence-based alternative to antibiotics in chicken feed?

As the poultry industry tries to get away from routine antibiotic use, they're looking for different options (not out of the goodness of their hearts - eventually they will be forced to, so that we don't all die from infections of antibiotic resistant bacteria). Essential oils from plants like oregano and garlic are proving to be good for overall chicken health as well as specifically for coccidiosis and salmonella.

Capitalizing on this, you can now find chicken feed with oregano and other essential oils - marketing ploy or science? Maybe a little bit of both!

Sources:

#backyard chickens #chicken health #chicken feed #chickens #essential oils #oregano #antibiotics in feed

[vistascs22]

ETERNALLY PURE!

The food delivery giant Zomato’s shares are down nearly 70% from their peak hit shortly after listing last year. The company also stated that its consolidated net loss for the latest quarter widened to Rs 360 crore compared to Rs 134.2 crore the same time last year. The company is trying to cut down its losses by improving the contribution margin of the food delivery business. The increase in fuel prices increases Zomato’s delivery cost and the company is also seeing some stress on the availability of delivery partners in the current quarter in select large cities. Zomato delivers the food on time, but there are no good returns to its holders, the structure at this moment is weak. According to researchers, the company needs to focus on a single business model first then work on the multiple business models if it wants to become profitable.

However, Revenue from operations were at Rs 1,211.8 crore, up 75.01 per cent compared to Rs 692.4 crore in the same quarter last year. Deepinder Goyal, founder of Zomato says, “We think our growth trajectory is back on track, and we don’t foresee ‘post-Covid ramifications’ affecting our growth rate anymore. Having said that, even before Covid, growth in our business has been lumpy (and not linear) – so it is essential to take a long term view of our business.” Zomato’s quick commerce business, Blinkit, which it acquired earlier this year, improved as well. Losses have reduced owing to operating leverage and improved execution.

Overall, Zomato is an early bet to be placed on by any investor. The company is yet to be stable in terms of growth, revenue and profits. However, a specific prospective future of Zomato intrigues the investors and it is HYPERPURE. Zomato says B2B vertical Hyperpure could be bigger than food delivery.

Hyperpure is Zomato's supply platform for restaurants. It allows them to purchase:

· The freshest, most high quality ingredients available on the market

· Antibiotic residue-free chicken, which is better for your customers than regular chicken

· Eco-friendly packaging (which is recyclable and doesn't harm the environment) for deliveries

Through Hyperpure restaurants can purchase: Vegetables & Fruits, Poultry (including antibiotic residue-free chicken), Groceries, Meats, Seafood, Dairy, Beverages, and Eco-friendly Packaging.

TASK AT HAND

You have been hired by Deepinder Goyal as the CSO of Zomato and are required to come up with the following deliverables:

Fund reallocation and cost cutting measures to be adopted by the company

Efficient operational model for Hyperpure

Phase-wise implementation plan 

Short-term and long-term strategies to attract the investors 

Marketing plan for Zomato and hyperpure

Extra deliverables as per your discretion 

Deadline: 8 a.m. (Late submissions are not entertained)

You are required to submit a REPORT (min: 8 pages) and a PPT of not more than 9 slides. Kindly stick to the format.

Incase of any queries, feel free to reach out to:

Shelja Agarwal: 7002508044

[rimaakter45]

The Decline of Cattle Farming: A Suffering Industry

Cattle farming has long been a staple industry in many countries, providing meat and dairy products to consumers worldwide. However, recent years have seen a decline in the profitability and sustainability of cattle farming, leading to hardships for farmers and challenges for the industry as a whole.

One of the main factors contributing to the Cattle farming suffering is the rising costs of production. Feed, labor, and veterinary expenses have all increased significantly in recent years, cutting into farmers' profits and making it harder for them to stay afloat. In addition, fluctuating market prices for beef and dairy products mean that farmers often struggle to make a profit on their livestock, leading to financial strain and uncertainty.

Climate change is another major issue facing cattle farmers, as extreme weather events such as droughts, floods, and hurricanes can devastate herds and destroy pastures. Rising temperatures and changing weather patterns also affect the availability of water and grazing land, making it more difficult for farmers to maintain healthy and productive livestock. In some cases, farmers are forced to sell off their herds or even close their operations entirely due to the impact of climate change on their businesses.

In addition to these external challenges, cattle farming also faces criticism from environmental and animal welfare groups. The environmental impact of cattle farming, including deforestation, water pollution, and greenhouse gas emissions, has led many consumers to question the sustainability of the industry. Concerns about the welfare of livestock, including issues such as overcrowding, antibiotic use, and inhumane slaughter practices, have also put pressure on farmers to improve their practices and meet higher standards.

As a result of these challenges, many cattle farmers are struggling to stay in business. Some are forced to take on additional jobs or subsidies to make ends meet, while others are forced to sell their land and livestock and leave the industry entirely. This not only affects the farmers themselves but also has a ripple effect on the broader economy, as cattle farming is a key driver of rural communities and agricultural supply chains.

In response to these challenges, some farmers are looking for ways to adapt and improve their operations. This may include diversifying their income streams by offering agritourism activities, selling value-added products such as grass-fed beef or artisanal cheeses, or transitioning to more sustainable farming practices such as rotational grazing or organic certification. By finding new ways to make their operations more efficient and resilient, farmers can help ensure the future viability of the cattle farming industry.

However, for many farmers, the challenges facing cattle farming are simply too great to overcome. As a result, the industry is facing a decline in both the number of farms and the overall production of beef and dairy products. This not only affects farmers and their families but also has wider implications for consumers, who may see fewer options and higher prices for beef and dairy products in the future.

In conclusion, cattle farming is suffering from a combination of external challenges such as rising production costs, climate change, and consumer scrutiny. While some farmers are able to adapt and thrive in this changing landscape, many others are struggling to stay afloat. As a result, the future of the cattle farming industry is uncertain, with implications for farmers, consumers, and the broader economy. It is crucial that we address these challenges and work together to support the sustainability and viability of cattle farming in the years to come.

https://writeupcafe.com/the-cruel-reality-of-pig-farming-a-look-into-the-horrific-conditions-faced-by-pigs/

https://www.bloglovin.com/@rimaakter9/dark-reality-chickens-in-poultry-industry-12646245

#Cattle farming suffering

[marketpattern]

Soyabean Meal Market Growth Research Report | Size, Dynamics, Challenges By Forecast 2024 - 2031

The "Soyabean Meal Market" is a dynamic and rapidly evolving sector, with significant advancements and growth anticipated by 2031. Comprehensive market research reveals a detailed analysis of market size, share, and trends, providing valuable insights into its expansion. This report delves into segmentation and definition, offering a clear understanding of market components and drivers. Employing SWOT and PESTEL analyses, the study evaluates the market's strengths, weaknesses, opportunities, and threats, alongside political, economic, social, technological, environmental, and legal factors. Expert opinions and recent developments highlight the geographical distribution and forecast the market's trajectory, ensuring a robust foundation for strategic planning and investment.

What is the projected market size & growth rate of the Soyabean Meal Market?

Market Analysis and Insights:

Global Soyabean Meal Market

The soyabean meal market size is valued at USD 156.48 billion by 2028 and is expected to grow at a compound annual rate of 4.20% in the forecast period 2021 to 2028. The rapid increase in the number of farm animals and pet animals is the factor for the growth of soyabean meal market in the forecast period of 2021 to 2028.

Soybean meal is the type of by-product of soybean oil extraction. It is rich source of protein used for humans and livestock diets and is also used in the larger varieties of products such as, animal feed, health food, bakery products, cosmetics and in the manufacturing of antibiotics. Soybean meal is the primary source of animal feed which helps to enhance the process of metabolism and immunity for growth of livestock.

The major growing factor towards soyabean meal market is the high demand for protein-enriched food for both humans and animals. Furthermore, the rise in awareness regarding the health benefits offered by soyabean meal and abundant protein content are also expected to heighten the overall demand for soyabean meal market over the forecast period of 2021 to 2028. Moreover, the rapid rise in the demand of soybean meal for the manufacture of protein supplements and feed for the livestock are also expected to serve as foremost drivers for the soyabean meal market at a global level. In addition, the increase in the rise in pet trend and pet health are also lifting the growth of the soyabean meal market.

However, the easy availability of alternative meals and fluctuating prices of soybean meal are projected to act as a restraint towards the growth of soyabean meal market, whereas the low production of meal can challenge the growth of the soyabean meal market.

Moreover, the increase in the usage in healthcare products and protein drinks and high demand in pig and poultry industries are expected to further generate new opportunities for the soyabean meal market in the forecast period of 2021 to 2028.

This soyabean meal market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on soyabean meal market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Browse Detailed TOC, Tables and Figures with Charts which is spread across 350 Pages that provides exclusive data, information, vital statistics, trends, and competitive landscape details in this niche sector.

This research report is the result of an extensive primary and secondary research effort into the Soyabean Meal market. It provides a thorough overview of the market's current and future objectives, along with a competitive analysis of the industry, broken down by application, type and regional trends. It also provides a dashboard overview of the past and present performance of leading companies. A variety of methodologies and analyses are used in the research to ensure accurate and comprehensive information about the Soyabean Meal Market.

Get a Sample PDF of Report - https://www.databridgemarketresearch.com/request-a-sample/?dbmr=global-soyabean-meal-market

Which are the driving factors of the Soyabean Meal market?

The driving factors of the Soyabean Meal market include technological advancements that enhance product efficiency and user experience, increasing consumer demand driven by changing lifestyle preferences, and favorable government regulations and policies that support market growth. Additionally, rising investment in research and development and the expanding application scope of Soyabean Meal across various industries further propel market expansion.

Soyabean Meal Market - Competitive and Segmentation Analysis:

Global Soyabean Meal Market, By Nature (Organic, Conventional), Form (Powder, Oil, Granular), Process of Production (Normal Soybean Meal, De-hulled [min 50% protein] Hipro Soybean Meal, DE-hulled [min. 48% protein] Hipro Soybean meal, Defatted Soya Flour Toasted, De-Fatted Soya Flakes Toasted), Application (Animal Feed, Food Industry, Beverage, Health Care Product), Distribution Channel (Supermarket, Specialized Stores, Online Stores, Retail Stores), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028

How do you determine the list of the key players included in the report?

With the aim of clearly revealing the competitive situation of the industry, we concretely analyze not only the leading enterprises that have a voice on a global scale, but also the regional small and medium-sized companies that play key roles and have plenty of potential growth.

Which are the top companies operating in the Soyabean Meal market?

The major players covered in the soyabean meal report are ADM, DuPont, CHS Inc., The Scoular Company, Kohinoor Feeds and Fats Ltd., Kerry, Batory Foods, Denofa AS, Agrocorp, MJI Universal Pte Ltd., Gauri Agrotech Products Pvt. Ltd., Agro Ind Group, NOW Foods, Wilmar International Ltd., Cargill, Incorporated, Foodrich Soya Co. LTD., The Nisshin OilliO Group, Ltd., Mukwano Industries Uganda Ltd., Ghana Nuts Company Limited and Food Chem International among other domestic and global players.

Short Description About Soyabean Meal Market:

The Global Soyabean Meal market is anticipated to rise at a considerable rate during the forecast period, between 2024 and 2031. In 2023, the market is growing at a steady rate and with the rising adoption of strategies by key players, the market is expected to rise over the projected horizon.

North America, especially The United States, will still play an important role which can not be ignored. Any changes from United States might affect the development trend of Soyabean Meal. The market in North America is expected to grow considerably during the forecast period. The high adoption of advanced technology and the presence of large players in this region are likely to create ample growth opportunities for the market.

Europe also play important roles in global market, with a magnificent growth in CAGR During the Forecast period 2024-2031.

Soyabean Meal Market size is projected to reach Multimillion USD by 2031, In comparison to 2024, at unexpected CAGR during 2024-2031.

Despite the presence of intense competition, due to the global recovery trend is clear, investors are still optimistic about this area, and it will still be more new investments entering the field in the future.

This report focuses on the Soyabean Meal in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

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What are your main data sources?

Both Primary and Secondary data sources are being used while compiling the report. Primary sources include extensive interviews of key opinion leaders and industry experts (such as experienced front-line staff, directors, CEOs, and marketing executives), downstream distributors, as well as end-users. Secondary sources include the research of the annual and financial reports of the top companies, public files, new journals, etc. We also cooperate with some third-party databases.

Geographically, the detailed analysis of consumption, revenue, market share and growth rate, historical data and forecast (2024-2031) of the following regions are covered in Chapters

What are the key regions in the global Soyabean Meal market?

North America (United States, Canada and Mexico)

Europe (Germany, UK, France, Italy, Russia and Turkey etc.)

Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)

South America (Brazil, Argentina, Columbia etc.)

Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

This Soyabean Meal Market Research/Analysis Report Contains Answers to your following Questions

What are the global trends in the Soyabean Meal market?

Would the market witness an increase or decline in the demand in the coming years?

What is the estimated demand for different types of products in Soyabean Meal?

What are the upcoming industry applications and trends for Soyabean Meal market?

What Are Projections of Global Soyabean Meal Industry Considering Capacity, Production and Production Value? What Will Be the Estimation of Cost and Profit? What Will Be Market Share, Supply and Consumption? What about Import and Export?

Where will the strategic developments take the industry in the mid to long-term?

What are the factors contributing to the final price of Soyabean Meal?

What are the raw materials used for Soyabean Meal manufacturing?

How big is the opportunity for the Soyabean Meal market?

How will the increasing adoption of Soyabean Meal for mining impact the growth rate of the overall market?

How much is the global Soyabean Meal market worth? What was the value of the market In 2020?

Who are the major players operating in the Soyabean Meal market? Which companies are the front runners?

Which are the recent industry trends that can be implemented to generate additional revenue streams?

What Should Be Entry Strategies, Countermeasures to Economic Impact, and Marketing Channels for Soyabean Meal Industry?

Customization of the Report

Can I modify the scope of the report and customize it to suit my requirements? Yes. Customized requirements of multi-dimensional, deep-level and high-quality can help our customers precisely grasp market opportunities, effortlessly confront market challenges, properly formulate market strategies and act promptly, thus to win them sufficient time and space for market competition.

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Detailed TOC of Global Soyabean Meal Market Insights and Forecast to 2031

Introduction

Market Segmentation

Executive Summary

Premium Insights

Market Overview

Soyabean Meal Market By Type

Soyabean Meal Market By Function

Soyabean Meal Market By Material

Soyabean Meal Market By End User

Soyabean Meal Market By Region

Soyabean Meal Market: Company Landscape

SWOT Analysis

Company Profiles

Continued...

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Global Soyabean Meal Market – Industry Trends and Forecast to 2028

#Soyabean Meal Market #Soyabean Meal Market Size #Soyabean Meal Market Share #Soyabean Meal Market Trends #Soyabean Meal Market Growth #Soyabean Meal Market Analysis #Soyabean Meal Market Scope & Opportunity #Soyabean Meal Market Challenges #Soyabean Meal Market Dynamics & Opportunities

[rupalic]

Feed Additives Market: Key Factors behind Market’s Rapid Growth

The feed additives market encompasses a wide range of products used in animal nutrition to enhance the quality and nutritional value of animal feed. These additives serve various purposes, including improving digestion, enhancing growth and performance, boosting immunity, and preventing diseases in livestock.  The global feed additives market size is estimated to be valued at USD 42.2 billion in 2023 and is projected to reach USD 55.8 billion by 2028, at a CAGR of 5.8% from 2023 to 2028.

Key factors driving the feed additives market growth

Increasing Demand for Animal Protein: With a growing global population and rising incomes, there is a higher demand for meat, dairy, and eggs. This has led to increased production of livestock and poultry, consequently boosting the demand for feed additives to enhance animal health, growth, and productivity.

Rising Concerns about Animal Health and Welfare: Consumers are becoming more aware of the importance of animal welfare and the quality of animal products they consume. As a result, there is a greater focus on using feed additives to improve animal health, reduce disease incidence, and enhance overall welfare.

Efforts to Improve Feed Efficiency: Feed additives such as enzymes, probiotics, and prebiotics help improve feed conversion ratios, nutrient utilization, and digestion efficiency in animals. Farmers are increasingly adopting these additives to optimize feed utilization, reduce feed costs, and improve profitability.

Regulatory Pressures and Antibiotic Reduction Initiatives: Regulatory restrictions on the use of antibiotics in animal feed, driven by concerns over antimicrobial resistance, have led to the adoption of alternative feed additives. Probiotics, prebiotics, organic acids, and phytogenics are being used as alternatives to antibiotics to promote animal health and growth.

Know about the assumptions considered for the study: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=870

How does the prioritization of environmentally responsible practices impact feed additive manufacturers?

As consumers and regulators increasingly prioritize environmentally responsible practices, the demand for sustainable feed additives has surged. This shift places substantial pressure on manufacturers to develop and implement eco-friendly production processes and source sustainable raw materials. Moreover, ensuring the safety and efficacy of these additives while meeting stringent regulatory requirements remains a significant hurdle. The sustainability of the feed and livestock chain has a profound impact on this market. Suppliers must address issues such as reducing greenhouse gas emissions, optimizing resource utilization, and minimizing waste. Failure to do so can lead to reputational damage and market exclusion. Additionally, the rising costs associated with sustainable practices and compliance with stringent regulations can strain profit margins. Therefore, the feed additives market faces the dual challenge of meeting evolving sustainability demands while maintaining competitiveness and profitability, making innovation and sustainability key drivers for future success in this industry.

Poultry Segment Holds the Major Feed Additives Industry Share

The poultry industry has become a major engine for the growth of the feed additives market, driven by several key factors:

Rising Demand for Poultry: Changing dietary habits and population growth have led to a surge in global demand for chicken and eggs. To meet this growing need, farmers rely heavily on feed additives.

Efficiency in Poultry Production: Poultry, particularly broilers (chickens raised for meat), have a shorter production cycle compared to other livestock. This rapid turnover rate makes them ideal candidates for benefiting from feed additives.

Faster Results: Feed additives like antibiotics, probiotics, and growth promoters can deliver quick and visible results in poultry. They can improve weight gain, prevent diseases, and enhance feed conversion efficiency, offering a clear incentive for farmers.

Innovation in Poultry Nutrition: The poultry sector is a leader in adopting new technologies like precision feeding and nutrigenomics for animal nutrition. This progressive approach further strengthens the dominance of the poultry sub-segment within the global feed additives market.

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Major players profiled

Cargill Incorporated (US)

ADM (US)

International Flavors & Fragrances, Inc. (US)

Evonik Industries AG (Germany)

BASF SE (Germany)

DSM (Netherlands)

Ajinomoto (Japan)

Novozymes (Denmark)

CHR. HANSEN (Denmark)

[globalinsightblog]

Flocking to Feed: The Evolution of the Poultry Feed Market

The Poultry Feed Market is undergoing a transformative shift as farmers and producers embrace innovative solutions to meet the evolving needs of their feathered flocks.

With the poultry industry experiencing steady growth and increased demand for poultry products worldwide, there is a growing focus on optimizing feed formulations for enhanced nutrition, productivity, and sustainability. From traditional grain-based feeds to specialized formulations enriched with vitamins, minerals, and supplements, the poultry feed market offers a diverse array of options to support the health and well-being of poultry and optimize production efficiency. As consumers become more conscious of animal welfare and food quality, there is also a rising demand for feed formulations free from antibiotics, hormones, and genetically modified ingredients, driving further innovation in the market.

#PoultryFeedMarket #AnimalNutrition #FeedFormulation #SustainableFarming #FarmToTable #HealthyPoultry #FeedIngredients #AnimalWelfare #FoodSafety #FarmLife #AgriculturalInnovation #LivestockManagement #PoultryIndustry #SustainableAgriculture #FarmingCommunity

In the Poultry Feed Market, technology and research are driving advancements in feed production methods, ingredient sourcing, and nutritional analysis to optimize feed efficiency and performance. With the advent of precision agriculture and data-driven farming techniques, poultry producers are leveraging digital tools and analytics to fine-tune feed formulations, monitor feed conversion rates, and optimize nutrient uptake for improved flock health and productivity. Additionally, innovations in alternative protein sources, such as insect-based feeds and plant-based proteins, are gaining traction as sustainable and environmentally friendly options to reduce reliance on conventional feed ingredients. As the poultry feed market continues to evolve in response to changing consumer preferences and industry trends, it plays a vital role in supporting the global poultry industry's growth and sustainability goals. 🌟

[animal-care]

Exploring Innovations in the Animal Feed Market Forecast 2028

Market Size and Growth

The Animal Feed Market is witnessing robust growth globally, fueled by the increasing demand for high-quality animal protein, growing livestock populations, and rising consumer awareness about animal nutrition and welfare. According to recent market research reports, the global animal feed market was valued at over USD 460 billion in 2021 and is projected to exceed USD 650 billion by 2028, registering a compound annual growth rate CAGR of 4% during the forecast period.

Key Drivers of Market Growth

Rising Meat Consumption:

The growing global population, rising disposable incomes, and changing dietary preferences are driving an increase in meat consumption worldwide.

As a result, there is a corresponding rise in demand for animal feed to support the production of livestock, poultry, and aquaculture species.

Expansion of Livestock Production:

Developing economies, particularly in Asia-Pacific and Latin America, are witnessing rapid urbanization and industrialization, leading to the expansion of intensive livestock farming operations.

This trend is driving the need for efficient and nutritious animal feed formulations to support the health, growth, and productivity of livestock and poultry.

Technological Advancements:

Innovations in feed processing technologies, such as extrusion, pelleting, and micronization, are improving the digestibility, palatability, and nutritional value of animal feeds.

Advanced feed additives and supplements, including vitamins, minerals, amino acids, and growth promoters, are enhancing animal performance and health outcomes, driving market growth.

Regional Market Insights

Asia-Pacific:

Asia-Pacific dominates the global animal feed market, accounting for the largest share of both production and consumption.

Rapid urbanization, rising disposable incomes, and increasing meat consumption in countries like China, India, and Vietnam are driving market growth in the region.

North America:

North America is a mature market for animal feed, characterized by high levels of automation, stringent quality standards, and advanced feed formulation practices.

The region benefits from a well-developed livestock industry, strong regulatory frameworks, and a focus on sustainability and animal welfare.

Europe:

Europe is witnessing a shift towards sustainable and organic animal farming practices, driving demand for organic and natural feed ingredients.

Regulatory initiatives promoting antibiotic-free production, animal welfare standards, and environmental sustainability are shaping the European animal feed market landscape.

Conclusion

The Animal Feed Market is poised for significant growth in the coming years, driven by factors such as rising meat consumption, expanding livestock production, and technological advancements in feed formulation and processing. As the industry continues to evolve, stakeholders must stay abreast of emerging trends, regulatory developments, and consumer preferences to capitalize on growth opportunities and address challenges effectively. By embracing innovation, sustainability, and collaboration, the animal feed industry can play a crucial role in ensuring food security, nutrition, and environmental sustainability for future generations.

#Animal Feed Companies #Animal Feed Additives Market #Animal Feed Market Share #Animal Feed Market #Animal Feed Industry #Animal Feed Market Size #Compound Feed Market #Global Animal Feed Market #Global Animal Feed Market Size #Animal Feed Market Growth #Animal Feed Market Challenges #Animal Feed Market Research Reports #Animal Feed Industry Research Reports #Animal Feed Supplements Market #Animal Feed Suppliers Market #Animal Feed Market Size in India #Animal Feed Market in UAE #Importance of Animal Feed Market

[lalsingh228-blog]

Anticoccidial Drugs Market to See Huge Growth by 2030

Advance Market Analytics published a new research publication on "Anticoccidial Drugs Market Insights, to 2028" with 232 pages and enriched with self-explained Tables and charts in presentable format. In the Study you will find new evolving Trends, Drivers, Restraints, Opportunities generated by targeting market associated stakeholders. The growth of the Anticoccidial Drugs market was mainly driven by the increasing R&D spending across the world.

Get Free Exclusive PDF Sample Copy of This Research @ https://www.advancemarketanalytics.com/sample-report/43816-global-anticoccidial-drugs-market Some of the key players profiled in the study are: Zoetis (United States), Ceva Sante Animale (France), Merck Animal Healthcare (United States), Bayer Healthcare Animal Healthcare Division (Germany), Elanco(A division of Eli Lilly and Company) (United States), Novartis AG (Switzerland), Virbac (United States), Boehringer Ingelheim Animal Health (France), Smartvet (United States), Merial (France). Scope of the Report of Anticoccidial Drugs Coccidiosis is an infection of the internal organ tract of animals that's caused by order Coccidia protozoa. The illness is characterised by the invasion of the intestinal wall by the protozoa. coccidia undergoes many stages of growth and multiplication. coccidia damages membrane and submucosal tissues of the intestinal tract. The illness is very prevalent once animals and birds are grouped along in significant numbers by their infected faeces and tissues. coccidia infects a large type of animals, like poultry species, cattle, sheep, and pigs, and may cause devastating losses in meat production. to beat this problem, anticoccidial medicine plays a crucial role in the hindrance and treatment of coccidiosis. The anticoccidial medicine market is being driven by factors like the rising incidence of infestation in food-producing animals and companion animals, as well as the rising awareness concerning animal health across the world. Also, advancements in veterinary healthcare are one in each of the key factors refuelling the expansion of the market studied across the globe. However, the employment of different treatments, like vaccines and herbal remedies, to treat. Anticoccidial medicine is the agents that are an accustomed treat, stop and managing coccidial infections. there's a risk that's concerned with the increase of the drug owing to environmental factors like contamination or few alternative problems that are associated with the healthful measures. due to that is there's a high demand for the newer anticoccidial medicine within the market. The increasing need to stop the spread of infectious diseases within the animals with effective medication and also the increase in the consumption rate of meat and poultry product is one in each of the chief reasons to fuel the market. The titled segments and sub-section of the market are illuminated below:

by Type (Antibiotic Anticoccidials, Ionophore Anticoccidials, Chemical Derivative Anticoccidials), Application (Poultry, Swine, Fish, Cattle, Companion Animals), Distribution Channel (Pharmaceuticals, Specialty Clinics) Market Trends: Increasing Trend of Concern Towards Animals

Opportunities: Advancements in Veterinary Healthcare

The Growing Support from The Government Through Investments

Market Drivers: Increased Incidence of Coccidiosis

A Rising Number of Infections in The Animals

A Rise in the Disposable Income

Increased Demand for Meat Protein Region Included are: North America, Europe, Asia Pacific, Oceania, South America, Middle East & Africa Country Level Break-Up: United States, Canada, Mexico, Brazil, Argentina, Colombia, Chile, South Africa, Nigeria, Tunisia, Morocco, Germany, United Kingdom (UK), the Netherlands, Spain, Italy, Belgium, Austria, Turkey, Russia, France, Poland, Israel, United Arab Emirates, Qatar, Saudi Arabia, China, Japan, Taiwan, South Korea, Singapore, India, Australia and New Zealand etc. Have Any Questions Regarding Global Anticoccidial Drugs Market Report, Ask Our Experts@ https://www.advancemarketanalytics.com/enquiry-before-buy/43816-global-anticoccidial-drugs-market Strategic Points Covered in Table of Content of Global Anticoccidial Drugs Market:

Chapter 1: Introduction, market driving force product Objective of Study and Research Scope the Anticoccidial Drugs market

Chapter 2: Exclusive Summary – the basic information of the Anticoccidial Drugs Market.

Chapter 3: Displayingthe Market Dynamics- Drivers, Trends and Challenges & Opportunities of the Anticoccidial Drugs

Chapter 4: Presenting the Anticoccidial Drugs Market Factor Analysis, Porters Five Forces, Supply/Value Chain, PESTEL analysis, Market Entropy, Patent/Trademark Analysis.

Chapter 5: Displaying the by Type, End User and Region/Country 2015-2020

Chapter 6: Evaluating the leading manufacturers of the Anticoccidial Drugs market which consists of its Competitive Landscape, Peer Group Analysis, BCG Matrix & Company Profile

Chapter 7: To evaluate the market by segments, by countries and by Manufacturers/Company with revenue share and sales by key countries in these various regions (2023-2028)

Chapter 8 & 9: Displaying the Appendix, Methodology and Data Source finally, Anticoccidial Drugs Market is a valuable source of guidance for individuals and companies. Read Detailed Index of full Research Study at @ https://www.advancemarketanalytics.com/reports/43816-global-anticoccidial-drugs-market Thanks for reading this article; you can also get individual chapter wise section or region wise report version like North America, Middle East, Africa, Europe or LATAM, Southeast Asia. Contact US : Craig Francis (PR & Marketing Manager) AMA Research & Media LLP Unit No. 429, Parsonage Road Edison, NJ New Jersey USA – 08837 Phone: [phone] [email protected]

#Global Anticoccidial Drugs Market #Anticoccidial Drugs Market Demand #Anticoccidial Drugs Market Trends #Anticoccidial Drugs Market Analysis #Anticoccidial Drugs Market Growth #Anticoccidial Drugs Market Share #Anticoccidial Drugs Market Forecast #Anticoccidial Drugs Market Challenges

[neha24blog]

Vietnam Animal Feed Additives Market Outlook By Product, Livestock And Forecast Till 2030 : Grand View Research Inc.

San Francisco, 5 April 2024: The Report Vietnam Animal Feed Additives Market Size, Share & Trends Analysis Report By Product (Antibiotics, Vitamins, Antioxidants, Amino Acids), By Livestock (Pork/Swine, Poultry, Cattle), And Segment Forecasts, 2024 – 2030 The Vietnam animal feed additives market size is anticipated to reach USD 917.3 million by 2030 and is anticipated to expand at a CAGR of 3.4%…

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[vipinmishra]

Feed Additives Market Analysis 2028 By Size, Share, Trends, and Forecast

Global Feed Additives market is expected to grow in the forecast period 2024-2028 due to rising demand of livestock products

According to TechSci Research report, “Feed Additives Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028”, Global Feed Additives Market is anticipated to upsurge at an impressive rate in the forecast period 2024-2028. A significant factor fueling the growth of the Global Feed Additives Market is increasing demand for livestock products. Additionally, increasing consumption of animal-based goods with standardization of food products due to disease outbreaks, the demand for feed additives rises which further fuels the growth of Global Feed Additives Market.

For instance, in September 2020, Adisseo acquired Framelco G to enhance the growth specialty feed ingredients in animal nutrition.

Furthermore, the market is being further stimulated by the growing demand for natural and organic based feed additives as well as rising concern regarding the safety of animal health.

However, fluctuation in raw material prices can slow down market growth. Also, stringent regulations on the usage of some antibiotics can further slowdown market growth.

Browse over XX market data Figures spread through XX Pages and an in-depth TOC on the "Global Feed Additives Market" https://www.techsciresearch.com/report/feed-additives-market/15102.html

Global Feed Additives Market is segmented based on ingredient type, livestock, form, and region.

Based on ingredient type, the market is categorized into antibiotics, vitamins, enzyme, antioxidants, probiotics, and others. Probiotics are expected to hold the largest market share in the forecast period, 2024-2028. As they help to maintain and improve the performance of the animal and prevent and control enteric pathogens.

Based on livestock, the market is fragmented into poultry, ruminants, swine, aquatic animals, and others. Poultry is expected to hold the largest market share in the forecast period, 2024-2028. This is due to rising preferences for a specific color of yolk and meat for consumption.

Based on form, the market is segregated into dry and liquid. Dry segment will experience the highest market share during the forecast period, 2024-2028. Due to its convenient storage and packaging, longer shelf life, and easy to use features.

Major companies operating in the Global Feed Additives Market are:

Bluestar Adisseo Co., Ltd

Koninklijke DSM N.V.

BASF SE

Nutreco N.V.

Cargill, Incorporated

Danisco Animal Nutrition & Health

Alltech, Inc.

The Archer-Daniels-Midland Company

Chr. Hansen Holding A/S

Evonik Industries AG

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Customers can also request for 10% free customization on this report.

“Asia Pacific region is expected to grow at the highest rate during the forecast period due to increasing demand for processed meat and protein diets. Additionally, increasing demand for feed additives for the enhancement of nutritional quality of feed as well as increasing production of animal protein creates lucrative opportunities for market growth. Furthermore, in North America, intense presence of the mills and pet food producing industries as well as growing health concern with respect to meat consumption create huge prospects of market growth during the forecast period,” said Mr. Karan Chechi, Research Director with TechSci Research, a research-based global management consulting firm.

“Feed Additives Market- Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028 Segmented By Ingredient Type (Antibiotics, Vitamins, Enzyme, Antioxidants, Probiotics, Others), By Livestock (Poultry, Ruminants, Swine, Aquatic Animals, Others), By Form (Dry, Liquid), By Region and Competition, has evaluated the future growth potential of global Feed Additives market and provides statistics & information on market size, structure, and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in Global Feed Additives Market.”

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#Feed Additives Market #Feed Additives Market Size #Feed Additives Market Share #Feed Additives Market Trends #Feed Additives Market Growth #Feed Additives Market Forecast

[marketinsight1234]

Animal Feed Additives Market Outlook for Forecast Period (2023 to 2030)

Global Animal Feed Additives Market was valued at USD 22.15 Billion in 2021 and is expected to reach USD 33.75 Billion by the year 2028, at a CAGR of 6.2%.

Feed additives is substance or combination of ingredients mixed into the basic feed mix or parts thereof to cater to the specific need. Feed additives form an essential part of animal nutrition, which enhances the feed quality, yield & quality of food from animal origin, and animal health. Generally, application in microquantities and requires careful handling and mixing. It is used to enhance the rate of gain, feed efficiency, preventing and controlling disease, prevention against untoward environmental influences. Furthermore, feed additives have main two types such as nutrient feed additives which include amino acids, minerals, and vitamins, and non-nutrient feed additives which include antibiotics, hormones, immunomodulators, enzymes, probiotics.

Leading players involved in the Animal Feed Additives Market include:

BASF SE, Tyson Foods Inc., Lallemand Inc., Kemin Industries, E. I. du Pont de Nemours and Company, Ajinomoto Co. Inc., Koninklijke DSM N.V., Akzo Nobel N.V., Alltech Inc., Biomin GmbH, Cargill Inc., Chr. Hansen Holding A/S, CP Group, Evonik Industries AG, Norel S.A., Novozymes A/S, Nutreco, Phibro Animal Health Corporation, Novus International Inc., Solvay Group, Archer Daniels Midland Company, Invivo Group and others Major players. 

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The latest research on the Animal Feed Additives market provides a comprehensive overview of the market for the years 2023 to 2030. It gives a comprehensive picture of the global Animal Feed Additives industry, considering all significant industry trends, market dynamics, competitive landscape, and market analysis tools such as Porter's five forces analysis, Industry Value chain analysis, and PESTEL analysis of the Animal Feed Additives market. Moreover, the report includes significant chapters such as Patent Analysis, Regulatory Framework, Technology Roadmap, BCG Matrix, Heat Map Analysis, Price Trend Analysis, and Investment Analysis which help to understand the market direction and movement in the current and upcoming years. The report is designed to help readers find information and make decisions that will help them grow their businesses. The study is written with a specific goal in mind: to give business insights and consultancy to help customers make smart business decisions and achieve long-term success in their particular market areas.

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Segmentation of Animal Feed Additives Market:

By Type

Amino Acids

Antibiotics

Feed Enzymes

Feed Acidifiers

Vitamins

Others

By Form

Dry

Liquid

By Source

Synthetic

Natural

By Livestock

Ruminant

Swine

Poultry

Aquaculture

Others

An in-depth study of the Animal Feed Additives industry for the years 2023–2030 is provided in the latest research. North America, Europe, Asia-Pacific, South America, the Middle East, and Africa are only some of the regions included in the report's segmented and regional analyses. The research also includes key insights including market trends and potential opportunities based on these major insights. All these quantitative data, such as market size and revenue forecasts, and qualitative data, such as customers' values, needs, and buying inclinations, are integral parts of any thorough market analysis.

Market Segment by Regions: -

North America (US, Canada, Mexico)

Eastern Europe (Bulgaria, The Czech Republic, Hungary, Poland, Romania, Rest of Eastern Europe)

Western Europe (Germany, UK, France, Netherlands, Italy, Russia, Spain, Rest of Western Europe)

Asia Pacific (China, India, Japan, South Korea, Malaysia, Thailand, Vietnam, The Philippines, Australia, New Zealand, Rest of APAC)

Middle East & Africa (Turkey, Bahrain, Kuwait, Saudi Arabia, Qatar, UAE, Israel, South Africa)

South America (Brazil, Argentina, Rest of SA)

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1. Strategic Decision-Making for Government Leaders and Politicians:

Gain insights into the global Animal Feed Additives Market Growth 2023-2030 market revenues at global, regional, and national levels until 2030. Assess and strategize market share based on comprehensive analysis, enabling informed decision-making. Identify potential markets for exploration and expansion.

2. Informed Decision-Making for Professionals and Product Developers:

Access a detailed breakdown of the Animal Feed Additives Market Growth 2023-2030 market worldwide, including product variations, use cases, technologies, and final consumers. Allocate resources effectively by anticipating demand patterns for emerging products. Stay ahead in product development by understanding market dynamics and consumer preferences.

3. Strategic Planning for Sales Managers and Market Stakeholders:

Utilize market breakdowns to target specific segments, optimizing sales strategies. Address challenges and capitalize on expansion opportunities highlighted in the report. Mitigate threats effectively with a comprehensive understanding of market risks.

4. Comprehensive Understanding for Executives:

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5. Competitive Intelligence:

Obtain a detailed analysis of competitors and their key tactics in the Animal Feed Additives Market Growth 2023-2030. Plan market positioning based on a comprehensive understanding of the competitive landscape. Stay ahead by learning from competitors’ strengths and weaknesses.

6. Accurate Business Forecasting:

Evaluate the accuracy of global Animal Feed Additives Market Growth 2023-2030 business forecasts across regions, major countries, and top enterprises. Make data-driven decisions with confidence, minimizing risks associated with inaccurate forecasts. Stay ahead of industry trends by aligning business strategies with reliable forecasts.

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