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inatasha1234-blog · 4 years
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inatasha1234-blog · 4 years
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Importance Of Enzyme Inhibitors
Enzyme Inhibitors can occur naturally or be produced through pharmacology or biochemistry. They are essential to humans because of their various applications which are listed below:
1. Enzyme Inhibitors Used As Drugs To Treat Diseases:
This is the most common use for enzyme inhibitors because they target human enzymes and try to correct a pathological condition. For example, the drug Viagra contains sildenafil which is an enzyme inhibitor used to treat male erectile dysfunction. Sildenafil strongly inhibits the enzyme (cGMP specific phosphodiesterase type 5) that denatures the signalling molecule called cyclic guanosine monophosphate. Cyclic guanosine monophosphate activates smooth muscle relaxation by allowing blow flow into the corpus cavernosum which leads to an erection. The drug works by decreasing enzyme activity which halts the signal and makes it last longers. Inhibitors are also often used in chemotherapy for cancer. This is because the inhibitor, methotrexate blocks the action of dihydrofolate reductase which is an enzyme implicated in the production of nucleotides. Blocking the biosynthesis of nucleotides is toxic to rapidly growing cells but not toxic to non-dividing cells. This is because the rapidly growing cell has to perform the replication of DNA which is why methotrexate is used in chemotherapy. Anaesthesia and the treatment of myasthenia gravia use reversible competitive inhibitors like edrophonium, physostigmine, and neostigmine. Viral infections can also be cured by inhibitors because they inhibit the viral enzyme protease. This prevents the virus from building new protein coats and they hence cannot replicate.
2. Controlling Metabolism:
Enzyme inhibitors are also used to control metabolism. Uncontrolled enzyme reactions can be fatal. In the disease multiple sclerosis, destructive enzymes attack nerve cells because of the immune system starts to destroy the nerves which causes paralysis. Metabolites inhibit metabolic pathways in the cell. Metabolites regulate enzyme activity by allosteric regulation of substrate inhibition. One example of this is the allosteric regulation of the glycolytic pathway which consumes glucose to produce ATP, pyruvate and NADH. A crucial step for controlling glycolysis is a previous reaction in the pathway which is catalysed by phosphofructokinase-1 (PFK1). When the number of ATP increases, ATP binds to the allosteric site on PFK 1 and decreases the rate of the enzyme reaction which leads to the inhibition of glycolysis and the consequent decrease of ATP production. The negative feedback maintains a stable concentration of ATP in the cell.
Protein inhibitors can also produce physiological enzyme inhibition. This kind of inhibition occurs in the pancreas which produces many zymogens (digestive precursor enzymes). A significant amount of zymogens are triggered by the trypsin protease and hence it is vital to inhibit trypsin activity to prevent the pancreas from digesting themselves. This can be done by regulation the synthesis of a strong trypsin inhibitor which tightly binds to trypsin and decreases trypsin activity that could destroy the organ.
3. Antibiotics:
Medicines are also used in enzyme inhibition i.e. the enzyme required for the survival of pathogens. An example of this is the antibiotics penicillin and vancomycin which inhibit the enzymes that produce the polymer peptidoglycan. This net-like polymer is the cell wall that surrounds bacteria. If the enzyme is inhibited, the cell wall’s strength will decrease and cause the bacteria to burst. Antibiotics are designed when enzymes that are crucial to the survival of the pathogens are either absent or in a different form in humans. For example, in the example above, humans do not produce peptidoglycan. Hence, inhibitors of peptidoglycan are selectively harmful to bacteria only. By exploiting the differences in the structures of the ribosomes in bacteria or the processes through which they make fatty caids, selective toxicity can be produced.
4. Natural Poisons:
Evolution of plants and animals has to lead to them producing a variety of poisonous substances like peptides, proteins and secondary metabolites that act as inhibitors. Natural poisons are typically small molecules which are so diverse that almost every metabolic process has natural inhibitors. These natural inhibitors not only target enzymes but can also target structural protein functions and receptor channels. Another use for natural poisons, as mentioned above, is for defence against predators or capturing prey. This is because these neurotoxins can cause paralysis and lead to death. At lower doses, these neurotoxins can have therapeutic value.
5. Pesticides And Herbicides:
Enzyme inhibitors can also act as pesticides. Animals contain an enzyme called Acetylcholinesterase (AChE) which is crucial to nerve cell functioning. This is because it breaks down the neurotransmitter acetylcholine to form its constituents i.e. acetate and choline. Medicine and agriculture both use AChE inhibitors. An example of this is the carbamate pesticides which are reversible AChE inhibitors. Acetylcholinesterase is also irreversibly inhibited by malathion, parathion and chlorpyrifos which are organophosphate pesticides. Glyphosate which is a herbicide inhibits 3-phosphoshikimate 1-carboxyvinyltransferase. This enzyme is used to make branched-chain amino acids in plants. Other enzymes that are inhibited by herbicides include the enzymes needed for the production of carotenoids and lipids, the enzymes used in the process of photosynthesis and oxidative phosphorylation.
This concludes the list of why enzyme inhibitors are so important. Since many drugs are enzyme inhibitors, biochemistry and pharmacology are actively trying to discover and improve inhibitors. These inhibitors are judged based on two factors-potency (disassociation constant) and specificity. A drug should have high potency and specificity to make sure that it has low side effects and toxicity. This is the most common use of inhibitors but as mentioned above they are used for a variety of things and hence are extremely important for human life.
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inatasha1234-blog · 4 years
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How To Develop Good Reading Habits In Children
Read Aloud is a must It’s like hearing a new language through stories (like hearing the mother tongue and learning the language) and the illustrations help to understand the text and spoken word. It helps with listening skills as children understand the spoken text as they progress.
Fix a time to read. To develop a good reading habit, things should be done at a particular time. Like the child brushes his/her teeth on waking and before sleeping. So they just know that now is the fixed time to read and they can’t skip it. Like they can’t skip brushing. Reading before bedtime is a good time and this can develop a good reading habit.
Children who don’t have the reading habit can read before self-study time and look at it as language enrichment time. If children read regularly, their vocabulary, sentence structure, imagination (needed for creative writing) and writing skills improve and they are able to understand other subjects (history, science, math, etc) easily. The Math problems will appear as Math story sums. These are the benefits of good reading habits in children.
Create a cozy place to read. It becomes a special place and they associate it with reading. Positive vibes are created and received by the child to read.
Read with a pet or soft toy. Reading with a non-judgmental companion gives the child confidence and makes them feel important.
Create a reading challenge for your child. 2 books a week could be the challenge. A reward should be assigned.
Make reading a fun-filled and relaxing habit.
In 2017, Bill Gates stated in the ‘TIME’ magazine that reading is “absolutely” essential to success. The reading habit should be cultivated wherein it becomes an asset that is valued in adulthood as it provides a tool to attain continuous knowledge and a book becomes a companion wherein a person also reads for pleasure and relaxation.
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inatasha1234-blog · 4 years
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5 Common Questions About Skid Steer Attachments
we have compiled the 5 most common questions asked about the attachments for skid steer loaders.
1. What Are Skid-Steer Attachments?
Conventionally, skid steers have buckets attached to them, but a variety of attachments can replace these. The hydraulic system powers these attachments. They are designed to carry out various tasks and help decrease the burden of labour workers. These attachments carry out these tasks effectively and efficiently. Attachments lower the owning and maintenance costs by increasing profitability.
2. What Are the Main Types Of Skid Steer Attachments?
- Bucket
- Pallet Fork
- Sweeper
- Concrete Mixer
3. Are the Attachments Universal?
Most skid steer attachments are universal and can be used interchangeably. The latest models of skid steer loaders have universal couplers that allow the different brands of attachments to be paired with different brands of loaders. The problem here is that not every loader has the hydraulic capacity or power to run all the attachments.
4. What Attachments Require A High Flow System?
When buying attachments for skid steer loaders, it is essential to make an informed decision about the high flow and low flow capacity. High flow hydraulics are usually used for heavy-duty tasks and with attachments that use their motors.
5. What Are The Considerations To Keep In Mind When Buying A Skid Steer Loader?
What kind of skid steer attachments is a crucial decision to make, and it is essential to check the repetitive or labour-intensive tasks that the job will require and which can quickly be done by the attachments?
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inatasha1234-blog · 4 years
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How To Improve The Stability Of An Enzyme
The stability of enzymes is extremely important in different applications. Enzymes are useful in many fields like biocatalysis, analytical chemistry, food processing, environmental treatment, detergent manufacture etc. In these fields, retaining the biological activity of the enzyme molecule is vital and this is based on the stabilisation of the biological structure of the enzyme. Enzyme stability is a crucial think about crucial whether or not associate degree application of biocatalysis are commercially productive. Many enzymes start denaturing when they are exposed to extreme heat, pH or proteases. In recent years, a lot of research has focused on improving enzyme behaviour in the conditions where they will be used. A special focus has been on the increase in their thermal stability. If heat resistant enzymes are produced then enzymatic reactions could be carried at higher temperatures. This would lead to an increase in the conversion rates, substrate solubility and decrease the risk of microbial growth in the medium.
There Are Mainly Two Types Of Stability:
Storage or Shelf Stability: This is the stability of enzymes once keep as a dehydrated preparation, an answer or immobilised. It is based on the retention of activity over time.
Operational Stability: This is the stability of enzymes which is based on the retention of enzyme activity when in use.
There Are Several Strategies That Have Been Proposed To Improve The Stability Of Enzymes.
1. Use Of Soluble Additives:
The polypeptide chain in an enzyme is folded and in doing so important functional groups are brought together in the active site. However, confirmation changes may disrupt this arrangement which leads to the loss of enzymatic activity. The addition of soluble additives has an adverse effect on this unfolding process. Additives are substances like substrates and similar ligands, polymers, specific and non-specific ion species and small uncharged organic molecules.
2. Immobilisation:
An immobilised enzyme is an enzyme which is combined with an inert and insoluble material, for example, calcium alginate. Immobilising an enzyme provides greater resistance to an extreme condition like pH or temperature. It also holds the enzyme in place throughout the reaction so that they can easily separate from the product and used in reaction again. This is a very efficient process and is widely used in industries that employ enzyme catalysed reactions.
3. Protein Engineering:
Also called enzyme engineering is the process of modifying an enzyme’s structure and therefore its function or altering the catalytic activity of isolated enzymes. This is done to produce new metabolites, to allow new catalysed pathways for reactions to occur and to transform some compounds into others, and to stabilise the enzyme. This is done in an enzyme reactor which has a vessel containing a reactional medium. The reactional medium is used to conduct the desired conversion using enzymes. The amino acids are modified using substitution through site-directed mutagenesis. This produces mutants with better physical and biochemical properties. Site-directed mutagenesis changes any amino acid residue into enzyme for any amino acid. It is possible to change a specific amino acid into an unnatural amino acid analogue.
4. Chemical Modification:
In this process, the amino acid residues of proteins are chemically modified by using polymers like aldehydes, imidoesters and anhydrides. This process requires reactive amino acids which can be basic, acidic, alcoholic, aromatic and containing sulphur. There are three ways through which chemical modification is done.
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