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Why Should You Choose Coffee Paper Filters?
When you’re talking about brewing coffee, there are numerous options. We’re not talking about coffee beans, roast, or even the type of coffee machine - but the coffee filter.
If you choose a brewing method and device that require filtering, you have basically three options: cloth, paper and metal. The most common option for filtering is coffee paper filters. These paper filters trap the coffee grounds and allow the liquid coffee to flow through vividly removing other oily components. Coffee paper filters come in different shapes, sizes and colour but what makes a good filter paper? Let’s dive right in!
Shape & Size
It is imperative to choose the right shape but also the right size for your filter. This way the paper fits perfectly to your device and enables balanced coffee extraction. The V-shaped coffee paper filters are used mainly for Hario Coffee Drippers, or Chemex when folded. The conical shape of filter paper allows the water to flow more evenly through the ground coffee making a better brew. The conical coffee paper filters come in either v-shape or flat bottomed. Disc coffee paper filters are used in Aeropress.
The coffee filter paper sizes are as follows:
1 Cup- These are mainly used in one cup drippers such as Hario V60 01
2 Cup- Used for two cup drippers such as Hario V60 02
4 Cup- Used in most domestic filter coffee machines
6 Cup and higher- Mainly used for catering and office filter coffee machine
Material
There are many manufacturers, brands and versions of coffee paper filters. Also, the specialties per paper type vary a lot. Some papers have special pores to optimize the flow and some are thicker, such as the Chemex coffee paper filter, resulting in significantly bright, clear, and light bodied brew. Then there is a common misconception about which type of coffee paper filter to use: bleached or unbleached? The main difference between bleached and unbleached coffee paper filters is in the manufacturing process. Bleached coffee paper filters help remove the papery taste whereas the unbleached coffee filters can add a slight papery taste to brewed coffee. But it is always recommended to pour a little water to these unbleached coffee filters before adding your coffee as they remove the papery flavours and not impact the flavour of your beverage.
Cleaning
Coffee paper filters are single-use, meaning they don’t require cleaning and are easily disposable. This saves you a lot of time and effort. Just brew your coffee, toss the filter and you are good to go. Another astonishing thing about these coffee paper filters is that they are able to catch even the smallest coffee particles and fine sediments. As a result, you get a clean, smooth beverage with no surprises at the bottom of your cup.
Coffee paper filters are also the least expensive option compared to other filter types, but they have to be replaced with each new pot of coffee. Some people do preserve these coffee filters by washing them and making them more environment-friendly. The type of coffee filters you choose can have a significant impact on your coffee, but if you’re looking for a smooth, clear cup of coffee with minimal fuss, you may want to stick with coffee paper filters.
We hope this blog has helped you build more knowledge about why choosing coffee paper filters is not a bad idea at all. Now it’s time to get out there and get brewing!
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What is ground coffee?
Here we guide you through all the basics of coffee - brews and techniques. Crafting your cuppa at home can (and should) be an enjoyable process; and we’re here to guide you through the basics.
Ground coffee is simply the powdered coffee granules that come from whole coffee beans. There are different kind of grind sizes and textures, and how you grind the beans will ultimately decide how the flavour will be extracted while you brew.
Coarser grinds will allow water to sift through quickly, while fine grinds ensure that the coffee has more surface area exposed to the extraction process.. Finer grounds would allow more interaction between water and coffee resulting in more extraction. Different brewing techniques and equipment require different grind sizes. We’ve shared a general rule of thumb below, but key here is experimentation! Try different grinds with each brew to see what you like best.
Now that we’ve understood what grounds are, you’re probably wondering how to grind your own. There are a lot of different options, some are electric and do the work for you, while some are manual, and require more input from you. It depends on your lifestyle and what works best for you. Several machines have in-built grinders too. A basic burr grinder is a good place to start.
Grind sizes
Coarse / Medium Coarse grind: This includes larger pieces of coffee grounds with a rougher texture all the way upto grounds with a sandy texture. Ideal for the French Press and Cold Brew.
Medium grind: Arguably one of the most popular grinds, this is perfect for pour overs and drip machines.
Medium-fine grind: Think of this as silky sand, it doesn’t suck together and is another safe choice for quicker extractions like the Delter Press and Aeropress.
Fine grind: Did someone call for fine salt? This fine grind is perfect for moka pots, South Indian filter coffee and espresso machines, as it’s easy to pack and tamp.
Freshness factor
Here’s the bad news: coffee starts to oxidise from the moment it’s been roasted. This happens when oxygen comes in contact with the compounds in coffee, altering the structure, affecting the acids, oils and aromatic structure of the bean.
Coffee that’s been ground will oxidise even faster, as there is more surface area exposed to oxygen. Rulebook: the finer the grind, the quicker it will oxidise. This is why we suggest grinding fresh coffee before each brew.
Storing the coffee
We recommend storing your coffee away from air, moisture, heat and light. Your ideal spot would be an airtight container tucked away in a dark shelf. Somethings Brewing also also retails a variety of vacuum sealed storage containers, which you must check out. “Never store your beans in the freezer!” We think Socrates said that. He was right, either way. The fridge will introduce moisture to your coffee — not ideal.
Don’t be misled by this though - ground coffee can look the same as instant coffee, but they are very different. The only similar thing is that they both come from coffee beans. The instant variety has been heavily treated and comes out of a packaged jar, while ground coffee is fresh - straight from the bean, ground in batches — in your kitchen or at your nearest roastery.
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Get Perfect Coffee with the Best Home Coffee Machines
Before setting up for any adventure, we always look forward to some caffeine kick for it keeps us active throughout the day. So buying one of the best coffee machines for home is crucial for any modern-day kitchen-especially for those who badly need a caffeine hit to get the day rolling.
With coffee shops shutting across the globe and WFH becoming more common every single day, the last resort comes down to investing in a home coffee machine that maintains your caffeine fix just the way you like it.
Before digging in for the best coffee machines for home, you first need to ask yourself a number of crucial questions:
Do I want to drink coffee every day?
Where will it fit in your kitchen?
Do you want a quick & easy-to-use machine, or one with more manual settings for greater precision?
What kind of drinks will it be able to make? Cappuccino, Latte, espresso…?
Here we have a description of the typical styles of popular coffee machines for home.
Rancilio Silvia is an essential investment for all coffee lovers who love to taste a professional espresso in the comfort of their own kitchen. It is an extremely sturdy semi-automatic coffee machine designed for frequent and long-lasting use. Ergonomically designed, the Rancilio Silvia perfectly adapts to any domestic environment without taking up too much counter space. Our Rancilio machines are the latest models launched in 2020.
Lelit Anna Coffee Machine
You can vouch for this simplest machine to be a barista at home. It is regarded as one of the best home coffee machines for those who are approaching the world of the prosumer machines. The Lelit Anna is ideal for those who drink espresso with moderation.
Budan Espresso Machine
Get your hands on this value espresso coffee machine for home that enables you to make a great Cappuccino! Thanks to the full sized universal size portafilter, you can easily make a double espresso in one go!
La Marzocco Linea Mini
A La Marzocco Classic redesigned for the kitchen. This coffee machine is perfect for the home espresso enthusiasts who prefer a simpler, more automated way to brew café like espresso without having to constantly fuss with manual adjustments.
To top it all, when buying a coffee machine for home, always consider the machine’s features and how they align with your barista skills. There are many machines to choose from and if you’re still pondering over to take this difficult step, talk to our coffee experts, we are just a call away!
Until then, Happy Brewing!
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Crazy for some coffee quirk? Lots of coffee trivia, internationally acclaimed home coffee gear, accessories, and insane coffee merchandise. Something's Brewing is your new home for all things coffee!
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