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the-colors-of-tokyo · 7 months

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Somewhere near Iidabashi:

Tokyo, Japan

#original photographers #japanese aesthetics #japanese architecture #traditional japan #Tokyo #tokyo restaurants #nabe restaurants

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dochuff · 3 months

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Pasta for Lunch. Fork Provided.

Ginza, Tokyo

#japan #original photographers #black and white photography #ginza #tokyo #big city tokyo #photographers on tumblr #tokyo restaurants #italian food #lunchtime in Tokyo #tokyo life

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yummraj · 3 months

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Tempura Shinjuku Tsunahachi - An Indian travels to Japan 2023 (Shinjuku, Tokyo, Japan)

This is a part of a 3 part series of ‘An Indian travels to Japan 2023’. Food type – Tempura specialist. Menu selection: Omakase, Chef decides what he/she will feed the guest (vegetarian & / or non-vegetarian) Address: 3 Chome-31-8 Shinjuku, Shinjuku City, Tokyo 160-0022, Japan Contact details: +81 3-3352-1012 Instagram: NA Facebook: NA Reservation site: Website:…

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onejamtart · 5 months

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OJT EATS | Tsukemen Michi

In all of Tokyo, this was one of the places that we were most excited to eat at; Tsukemen Michi. This place is easily one of our favourite places in Tokyo and was one of the first places in Japan that JW took me to on one of my early visits to Japan. I remember it being my first real introduction to tsukemen or dipping noodles and it basically spoiled all other tsukemens I've had after that.

Even way back then, there was always a queue so we got there pretty early, shortly after they opened but it turns out that over the years, clearly word has gotten even further out and we were met with a longer queue than expected! It was pretty chilly but we'd wrapped up warm and I knew that the tsukemen would be worth it.

After a litle while in the queue, a menu started making its way down the line and finally into our hands. With a little help from Google Translate, we figured out that there were 3 different types of toppings, ranging from the most basic to the the very large plate of char siu and a full egg.

After about an hour or so, we were close! We were very envious of those 4 that were next up to go in!

When we got even closer, we were invited in to essentially place our orders by buying the tokens for what we wanted at the vending machine. This got a little fiddly as it was all in Japanese but again, it was trusty Google to the rescue and we managed to get what we wanted.

After getting our tickets, we had to venture outside again to wait. Here's what we got: from top down, it was the almond pudding, creme brulee, a large portion of noodles and two of the standard tsukemens with regular toppings.

After almost 2 hours, we were finally in!! No wonder it takes so long, the place only sits 8 people! We were sat at the counter, handed over our tickets and waited.

Soon enough, this beautiful tray of food was placed in front of me. This large portion was 400g of noodles which was a fair chunk of noodles! The char siu looked great and the egg was perfectly cooked. You got spring onions and some seasoned soy but the star of the show was definitely the dipping sauce. Straightaway, you could just smell the seafoody, almost fishy goodness wafting out of the bowl. I could not wait to get stuck in!

So once I started, I found it very hard to remember to take another photo until I was almost through. Every mouthful was amazing. The sauce clung onto the noodles which were themselves so bouncy and thick. It was just an exquisite bowl of noodles.

So I have a very deep impression of my first trip and having the noodles. What I don't think I had the first time was dessert so this was new even to me. They seemed like pretty simple desserts on the face of it but I should've known that any place that does such good noodles isn't going to have bog standard desserts. These were both stunning! They were creamy, smooth and perfectly balanced in terms of sweetness. That sugar crust on the creme brulee was also just thick enough to crack perfectly.

Tsukemen Michi was and remains one of our favourite places in Japan and is still for me, the number one tsukemen anywhere. Now I know that the desserts are as good as they are, there's even more reason to make our way down there!

Tsukemen Michi, 5 Chome-28 Kameari, Katsushika City, Tokyo 125-0061

Cheers, JL

#foodporn #food porn #tsukemenmichi #Tsukemen Michi #tsukemen #Tokyo #Tokyo Tsukemen #Tokyofood #Tokyo Restaurants #DippingNoodles #Dipping Noodles #Best Tsukemen

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mohtivations · 7 months

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[09/10/23]

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finally came around to editing my summer travels!!

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zegalba · 4 months

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Natsume Tomomichi: 重味 Restaurant (2003) Location: Tokyo, Japan

#Natsume Tomomichi #重味 #restaurant #interior #interior design #tokyo #japan #lighting #light #2003

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retrogamingblog2 · 2 months

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Dishes from the Kirby Café in Tokyo, Japan

#kirby #nintendo #food #japan #cute #gaming #video games #cooking #restaurant #cafe #travel #tokyo #kirby and the forgotten land #switch #nintendo switch #funny #desserts #retro #retrogaming

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neztchi · 3 months

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Little drink stealer

#Don't ask why he brought a box of straws to a restaurant lol #Tokyo Revengers #東卍fa #Haitani Ran #Haitani Rindou #Haruchiyo Sanzu #Yasuhiro Muto

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takeuchiitsuka · 5 months

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jasmine7031 · 3 months

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Le Pristine Tokyo Restaurant

Dinner that night was so delicious.

#dinner #夕食 #Le Pristine Tokyo Restaurant

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fuckyeahtravelphotos · 4 months

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Empty seats at dawn, a very late night in Tokyo

#tokyo #japan #night shots #restaurant #lantern #food #travel #travel photos #travel photography #original photos #photographers on tumblr #fuji x100f

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the-colors-of-tokyo · 2 months

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Handmade Gyoza for Dinner

Jiyugaoka, Tokyo

#photographers on tumblr #tokyo nights #tokyo restaurants #tokyo life #original photographers #japanese aesthetics #japanese architecture #jiyugaoka #gyouza #tokyo small business

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dochuff · 6 months

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After Dinner at the Unagi Restaurant:

Small Town Tokyo: Yakumo

#original photographers #tokyo nights #rainy nights #tokyo restaurants #japan #eel #tokyo life #small town tokyo #photographers on tumblr #tokyo nightlife #rainy weather #ford mustang

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yummraj · 4 months

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Shabuzen Yotsuya - an Indian tourist in Japan (yotsuya tokyo)

This is a part of a 3 part series of ‘an Indian in Japan’. Read earlier post here: earlier In a nutshell: Loved the food that we were having for the first time in life. The English speaking waiting staff helped warmly to teach us how it is eaten, what’s the best combination etc. Food type – Shabu Shabu (non vegetarian) Address: Shabuzen Yotsuya Contact details : +81…

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alithographica · 9 months

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HELLO???? [x]

#the jjk posting WILL continue I am not sorry #satosugu #stsg #gojo satoru #geto suguru #jujutsu kaisen #jjk #jjk s2 #jujutsu kaisen spoilers #sort of #if anyone needs more context:#their final confrontation in this episode is set on Omoide Yokocho in Tokyo (which basically translates to Memory Lane)#people looked at the exact setting and determined that it specifically takes place in front of a KFC #thus this event becomes known as the KFC breakup #also has great significance as Gojo is aligned with the KFC (more modern)#while Geto was aligned with a more traditional Japanese restaurant (more traditional obv)#which also aligns with their split perspectives and appearances and hey I love this series

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teethpaste · 1 month

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Trying on outfits for my tokyo work trip - I am going 100% solo, gonna have my lost in translation moment I swear 2 god

#like do we think I can wear this with a trench to a very nice restaurant #me #self #selfie #ootd #business #work travel #Tokyo #Japan #black dress #legs #thighs #mid size #hips #high heels #tall #tbh idk how to dress myself #but I feel like with hair and makeup done this look could slay

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