#savory

[royal-food]

Baby Baked Potatoes

#recipe #savory #baby baked potatoes #baked potatoes #potatoes #sour cream #mini potatoes #food

[sixcupids]

x

#food #savory #tteokbokki #gochujang #spicy #star shaped #heart shaped food #heart shaped #scallions #red #aesthetic #uploads #1k #2k #3k

[lustingfood]

Pumpkin-Shaped Gnocchi (x)

#food #food porn #gnocchi #pumpkin #pumpkin gnocchi #halloween #spooky season #autumn #pasta #savory #recipe #recipes #food gif #gifset #gif #mine

[butteryplanet]

kitchen ghosts

#food #pumpkin #gnocci #cooking #gif #cinemagraph #kitchen ghosts #savory #aesthetic #cozy #sauce #celery

[todayontumblr]

it's crunch time

#today on tumblr #sweet #savory #food #dessert #foodblr #food porn #food photography #food tw #foodie #comfort food #food mention #foodpics #foodgasm #recipe #cooking #tw food #tw: food

[eatallthecalories]

#French fries #fries #cheese #potatoes #food #food porn #quality #foodie #foodgasm #food photography #calories #yummy #eat #love #delicious #savory #mine #snack #lunch #cajun

[kitchenwitchtingss]

FEEL BETTER CHICKEN SOUP

Today I woke up and felt a little ill. So I decided to make myself some good old feel-better chicken soup.

Being mixed, I've always grown up with two different versions of chicken noodle soup, so eventually when I grew up I just combined the two! Hispanic chicken soup usually uses tomatoes sazón, adobo, chicken thigh, lemon, and rice, but American chicken soup usually uses noodles, chicken breast, plain broth, salt, pepper, and celery.

So here's one way to twist the two together.

This recipe is pretty easy to make when you don't have a lot of energy because there is about an hour and a half of cooking where you can just sit down and relax while doing it.

3-4 Chicken Thighs or Legs (I prefer bone-in because it has more flavor and is more tender.)

3 tbsp Garlic honey (works well if fermented, it's fun and easy to make your own!) - Healing, Protection, Purification

One Goya Sazon Packet

1 Bay Leaf - Protection, Healing, Purification

1/2 Cup Baby Carrots (You could just chop up a regular carrot too lol)

1 yellow Onion

2 tsp grated Ginger - Cleansing, Energy, Healing

Half a bag of egg noodles (You could also use rice) - Longevity

4 cups chicken broth

2 green onions

Chicken Seasoning:

4 cloves garlic  - Protection, Healing

1/8 cup chopped parsley - Protection, Strength

1/2 tbsp olive oil

2 tbsp adobo seasoning

1 tbsp thyme - Healing, Abundance, Health, Prosperity

2 tsp basil flakes - Abundance, Prosperity 

1 tsp red pepper flakes

Salt and pepper - Banish Negative Energy

Juice of half a lemon - For Healing

Hot Scallion Oil:

2 tbsp oil

1 tbsp green onion

DIRECTIONS:

Blend the chicken seasonings listed above in a blender or in a mortar and pestle. Whichever you prefer. Rub on chicken and fry in a pot with oil until each side is browned. About 4 minutes on each side.

Add in yellow onion, ginger, and garlic honey, and cook until soft. Add in carrots and chicken stock. Add in Bay leaf and goya season packet. Cook for about an hour.

Add in green onions, and taste if the soup needs more seasoning. If it does, season to taste. Simmer for another 20 minutes.

When the chicken is tender enough to where it is falling off the bone, remove the chicken from the bone and discard the bones and bay leaf.

Add in egg noodles and cook for 7-9 minutes with the lid on, until the noodles are cooked.

Heat up 2 tbsp of oil until very hot. Add in green onion and cook for a little under a minute.

Laddel soup into a bowl and top with a spoonful of scallions and scallion oil.

Enjoy!

Editors Note: I'll never understand how people take such aesthetic photos of food loll.

#soups #recipes #witchy #kitchen witch #magick #kitchen witch recipes #witchblr #kitchen magick #witch #food #witches #cooking #savory #foodblogger #foodpics #modern witch #comfort food #recipe #cottagecore

[useless-catalanfacts]

Sípia amb pèsols (cuttlefish with peas). It can be made with or without potatoes.

It's a traditional dish from from the Empordà area of Catalonia and from Menorca (Balearic Islands), and one of those dishes that will definitely make you want to dip bread in its sauce.

Photos: Pa amb vi i sucre and Descobreix Menorca.

#sípia amb pèsols #menjar #food #fish #cuttlefish #pea #peas #foodie #stew #food photography #savory #delicious #world food #mediterranean food #mediterranean cuisine #cuisine #mediterranean diet #empordà #menorca #catalunya #illes balears

[yourfoodiedesires]

Cozy Autumn Wild Rice Soup | Gimme Some Oven

Follow To Explore The Foodie In You

#food #recipes #savory #autumn #soup #wild rice #soups #main dish #recipe #dinner #lunch

[royal-food]

5 Minute Buffalo Chicken Wraps

#recipe #savory #food #buffalo chicken wrap #buffalo chicken #buffalo sauce #5 minute buffalo chicken wraps #chicken

[sixcupids]

al dente

#food #pasta #savory #tomatoes #cheese #parmesan #basil #moodboard #aesthetic #uploads #1k #2k #3k #4k

[fatty-food]

Potato Latke Cake -Layers of spiced applesauce, caramelized potato jam, sour cream frosting, and crispy shoestring potatoes (via Instagram)

#food #food porn #cake #latkes #potato #savory #dessert

[starleska]

see what i mean?! i have been obsessed with four different powerful magic/supernatural-associated blonds in top hats over the past six months!!! what happened 😭💖

#they all have the exact same cursed yet intriguing vibe. they're car crashes of people and yet...so elegant...so pretty...🙈💖 #jervis tetch #swan #avery #the toymaker #the mad hatter #swan potp #savory #the celestial toymaker #mad hatter #batman #phantom of the paradise #pokemon: sword and shield #doctor who #batman: the animated series #potp #paul williams #neil patrick harris #starleskatalks

[butteryplanet]

cinemagraph artist

#food #gif #cinemagraph #kitchen ghosts #veg #potato #purple #boil #autumn #winter #savory #cooking #aesthetic

[lightbluefoods]

#blue food #thug.loaf #savory #bread #sandwich #weezer……

[kitchenwitchtingss]

WITCHY SAGE SKEWERS

They've got witches at the barbeque now????

I rarely ever see witchy grilling recipes for summer, so when in doubt, make your own!

The witchy part comes from the seasonings mostly, but also the intentions. Any food cooked with good intentions goes much farther than that with none.

That being said, sage, rosemary, black pepper, and thyme are kinda like the go-to bad vibes be gone type herbs lol.

I use bok choy and yellow squash in this recipe, but you can totally use whatever vegetables you have on hand at the time.

Oh! You could also try to spice the recipe up by subbing the butter for some sort of BBQ sauce. Sounds yummy.

INGREDIENTS (seasoning measurements are just suggestions):

4 chicken thighs, skinless + boneless (can be substituted for pork, tofu, or any fatty meats)

1 yellow squash, washed.

1 bunch of bok choy, washed.

1/2 tbsp Dried Sage

2 cloves Garlic, Minced

2 tsp Ground Thyme

1.5 tsp Black pepper

1 tsp Onion powder

1 tsp brown sugar (you don't need it if you don't really want anything too sweet)

1 tsp honey (or more brown sugar)

1 tsp salt (plus more for the chicken)

0.5 tbsp Paprika (plus another half for the butter)

1 tsp Dried Rosemary

1/4 cup (4 tbsp) Unsalted Butter

Zest of half an orange (if you don't like orange, you could use lemon instead.)

1 tsp orange juice (or more to taste)

You can add lemon juice if you like a little more tang along with the orange juice

PREP: Mince garlic, soak wooden skewers, wash veggies. Slice yellow squash vertically into thin slices, along with bok choy, slicing vertically across the center. Set aside.

DIRECTIONS

Cut chicken thighs into about one-inch pieces. Season chicken thighs with salt, pepper, paprika, brown sugar, ground sage, and onion powder. Massage chicken until coated nicely. I like them pretty seasoned but really it's up to you!

Soak wooden skewers in water for at least 12 minutes so they don't burn on the grill.

In a bowl, combine mix melted butter, minced garlic, onion powder, salt, paprika thyme, black pepper, honey, and rosemary together in a bowl. Add in orange zest and a tsp of orange juice. I also added a little bit of lemon juice. Set aside.

Toss chicken thighs, bok choy, and yellow squash in olive oil.

To assemble skewers, string on a piece of bok choy, gently folded over itself a couple of times, and pierced through to keep it folded on the skewer. Then, string on a piece of chicken. Next with your thinly sliced yellow squash fold that over just like the bok choy. You could also cut it into bite-size pieces and pierce right through it without needing to fold it over itself. Repeat this pattern until the skewer is full.

Heat the grill, clean the grates, and oil them. On medium high-ish heat, cook the skewers on each side for 5 minutes. Each time you flip the skewer, brush on your sage butter sauce. Make sure the chicken is done before taking it off the grill. It could take more than 5 minutes on each side to cook. To be safe, I cook them for another 3-4 minutes after flipping both sides.

Take off the grill and brush with more sauce if desired!

Enjoy! I made these with some herb-crusted potato wedges and grilled peach salad. They were delightful.

RECIPE NOTES:

I love skewers because you can put any fruits, veggies, and meat on it, and it works. A fun lunch idea is to skewer some peaches, cook them slightly on the grill, and throw it into some sort of salad. Very tasty lol.

I like using Bok Choy because it's very absorbent, and any marinade you put it in, it will soak up all the flavor. Just be careful not to share it on the grill.

Yellow squash is also what I use in this recipe, but the good thing about skewers is that you can use any vegetable. The more colorful, the more fun!

#witches #witchy #kitchen witch #magick #witch #food #foodblogger #recipes #witchblr #kitchen witch recipes #kitchen magick #recipe #summer recipes #savory #chicken #witch blog