#rumex acetosa

[captaindomy]

Coltivazione dell'acetosa (Rumex acetosa)

Clima: qualsiasiTerreno: medio impasto, fertile e frescoEsposizione: soleggiataMoltiplicazione: seme o suddivisione cespiSemina: primavera o estateDistanza tra le file: 30 cmCiclo colturale: perenneRaccolta: dalla primavera all’autunno L’acetosa è molto rustica e frugale; cresce ovunque e non ha particolari esigenze colturale. Di solito si riproduce per seme che si interra direttamente a dimora,…

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#acetosa #coltivazione acetosa #rumex acetosa

[wealthypioneers]

Rare Bloody Dock Red Sorrel Seeds Heirloom Non-GMO BN50 Bloody Dock Red Sorrel (Rumex sanguineus). Stunning foliage plant with elongated, medium green leaves, exquisitely veined in a brilliant burgundy-purple. A hardy perennial, it quickly forms an attractive clump, which sends up red flower clusters in early summer, followed by brown seed heads. A superb, deer-resistant accent plant. Count: 50+ 6-12 hours of Sun Sprouts in 10-14 Days Ideal Temperature: 65-75 Degrees F Seed Depth: 1/4" Plant Spacing: 10-12" Frost Hardy: Yes Type: Annuals, Perennials Sun Exposure: Full Sun Water: Regular Water Family: Polygonaceae Type: Annuals, Perennials Sun Exposure: Full Sun Water: Regular Water Planting Zones: 4-11 Family: Polygonaceae Rumex sanguineus (Red) Sorrel is grown for their edible leaves, which can be used raw in salads or cooked in soups, sauces, egg dishes. The flavor is like that of sharp, sprightly spinach, but sorrel is more heat tolerant and produces throughout the growing season. Common sorrel (Rumex acetosa) is a larger plant (to 3 feet tall), with leaves 6 inches long, many shaped like elongated arrowheads. It is native to northern climates. French sorrel (R. scutatus) is a more sprawling plant, to 112 feet high, with shorter, broader leaves and a milder, more lemony flavor than R. acetosa. Native to Europe, western Asia, and North Africa. The oxalic acid found in sorrel can replace lemon, which is often added to smoothies to balance out the taste. Grow sorrel in reasonably good soil. Sow seeds in early spring; thin seedlings to 8 inches apart. Or set out transplants at any time, spacing them 8 inches apart. Pick tender leaves when they are big enough to use; cut out flowering stems to encourage leaf production. Replace (or dig and divide) plants after 3 or 4 years. The plant grows to about 2 feet in height in clumps with pink flowers in racemose appearing during early summer. Growing Tips: Harvest tender leaves starting in early spring, remove flowering tops to keep leaves tender and to prevent unwanted volunteers. May become invasive in some climates. Like any other greens, wash sorrel clumps thoroughly in clean running water and rinse in salt water for about 30 minutes in order to remove dirt and any insecticide residues. The fresh herb should be used early to get maximum nutrition. To store, keep wrapped in a damp towel and place in the refrigerator for extended use (up to 3 days). Sorrel uses – Add to soups – Make it into a sauce for fish – Add to omelets and scrambled eggs – Add to stuffing for meat – Shred sorrel and stuff it into fish – Add to quiches – Add to mashed potatoes – Add to hummus – Add to pasta – Add to mixed-leaf and herb salads – Add to chard and spinach anywhere you would use those – Use as a filling for buckwheat crêpes – Make it into a pesto, to use in pasta, on pizzas, or with grilled salmon – Sorrel Smoothie Note: No tracking # will be provided to make the shipping cost-effective for us and free for you. Returns & exchanges Not accepted. But please contact me if you have problems with your order Our seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that we cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s). I try my best to make my buyers happy and would appreciate it if you'd contact me first if you have any questions or problems with your order. If you open a case before contacting me first, I will automatically block you from future purchases. Thank you for your understanding. http://springsofeden.myshopify.com/products/rare-bloody-dock-red-sorrel-seeds-heirloom-non-gmo-bn50-1

#Bloody Dock Sorrel #Red Sorrel #sorrel seeds #herb seeds #Rumex sanguineus #Rumex acetosa #R scutatus #French sorrel #green sorrel #common sorrel #Polygonaceae #organic seeds #Heirloom seeds

[sigalrm]

Double smurfed by Pascal Volk

#Graffiti #Street Art #urban art #grafito #smurf #Schlumpf #Pitufo #Wiesen-Sauerampfer #Rumex acetosa #Sorrel #Mehrfachbelichtung #Multiple exposure #Esposizione multipla #Exposición múltiple #Doppelbelichtung #double exposure #sobreimpresión #Wide Angle #Weitwinkel #gran angular #wa #ww #Sommer #Summer #Verano #Canon EOS R #Canon RF 35mm f/1.8 IS Macro STM #35mm #DxO PhotoLab #flickr

[jillraggett]

Plant of the Day

Thursday 8 February 2024

The sour‑tasting young leaves of Pelargonium acetosum (sorrel cranesbill, sorrel-leaved pelargonium) are eaten in South Africa in the same way as tart flavoured Rumex acetosa (sorrel). The plant is drought tolerant but needs to be kept frost free but cool in the winter with good light.

Jill Raggett

#pelargonium #sorrel cranesbill #sorrel-leaved pelargonium #plants #horticulture #garden #containers #evergreen #perennial #tender #Beth Chatto Garden

[stardewphotography]

rumex acetosa・june 16, 2017

#photography #photographers on tumblr #lensblr #golden hour #sunset #sorrel #nature #plants #.mine

[heather-rajendran]

Common sorrel (Rumex acetosa) wildflower photo I took 19/07/2023, Askham Bog, North Yorkshire, UK

#nature #nature photography #british nature #wild #common sorrel #sorrel #Rumex #dock #docks #red #wildflower photography #wildflower #wildflora #wildflowers #wild flower plants #wild flowers #flora #flower #flowers #botany #botanical #flower photography #plant photography #plant #plants #wild plant #wild plants #red flower #red flowers #plantblr

[mrs-falcon]

[CONTEST CLOSED]

UPDATE: 15th July 2023 The contest is closed, however here are the correct answers: 1 - mullein (Verbascum) 2 - stawberry leaf 3 - yarrow (Achillea millefolium) 4 - sorrel (Rumex acetosa) 5 - poppy -------------------------------------------------------------------------

Hey, hey hey!!! I'm opening a contest for you guys :) So what's the deal? You have to guess the plants correctly in this page so the 3 of you can "win" a free headshot of your OC. Sounds good, doesn't it? Let's take a closer look on the rules/info:

* Who can join? - Anybody! This contest is open for everyone who wants to try it.

* What's the deal/rules? - The main thing of this contest is to guess the names of the plants drawn in this comic page (they have numbers). Don't worry - I know my drawings are a lot silly so later in this post I'll give you few hints that will help you guess the plants' names ;) ---> WRITTING NAMES OF THE PLANTS: - You can write the plant's name in english, however since I am not a native english speaker, I'd preffer if you could also add the latin name so both sides know what plant we are talking about (example: daisy; Bellis - you can write only the genus in latin, but feel free to add the second name if you feel for it.... daisy isn't there, folks :D ) ---> WHERE TO WRITE ANSWERS? - You can simply comment bellow this post or if you're shy or don't want others to see your anwer, you can message me personally via note/DM ---> HOW DO I WIN? - I put some very easy plants into the page, however two of them aren't that much known SO if you guess correctly 3 plants out of 5, you are the winner :) - min. 3 correctly guessed plants' names --> you win - under 3 correct anwers --> you lose - Please write the plant's number and to the number your aswer

* What's the prize? - As a reward you get one free drawn headshot of your original character or your sona (or whatever you like)! - You can also later ask me if you'd like the drawing in traditional or digital style (for expectations see my gallery) - A little reminder I'm quite bussy with things outside the world so it might take me a while to finish your prizes, please be patient!

* When will the contest end? - This contest ends on July 15th at 00:00 (CET) - I'll let you know in this post when the contests ended and who won

And thta's is! Have fun!

** BONUS PART: PROMPTER - I am nice and I'll give you some more info to better guess these nasty plants :) No. 1 - a biennial herb which can be found literally anywhere, but it prefers dry and sunny places          - it's leaves are covered with silver "hair", it's soft to touch          - the leaves are used as a poultice on forehead of a sick person who suffers of high temperature          - typical plant has yellow flowers that appear into an inflorescence No. 2 - a plant that is very favorite among humans, especially for it's red fruits          - usually known for it's red fruit which is sweet          - a tea made of the plant's leaves are good for calming your mind No. 3 - perrenial plant, now very often found in lawns          - white flowers are the most typical colour for this plant, however you can spot even pink ones          - the foliage has typical shape, it's "ribbed"          - tea made of this plant is good for detoxification and helps to stop bleeding No. 4 - perrenial plant, usually found on dry and sunny medows          - the flowers are very tiny, you can spot the plant from a distance thanks to its red/dark pink flowers that look like little beads          - only edible plant of this genus, the leaves have sour taste          - Thornclan cats use these as travelling herbs :) No. 5 - juice of this non-ripe fruit has soporific effects          - ripe fruit pours out lots of tiny seeds, humans make cakes out of these          - the wild plant has usually red flowers, children make dolls out of these (not sure if your culture does)          - when you damage the plant, it pours a "milk"

Hopefully there aren't any grammatical mistakes ^^;

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First: BEGIN YOUR READING

Artwork & Story & Characters © MrsFalcon (FalconFeatherTheCat) (me)  Warriors © Erin Hunter

#my art #comic #my comic #ocs #oc #my ocs #cats #cat #she cat #emberheart #bluepool #iwm #chapter 2 #page 39 #herbs #contest #digital drawing #digital art #digital painting #digital #painting #drawing #warriorcats #warrior cats oc #warrior cats fan #i want more

[dead-rabbit-comics]

Naturfarben Experiment

Cretonne 100% Baumwolle rohweiss 150g/m2 1m60x1m = 240g

Ziel war es unterschiedliche Vorbereitungsarten und Beizverfahren für Baumwolle ausprobieren und ihre Auswirkung auf die mir momentan zur Verfügung stehenden Pflanzenfarben sehen.

 Entschlichtungsarten

w/o = Stoff ab Rolle, nicht gewaschen, nicht entschlichtet

40° = 40°Wäsche in Waschmaschine mit normalem Waschmittel

90° = 90°Wäsche in Waschmaschine mit Geschirrreiniger und Waschsoda 1% WOF (Verhältnis Boutrup&Ellis)

SC = scoured, entschlichtet nach Maiwa Beschreibung im Topf, Geschirreiniger 2.2% wof, 4.4% wof, 1h geköchelt, gespült.

Beizarten

NM - no mordant - ohne als Kontrolle

OG% - oak galls - Galläpfel (tannin only) nach maiwa - 15%wof

OG% + AL15%SA2% - 2schritt Prozess nach Maiwa mit Galläpfel und dann Kalialaun + Waschsoda

OG% + AL15%SA2% ST - 2schritt prozess nach maiwa mit galläpfel und dann kalialaun + waschsoda + steep (über Nacht drin liegen lassen 12h+)

AL15%SA2% - Kalialaun + Waschsoda (alum only) nach maiwa*

SOY%25 - sojamilch 25%wof (Sojamilch mit 7.5% Soja verwendet) nach Rebecca Desnos

RX%200 - sauerampfer (rumex acetosa) frische Blätter 200%wof nach Babs Behan die den Prozess für Rhabarberblätter beschreibt. Dabei wird aber genau der gleiche Bestandteil der auch in Sauerampfer vorkommt extrahiert: Oxalsäure. Sie beschreibt es explizit als Beizmittel für tierische Fasern, nicht pflanzliche.

*interessanterweise beschreibt India Flint diesen Vorgang, aber mit deutlich weniger Alaun (500g fibre 2TL(10g, 2%wof) Alum(kalialaun) 1TL(5g, 1%wof) Waschsoda. Dissolve each in warm water separately and add to 10l water. simmer fibre 1h, then allow to cool overnight. spin excess water out, dye or dry.) habe mich für den maiwa prozess entschieden, weil boutrup&ellis für zellulose nicht mit kalialaun arbeiten und babs behans prozess weniger simpel beschrieben ist.

Farben

MA Madder - Krapp - Rubia Tinctorum

ON Onion - Zwiebelschalen - Allium Cepa

OAK Oak leaves - Eichenlaub - Quercus x

AP Avocado pits - Avocadosteine - Persea Americana

AS Avocado skins - Avocadoschalen

BI Birch rind - Birkenrinde - Betula x

PO Pomegranate - Granatapfelschale - Punica Granatum

Färbprozesse

MA

100%wof Wurzelstückli

soaked roots 24h, then did a 1h extraction with temp maintained at 65°C

fabric soaked for 1h, then 1h dyeing at 65°

ON

100%wof getrocknete Zwiebelschalen war eine beängstigende Menge

schalen 1h geköchelt, stoff ebenfalls

stoff 1h eingeweicht

OAK

100%wof getrocknete Blätter mit Ästchen, Reste vom Sturm

blätter 1h geköchelt, stoff ebenfalls

stoff 1h eingeweicht

AP

100%wof (wollte 200%wof aber hab verkackt) 3 half-dry newish pits

ca. 20min aufgekocht, wasser komplett erneuert (wäre aber glaub nicht nötig gewesen war ein klares Orange da) und 1h30min geköchelt, abgegossen.

stoffstücke über nacht eingeweicht, aufgekocht und 1h geköchelt

AS

200%wof eine Menge getrocknete Schalen

ca. 20min aufgekocht, braungraues wasser komplett erneuert, 1h geköchelt, abgegossen.

stoffstücke über nacht eingeweicht, aufgekocht und 1h geköchelt

BI

100%wof getrocknete Birkenrindenspäne, ebenfalls Sturmreste von Ästen geschnitzt

soaked cold in plastic container 12h+

rinde aufgekocht, 1h geköchelt, stoff ebenfalls.

stoff ca 5h eingeweicht

PO

100%wof getrocknete Granatapfelschale

soaked in plastic container 12h+

aufgekocht, 1h geköchelt, stoff ebenfalls.

stoff ca 5h eingeweicht

Bemerkungen Prozess

Stoff ist beim Waschen ca. 10% eingegangen. Die 90° Wäsche hat den rohweissen Baumwollfarbton in ein hellweiss verwandelt bzw. den Gelbstich entfernt.

Feinabmessungen waren das alles nicht mit der Waage, die ich zur Verfügung habe.

Die ungebeizten Stoffstücke fühlen sich viel weicher und glatter an als die gebeizten.

OG hat einen gelblichbeigen Ton auf dem Stoff, OG ALSA leicht gräulicher, OG ALSA steeped deutlich gräulicher, wirkt beinah grünlich. das reine ALSA sample hingegen hat sich kaum verändert, ebenso wie das SOY. RX ist am Dunkelsten, ein sehr zartes hellbraun.

Zwiebelschale hat beim Spülen ordentlich abgefärbt.

Beim Einweichen der Stoffstücke haben die ALSA zunächst eine Art das Wasser von sich zu weisen, erst überziehen sie sich mit einem silbernen Schimmer. NM und OG nehmen das Wasser am schnellsten an. Bei allen anderen bilden sich zunächst kleine Bläschen am Stoff, bevor sie beginnen das Wasser aufzunehmen.

Beobachtungen Resultate

AP

W/O sind sehr steif, haben Farbe unregelmässig aufgenommen, ist aber zb bei NM auch am Dunkelsten geworden. Viele AP haben Abdrücke drauf. Lagen über Nacht beim Einweichen übereinander, das hat etwas gemacht mit ihnen, bzw haben sie sich gegenseitig bei Kontakt beeinflusst und die Farbresultate entsprechend verändert. Gut sichtbar bei NM zb, nicht sichtbar bei SOY. Die sind alle gleichmässig unregelmässig.

AS

Sehr gleichmässig. SC hat Flecken. Auch hier scheint ganz leicht die Ausgangsfarbe durch und macht die SC einen Tick wärmer. Viele haben auch Abdrücke. (ebenfalls über Nacht eingeweicht)

OAK

Hat die Farbe extrem schön gleichmässig aufgenommen! Stoff war 1h eingeweicht. Sehe keinerlei Unterschied zwischen SC und 90° bis auf Nuance. SC ist etwas heller, fröhlicher (gelblicher) und 90 eeetwas aschiger. Sogar SOY ist relativ gleichmässig! (für soy)

ON

Kaum Unterschiede zwischen 90° und SC, SC hat teils Flecken die nicht perfekt sind, erscheint mir aber auch einen Tick vibrierender/tiefer? zb ALSA, OG ALSA ST. Wobei ALSA glaube ich auch einen Abdruck hat. SOY ist sehr unregelmässig, 90° weniger als SC. Alle anderen sind eigt sehr gleichmässig, bis auf die erwähnten Flecken.

BI

NM 90° ist sichtbar dunkler als SC. Scheint auch sonst ein feiner Trend. OG ALSA ST erscheint mir bei beiden unregelmässiger als OG ALSA, ist aber auch einen Tick dunkler, vllt kommen die Unregelmässigkeiten darum einfach mehr hervor. Gleichmässige Färbung mit leichten Variationen.

PO

Alles blassgelb was soll man sagen haha. Einzige Farbe bei der OG/ALSA scheinbar absolut keinen Unterschied gemacht hat in der Farbaufnahme. SOY erscheint gleichmässiger verglichen mit anderen, ist natürlich auch heller. Kann keinen Unterschied zwischen SC und 90° feststellen.

MA

MA! Rätsel über Rätsel. NM 90° ist dunkler als SC. SC hat Flecken, auch bei OG und RX sichtbar. Bei den anderen lässt sich dieser Unterschied zwischen 90° und SC nicht feststellen. SOY ist für SOY relativ gleichmässig, v.a. verglichen mit den dunkleren Färbungen die total unregelmässig sind. ALSA, OG ALSA und OG ALSA ST sind alle unregelmässig. Die ausgefransten Ränder sind dunkler. OG ALSA und OG ALSA ST haben kleine helle Punkte überall, sie alle wirken als würde die Farbe nur auf dem Stoff sitzen und hätte gar nicht richtig eingezogen.

Vergleich SC und 90°

Allgemein lässt sich feststellen, dass die Färbung bei 90° sogar gleichmässiger ausgefallen ist als bei SC, was vielleicht auch auf meine tendenziell zu kleinen Pötte zurückzuführen ist. Zudem hat die leicht aufhellende - in diesem Fall auch minim gräulichmachende Wirkung der 90° Wäsche die Farbnuance beeinflusst. (logisch: andere Ausgangsfarbe, anderes Resultat)

SOY

Allgemein sehr unregelmässig. Bei PO die dunkelste Farbnuance, bei ON, BI, AS, AP vergleichbar von der Farbtiefe her mit OG ALSA. Meist eine ganz eigene Farbnuance.

RX

Generell von Farbtiefe und Nuance her vergleichbar mit NM

Vergleich ALSA vs OG ALSA (ST)

MA, ON, PO und OAK: vergleichbar, vielleicht fehlt der gelbliche OG Unterton aber sonst nicht gross anders.

bei AP und BI sehe ich den Unterschied etwas stärker, aber nicht viel, nur bei AS erscheint er mir signifikant, bzw. ist OG ALSA (st) deutlich tiefer.

Vergleich OG ALSA und OG ALSA STeeped

gleich bei ON, OAK, AS, PO, MA, AP

nur bei BI hat es die Farbe vertieft.

Erwähnte Quellen

maiwa.com

The Art and Science of Natural Dyes - Joy Boutrup, Catharine Ellis

Eco Colour - India Flint

Botanical Inks - Babs Behan

Botanical Colour at Your Fingertips - Rebecca Desnos

#natural dyeing #natural dye #plant dye #cotton #dyeing #experiment #sorry english speaking friends who might be curious #its just a boring listing of facts and processes used mostly to refer back to i thought who knows #maybe someone will be interested :) #planning to follow up with light- and washfastness tests hopefully maybe #but todays goal was just to document this and put it up that's enough work wouff #long post

[konjaku]

蓚|酸葉[Suiba] Rumex acetosa L.

酸[Sui] : Sour

葉[-ba] : Leaf

This is Sorrel and edible. When the stems and leaves are chewed, they are sour. https://en.wikipedia.org/wiki/Sorrel_soup

By the way, oxalic acid is "Shūsan" in Japanese, and it is written 蓚酸 in Kanji. 蓚[Shū] is derived from this grass. 酸[San] is acid.

#flowers #nature #japan #original photography #culture #nihongo #langblr

[le-blog-des-plantes-sauvages]

L'oseille sauvage : Reconnaître et cuisiner

Bonjour chers amis , voici une nouvelle plante découverte ! L'oseille

À travers cet article, L’oseille sauvage : Reconnaître et cuisiner RUMEX ACETOSA, vous découvrirez les secrets de l’identification de l’oseille, apprendrez comment la cueillir et la conserver, et explorerez ses nombreuses utilisations culinaires et médicinales. Préparez-vous à être surpris par la polyvalence et les vertus de l’oseille, un super aliment souvent méconnu. COMMENT RECONNAÎTRE…

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[crustndust]

[chappythegardener]

What Are The Best Leafy Greens For Fall?

Growing leafy greens in the fall can be a great way to extend your harvest and enjoy fresh, nutritious produce well into the cooler months. Here are some of the best leafy greens to consider planting in the fall: Lettuce (Lactuca sativa): Varieties like 'Butterhead,' 'Romaine,' and 'Red Leaf' are excellent choices for fall. They're quick to mature and can be harvested as baby greens or full heads. Spinach (Spinacia oleracea): Spinach is a cold-hardy green that thrives in cooler temperatures. Plant varieties like 'Winter Bloomsdale' or 'Tyee' for fall harvesting. Kale (Brassica oleracea var. acephala): Kale is incredibly cold-tolerant and becomes sweeter after exposure to frost. Varieties like 'Curly Kale' and 'Lacinato' (Dinosaur Kale) are popular choices. Swiss Chard (Beta vulgaris var. cicla): Swiss chard can be grown throughout the fall. The colorful stems and tender leaves are versatile in cooking. Arugula (Eruca sativa): Arugula has a peppery flavor and is a fast-growing green, perfect for fall salads and sandwiches. Mâche (Valerianella locusta): Also known as lamb's lettuce, mâche is a cold-hardy green with a mild, nutty flavor. Endive (Cichorium endivia): Endive varieties like 'Escarole' and 'Frisee' can be grown in the fall for their slightly bitter leaves, which are excellent in salads and cooked dishes. Mustard Greens (Brassica juncea): Mustard greens come in various flavors, from mild to spicy. Plant 'Southern Giant Curled' or 'Ruby Streaks' for fall harvesting. Collard Greens (Brassica oleracea var. acephala): Collards are a traditional Southern green that thrives in cooler temperatures and becomes sweeter after a frost. Asian Greens (Various Varieties): Bok choy, tatsoi, and komatsuna are Asian greens that do well in the fall garden. They have a range of flavors from mild to peppery. Radicchio (Cichorium intybus): Radicchio is known for its bitter leaves and attractive red color. It's a cool-weather crop ideal for fall. Cabbage (Brassica oleracea var. capitata): Some cabbage varieties, like 'Savoy' or 'Red Cabbage,' can be planted in late summer for fall harvests. Sorrel (Rumex acetosa): Sorrel has tangy, lemony leaves and is a perennial green that can be harvested throughout the fall. Chicory (Cichorium intybus): Chicory varieties like 'Radicchio' and 'Sugarloaf' are cold-hardy greens with slightly bitter flavors. When planting fall greens, consider using row covers or cold frames to protect your plants from frost and extend the growing season. Additionally, choose varieties that are specifically suited for fall growing, as they tend to be more cold-tolerant and bolt-resistant. With the right care, you can enjoy a bountiful harvest of leafy greens well into autumn. Read the full article

#fall #greens

[wealthypioneers]

Bloody Dock Red Sorrel and Green Belleville Sorrel Mix, Varieties Heirloom Non-GMO BN50 Green Belleville Garden Sorrel (Rumex acetosa) is appreciated in native cuisines throughout Europe and in many parts of Asia and Africa, as well. A perennial, it is available in early spring, before many annual crops have even been sown! The lemony tartness of the young succulent leaves gives a tangy twist to salads. Widely used in soups; combine with spinach for an authentic spanikopita. This cultivated variety with clear green leaves is much slower bolting than the wild species. Bloody Dock Red Sorrel (Rumex sanguineus). Stunning foliage plant with elongated, medium green leaves, exquisitely veined in a brilliant burgundy-purple. A hardy perennial, it quickly forms an attractive clump, which sends up red flower clusters in early summer, followed by brown seed heads. A superb, deer-resistant accent plant. 6-12 hours of Sun Sprouts in 10-14 Days Ideal Temperature: 65-75 Degrees F Seed Depth: 1/4" Plant Spacing: 10-12" Frost Hardy: Yes Type: Annuals, Perennials Sun Exposure: Full Sun Water: Regular Water Family: Polygonaceae Type: Annuals, Perennials Sun Exposure: Full Sun Water: Regular Water Planting Zones: 4-11 Family: Polygonaceae Rumex acetosa (Green) Rumex sanguineus (Red) Two similar species are grown for their edible leaves, which can be used raw in salads or cooked in soups, sauces, egg dishes. The flavor is like that of sharp, sprightly spinach, but sorrel is more heat tolerant and produces throughout the growing season. Common sorrel (Rumex acetosa) is a larger plant (to 3 feet tall), with leaves 6 inches long, many shaped like elongated arrowheads. It is native to northern climates. French sorrel (R. scutatus) is a more sprawling plant, to 112 feet high, with shorter, broader leaves and a milder, more lemony flavor than R. acetosa. Native to Europe, western Asia, and North Africa. The oxalic acid found in sorrel can replace lemon, which is often added to smoothies to balance out the taste. Grow sorrel in reasonably good soil. Sow seeds in early spring; thin seedlings to 8 inches apart. Or set out transplants at any time, spacing them 8 inches apart. Pick tender leaves when they are big enough to use; cut out flowering stems to encourage leaf production. Replace (or dig and divide) plants after 3 or 4 years. The plant grows to about 2 feet in height in clumps with pink flowers in racemose appearing during early summer. Growing Tips: Harvest tender leaves starting in early spring, remove flowering tops to keep leaves tender and to prevent unwanted volunteers. May become invasive in some climates. Like any other greens, wash sorrel clumps thoroughly in clean running water and rinse in salt water for about 30 minutes in order to remove dirt and any insecticide residues. The fresh herb should be used early to get maximum nutrition. To store, keep wrapped in a damp towel and place in the refrigerator for extended use (up to 3 days). Sorrel uses – Add to soups – Make it into a sauce for fish – Add to omelets and scrambled eggs – Add to stuffing for meat – Shred sorrel and stuff it into fish – Add to quiches – Add to mashed potatoes – Add to hummus – Add to pasta – Add to mixed-leaf and herb salads – Add to chard and spinach anywhere you would use those – Use as a filling for buckwheat crêpes – Make it into a pesto, to use in pasta, on pizzas, or with grilled salmon – Sorrel Smoothie Seeds are not individually packaged according to variety but are packaged in one envelope for this listing, please see other listings for individual varieties. Note: No tracking # will be provided to make the shipping cost-effective for us and free for you. Returns & exchanges Not accepted. But please contact me if you have problems with your order Our seeds are guaranteed to germinate. Once the seeds have sprouted, please understand that we cannot be held responsible for the many uncontrollable growing and climatic conditions that must be met to ensure the success of your crop(s). I try my best to make my buyers happy and would appreciate it if you'd contact me first if you have any questions or problems with your order. If you open a case before contacting me first, I will automatically block you from future purchases. Thank you for your understanding. http://springsofeden.myshopify.com/products/bloody-dock-red-sorrel-and-green-belleville-sorrel-mix-varieties-heirloom-non-gmo-bn50-1

#Blody Dock Sorrel #Red Sorrel #Green Sorrel #Belleville Sorrel #Rumex acetosa #Rumex sanguineus #Common sorrel #French sorrel #Rumex scutatus #herb seeds #rare seeds #perennial seeds

[tisane-et-jardin]

Suggestion surette pour votre jardin : l’oseille.

Pour ceux qui ont commencé leur plan de jardin et cherche des suggestion voici une nouvelle chronique pour avoir de nouvelles idées!

L’oseille (Rumex acetosa L.), ce légume-feuille d’antan, très commun et populaire au moyen-âge, est aujourd’hui trop souvent oubliée. Et pourtant, si comme moi vous aimez le goût acidulé, cette plante vous régalera à chaque visite au jardin! C’est une plante vivace rustique, facile de culture, qui nous donne année après année un bon goût acidulé à ajouter aux salades et aux soupes ou en…

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#Oseille

[whatdoesshedotothem]

Wednesday 31 July 1839

7 20/..

11 25/..

fair but dull – F67 ½° at 8 am – breakfast at 8 40/.. to 9 ¼ - waited for carriage – out at 9 55/.. to the castle – sent back our new guide at 10 8/.. who brought the carriage at 10 ½ - fine view from the castle of town and fiord – took the carriage up the hill the road we came to see the view –

4sk. paid the woman at the house where we alighted on coming away at 11 ½ - at the Palace at 12 10/.. – Hexastyle portico, and hall opening on to the top of it 20x115 yards – handsome room at the back of the staircase – columned – a Saxon at work at the Scagliuola [Scagliola] pilasters – ceilings boards and 2 layers (crossing each other) of reeds put on with wire – floor-boards 1 ½ in. thick battens – came away at 1 20/.. – at the Botanic garden at 1 40/.. – called at [Vonkowskys] – plenty of guides – then to Hoppe’s for pencils English for A- and sent off the carriage at 2 50/.. from Hoppes’ door and walked home for 2 pencils English 40sk.

July 30 – Botanic garden well arranged and very pretty ground –

Veratrum nigrum

Epilobium angustifolium (contamine)

numerous [genus] study it –

Rumex acetosum [acetosa] sorrel – study this genus.

Saxifraga longifolia (the tall S. of the Pyrenees?)

S. geum. London pride.

S. crassifolia

S. crassifolia cordata

the pink thing in the walk (Johns’ garden) at Shibden

Dianthus latifolius (Sweet William)

Linaria stricta and vulgaris (common yellow snapdeagon)

Lotus. the yellow butterfly flower on the little field brow at home that grows with the potentilla

Solidago gigantea, Golden rod.

vaccinium myrtillus, bilberry?

v. uliginosum (cloudberry?)

came in at 3 ¼ and sent off John Johnston our new guide to get his dinner till till 4 ¼ - A- had some of our Deventer gingerbread – excellent – warmed her stomach – left her lying on the sofa and went to Vonkowskys’ at 3 ¾ - no! rain and went at 4 ¼ - Mr. Jäger much recommended Mr. Smith – satisfied with S- at 2 ½ species a day – brought him home with me – paid the bill 2.8.0 including the 8sk. for the coachman carriage charged 5 hours – at 5 5/.. A- and Mr. Smith and I went to the coachmaker to see about the carriage – home at 5 ¾ - saw Johns’ foot – very bad – dinner at 6 ¼ - Had Messrs. Smith and Jäger from 8 to 9 and the medecin [médecin] Kallevig to see John’s foot –

SH:7/ML/TR/12/0014

John’s foot a thing of old standing – A- and I had coffee at 10 – fine day but heavy shower at 3 ¾ for 20 minutes

[lazzeo]

Nu är det sommar. Nu är det sol. Nu är det koskit i hagen. (Ängssyra, Rumex acetosa) *** 🇺🇦 #stopwar #stopputin #putinisawarcriminal #lavrovisawarcriminal #standwithukraine #FEI 🐿 (at Sjölägdan Ottsjö) https://www.instagram.com/p/CfeHjA8IR3B/?igshid=NGJjMDIxMWI=

#stopwar #stopputin #putinisawarcriminal #lavrovisawarcriminal #standwithukraine #fei