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#punjabi
mentobein2 · 11 days
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Subhan
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A bearded muscular Punjabi man never stood a chance to not be added to my collection. Subhan, didn’t know he was being stalked. I’ve always had a thing for this kind of man. Tall, dark, handsome and covered in hair.
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I caught up with him in a department store dressing room. He thought I was there to help him find something in another size, my only goal was to try him on for size.
“Oh, I’m so sorry sir- the antitheft device pricked you” I said as I slipped him, the body serum injection into his wrist. A look of surprise swept across his face as he stumbled backwards. I close the door behind myself as I watch him, struggle and flail on the floor of his changing room stall.
I smile as the process takes hold. Forming in front of me is my new Punjabi bodysuit. I slide on his brown skin as I feel a warm slimy sensation rub against my own. I seal up the back and put his clothes back on. I make my way back home so I can fully inspect the newest addition to my collection.
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Subhan’s body is mine to be worn at my pleasure. I inspect every inch of my skin once I get home and it does bring me great pleasure. With myself fully sealed in, it is impossible to tell this isn’t how I was born. I still get a sense of wonder and amazement at what the bodysuit serum can do.
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With a body like this he obviously spent plenty of time in the gym. I have no problem with continuing that tradition. When I see myself in the floor to ceiling mirrors, I know I’ve made the right decision. I love the thick veins that now run up my arms. This body will serve me well.
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I love who I have become as Subhan. My tall, brown muscular body is all I see when I look in the mirror. My new Punjabi accent took a little adjustment, but I’ve grown to love it. I’ve also developed a new passion for fitness. In my new body it only seems natural. I hope I’ll have the opportunity to live as him for years to come.
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komal01 · 6 months
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Har raat meri aankhein inhi sochon mein ghum ho jaati hain;
Ke mera maqsad-e-hayaat kya tha,
Aur mujhe thaka kin kaamon ne diya!
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sarcasmchandlerbing · 13 days
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violetlovescomics · 1 month
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love my desi tma headcanons i've got:
pakistani jonathan sims
mixed black-bengali sasha james
asshole tory indian (punjabi) helen richardson
sri lankan (tamil) gwendolyn bouchard
indian (telegu) rosie (do you see the vision)
also sort of leaning towards punjabi martin blackwood as well but we'll see
ALSO pakistani samama khalid but that should be a given atp
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khudkifavourite · 14 days
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It's been almost 5 years since I'm using this platform and I have never met anyone who was from the same city and guess whattt!!!! I met @shyam-kariya in person todayyyyyy!!!!! He took sometime out from his busy schedule and showed me around the library which was so good!!!!!🍂
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you don't know me if you don't know my love for Punjabi Culture, Punjabi Cinema, Punjabi People & ofcourse Punjabi Food♡♡
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callmebrycelee · 5 months
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HAPPY 38TH BIRTHDAY, RAHUL KOHLI!!!
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the-brown-man · 2 months
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folkfashion · 1 year
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Punjabi woman, Nimrat Khaira, India, by Harnav Bir Singh
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seedhe-pahad-se · 6 months
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I just want to tell someone "main tera hoyan smbhaal le tu mainu" and not care about getting my heart broken again.
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malaidarling · 5 months
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// langblr(ish) intro
only just realized i don’t have a proper one of these on my blog lol.
my heritage languages are hindi & punjabi, i understand both but if i try to speak hindi i will stammer and if i try to speak punjabi i will speak hindi
i’m a first year cogsci & linguistics major
i’ve been studying mandarin chinese for over 2 years, maybe at an hsk 4 level?
i studied spanish for 4 years in high school but haven’t actively studied in a while
i’ve dabbled in a handful of other languages (thai, japanese, french, russian)
other hobbies include writing, crochet/knitting, reading, and whatever else i decide to hyperfixate on any given day
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najia-cooks · 1 year
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[ID: A large, shallow bowl filled with a bright yellow curd and golden brown pakora garnished with cilantro. A small bowl of jeera rice with green cardamom, cinnamon, bay leaf, and cilantro sits to the right. End ID.]
Vegan Punjabi kadhi pakora / ਪੰਜਾਬੀ ਕੜ੍ਹੀ ਪਕੌੜਾ 
Kadhi is a comfort food popular in north and central India and southeast Pakistan. The base of the dish is spiced curd or buttermilk, to which chickpea flour, vegetable fritters, and spiced tadkas (temperings) are sometimes added. Unlike the sweeter, thinner, and unadorned variations to the south, Punjabi kadhi is slowly reduced to a thick, creamy consistency and studded with onion pakoras.
Recipe under the cut!
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For the pyaaz ke pakore (onion fritters):
1 cup besan (chickpea flour)
2 medium yellow onions, thinly sliced
1/2 tsp table salt
1/2 tsp mirchi (ground red chilis)
1/2 tsp ajwain (carom seeds)
A couple cups of a neutral oil, for frying
For the curd:
1 cup (220g) unflavored vegan yoghurt
1/2 cup (60g) besan
1/2 tsp amchur (dried mango powder; optional)
4 cups water
In Punjab, kadhi is often made with full-fat buttermilk, and sometimes with yoghurt. Vegan yoghurt (I used oat) will provide a similarly smooth, fatty, slightly sour base.
Adding less water to the curd mixture will allow it to cook down faster if you’re short on time; but a long, slow simmer is more typical with this dish.
For the kadhi:
2 Tbsp neutral oil
Pinch hing (asafoetida)
1 medium yellow onion, chopped
2-inch piece (20g) ginger, minced
4 cloves garlic, minced
2 green chilis, chopped
2 tsp cumin seeds (jeera)
1/4 tsp fenugreek seeds (methi)
1 tsp ground coriander
1/2 tsp mirchi (ground red chilis)
1/2 tsp ground turmeric
1/2 tsp garam masala
3/4 tsp table salt, or to taste
Mustard oil is typical, but any neutral oil (sunflower, canola, vegetable) will work.
For the tadka (optional):
1 Tbsp non-dairy margarine
1 tsp cumin seeds
1 dried red chili
1/2 tsp mirchi
Instructions:
1. Start the pakore. Cut onions in half through the root and lay cut-side down. Slice thinly vertically (perpendicular to the root) and then cut the root off. Whisk together other pakora ingredients (except for the oil) in a large bowl; add the onions and toss well to combine. Cover and set aside for 30 minutes to allow onions to release moisture.
2. Make the curd mixture. Whisk yoghurt and besan together in a large bowl. Add amchur (or substitute apple cider vinegar) if the yoghurt you are using is not particularly sour, to taste. Add water and whisk until a smooth mixture forms. Set aside.
3. Make the kadhi. Heat 2 Tbsp of a neutral oil in a large pot on medium-high. Fry fenugreek and cumin seeds for a few minutes until they are fragrant and popping into the air.
4. Add hing and cook for 30 seconds. Add onion, chili, and salt and saute for 3-4 minutes, until onion is translucent.
5. Add ginger and garlic and sauté for 30 seconds to a minute, until no longer raw-smelling. Add coriander, mirchi, and turmeric and sauté another 30 seconds.
6. Add the curd mixture and stir to combine. Allow to come to a boil, then lower the heat to low and allow it to cook, stirring occasionally, for 30-45 minutes, until thickened.
7. Meanwhile, finish the pakore. Stir the onion slices to distribute any moisture they may have released. Add just enough water to hydrate all the besan and allow the pakoras to hold together.
8. Heat about an inch of neutral oil on medium in a large pan. Once hot, drop small handfuls of pakora mixture into the oil. Fry, flipping once, until golden brown on both sides. Remove onto a paper-towel-lined plate or wire rack.
9. Add pakoras to the kadhi, along with garam masala, and allow to simmer for another 5-10 minutes until kadhi is very thick and creamy. Remove into a serving dish.
10. Make the tadka. Heat margarine in a small skillet until sizzling. Add cumin seeds, chili pepper, and mirchi and heat until fragrant. Pour the oil, seeds, and chili over the finished kadhi and serve immediately.
Serve with roti, paratha, rice, or jeera rice.
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Do you know what I want for Christmas? The ability to read/speak every language on the Earth. Yes, even dead ones.
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komal01 · 6 months
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Kaash tu chaand aur main sitara hota, asmaan mein aashiyana humara hota.
Log tumhe dour se dekhte, paas se dekhne ka haq sirf humara hota! ❤️‍🔥
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robarazzii · 11 months
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punjabi james supremacy 🙏🙏
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gwendolynlerman · 6 months
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Additional letters
This is a compilation of additional letters in the main scripts of the world.
Arabic script
The basic Arabic abjad has 28 letters: ح ‎ج‎ ث‎ ت‎ ب‎ ا ‎ص‎ ش‎ س‎ ز‎ ر‎ ذ‎ د ‎ق‎ ف‎ غ‎ ع ظ‎ ط‎ ض ‎ي‎ و‎ ه‎ ن‎ م‎ ل‎ ك. Some languages have adapted it by including additional letters:
پ: Arabic, Balochi, Kashmiri, Khowar, Kurdish, Pashto, Persian, Punjabi, Sindhi, Urdu, Uyghur
ٻ: Saraiki, Sindhi
ڀ: Sindhi
ٺ: Sindhi
ٽ: Sindhi
ٿ: Rajasthani, Sindhi
ﭦ: Kashmiri, Punjabi, Urdu
ټ: Pashto
چ: Kashmiri, Kurdish, Pashto, Persian, Punjabi, Urdu
څ: Pashto
ځ: Pashto
ڊ: Saraiki
ډ: Pashto
ڌ: Sindhi
ڈ: Kashmiri, Punjabi, Urdu
ݙ: Saraiki
ڕ: Kurdish
ړ: Ormuri, Torwali
ژ: Kurdish, Pashto, Persian, Punjabi, Urdu, Uyghur
ڑ: Punjabi, Urdu
ږ: Pashto
ݭ: Gawri, Ormuri
ݜ: Shina
ښ: Pashto
ڜ: Moroccan Arabic
ڠ: Malay‎
ڥ‎ ‎‎: Algerian Arabic, Tunisian Arabic
ڤ: Kurdish, Malay
ڨ: Algerian Arabic, Tunisian Arabic‎
ک: Sindhi
ݢ: Malay‎
گ: Pashto, Kurdish, Kyrgyz, Mesopotamian Arabic, Persian, Punjabi, Urdu, Uyghur
‎ګ: Pashto
ڱ: Sindhi
ڳ: Saraiki, Sindhi
ڪ: Sindhi
ڬ: Malay
ڭ: Algerian Arabic, Kyrgyz, Moroccan Arabic, Uyghur
ڵ: Kurdish
لؕ ‎: Punjabi
ݪ: Gawri, Marwari
ڽ: Malay
ڻ: Sindhi‎
ݨ‎‎: Punjabi, Saraiki
ڼ‎: Pashto
ۏ: Malay‎
ۋ: Kyrgyz, Uyghur
ۆ: Kurdish, Uyghur
ۇ: Kyrgyz, Uyghur
ۅ: Kyrgyz
ی: Pashto
ې: Pashto, Uyghur
ىٓ: Saraiki
ێ‎: Kurdish
ۍ: Pashto‎
ئ: Pashto, Punjabi, Saraiki, Urdu
ھ: Kurdish, Punjabi, Urdu, Uyghur
ے: Punjabi, Urdu
Cyrillic script
The basic Cyrillic alphabet includes 29 letters: А а Б б В в Г г Д д Е е Ж ж З з И и Й й К к Л л М м Н н О о П п Р р С с Т т У у Ф ф Х х Ц ц Ч ч Ш ш Щ щ Ь ь Ю ю Я я. Most languages use additional letters:
Ӕ ӕ: Ossetian
Ä ӓ: Hill Mari, Kildin Sámi
Ӑ ӑ: Chuvash
Ґ ґ: Belarusian, Rusyn, Ukrainian
Ӷ ӷ: Abkhaz
Ѓ ѓ:  Macedonian
Г' г': Kurdish
Гъ гъ: Avar, Ossetian
Гь гь: Avar
Гӏ гӏ: Avar
Ғ ғ: Azerbaijani, Bashkir, Tajik, Uzbek
Дә дә: Abkhaz
Дж дж: Bulgarian, Ossetian
Дз дз: Bulgarian, Ossetian
Ђ ђ: Montenegrin, Serbian
Ѕ ѕ: Macedonian
Ҙ ҙ: Bashkir
Є є: Rusyn, Ukrainian
Ә ә: Abkhaz, Azerbaijani, Bashkir, Dungan, Kalmyk, Kurdish, Tatar
Ә' ә': Kurdish
Ё ё: Azerbaijani, Bashkir, Buryat, Chuvash, Dungan, Hill Mari, Khalkha, Kildin Sámi, Komi-Permyak, Kyrgyz, Meadow Mari, Ossetian, Russian, Rusyn, Tajik, Tatar, Ukrainian, Uzbek
Ӗ ӗ: Chuvash
Ӂ ӂ: Moldovan
Җ җ: Dungan, Kalmyk
Жә жә: Abkhaz
З́ з́: Montenegrin
Ӡ ӡ: Abkhaz
Ӡә ӡә: Abkhaz
І і: Avar, Belarusian, Rusyn, Ukrainian
Ї ї: Rusyn, Ukrainian
Ӣ ӣ: Tajik
Ҋ ҋ: Kildin Sámi
Ј ј: Azerbaijani, Kildin Sámi, Macedonian, Montenegrin, Serbian
Ҝ ҝ: Azerbaijani
Қ қ: Abkhaz, Tajik, Uzbek
Қь қь: Abkhaz
Ҡ ҡ: Bashkir
Ҟ ҟ: Abkhaz
Ҟь ҟь: Abkhaz
Ќ ќ:  Macedonian
К' к': Kurdish
Къ къ: Avar, Ossetian
Кь кь: Abkhaz, Avar
Кӏ кӏ: Avar
Кӏкӏ кӏкӏ: Avar
Кк кк: Avar
Ӆ ӆ: Kildin Sámi
Љ љ: Macedonian, Montenegrin, Serbian
Ӎ ӎ: Kildin Sámi
Ӊ ң: Bashkir, Dungan, Kalmyk, Kildin Sámi, Kyrgyz, Tatar
Ҥ ҥ: Meadow Mari
Ӈ ӈ: Kildin Sámi
Њ њ: Macedonian, Montenegrin, Serbian
Ө ө: Azerbaijani, Bashkir, Buryat, Kalmyk, Khalkha, Kyrgyz, Tatar
Ö ӧ: Hill Mari, Komi-Permyak, Kurdish, Meadow Mari
Ԥ ԥ: Abkhaz
П' п': Kurdish
Ҧ ҧ: Abkhaz
Пъ пъ: Ossetian
Ҏ ҏ: Kildin Sámi
Р' р': Kurdish
Ҫ ҫ: Bashkir, Chuvash
С́ с́: Montenegrin
Ҭ ҭ: Abkhaz
Ҭә ҭә: Abkhaz
Т' т': Kurdish
Тә тә: Abkhaz
Тъ тъ: Ossetian
Тӏ тӏ: Avar
Ћ ћ: Montenegrin, Serbian
Ӱ ӱ: Hill Mari, Meadow Mari
Ӳ ӳ: Chuvash
Ў ў: Belarusian, Dungan, Uzbek
Ӯ ӯ: Tajik
Ү ү: Azerbaijani, Bashkir, Buryat, Dungan, Kalmyk, Khalkha, Kyrgyz, Tatar
Ҳ ҳ: Abkhaz, Tajik, Uzbek
Хъ хъ: Ossetian
Хь хь: Abkhaz
Хӏ хӏ: Avar
Ҳ ҳ: Abkhaz
Ҳә ҳә: Abkhaz
Һ һ: Azerbaijani, Bashkir, Buryat, Kalmyk, Kildin Sámi, Kurdish, Tatar
Һ' һ': Kurdish
Ҵ ҵ: Abkhaz
Ҵә ҵә: Abkhaz
Цә цә: Abkhaz
Цъ цъ: Ossetian
Цц цц: Avar
Цӏ цӏ: Avar
Цӏцӏ цӏц: Avar
Џ џ: Abkhaz, Macedonian, Montenegrin, Serbian
Џь џь: Abkhaz
Ҹ ҹ: Azerbaijani
Ҷ ҷ: Azerbaijani, Tajik
Ч' ч': Kurdish
Чъ чъ: Ossetian
Чӏ чӏ: Avar
Чӏчӏ чӏчӏ: Avar
Ҽ ҽ: Abkhaz
Ҿ ҿ: Abkhaz
Шь шь: Abkhaz
Шә шә: Abkhaz
’: Belarusian, Ukrainian
Ъ ъ: Azerbaijani, Bashkir, Chuvash, Dungan, Hill Mari, Khalkha, Komi-Permyak, Meadow Mari, Ossetian, Russian, Rusyn, Tajik, Tatar, Uzbek
Ҍ ҍ: Kildin Sámi
Ы ы: Abkhaz, Azerbaijani, Bashkir, Belarusian, Buryat, Chuvash, Dungan, Hill Mari, Khalkha, Kildin Sámi, Komi-Permyak, Kyrgyz, Meadow Mari, Moldovan, Ossetian, Russian, Tatar
Ӹ ӹ: Hill Mari
Ҩ ҩ: Abkhaz
Э э: Azerbaijani, Bashkir, Belarusian, Buryat, Chuvash, Dungan, Hill Mari, Kalmyk, Khalkha, Kildin Sámi, Komi-Permyak, Kyrgyz, Kurdish, Meadow Mari, Moldovan, Ossetian, Russian, Tajik, Tatar, Uzbek
Ӭ ӭ: Kildin Sámi
Ԛ ԛ: Kurdish
Ԝ ԝ: Kurdish
Devanagari script
The basic Devanagari abugida includes 48 letters: अ आ इ ई उ ऊ ऋ ए पॅ ऐ ओ औ अं अः ॲं क ख ग घ ङ ह च छ ज झ ञ य श ट ठ ड ढ ण र ष त थ द ध न ल स प फ ब भ म व. But some languages add additional ones:
ॠ: Sanskrit
ऌ: Sanskrit
ॡ: Sanskrit
ॲ: Marathi
ऑ: Marathi
क़: Hindi
ख़: Hindi
ग़: Hindi
ॻ: Saraiki, Sindhi
ज़: Hindi
ॼ: Saraiki, Sindhi
झ़: Hindi
ॾ: Saraiki, Sindhi
फ़: Hindi
ड़: Hindi
ढ़: Hindi
ॿ: Saraiki, Sindhi
ळ: Gharwali, Konkani, Marathi, Rajasthani, Sanskrit
ॸ: Marwari
Geʽez script
The basic Geʽez abugida consists of 217 letters: ሀ ሁ ሂ ሃ ሄ ህ ሆ ለ ሉ ሊ ላ ሌ ል ሎ ሏ ሐ ሑ ሒ ሓ ሔ ሕ ሖ ሗ መ ሙ ሚ ማ ሜ ም ሞ ሟ ፙ ሠ ሡ ሢ ሣ ሤ ሥ ሦ ሧ ረ ሩ ሪ ራ ሬ ር ሮ ሯ ፘ ሰ ሱ ሲ ሳ ሴ ስ ሶ ሸ ሹ ሺ ሻ ሼ ሽ ሾ ሷ ቀ ቁ ቂ ቃ ቄ ቅ ቆ ቋ በ ቡ ቢ ባ ቤ ብ ቦ ቧ ተ ቱ ቲ ታ ቴ ት ቶ ቷ ቸ ቹ ቺ ቻ ቼ ች ቾ ኀ ኁ ኂ ኃ ኄ ኅ ኆ ኋ ነ ኑ ኒ ና ኔ ን ኖ ኗ አ ኡ ኢ ኣ ኤ እ ኦ ኧ ከ ኩ ኪ ካ ኬ ክ ኮ ኳ ወ ዉ ዊ ዋ ዌ ው ዎ ዐ ዑ ዒ ዓ ዔ ዕ ዖ ዘ ዙ ዚ ዛ ዜ ዝ ዞ ዟ የ ዩ ዪ ያ ዬ ይ ዮ ደ ዱ ዲ ዳ ዴ ድ ዶ ዷ ገ ጉ ጊ ጋ ጌ ግ ጎ ጓ ጠ ጡ ጢ ጣ ጤ ጥ ጦ ጧ ጰ ጱ ጲ ጳ ጴ ጵ ጶ ጷ ጸ ጹ ጺ ጻ ጼ ጽ ጾ ጿ ፀ ፁ ፂ ፃ ፄ ፅ ፆ ፈ ፉ ፊ ፋ ፌ ፍ ፎ ፏ ፚ ፐ ፑ ፒ ፓ ፔ ፕ ፖ ፗ. Certain languages use additional letters:
ቈ ቊ ቋ ቌ ቍ: Amharic, Bilen, Tigrinya
ኈ ኊ ኋ ኌ ኍ: Amharic, Bilen
ኰ ኲ ኳ ኴ ኵ: Amharic, Bilen, Tigrinya
ጐ ጒ ጓ ጔ ጕ: Amharic, Bilen, Tigrinya
ቐ ቑ ቒ ቓ ቔ ቕ ቖ: Amharic, Bilen, Harari, Tigre, Tigrinya
ቘ ቚ ቛ ቜ ቝ: Tigrinya
ቨ ቩ ቪ ቫ ቬ ቭ ቮ: Amharic, Bilen, Harari, Tigrinya
ⶓ ⶔ ጟ ⶕ ⶖ: Bilen
ኘ ኙ ኚ ኛ ኜ ኝ ኞ: Amharic, Bilen, Harari, Tigrinya
ኸ ኹ ኺ ኻ ኼ ኽ ኾ: Amharic, Harari, Tigrinya
ዀ ዂ ዃ ዄ ዅ: Amharic, Bilen, Tigrinya
ዠ ዡ ዢ ዣ ዤ ዥ ዦ: Amharic, Bilen, Tigre, Tigrinya
ጀ ጁ ጂ ጃ ጄ ጅ ጆ: Amharic, Bilen, Harari, Tigrinya
ጘ ጙ ጚ ጛ ጜ ጝ ጞ: Bilen, Tigre
ጨ ጩ ጪ ጫ ጬ ጭ ጮ: Amharic, Bilen, Harari, Tigrinya
Hebrew script
The basic Hebrew abjad has 22 letters: א‎ ב‎ ג‎ ד‎ ה‎ ו‎ ז‎ ח‎ ט‎ י‎ ך/כ ‎ל‎ ם/מ‎ ן/נ‎ ס‎ ע‎ ף/פ‎ ץ/צ‎ ק‎ ר‎ ש‎ ת. Yiddish adds two more:
וו וי יי: Yiddish‎
בֿ: Yiddish
Latin script
The basic Latin alphabet consists of 26 letters: A a B b C c D d E e F f G g H h I i J j K k L l M m N n O o P p Q q R r S s T t U u V v W w X x Y y Z z. Many languages add special characters:
Countries between parentheses are added to distinguish between different languages that have the same name.
Æ æ: Danish, English, Faroese, Icelandic, Kawésqar, Lule Sámi, Norwegian, Southern Sámi, Yaghan
Ɑ ɑ (Latin alpha): Duka, Fe’fe’, Mbembe, Mbo, Tigon
Ð ð (eth): Anii, Elfdalian, Faroese, Icelandic
Ǝ ǝ (turned E): Anii, Bangolan, Bissa, Bura, Kanuri, Kposo, Lama, Lukpa, Ngizim, Tamahaq, Tamasheq, Turka, Yom
Ə ə (schwa): Awing, Bafut, Bulu, Daba, Dazaga, Dii, Ewondo, Fe’fe’, Gude, Kamwe, Kasena, Kemezung, Kpelle, Lyélé, Mada, Makaa, Manengumba, Mfumte, Mofu-Gudur, Mundang, Mundani, Ngas, Nso, Nuni, Parkwa, Tarok, Teda, Temne, Vengo, Vute, Yom, Zulgo-Gemzek
Ɛ ɛ (Latin epsilon): Abidji, Adele, Adjukru, Aghem, Ahanta, Ait Seghrouchen, Ait Warain, Aja (Benin), Akan, Anii, Anyin, Ayizo, Bafia, Bafut, Baka (Cameroon), Bambara, Baoulé, Bariba, Basa (Cameroon), Beni Snous, Bhele, Bissa, Boko, Busa (Nigeria), Central Atlas Tamazight, Cerma, Chakosi, Dagaare, Dan, Dangme, Dendi, Dii, Dinka, Djerbi, Duala, Dyula, Ewe, Ewondo, Ghomara, Iznasen, Kabyle, Kako, Kemezung, Kenyang, Kposo, Kyode, Lika, Lingala, Lupka, Maasai, Mandi (Cameroon), Manenguba, Mangbetu, Matmata, Mbelime, Medumba, Mzab-Wargla, Nawdm, Ngiemboon, Ngomba, Noni, Nuer, Sanhaja de Srair, Shawiya, Shenwa, Shilha, Tarifit, Tem, Tigon, Turka, Yoruba, Zuwara
Ɣ ɣ (Latin gamma): Air Tamajaq, Dagbani, Dinka, Ewe, Kabiye, Kabyle, Kpelle, Kposo, Lukpa, Tamahaq, Tamasheq, Tawellemet, Wakhi
ɤ (ram’s horn/baby gamma): Dan, Goo
I ı (Dotless): Crimean Tatar, Gagauz, Kazakh, Turkish
Ɪ ɪ (small capital): Kulango, Lomakka
Ɩ ɩ (iota): Bissa, Kabiye
Kʼ ĸ (kra): Inuttitut
Ł ł (L with stroke): Gwich’in, Iñupiaq, Kashubian, Navajo, Polish, Silesian, Sorbian, Venetian
Ŋ ŋ (eng): Aghem, Iñupiaq, Kemezung, Lukpa, Mandi (Cameroon), Medumba, Mundani, Nawdm, Ngiemboon, Ngomba, Noni, Northern Sámi, Nuer, Skolt Sámi, Tem, Tigon, Wuzlam
Ɔ ɔ (open O): Aghem, Akan, Bafia, Baka, Bambara, Baoulé, Bariba, Bassa, Boko, Dii, Dinka, Duala, Dyula, Ewe, Ewondo, Kako, Kemezung, Kposo, Lika, Lingala, Maasai, Mandi (Cameroon), Manenguba, Mangbetu, Mbelime, Medumba, Mundani, Nawdm, Ngiemboon, Ngomba, Nuer, Tem, Tigon, Turka, Yoruba
Œ œ: French, Lombard
Ʀ ʀ (small capital R): Alutiiq
ẞ ß (Eszett): German
Þ þ (thorn): Icelandic
Ɥ ɥ (turned H): Dan
Ʊ ʊ (upsilon): Anii, Anyin, Foodo, Lukpa, Tem, Yom
Ʌ ʌ (turned V): Dan, Ch’ol, Oneida, Temne, Tepehuán, Wounaan 
Ʒ ʒ (ezh): Aja, Dagbani, Laz, Skolt Sámi
Ɂ ɂ (glottal stop): Chipewyan, Ditidaht, Dogrib, Halkomelem, Kutenai, Lushootseed, Nuu-chah-nulth, Slavey, Thompson
Ꞌ ꞌ (saltillo): Central Sama, Mexicanero, Mi'kmaq, Nahuatl, Nawat, Rapa Nui, Tlapane
Tibetan script
The basic Tibetan abugida is formed by 34 letters: ཀ ཁ ག ང ཅ ཆ ཇ ཉ ཏ ཐ ད ན པ ཕ བ མ ཙ ཚ ཛ ཝ ཞ ཟ འ ཡ ར ལ ཤ ས ཧ ཨ ཨི ཨུ ཨེ ཨོ. Balti uses four additional characters:
ཫ: Balti
ཬ: Balti
ཁ༹: Balti
ག༹: Balti
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