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#mutton curry
nikita456123 · 10 months
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How to make Mutton Curry
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deshifoodchanneldfc · 22 hours
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New Way Village Cooking Arum Lobe Mutton Recipe Kochur Loti Khashir Gost...
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schooloffoodie · 1 month
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लाजवाब स्वाद वाला मसालेदार टेस्टी मटन भुना मसाला | Mutton Bhuna Masala |...
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chefcookingresort · 2 months
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𝐁𝐡𝐮𝐧𝐚 𝐌𝐮𝐭𝐭𝐨𝐧 𝐌𝐚𝐬𝐚𝐥𝐚 | Bhuna Gosht | भुना मटन मसाला | Spicy Mutton Recipe | Goat Masala
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good-simple-life · 3 months
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atithidevobhaba · 4 months
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Craving for the Odia-style Mutton Aloo Jhola in Bhubaneswar?
Atithi Devo Bhaba is the best restaurant in Saheed Nagar, Bhubaneswar for a wide variety of mutton recipes. It also serves authentic odia thali, veg thali, non-veg thali, chicken thali, patra poda, and more. Mutton Aloo Jhola is one of the famous food menus made with tender pieces of mutton and potatoes. Our chefs craft this culinary masterpiece by giving a touch of tradition. Visit us today and try our authentic Odia cuisine prepared with love and passion.
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khalcooking · 5 months
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Thanksgiving Tasty Mutton Roast Quick And Easy Recipe by Naved K
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veeraflavourssg · 6 months
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Best Andhra Food In Singapore!
Our top selections for the best restaurants in Singapore that specialize in this delicious meal will introduce you to the world of authentic Indian cuisine.  Here, you can find your favorite!
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harshcambaytiger · 6 months
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When it comes to mutton, two cuisines stand head and shoulders above everything else. They’re the Mughlai and Awadhi cuisine - no prizes for guessing! Both these cuisines employ tender mutton cuts in their recipes, making amazing use of the rich flavour and texture of this wonderful meat. 
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rooftopgenius · 7 months
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From a rebel's kitchen
Daily writing promptWhat’s your favorite recipe?View all responses Disclaimer: I despise cooking. I hate the many layers of preparation required to make any food palatable. It does have something to do with my intense fear of fire, or maybe the fear is deeper than just my skin. For as long as I remember, I have mostly seen women in the kitchen, some in there by choice, some by compulsion and…
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coralsoulunknown · 7 months
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The Symphony of Flavors: Mutton Curry Recipe
I’d be happy to share a mutton curry recipe with you! Mutton curry is a delicious and flavorful dish that’s popular in many cuisines around the world. I always thought making mutton curry is a long and laborious process that needs hours of prep and cooking time. But you shouldn’t have to wait so much for good things in life!
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Total Time: 40minutes | Prep Time: 15 minutes | Calories: 425
Here’s a basic recipe for you to try:
Ingredients:
- 500 grams mutton, cut into pieces
- 2 large onions, finely sliced
- 2 tomatoes, chopped
- 2 teaspoons ginger paste
- 2 teaspoons garlic paste
- 2–3 green chilies, slit
- 1/2 cup plain yogurt
- 2 teaspoons red chili powder (adjust to taste)
- 1 teaspoon turmeric powder
- 1 teaspoon cumin powder
- 1 teaspoon coriander powder
- 1/2 teaspoon garam masala
- 4–5 tablespoons cooking oil
- Salt to taste
-Fresh coriander leaves, chopped (for garnishing)
Read More: The Symphony of Flavors: Mutton Curry Recipe
You May Also Like: Lemon Chicken Romano
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haseenart · 8 months
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Ghee rice 🍚 with mutton gravy 🍲
https://youtube.com/shorts/_2TZg31uRxw
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eatgoodyfoody · 9 months
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Shahi Paneer | शाही पनीर रेसिपी: शाही पनीर बनाने का सरल तरीका
Shahi Paneer भारत में एक लोकप्रिय व्यंजन है। पनीर के टुकड़ों को मसालेदार ग्रेवी में पकाकर बनाया जाता है, यह एक लोकप्रिय उत्तर भारतीय मुग़लाई रसोई का नाश्ता है। बहुत से लोग शाही पनीर को खाते हैं क्योंकि इसका स्वाद रॉयल, मसालेदार और समृद्ध होता है। हम शाही पनीर की रेसिपी पर विस्तार से चर्चा करेंगे, साथ ही इसे बनाने का सरल तरीका भी बताएंगे।
योग्य पनीर का स्वाद:
शाही पनीर का स्वाद नवाबी और मुगलाई होता है। पनीर के टुकड़ों को इसमें रोयल और रिच ग्रेवी में पकाएंगे। इस ग्रेवी में धनिया पत्ती, मलाई, क्रीम, खड़ा मसाला, प्याज़, टमाटर और मसालों का उपयोग किया गया है। लंबे समय तक पकाने से शाही पनीर की ग्रेवी का मसालों और गहरे स्वाद मिलता है। यह स्वादिष्ट और मसालेदार व्यंजन आपके भोजन को बदल देगा। Read More
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therecipelab · 9 months
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Cook Like a Pro: A Homestyle Dum Biryani Recipe In 2023
Table of Contents
1. Introduction
2. What is Dum Biryani?
3. The History of Dum Biryani
4. Ingredients for Dum Biryani
5. Cooking Equipment Needed
6. Step-by-Step Guide to Cooking Dum Biryani
7. Frequently Asked Questions (FAQs)
8. Conclusion
1. Introduction Of Dum Biryani
Welcome to our comprehensive beginner's guide to crafting a delectable and aromatic Dum Biryani! In this article, we will delve into the art of preparing a traditional Dum Biryani, empowering you with the skills and confidence to create a truly satisfying culinary masterpiece. Whether your preference lies with succulent mutton or flavorful chicken, this recipe promises to satiate your craving for an authentic biryani experience. So, without further ado, let's embark on this culinary journey and unravel the secrets behind crafting a truly memorable and delicious dinner.
2. What is Dum Biryani?
Dum Biryani holds its roots in the opulent Mughal kitchens, where it emerged as a beloved traditional Indian rice delicacy. This exquisite one-pot meal combines the fragrant long-grain basmati rice, succulent meat options like mutton or chicken, an array of aromatic spices, and the tantalizing touch of caramelized onions. The hallmark of Dum Biryani lies in its distinctive cooking technique, which involves carefully layering partially cooked rice and marinated meat in a meticulously sealed pot. This culinary masterpiece is then subjected to a slow-cooking process over a gentle flame, allowing the flavors to meld together harmoniously while preserving the inherent essence of each ingredient
4. Ingredients for Dum Biryani
To cook a scrumptious Dum Biryani, you will need the following ingredients:
Basmati rice
Mutton or chicken
Yogurt
Onions
Ginger-garlic paste
Green chilies
Fresh mint leaves
Fresh coriander leaves
Ghee or cooking oil
Whole spices (cinnamon, cardamom, cloves, bay leaves)
Biryani masala powder
Saffron strands
Milk
Salt
Make sure to gather all the ingredients before you begin cooking to ensure a smooth preparation process.
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atithidevobhaba · 6 months
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Indulge your taste buds in a culinary journey like no other at Atithi Devo Bhaba Restaurant in Saheed Nagar, Bhubaneswar. Our signature dish, Mutton Aloo Jhola, is a gastronomic delight that encapsulates the essence of Odia cuisine. Tender pieces of mutton are simmered to perfection in a rich, aromatic gravy, infused with a blend of traditional spices, and complemented by the subtle earthiness of potatoes. The dish offers a harmonious balance of flavors that will tantalize your senses and leave you craving for more. At Atithi Devo Bhaba, we take pride in offering an authentic dining experience that not only celebrates our cultural heritage but also leaves you with a taste of the true essence of Odisha. Join us for a culinary voyage that's nothing short of extraordinary and explore our wide varieties of Odia food menu .
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foodandfoodylove · 9 months
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