Tumgik
#garden fresh
seasonalwonderment · 8 months
Photo
Tumblr media
Photo Source:  https://www.instagram.com/williamssonoma/
77 notes · View notes
halleehalfgallon · 2 years
Text
Tumblr media Tumblr media
if you look closely and squint through the ferns, you just might find a tomato.
515 notes · View notes
ladysnowangel · 10 months
Text
Tumblr media
Large Cherry Tomatoes
6 notes · View notes
ronniefein · 8 months
Text
Tumblr media
The Easiest Eggplant Parmesan Ever
It’s that time of year, when my garden has produced just about all it’s going to. Some leaves and stems are already wilting and yellowing.
We’ve been feasting on tomatoes and eggplants.
I’ve made my annual hoard of pepper jam.
I’ll make tomato chutney with some of the dark green tomatoes (and let the ones that have a vague pink color ripen on the vine for a few days).
Last night I made Eggplant Parmesan with one of the gorgeous eggplants and San Marzano tomatoes I planted this year. It was the easiest version I’ve ever prepared.
Also the most delicious.
And light — I roast the eggplant slices rather than bread and fry them.
Do you think this was so good because the produce was fresh from my garden?
Maybe. But I think this recipe — so easy and so simple — would also be wondrous with store-bought stuff.
THE EASIEST EGGPLANT PARMESAN EVER
1 medium eggplant
salt
4 tablespoons olive oil, approximately
1 onion, chopped
1 large clove garlic, chopped
8-10 plum tomatoes, sliced
1 tablespoon chopped fresh basil
1 cup ricotta cheese
1-1/2 cups shredded mozzarella cheese
2 tablespoons grated Parmesan
Preheat the oven to 400 degrees. Slice the eggplant about 1/8-inch thick, sprinkle with salt and let rest for 20-30 minutes. Wipe the eggplant slices dry and place them on a parchment-lined baking sheet. Brush each side of each slice of eggplant with a film of olive oil (you will need about 2 tablespoons of oil). Roast the slices for about 15 minutes, turning them once, or until they are softened. Remove from the oven. While the eggplant is roasting, heat 2 tablespoons of olive oil in a saute pan over medium heat. Add the onion and cook, stirring occasionally, for about 3 minutes, or until softened. Add the garlic and cook for another minute. Add the tomatoes and basil and cook, stirring occasionally, for 2-3 minutes, or until the tomatoes have softened. Place the eggplant slices on the bottom of a baking dish (overlap the slices slightly). Spread the ricotta cheese on top of the eggplant slices. Spoon the cooked tomato mixture over the cheese. Cover with the mozzarella cheese, then sprinkle with the Parmesan cheese. Bake for 20-25 minutes or until the cheese has melted and is beginning to turn lightly brown.
Makes 4 servings
3 notes · View notes
cactusandcosmos · 7 months
Text
Tumblr media
I'm eating lol.
Two eggs fried over easy with salt and pepper and salad consisting of the following:
Garden fresh tomatoes and cucumber and basil, black olives, diced yellow onion, balsamic vinegar, olive oil, crushed red pepper, Italian herbs, and salt.
3 notes · View notes
smackdownhotel · 8 months
Text
Tonight’s Special
Tumblr media
Spicy 🌶️ garden fresh kale 🥬 salad 🥗
3 notes · View notes
christiandomme · 2 years
Text
First taste of a new tomato variety from the garden!
Tumblr media
And a little beauty shot before the first bite 😁
Tumblr media
12 notes · View notes
aveganeverywhere · 2 years
Text
Oil free vegan cheesy risotto with fresh basil from my garden.
Tumblr media Tumblr media Tumblr media Tumblr media
2 notes · View notes
calamitys-child · 2 months
Text
What's everyone's favourite flowers that aren't like. The normal ones. Like everyone's a fan of roses and sunflowers what's a more niche one. One you don't get in gift sets. Mine's sweet peas
34K notes · View notes
sundemonsdiary · 8 months
Text
Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media
Looks like seasonal depression gonna miss me this year…I welcome the fall with love. 💕
0 notes
jennyblueskies · 8 months
Text
Tumblr media
Poke.
0 notes
Text
Tumblr media
Zucchino Rampicante noodlized and cooked up with peas, garlic, and a turmeric cream sauce. All produce came straight from my garden. It feels good to eat what I grew!
0 notes
bumblebeeappletree · 3 months
Text
Every once in a while I’ll see some posts about everyone should become vegan in order to help the environment. And that… sounds kinda rude. I’m sure they don’t mean to come off that way but like, humans are omnivores. Yes there are people who won’t have any animal products be it meat or otherwise either due to personal beliefs or because their body physically cannot handle it, and that’s okay! You don’t have to change your diet to include those products if you don’t want to or you physically can’t.
But there’s indigenous communities that hunt and farm animals sustainably and have been doing so for generations. And these animals are a primary source of food for them. Look to the bison of North America. The settlers nearly caused an extinction as a part of a genocide. Because once the Bison were gone it caused an even sharper decline of the indigenous population. Now thankfully Bison did not go extinct and are actively being shared with other groups across America.
Now if we look outside of indigenous communities we have people who are doing sustainable farming as well as hunting. We have hunting seasons for a reason, mostly because we killed a lot of the predators. As any hunter and they will tell you how bad the deer population can get. (Also America has this whole thing about bird feathers and bird hunting, like it was bad until they laid down some laws. People went absolutely nuts on having feathers be a part of fashion like holy cow.)
We’re slowly getting better with having gardens and vertical farms within cities, and there’s some laws on being able to have a chicken or two at your house or what-have-you in the city for some eggs. (Or maybe some quails since they’re smaller than chickens it’s something that you’d might have to check in your area.) Maybe you would be able to raise some honey bees or rent them out because each honey tastes different from different plants. But ultimately when it comes to meat or cheese? Go to your local farmers. Go to farmers markets, meet with the people there, become friends, go actively check out their farm. See how the animal lives are and if the farmer is willing, talk to them about sustainable agriculture. See what they can change if they’re willing. Support indigenous communities and buy their food and products, especially if you’re close enough that the food won’t spoil on its way to you. (Like imagine living in Texas and you want whale meat from Alaska and you buy it from an indigenous community. I would imagine that would be pretty hard to get.)
Either way everything dies in the end. Do we shame scavengers for eating corpses they found before it could rot and spread disease? Do we shame the animals that hunt other animals to survive? Yes factory farming should no longer exist. So let’s give the animals the best life we can give them. If there’s babies born that the farmer doesn’t want, give them away to someone who wants them as a pet. Or someone who wants to raise them for something else. Not everyone can raise animals for their meat. I know I can’t I would get to emotionally attached. I’d only be able to raise them for their eggs and milk.
Yeah this was pretty much thrown together, and I just wanted to say my thoughts and throw them into the void. If you have some examples of sustainable farming/agriculture, please share them because while I got some stuff I posted from YouTube, I’m still interested to see what stuff I might’ve missed!
842 notes · View notes
thecountryhipster · 2 years
Text
Tumblr media
All fresh from the garden. And it's barely even half! The old freedom garden is coming in clutch this July. 💪🇺🇲🥬🍅💕
0 notes
yrminji · 24 days
Text
Tumblr media Tumblr media Tumblr media Tumblr media
She is a passion embodied, a flower of melodrama in eternal bloom . @vivrhan
Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media
333 notes · View notes
baesol · 4 months
Text
Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media Tumblr media
✜   .  ♡  ₊  🪴  ◝(ᵔᵕᵔ)◜
Tumblr media Tumblr media Tumblr media
372 notes · View notes