#corn and mango salsa

[auntie-cosima]

Tortilla Sundae With Minted Mango Salsa - Mexican This tortilla sundae is served with a mango-strawberry-apple 'salsa.' The base is a corn tortilla fried in oil and sprinkled with cinnamon sugar. The sweet tortilla shells can be fried the day before serving, as long as they are wrapped in foil or stored in a tin. Keeping color in mind, you can substitute other fruits in the salsa.

#cinnamon sugar #salsa #mango salsa #mango-strawberry-apple #corn tortilla #latin american #oil

[sahsashas]

Tortilla Sundae With Minted Mango Salsa Recipe This tortilla sundae is served with a mango-strawberry-apple 'salsa.' The base is a corn tortilla fried in oil and sprinkled with cinnamon sugar. The sweet tortilla shells can be fried the day before serving, as long as they are wrapped in foil or stored in a tin. Keeping color in mind, you can substitute other fruits in the salsa.

#oil #tortilla sundae #mango salsa #tortilla #cinnamon sugar #corn tortilla

[shutinmovie]

SWEET CORN MANGO SALSA

#SWEET #CORN #MANGO #SALSA

[greenalia]

Chicken - Mango Chicken Meal Prep Bowls Ready in under an hour, these meal prep bowls guarantee many tasty, satisfying lunches of grilled chicken and rice topped with coconut, mango sauce, corn salsa, and avocado.

#corn salsa #lunches #lime juice #meat and poultry #chicken meal prep bowls recipe #mango marinade #basmati rice

[srath-farath]

Black Bean Mango Salsa Recipe

A summertime appetizer would be this salsa with black beans, corn, tomatoes, bell peppers, red onion, jalapeno peppers, and mango.

#corn #salsa #beans #tomatoes #black bean mango

[rhadinesthes]

Mango salsa, mahi mahi, and corn pudding. Yum! Small portion, but that's okay. Maybe I should've had it on a lunch plate. XD

#Food #Cooking #Mango Salsa #Mahi Mahi #Corn Pudding #Pics I took #Art of Content #Had this a couple nights ago

[radskatchewan]

#4.5/5 ⭐️ #brrroooooooo!!! #i didnt have high expectations but mannnn that was good #served on quinoa tho (with chicken stock and soy sauce) #and with cucumber slices/corn salsa/mango chunks #everything was so flavourful #salmon #salt #bowl

[unnaturalappetite]

I had a vision, layers of cheese and carnitas, stacked to the heavens, frosted with guac. Not a bad foundation, but I need a name: cakeadilla, tower of tortilla, vertical nachos? Something else? Second glamour shot credit: EHS #brunch #egg #pork #carnitas #cheese #cheddar #jack #corn #tortilla #tomato #salsa #mango #avocado #lime #guacamole #peppers #onion #jalapeno #glutenfree #nofilter https://www.instagram.com/p/CdD5BZ1OQ1y/?igshid=NGJjMDIxMWI=

#brunch #egg #pork #carnitas #cheese #cheddar #jack #corn #tortilla #tomato #salsa #mango #avocado #lime #guacamole #peppers #onion #jalapeno #glutenfree #nofilter

[the-cat-and-the-birdie]

I bet Miguel can cook REALLY well.

Like CRAZY WELL.

Being a dad he did have to come up with something to eat for dinner every night

And with Gabriella being a bit picky, sometimes he had to get creative

And some of his favorite memories are the conversations he and Gabbie had while dinner was on the stove

But even now, he loves it. Miguel finds he act of cooking so relaxing. He likes the peace and the order of it

And even if he comes in really really late from HQ - he'll still try and cook something

Fighting sleep while cooking a quesadilla on the stove

He's a Sazon loyalist SORRY ADOBO STANS

There's always tortillas, sour cream and salsa verde in his fridge - freshly made

(if you got those you can figure something out)

And he grows his own cilantro and basil on the window sill

And he'll never use powdered garlic, only fresh

Yes he can eat garlic - yes people on campus ask him that a lot

(he's hot ACTUALLY a vampire)

His seafood is TO DIE FOR

Miguel can make amazing lobster tail, or crab legs (with Old Bay and butter of course)

And his Ceviche is SO GOOD and SO FRESH

Most likely makes everything spicy. It's not even that he 'loves' spicy food - He just makes it spicy AF and acts like he doesn't notice

MEANWHILE you're next to him and it hurts to breathe

He and Hobie are bean stans.

Miguel loves them in Chilli con Carne, with rice, refried, you name it

and Hobie goes through those British blue cans of Heinz baked beans like it's nobodies business

They both think beans are underrated

Makes AMAZING MOLE and even better Tamales

But you have to BEG him for weeks on end to get him to make Tamales cause he can't be bothered - and he will make you help

He likes Avocado, like in general. On toast, with eggs, guacamole use always a staple

He'll often just eat chips and guacamole the whole day in his office and he'll get pissed if the food court is out of it.

Well look at a corn shell ground beef taco and be like 'You think that's a taco? Is that what you honestly believe?'

Loves cooking with other people - in fact Miguel actually just likes working with people in general. That's why Lyla has a personality.

He's good at guiding others during cooking and teaching them things and not bossing them around

OBSESSED LIKE CONCERNINGLY SO

With mango and Tajin

He'll put Tajin seasoning on ANYTHING - the first time Jess saw him put it on watermelon she was like 'what for????'

But he loves fruit in general, watermelon, lychee, guava. A lot of them are grown fresh in the Society gardens

Strawberries are a favorite of his. Gabriella loved strawberries on pancakes

He pronounces lychee - Leechee (not Lie-chee)

He's the fucking PRO at protein shakes and milkshakes

The man needs workout fuel and whey powder and kale and potassium and-

He's in the kitchen 5am getting ready for the gym

Making a shit ton of peanut butter strawberry banana and oats protein smoothie with coconut milk and honey to sweeten

Because he does have a sweet tooth.

Jolly Ranchers are an oral fixation

You can hear him sucking on one, the quiet clacking of it.

Or see him press it into his cheek, lost in thought

But baking and sweets are his secret love

He just doesn't have anyone to test it on anymore - so he doesn't

His flan is the best, and it was one of Gabbie's show faves

He eats parfaits pretty often, and makes them a lot for Jess (and she teases it for it)

Miguel LOVES tres leches cake, as sweet as possible. And fancy stuff like creme brulee

Don't tell anyone but he actually really likes cheesecake he acts like it's a secret

With him cooking get ready for the most sugariest breakfast ever. It's a dad thing.

Whipped cream, fruits, syrup, chocolate chips, you name it.

Sure Miguel shouldn't have been giving Gabriella THAT much sugar THAT early - but with you it's fine so enjoy the stomach ache in two hours

Another dad thing:

COOK OUT FOOD.

Him and Peter get INTENSE.

Miguel swears by charcoal grills, Peter likes propane and gas

Miguel is the tio with the best Hot dogs and relish that HITS

Peter is the burger dad who spends an insane amount of money on Angus beef

Miguel judges your hot dog toppings but says nothing

His ELOTE???? EUPHORIC

Like,,, it'll bring you to tears it's so good - I don't know how he does it

And when it comes to cooking he's ALWAYS willing to learn

He'd rather invite you over and cook you something than going out to eat

He'll learn something you like or where you're from and make something from there

Even better if you can teach him how to make something - the two of you can make it together

But his favorite part by far is setting it down at the table, trying not to seem like he's watching your reaction

And seeing your face light up at the first bite

Or even better -

Seeing you collapse into bed with a food coma

Miguel with cooking and food as a love language

#yes please #spiderman #atsv #marvel #spider man #across the spiderverse #Miguel Ohara #Miguel x reader #miguel o'hara #miguel o hara #Miguel O'hara x reader #Miguel Ohara x reader #Miguel x you #gabriella o’hara

[foodffs]

Easy Salmon Tacos made with pan seared salmon served on corn tortillas with the tastes of mango salsa and chipotle ranch.

#submission

[plumslices]

Something I make to incorporate more iron is make liver tacos with sofrito and i top it with mango jalapeño salsa I make from scratch the sofrito I buy is basic Goya brand and I marinate the liver in it with red onion. Soak the liver in milk before cooking and rinse. Not sure if you like liver or not but it’s great for iron deficiency. The mango recipe is something I found on google and I use corn tortillas.

I need to start eating liver tbh

[taylortruther]

Rae! I'm coming dinner and thought of your lunch posts and now I have a hyper specific Texas girl question that I hope isn't too weird to ask.

Do you have any specific HEB go-to food items? Like an ingredient you always use, or a snack you can't get enough of?

omg i love this question and YES!!!!

okay so these are all HEB-brand things except the last two. and sorry, this is so long... i got carried away. but i've gone to HEB my whole life so i am an HEB-expert lmao.

bakery section:

seasalt tortilla chips

hijole tortilla chips <- if you like spicy, these are a MUST!

fresh tortillas (especially the mitad y mitad/half-and-half, they're a combo of flour and corn)

tres leches cake (usually served in a little square but i'd also recommend the whole cake)

rosemary sourdough

pan dulce, specifically the conchas or pineapple empanadas

deli:

fresh guacamole and salsa and queso

culinary cowgirls queso (blanco/white flavor)

premade 'meal simple' meals: i love the ones you can pop in the oven, they're a really simple and tasty lunch or dinner

lemon pepper rotisserie chicken

tarragon chicken salad

fresh marinated meats - their marinated chicken is soooo good

frozen/refrigerated:

creamy creations ice cream - better than bluebell and much cheaper, i love the pistachio and the chocolate chip cookie dough

swoon ice cream - i think these are all pints, and also fancier flavors, but they are amazing especially the banana smores

pre-packaged fajita meat

mi tienda tamales

beverages:

1877 sparkling water is a cheaper topo chico alternative

pure cane sugar soda - they have a bunch of flavors, i like the cream soda the best

snacks:

check out their bulk food section! i like the everything bagel cashews, dried chili mango slices, sweet and sassy trail mix, and the pour-your-own honey-roasted peanut butter

the knock-off doritos are better than actual doritos

lone stars goldfish cracker knock offs

non-heb-brand stuff that you can find there:

whataburger-brand spicy ketchup or honey bbq

bluebell bride's cake ice cream if it's still in stores (it's almond ice cream with pieces of cake in it)

[trislosherfan25]

I hate you turkey bacon bravo. I hate you Chicken Chipotle and avocado sandwich. I hate you Roasted Turkey and Avocado BLT. I hate yo Deli Turkey Sandwich. I have you BBQ chicken sandwich. I hate you steak and white cheddar sandwich. I have you frontera chicken sandwich. I hate you tuna salad sandwich. I hate you Mediterranean veggie sandwich. I hate you Napa almond chicken salad sandwich. I hate you roasted steak and white cheddar sandwich. I hate you grilled cheese. I hate you grilled Mac n cheese. I hate you signature chicken sandwich. I hate you spicy buffalo chicken sandwich. I hate you bistro French onion. I hate you broccoli cheddar. I hate you chicken noodle. I hate you chicken and wild rice. I hate you Mexican street corn chowder. I hate you creamy tomato. I hate you Thai chicken. I hate you autumn squash. I hate you ten vegetable (even though you are no longer available in select stores). I hate you Greek (with or without chicken) salad. I hate you Asian sesame with chicken salad. I hate you citrus Asian crunch salad. I hate you Cesar (with or without chicken) salad. I hate you green goddess cobb salad. I hate you strawberry poppyseed salad. I hate you Fuji apple salad. I hate you BBQ chicken salad. I hate you salad with the black bean and corn salsa on it that we never have. I hate you seasonal greens salad. I hate you Mac n cheese. I hate you broccoli Mac n cheese. I hate you Mediterranean bowl (with or without chicken). I hate you Baja bowl (with or without chicken). I hate you Terriyaki chicken and broccoli bowl. I hate you cheese pizzza. I hate you margarita pizza. I hate you pepperoni pizza. I hate you chipotle chicken and bacon pizza. I hate you pizza with the sausage on it. I hate you passion papaya green tea. I hate you charged lemonade (mango, Fuji apple cranberry, and strawberry mint). I hate you lemonade. I hate you unsweetened iced tea. I hate you iced coffee. I hate you hot coffee (decaf, hazelnut, dark roast, and light roast). I hate you smoothies (green passion, mango, peach blueberry, strawberry, and strawberry banana). I hate you frozen strawberry lemonade. I hate you chai tea latte (iced or hot). I hate you all specialty coffees. I hate you candy cookie. I hate you chocolate chipper cookie. I hate you oatmeal raisin berry cookie. I hate you lemondrop cookie. I hate you flip flop cookie. I hate you kitchen sink cookie. I hate you pumpkin muffin. I hate you blueberry muffin. I hate you cranberry orange muffin. I hate you chocolate chip muffie. I hate you plain croissant. I hate you chocolate croissant. I hate you bear claw. I hate you vanilla cinnamon roll. I hate you pecan braid. I hate you blueberry scone. I hate you orange scone. I hate you brownie. I hate you pastry ring. I hate you mini scone variety pack. I hate you petit chocolate chip cookie pack. I hate you baguette. I hate you Asiago foccaja. I hate you black pepper focaccia. I hate you classic white miche. I hate you tomato basil miche. I hate you white whole grain loaf. I hate you country rustic sourdough loaf. I hate you classic sourdough load. I hate you sourdough bread bowl. I hate you cibbatta. I hate you plain bagel. I hate you everything bagel. I hate you Asiago bagel. I hate you cinnamon crunch bagel. I hate you cinnamon swirl and raisin bagel. I hate you chocolate chip bagel. I hate you blueberry bagel. I hate you sesame bagel. I hate you sprouted grain flat. I hate you bag of chips. I hate you fruit cup. I hate you yogurt. I hate you baguette chunk. I hate you apple. I hate you avocado and egg white sandwich. I hate you chipotle chicken wrap. I hate you tomato wrap. I hate you breakfast sandwich (on brioche or cibatta, egg scrambled or over easy, with cheese, cheese and bacon, or sausage and cheese). I hate you oatmeal. I hate you parfait. I hate you Panera menu items.

#and that is the Panera menu folks #please don’t fire me I’m a good employee I have your entire menu memorized #I may have missed a salad or something but for the most part this is pretty accurate. #sockblogging

[ronniefein]

Mango Salsa 

When the weather gets warmer I like to make foods that I can bring outside, that can sit for an hour as we nibble and sip a cocktail or two before dinner.

This salsa is a perfect example. It’s fresh fruit, citrus and a bit of heat thanks to the chili pepper. It’s colorful, so it’s nice for company. And it stays fresh for a while.

I use this salsa as an hors d’oeuvre and serve it with corn chips but it also makes and excellent side dish for burgers, grilled chicken or fish.

Remember this for summer picnics. Memorial Day weekend. Father’s Day. July 4th! Labor Day.

What I’m saying —- it’s a keeper!

follow me on Instagram @RonnieVFein

TROPICAL DIP AND CHIP

1 large ripe mango

1 ripe avocado

1/4 cup chopped red onion

1 teaspoon chopped jalapeno (or other chili) pepper

1/2 teaspoon freshly grated lime zest

1 tablespoon lime juice

2 tablespoons freshly chopped cilantro (or use parsley)

salt if desired

corn or plantain chips

Peel and pit the mango and avocado. Chop the fruit into small pieces (or use a food processor) and place the pieces in a mixing bowl. Add the red onion, chili pepper, lime zest, lime juice and cilantro. If using a food processor, process on pulse to desired consistency. Taste for seasoning and add salt if desired. Serve with chips.

Makes about 2 cups

#mano salsa #giacomo salsano #tropical fruit #tropical fruit salsa #Memorial Day #Father's Day #July 4th #Labor Day #hors d'oeuvre #hors d'oeuvres

[brattylikestoeat]

Chicken and cheese quesadilla, roasted corn w/Tajin and pineapple mango salsa.

#brattylikestoeat #food #foodlr #food blog #foodie #my food #my cooking