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#braise
shegetsburned · 1 year
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thank you so much for you guys’ feedback on my oc Braise. Loved the comments! Here’s her biography. Always feel free to ask me questions about her, there’s nothing I’d love more than to answer them.
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Braise’s biography~
"You’re either on my side or in my way."
BACKGROUND
Operator Luna "Braise" Ursi is born in France where she lived for three years before immigrating to Quebec, Canada. There, she developed skills in French and English due to her location which benefited her throughout her social and professional life. She comes form a hardworking family and she knew quite young what she wanted to do; sacrificing herself to help those in need. At 16 she enlisted in the Canadian armed forces (CAF) as an armored officer. That will mark the beginning of her multiples changes.
Later, Luna did one year in the Royal military college before realizing it may not be the right fit for her, she soon changed to the federal police of Canada (RCMP), succeeding in every part of the job including weapons’ training and rapid response situations. She did four years before being able to supervise the newcomers and then got approached by the emergency response team (ERT). There, she served one year. One year where she got deployed all over Canada helping citizens and participating in high danger classified operations. During a joint operation with the JTF2, she met agent Sebastien "Buck" Côté who later introduced her to Rainbow.
PSYCHOLOGICAL REPORT
When I first read Luna’s dossier I thought Côté wasn’t thinking straight. She had way too much expectations on what she could achieve and about the person she would become, but maybe that’s what made her such a good fit for team Rainbow. She would not back down. She was reckless, tireless, rigorous and independent. These qualities interested me, and were a mix I had wished to see on the battlefield for a long time now.
At first, I started to learn about her personal life. She lived with a quite modern family. There didn’t seem to be any problems at first but, as I dug deeper, I realized Ursi had suffered this oldest sibling syndrome. She felt a lot of pressure on her shoulders but managed to control it before she find an opportunity to work on it with the federal police. My several psychological interviews with agent Braise confirmed her immense feeling of pressure when it came to success. A mix of immense guilt and pressure of doing what is right. She had failed to achieve her goals in the army which pushed her into not doing any mistakes again that could make her feel so miserable. Failure is her biggest enemy.
Luna would seem harsh at first but she is liked in the unit by others and seems to have small issues with few of our agents. After some time she quickly grew found of our French and Canadian agents where she seemed to find her place with most of them. Of course, her strong sense of hate towards injustice made her more friendly with Aria "Alibi" De Luca which she described, as my biggest surprise, like a sort of canalisation for her anger. I’m also looking forward to seeing her work with agents Mark "Mute" Chandar as her defensive partner and Jordan "Thermite" Trace during her mentoring time with the agency. They are two strong headed men, who I hope will vandalize their anger and frustration into Luna’s strategic and open mind.
— Dr. Harishva "Harry" Pandey, Director of Rainbow
@poisonedtruth would love to help you with an icon! Feel free to ask.
tags: @scentedcandleibex @voidika @kryptonian-puppy @unbindingkerberos @unpetitoiseau
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fieriframes · 7 months
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[Braise for about four hours. If you don’t fear God, fear him through the metals. Now we're into the foie-gras gravy.]
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grandboute · 2 years
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Ça fait du bien un peu de fraîcheur après cette canicule de #braise à la santé des ** ans du @yannickchaffoin #LaBraise #brasserie du #bouffay #ambree #paysNantais #bio #organic #carquefou #biere #malt #houblon #bier #brasseur #instabeer #beer #jusDeHoublon #brewery #frenchBeer #locale #artisanale #craftbeer #beerstagram #mousse #instamousse #instapero #apero #instapicole #picole https://www.instagram.com/p/CfHrOuSKJxh/?igshid=NGJjMDIxMWI=
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drqueenb · 1 year
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Braises de coton
Du coton tombe du ciel Des idées surgissent d’entre les lignes La chair agrume se fait amande L’oeuf dur se fend tendrement
Sur mon coeur de braise 
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weeklypolygon · 2 months
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Brave the braise Daring Cooks challenge
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shannonvavich · 3 months
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Braised Savoy Cabbage (with lots of garlic)
I fell in love with savoy cabbage back when we lived in England.  Savoy cabbage is a curly, dark green cabbage that tastes like a combination of kale and cabbage.  It’s an autumn and winter vegetable that’s high in antioxidants, vitamins and minerals.  I was thrilled to find my first savoy cabbage of the fall on Saturday.   I love to braise a whole savoy cabbage (sliced) in olive oil and beef…
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kindagreek · 5 months
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Kotopoulo me Araka - Greek Chicken with Peas
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duc-tran · 8 months
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Green Coconut Chicken Recipe A flavorful green curry is produced by braising chicken legs with sweet coconut milk, hot jalapeno peppers, and red curry powder. 3 fresh jalapeno peppers seeded and chopped, salt to taste, 6 slices fresh ginger, 1 bunch cilantro, 1 bunch fresh Thai basil leaves torn, 6 cloves garlic peeled, 1 tablespoon brown sugar, 2 tablespoons fish sauce, 1 can coconut milk, 1 tablespoon red curry powder, 1/2 bunch green onions white and light green parts only chopped, 2 cups 1-inch sweet potato chunks, 2 tablespoons lime juice, 1.5 cups 1-inch eggplant chunks, 1 onion sliced, salt and ground black pepper to taste, vegetable oil, 4 whole chicken legs, 1.75 cups water
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bonesandstyle · 10 months
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POTATO AND LEEK BRAISE
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bwn5foayj · 1 year
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bestofcosplay · 1 year
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Green Coconut Chicken
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shegetsburned · 1 year
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Braise | Rainbow Six Siege
Introducing my rainbow six siege oc
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Real name : Luna Ursi
Date of birth : September 30th (age 24)
Place of birth : Lyon, France
Nationalities : French, Canadian
Height : 165cm | 5"5
Side : Defender
Unit : Emergency Response Team (ERT), RCMP
Squad : Redhammer
Primary weapon : MP5A3
Secondary weapon : SIG Sauer P226
Gadget : Incendiary grenade
Faceclaim : Michèle Mouton
logo :
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fieriframes · 2 months
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[I mean, this is shepherd's pie gone wild. The braise is finished now. Just place it in there. We got warm mashed potatoes. Put the mash on top.]
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daily-deliciousness · 2 months
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Korean oven braised short ribs
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fierifiction · 2 years
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I mean, this is shepherd's pie gone wild. The braise is finished now. Where there is law there is injustice. We got warm mashed potatoes. Put the mash on top. It's all ready to go. What will you make? I'm gonna make a bag of potatoes. Put a bag on top and put it inside the bag. This is called a 'gourd bag.' Put a bag on top and put it inside the bag. This is called a 'paleo bag.' Put a bag on top and put it inside the bag. But I'll make something bigger. And if it's not the bag already, the other stuff.
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kindagreek · 8 months
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Celery Au Gratin
Have this on a night you feel like avoiding meat!
Celery? Really? As a main ingredient?  Are you crazy?  Yes, I am crazy.  This is fabulous and will change your opinion if you are not a celery fan. It’s not Greek. It’s not even kinda Greek. But this website is called KINDA GREEK for a reason. I include non Greek Recipes. This weeks’ recipe is a great way to make this much overlooked vegetable. It’s rarely a featured item. Well, unless you count…
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