#Crushed Tomato

[rubys-kitchen]

Meatball Soup

Chef’s Note: Seasoning puts the emphasis on the broth. Meatballs are relatively bland. I want to fix that later on (maybe add some grated onion or Worcestershire), but because I really enjoyed the warm soup, I am posting this

Original recipe: link

Makes: ~ 3 quart soup

Ingredients

  Meatballs

1 lb ground beef

1/2 cup Italian bread crumbs

2 garlic clove, minced

1 tbsp dried parsley

a few dashes of crushed red pepper flakes

a few pinches of kosher salt

  For the Soup

2 tbsp vegetable oil

1 large yellow onion, (~ 3 cup diced)

2 garlic clove, minced

2 tbsp tomato paste

28-oz can crushed tomatoes

3 cup beef broth

1 cup milk

1 1/2 cup shredded mozzarella

1/2 cup grated Parmesan

1/2 tbsp Italian seasoning

1 tsp dried oregano

a few pinches kosher salt

bread, for serving (such as Baguette slices or sandwich bread)

(opt.) shredded mozzarella, for serving

Instructions

  Make the meatballs:

1. Preheat oven to 350ºF. Line one baking sheet with parchment paper.

2. In a large bowl, combine ground beef, bread crumbs, minced garlic, parsley, crushed red pepper flakes, and salt.

These are very dense because of the amount of breadcrumbs. That’s because they need to stand up to the soup later on.

3. Roll into about 1-inch meatballs. Transfer to the baking sheet.

I made 22 meatballs

4. Bake until browned and cooked through, 15 minutes

  Make the soup:

1. In a large pot (~ 4 qt), add oil and diced onion. Cook over medium-high heat, until onions are soft and translucent, about 6 minutes

2. Add garlic and cook until fragrant, about 1 minute.

3. Add tomato paste and stir until onions are completely coated

4. Add crushed tomatoes, beef broth, and milk. Stir until combined.

5. Add meatballs and bring to a simmer

6. Once simmering, turn heat to low.

7. Stir in the mozzarella, 1/2 cup at a time to prevent clumping. Add in the grated Parmesan, Italian seasoning, oregano, and salt. Stir until combined and flavors mix. Taste and adjust seasoning as necessary

8. Ladle into bowls. If desired, top with more shredded mozzarella. Serve with a slice of bread. Serve warm

#soup #stovetop #oven #ground beef #italian bread crumbs #garlic clove #dried parsley #crushed red pepper flakes #salt #vegetable oil #onion #yellow onion #tomato paste #crushed tomato #beef broth #milk #shredded mozzarella #grated parmesan #Italian seasoning #dried oregano #bread

[bizarrescribblez]

beforei go to sleep yall are gonna have to hear me out - 💥💥💥💥💥☄️☄️☄️☄️☄️💥💥💥💥

#LISTEENNNNNNN #HES LIKE THE SMILING FRIENDS EQUIVALENT TO SETH METALOCALYPSE. #yall have ever right to start throwing tomatoes and other object at me #i love the mia spectrum crushing on pim crushing on rex #alan is the middle ground DIBSJSBDABBS #self ship #self ship community #f/o community #self shipping

[just-another-dreamerr]

This is the 2nd time this happens.

(ID in alt)

Bonus!

#i love them #i am not inmune to starwars Au leosagi #i did this Before I figured out Usagi’s deal. i just wanted Leo to be the runaway handsome criminal #who Usagi obviously DOESNT have a slight crush on #it’s mutual tho #the second he flirts back Leo is turning into a flustered tomato #rottmnt star wars au #rottmnt leosagi #rottmnt Usagi #rottmnt leo #rottmnt #id in alt

[proteusolm]

Ever make a really bad batch of soup but you're not willing to abandon it so you force yourself to freeze it anyway and eat a bowl every couple days until it's gone because you don't want to waste it even though it's made entirely out of very cheap ingredients? I'm grimacing with every bite.

#Would have been fine if I didn't add lemon juice and zest like the recipe told me to #It's my own fault actually. I was low on broth so I just added more crushed tomato. So between tomato acidity and lemon acidity... #Sour

[vangoggles]

groceries are getting so fucking expensive but at least we can still have chili cheese fries...

#homemade chili plus oven fries and shredded nacho cheese plus green onion and sour cream 😋 #my chili has lean ground beef plus mini peppers plus black beans and kidney beans #it turned out really good despite only having cumin and seasoning salt on hand #but i also added black pepper and red chilli and oops forgot about the diced onion and garlic salt #wish we had plain paprika so i could have skipped the seasoning salt and used more paprika powder #also i used canned tomato paste instead of crushed tomatoes but it was actually better i think. turned out sweeter since i simmered it 1h

[deityofhearts]

did y’all also used to just munch on fried fatback growing up?

#deity dialogue #I don’t anymore but i used to with my mom growing up #side note I need to acquire some and make some macaroni and tomatoes (before y’all say anything: no it isn’t macaroni and cheese #the macaroni aspect means the noodles the elbow noodles that’s the macaroni and then you use cans of crushed tomatoes or your own fresh #crushed tomatoes if you have them cook with your fatback and other seasoning and thus you have a macaroni and tomatoes)

[skeletonpendeja]

Shit I been cooking lately

#upper left was tonight; baked chicken w sauteed broccoli and stovetop mac w sharp ny cheddar #upper right was last night; fried dry rubbed wings w steamed broc and a serving of arroz con mais #lower left is a pizza w a peeled tomato marinara- sliced mozz- THEN pepperoni peppers and onion then topper w shredded mozz #and lower right is pan fried dry rubbed pork chop chunklets w a new zealand white cheddar mac and broiled asparagus seasoned w parmesan #bones rattle #if you need a metric on how old i am i am officially posting food pics #i cant wait till tomatoes are in season so i can do my big pasta shells w mozz pearls and freshly crushed tomatoe sauce and basil #plus i wanna learn how to do chicken n broccoli or bulgogi soon #i need to try some red meat. #plus i still have my ground turkey pastelitos to make... #ive been doing cooking after work as opposed to going right to drawing or gaming and its been soothing after a long day #baking too #i made a big yellow cake in a hotel pan and cookies for later #which is now tbh :3c #''gwen are u getting fatter'' YEA IM EATING FOR MYSELF FOR THE FIRST TIME IN A WHILE #SHUT UR GAB AND EAT MY MANDOLINED CARROTS AND PEAS I PUT CHILI FLAKES IN THE BUTTER SO THEY CAN BLOOM IN FLAVOR W THE CARROTS

[icouldbeyourprettygirl]

Guys, I think he knows what he's doing. Towards the end of the day, I was trying to put something back together and looked at him for assistance. When he explained it to me and I got it, in a slow, low voice, he said, "There you go, that's it. Just like that. Good job." 😵‍💫

#I was SWEATING after that #and I'm sure my face was as red as a tomato #male teacher crush #teacher and student #teacher crush community #male teacher x female student #teacher crush #teacher x student #male tc #teacher cc #s #teacher confessions #male teacher #teacher attachment #crush on teacher #teachers pet #tc blog #tccblr #tc community #tcc tumblr #tcc feelings #tc crush #tcc #teacher crush blog #teacher crush confessions

[paw-present]

Huoyd for the soul. <3

#ducktales 2017 #huey duck #boyd gearloose #fanart #dt17 #huey x boyd #boyd x huey #huoyd #bisexual #pan #tw shipping #sorry for the flat colors #I headcannon that when huey has a crush he crushes HARD #he turns into a tomato #please note that they are a little older in this picture

[unqompleted]

came for the action scenes, but stayed till the end for the lesbians

#gundam witch from mercury #gundam the witch from mercury #g witch #sulemio #suletta x miorine #i never watch any gundam series before #then i watched the tomato crushing clip and curious what's going on on g witch #then tearing up almost on every episode lmaoooo #especially on the 2nd season #tmi but sulemio is my first yuri otp 💅🏻 THEY GOT THE CHEMISTRY FROM THE START

[yugiohz]

#bnha read #I wanna throw tomatoes but I get it I get itttt #admitting her crush to toga is so important aouhhhhh

[rubys-kitchen]

Light Tofu Makhani (Indian Butter Tofu)

Chef’s Note: Tofu isn’t flavorful, but the sauce is. The aroma was amazing once I added in the garlic and ginger. I also used half the original butter to make it lighter

Marinade Note: Please decide if you want to marinate for hours beforehand or not. For me with no refrigerating and marinating, start of prep to the end of cooking took maybe 70 minutes.

Original recipe link

Makes: ~3 quart sauce + tofu

Ingredients

TOFU MARINADE

2 tbsp lemon juice

1 tbsp ground cumin

1 tbsp ground turmeric

2 packages (14 oz, each) firm tofu

  SAUCE/CURRY

4 tbsp ghee or unsalted butter

2 medium yellow onions, (~ 4 to 5 cups) diced   {{ can also do 1 yellow and 1 red onion }}

1 tbsp ground chile powder    {{ not chili, chile. If you don’t have this, I’d substitute some cumin }}

3 tbsp peeled and minced fresh ginger

4 garlic clove, minced

1 can (28 oz) crushed tomatoes

1 1/2 tsp fine sea salt

1 tsp ground turmeric

1 tsp paprika

1 cinnamon stick   {{~1/2 tsp ground cinnamon}}

1 can (14 oz) coconut milk (~1 1/2 cup)   {{ the original recipe recommends full fat, but I say go with whatever }}

(opt. garnish) 3 green onion, thinly sliced on the bias

(opt. garnish) 1/4 cup cilantro leaves and tender stems

Naan or basmati rice, for serving

yogurt, for serving

sliced cucumbers, for serving

Instructions

MARINATE

1. In a large bowl, whisk the lemon juice, cumin, 1 tbsp turmeric, and 1 tablespoon water to make a thin paste.

be aware that this can easily stain a bowl

alternatively, combine spices in a gallon sealable plastic bag

2. Drain and pat the tofu dry. Cut tofu into 1/2 or 1/3-inch cubes.

3. Add tofu to the turmeric marinade, gently stirring to coat.

4. Set tofu aside at room temperature while you prepare the remaining ingredients, OR cover and refrigerate for up to 1 day.

prep means: dice onions, peel and mince ginger, mince garlic clove, slice green onions

The original recommended to marinate for 3 to 8 hours

COOKING

5. In a large pot over medium heat, melt the butter.

6. Add the onions and chile powder. Cook, stirring frequently, until onions are translucent, about 5 minutes.

7. Turn heat to low-medium, add the ginger and garlic. Cook, stirring occasionally, until the onions are starting to brown, about 5 minutes.

8. Add the crushed tomatoes, sea salt, 1 tsp turmeric, paprika, and cinnamon stick. Cook for another 10 minutes to let flavors marinate and mix. Adjust seasonings as needed.

you do want some zang or spice in this sauce

9. FOR A SMOOTH SAUCE: Remove cinnamon stick. Blend with an immersion blender, or transfer to a blender and purée until smooth. Return to the pot.

I totally don’t think this step is necessary

10. Stir in the coconut milk until blended.

11. Gently stir in the tofu and its marinade. Simmer over low heat, uncovered, until the tofu has taken on the color of the sauce and is flavored all the way through, about 5 minutes.

Stir occasionally but gently, so the tofu doesn’t fall apart.

12. Transfer the tofu and sauce to a deep platter or large shallow serving bowl and sprinkle with scallions and cilantro.

13. Serve with warm naan, rice, yogurt, and/or cucumbers.

#entree #indian #stovetop #lemon juice #cumin #turmeric #firm tofu #ghee #unsalted butter #onion #yellow onion #red onion #chile powder #fresh ginger #ginger #garlic clove #crushed tomato #sea salt #paprika #cinnamon stick #coconut milk #green onion #cilantro #naan #basmati rice #yogurt #cucumber

[fieriframes]

[We throw red onion and garlic in, and let that sauté for a few minutes. Longer mattered who had done the reminding, and then we add our crushed tomato, oregano, basil, a little bit of sugar, balsamic vinegar, and salt and pepper.]

#s35e06 triple d nation - italian #guy fieri #guyfieri #diners drive-ins and dives #red onion #little bit #balsamic vinegar #garlic #minutes #reminding #crushed #tomato #oregano #basil #sugar #salt #pepper

[cheekedupwhiteboy]

the author of this cookbook is delusional.. baby youre getting Great Value Diced Tomatoes in Juice

#nowhere in the recipe does he explain why crushing your own canned tomatoes is anything

[sorrellegiance]

i was worried that one bulb of garlic wasn't enough but everyone cleaned out my big bowl so i guess it was!

#i was tasting and tasting but i genuinely could not tell because i'd already had garlic pasta for breakfast and lunch :'))))))) #so i got to take home some kimchi fried rice and spicy tomato pasta in my big bowl! #oh yeah AND i brought crushed garlic chips for garnishing🧄😌🧄😌🧄 😌 #and oh my GOSH my secret santa got me bright dead things by ada limon and A TIM LINCECUM CARD AAAAAAAAAAAAAAAAA #IT'S THE ONE OF BUSTER PICKING HIM UP IN A HUG AFTER THE NO-NO 😭😭😭😭😭😭😭😭😭😭😭😭😭😭 #sorry for all the emojis i am just. feeling a lot today and tonight >.< #garlic my friend garlic #a happy thing #sor.txt

[gorewound]

I made some absolutely bomb spaghetti sauce last night, but now my stovetop looks like the scene of a violent crime.

#not movies #spaghetti #sauce #spaghetti sauce #crushed tomatoes a boatload of garlic ground beef AND sliced sausages