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absushi · 3 years
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feast your eyes on this sushi
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absushi · 3 years
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Salmon sesame avocado sauce
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absushi · 3 years
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a party without sushi is just a meeting
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absushi · 3 years
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Unadon 
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absushi · 3 years
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absushi · 3 years
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shrimply the best
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absushi · 3 years
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absushi · 3 years
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absushi · 3 years
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absushi · 3 years
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absushi · 3 years
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Shabu shabu hotpot 
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absushi · 3 years
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Sold my soul for a flavorful bowl of ramen.
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absushi · 3 years
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Noodles are not only amusing but delicious. 
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absushi · 3 years
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staying sassy with sushi
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absushi · 3 years
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from sea to sushi
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absushi · 3 years
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Avo salmon salad 
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absushi · 3 years
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Delicate and savory, #Chawanmushi is a Japanese steamed egg custard served in a small cup. This is classic dish that Japanese uses as an appetizer in restaurants. The egg is mixed with soy sauce, dashi, mirin wine and other ingredients such as vegetables, shiitake mushrooms, chicken, shrimp, fish, sea urchins, salmon roes, etc. The materials will also change seasonally. The Chawanmushi after steaming is a pretty egg custard cup with silky, light yellow texture, rich sweetness of eggs and dashi, salty taste of soy sauce. This is a delicious dish that all classes of people love! --------------------- #AB_Sushi 🎌 Japanese Cuisine ⓕ FB: fb.com/absushi.ecopark 回 Insta: instagram.com/absushi.ecopark/ ► Youtube: https://www.youtube.com/channel/UCa4caMb86sU6LLcezsmnZaw ✈ Tripadvisors: https://www.tripadvisor.com.vn/Restaurant_Review-g293924... 📞 0867 622 669 ⏰ 11:00 - 14:30 & 17:30 - 21:30 🏡 Tầng 2 Cafe Điện Báo - 01 Thuỷ Nguyên, Ecopark 🏡 2nd fl Dien Bao Coffee - 01 Thuy Nguyen, Ecopark
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